The Restaurant Times

JANUARY 13, 2022

F oodies and F&B experts share their predictions for the food industry trends that will likely emerge in 2022 in the weeks and months to come. 5 F&B Industry Trends One Must Not Miss In 2022. Sustainable Living And Meals . Individuals will, we expect, choose sustainable diets that are environmentally friendly this year.

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2022 Outdoor Beverage Waste 75

Perfect Daily Grind

MAY 27, 2022

Colombia’s National Federation of Coffee Growers serves coffee at 2022 World Economic Forum. Brazil’s National Supply Company estimates 2022/23 production down by 2.3 Cup of Excellence Mexico 2022 announces competition winners. The 2022 CoE Mexico auction will be held on 14 July. million 60kg bags. Tue, 24 May.

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2022 Webinar Point of Sale 2021 115

Modern Restaurant Management

FEBRUARY 28, 2024

In a world reshaped by the pandemic, evolving labor markets, and shifts in consumer behaviors, restaurant owners are increasingly turning to technological innovations. QSRs are also addressing sustainability and health concerns. This requires a modular design approach, from adaptable kitchens to multifunctional dining spaces.

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Modern Restaurant Management

DECEMBER 21, 2022

Instead, as these solutions advance, companies should refer to their technology as “Smart Carts,” or something in the same vein, to give a more accurate representation of what they provide and come off as warm and welcoming tools designed to elevate hospitality. – Richard Patrick, Co-Founder of Cathead Distillery.

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2023 Loyalty Program Mobile Ordering Customer Experience 198

Perfect Daily Grind

MARCH 24, 2023

New brand Native Design launches line of coffee tools. The company’s TRUE FLAVOUR line includes four different glasses, which WMF says are made using an “innovative manufacturing process” to be able to withstand boiling temperatures. coffee sales growth in 2022. Grind acquires Bottleshot Coffee for US $18.3

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2023 Webinar Beverage Café 140

Modern Restaurant Management

AUGUST 5, 2022

This, in turn, will help various QSRs to innovate with different ingredients and offer a wide variety of plant-based food products. For instance, in March 2022, Burger King, the fast-food chain revamped its Leicester Square Flagship Restaurant to be fully vegan for a one-month trial. QSRs in the U.S.

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2030 Innovation 2022 Customer Experience 180

Perfect Daily Grind

MAY 5, 2023

Mon, 1 May Westrock Coffee publishes 2022 Sustainability Progress Report. The report highlights the company’s key environmental and social sustainability activities from last year, including increasing global purchases of certified and verified responsibly-sourced coffee by 9% – amounting to an increase of over 19.5

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2023 Airlines Certification Seminar 140

Perfect Daily Grind

SEPTEMBER 23, 2022

Kenya’s national coffee auction platform says the country sold 52.58% more 60kg bags of coffee in the 11 months to August 2022, representing an increase in coffee earnings of US $81 million. New xBloom coffee machine with patented extraction design launching soon on Kickstarter. Wed, 21 Sep.

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Workshop 2022 Food Truck Events 130

Perfect Daily Grind

JUNE 10, 2022

IDH – The Sustainable Trade Initiative publishes Coffee Farmer Income Resilience Baseline Report. The report concludes crop diversification and intensification of sustainable farming practices are required to improve the socioeconomic livelihoods of producers. Robusta prices drop as Brazil continues 2022/23 harvest.

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Pricing Webinar 2022 Recycling 126

Perfect Daily Grind

FEBRUARY 3, 2023

The campus is set to host its new Engaging Talks series, which starts with The new role of the company in the territory: how to build a successful, sustainable, innovative company. Caffè Nero reports 17% UK sales growth in first half of 2022/23 financial year. Simonelli Group opens new Campus in Belforte del Chienti, Italy.

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2023 Seminar Certification Food Supply 121

Perfect Daily Grind

APRIL 21, 2023

La Marzocco opens temporary store at 2023 Design Week Milan. After a successful first edition in 2022, Expo Café Uruguay will once again take place in Montevideo. 60kg million bags in 2022/23 – although this is still be a deficit of coffee. increase in 2022 revenue. Expo Café Uruguay 2023 to be held on 12 and 13 August.

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Pricing 2023 Café Workshop 129

7 Shifts

JUNE 20, 2022

Benefits can include: Increased efficiency: Ghost kitchens are designed for efficiency with less staff, and can help restaurant owners save time and money. Recommended Reading: Simple Restaurant Marketing Plan for 2022 [PDF Template]. What are the benefits of a ghost kitchen model? Have a real goal in mind. Ghost kitchens are hot.

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Modern Restaurant Management

JULY 30, 2021

This program, piloted last year, is designed to help KFC team members build short-term savings and create lasting savings behaviors. The new model will launch in 2022 and enables the company to advance work-life-balance for employees, while enhancing the workability and connectivity of the Restaurant Support Center teams.

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Franchise Franchising Fast Casual Point of Sale 204

Perfect Daily Grind

AUGUST 19, 2022

Seventh annual Taiwanese AeroPress Championships to take place on 3 September 2022. The winner will represent Taiwan in this year’s World AeroPress Championship from 1 to 3 December 2022 in Vancouver BC, Canada. Around 34 employees out of a total 50 signed the co-operative member agreement in July 2022. Mon, 15 Aug.

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2022 Marketing Agriculture Certification 124

The Restaurant Group

DECEMBER 24, 2022

Food and Beverage Trends Eating plant-based foods while enjoying live music sparked joy in 2022. You can expect restaurant trends for 2023 to lean towards globally-inspired cuisines and comfort food and drinks at their finest, with a particular focus on zero waste and sustainability. Want to learn more about it?

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2023 Beverage Food Waste 78

Aaron Allen & Associates

JULY 14, 2022

As of May 2022, the YOY growth in restaurant prices reached a record 7.4%, but labor costs grew by 10.1% in 2022 in only four months) while restaurant inflation (menu price increases) averaged 6.8%. The only way to work your way out of inflation is innovation. Innovating the Way Out of Restaurant Inflation.

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Innovation 2022 Pricing Food Supply 59

Modern Restaurant Management

NOVEMBER 24, 2021

” Fast-Craft Restaurant Concept Set to Have 50 Locations Open by the End of 2022. Its concise, yet scalable menu, does not necessitate the need for large retail space, allowing for creative opportunities to grow and innovate into the future. Donato's to Expand in the Carolinas.

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Franchise Franchising Loyalty Program 2022 178

Modern Restaurant Management

DECEMBER 14, 2021

Modern Restaurant Manaagement (MRM) magazine asked restaurant industry insiders to discuss the key challenges they believe restaurants will face in 2022. Restaurants will continue to grapple with labor shortages and supply chain disruptions throughout 2022. Supply chain : Supply chain issues will be a key challenge in 2022.

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2022 Food Supply Mobile Ordering Customer Experience 190

Modern Restaurant Management

OCTOBER 22, 2020

. “The concepts are designed with our consumer in mind and position our stores to grow sales within and outside the four walls, while reducing buildout costs for franchisees.” ” Many of the concepts are designed to grow off-premise sales, including ghost kitchen formats and smaller takeout footprints as low as 1,000 sq.

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Franchise Franchising Loyalty Program Kitchen Safety 154

Mad Mobile

FEBRUARY 22, 2024

It’s clear that embracing technological innovation is no longer optional for restaurant owners and entrepreneurs; it’s essential for survival and success. A 2022 study by McKinsey found that 42% of restaurant customers abandon orders due to long waits, directly impacting revenue. And the impact?

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2024 Technology Customer Experience Dietary Restrictions 40

Modern Restaurant Management

SEPTEMBER 15, 2021

Despite this, four in 10 Canadians are still tentative about eating in-person and plan to postpone their first in-person dining experience for anywhere between a few months of reopening, to sometime in 2022. Convenience is key when it comes to technological innovations, especially when appealing to younger audiences.

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2021 Loyalty Program Retail Online Ordering 179

Goliath Consulting

NOVEMBER 8, 2021

This holiday season, entering into 2022, there may be more people staying home by themselves and not travel as much to visit their families. After the yearlong quarantine, people are looking for more ways to be sustainable and consume a healthy diet. This means that more people are looking for ways to make their holidays easier.

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Beverage Seasonal Menu Consumer Goods 2021 60

Perfect Daily Grind

JUNE 7, 2023

The guide is designed to help producers who grow robusta make more informed decisions about different varieties. The former is an open-access guide designed to support producers make more informed decisions about growing different varieties of robusta. This news follows the launch of WCR’s robusta variety catalogue in early May 2023.

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Agriculture 2023 2050 2022 154

Perfect Daily Grind

APRIL 12, 2023

In 2022, the coffee industry’s largest producer-focused event – Producer & Roaster Forum (PRF) – took place in Medellín, Colombia. Finally, PRF Colombia will also host the second edition of the Global Coffee Awards – a new awards programme recognising and celebrating key innovators and leaders in the international coffee industry.

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2023 Workshop Events 2022 156

Perfect Daily Grind

MAY 13, 2022

The “bean-free coffee” manufacturer will launch its first product in the second quarter of 2022. First round of 2022 Canadian Barista Championships takes place in Toronto. Throughout May, the campaign will raise awareness surrounding economic equity and sustainability in food supply chains, including coffee.

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The Restaurant Times

JANUARY 11, 2022

The menu, which included foods and beverages high in important vitamins and minerals, was designed to help people increase their immunity while also promoting a healthy lifestyle and elevating their mood. June: Inviting Sustainability. (i) Source: ET Hospitality. Living Food Co., July: KFC Stepping Up The Game. Source: Vegan First.

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2021 Kitchen Safety Food Safety Mobile Ordering 52

The Food Corridor

MARCH 27, 2023

It’s certainly a model with extraordinary potential as evidenced by virtual restaurant brand MrBeast Burger which generated $100 million in revenue in 2022. All designed to get food out the door and into the customer’s hands as fast as possible. We have only seen the tip of the iceberg of innovation in this space.

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Kitchen Safety Delivery Online Ordering Food Order 59

Modern Restaurant Management

DECEMBER 20, 2023

With growing awareness of climate change and sustainability, some restaurants were seen as lagging in adopting eco-friendly practices and minimising their carbon footprint. There is currently a 10-percent rise in growth of new bars and restaurants compared to 2022. However, in 2023, things took a different turn.

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2023 Loyalty Program Mobile Ordering Consumer Goods 197

Modern Restaurant Management

JUNE 3, 2021

63 percent want designated drive-thru lanes for mobile orders, far outranking other restaurant innovations. The local delivery businesses in this report are demonstrating a better, more sustainable model that puts money back into restaurants and back into the community.” Apps are being deleted and redownloaded.

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2021 Fast Casual Mobile Ordering Guest Recovery 190

Perfect Daily Grind

NOVEMBER 25, 2022

The paper-based capsules include a biopolymer lining and are available as four new blends – including an organic coffee sourced from Nespresso’s AAA Sustainable Quality programme. Ethiopia’s Tracon Trading wins the 2022 Ernesto illy International Coffee Award. million in 2022 Q2. Wed, 23 Nov.

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2022 Workshop Certification Café 166

Perfect Daily Grind

FEBRUARY 24, 2023

Mon, 20 Feb Rwanda’s coffee export revenue increased by 34% in 2022. Both organisations will work with smallholder farmers – including coffee producers – to improve a number of social and environmental sustainability practices. increase in total sales in 2022. revenue increase in 2022. Here are this week’s stories.

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2023 2022 Workshop Agriculture 136

Perfect Daily Grind

MAY 21, 2023

It’s hard to ignore the impact that demand for more sustainable coffee is having on the wider industry. From producers to roasters to coffee shop owners, more and more industry professionals are looking for new and innovative ways to reduce their environmental footprint. What about sustainability in coffee shops? kg CO2e kg−1.

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Sustainability Equipment Supplies 2050 127

Modern Restaurant Management

SEPTEMBER 14, 2021

Sandy is a graduate of Walsh College with a Bachelor’s of Accountancy and accomplished the designation of Certified Scrum Master in 2017. These changes go into effect in October for the launch of the 2022 call for entry period. William (Bill) M. Angott: President and Chief Executive Officer | 25 years.

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Food Tip Distribution Guest Recovery Food Safety 173

Modern Restaurant Management

JUNE 17, 2021

New Design for Freddy's. Located in Salina, Kansas, this prototype marks a new chapter for the brand’s design evolution as this option is its first model without a dining room, hosting a double drive-thru and a walk-up ordering station. Popeye's Gets Loyal.

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Franchise Franchising Food Truck Loyalty Program 173

Perfect Daily Grind

APRIL 7, 2023

Rancilio Group and 2022 Barista League champion to showcase new Invicta espresso machine at 2023 London Coffee Festival. SCA opens Coffee Design Awards applications for 2023 World of Coffee Athens. World Coffee Research releases 2022 annual report. million 60kg bags in the 2022/23 coffee year. Take a look.

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2024 Beverage 2023 2022 123

Perfect Daily Grind

NOVEMBER 18, 2022

points at 2022 Cup of Excellence Brazil. The auction will take place on 1 December 2022. Specialty Coffee Association opens nominations for 2023 Sustainability Awards. in October 2022. points at 2022 Cup of Excellence Ecuador. The auction will be held on 1 December 2022. Natural Catuaí 144 variety scores 91.41

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2022 Franchise Franchising Point of Sale 122

Modern Restaurant Management

NOVEMBER 11, 2022

Worldwide food service packaging market was valued at over USD 118 billion in 2021 and will surpass a revenue collection of USD 186 billion by 2028 with an annual growth rate of five percent from 2022 to 2030. It has prompted them to look for food products that are packaged using sustainable raw materials, such as paperboard.

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Marketing Food 2030 Transportation 166