Modern Restaurant Management

JANUARY 9, 2020

parent company of fast-casual restaurant chain The Habit Burger Grill, for approximately $375 million in a cash transaction. “As a fast-casual concept with strong unit economics, The Habit Burger Grill is a fantastic addition to the Yum! Beefing Up with Habit Acquisition. Brands, Inc. and Kard Financial Inc.

Fast Casual 282

Fast Casual Online Ordering Customer Service Employee Relations 282

7 Shifts

AUGUST 18, 2024

Fast casual: 28.9% Casual: 33.2% Upscale casual: 30.4% increase from 2016. Improve Employee Retention The high-turnover rates are well-documented in the restaurant industry, with these rates exceeding 70% in 2016. Pizza: 31.3% The total average was 30.5%, which is a 0.7%

License 370

License Equipment POS Food Supply 370

Modern Restaurant Management

FEBRUARY 6, 2020

Their enthusiasm for our brand coupled with their deep experience developing successful polished casual and fast-casual restaurant brands in Alberta make them the perfect partners to bring CPK into Canada for the first time. Blaze Fast-Fire’d Pizza is heating up the Midwest with a 16-unit development deal.

Franchising 383

Franchising Franchise Fast Casual 2019 383

7 Shifts

JUNE 4, 2021

Fast-casual: 28.9%. Casual: 33.2%. Upscale casual: 30.4%. in 2016, compared to just 42% for the whole labor force. What Percentage Should Labor Cost Be In A Restaurant? Most restaurants will target a percentage of 20 to 30% of sales, though percentages do differ by industry: Quick service: 29.4%. Pizza: 31.3%.

Point of Sale 416

Point of Sale Inventory Employee Relations Customer Service 416

Lavu

MARCH 25, 2020

In recent years, fast-casual establishments have dominated the restaurant industry. Fast-casual restaurants are adapting to meet the demand of their customers. With fast-casual restaurants popping up all over the United States, many restaurant owners are eager to get on board.

Fast Casual 60

Fast Casual Casual Point of Sale Online Ordering 60

EATER

APRIL 10, 2024

Like Johnson’s fast-casual rice bowl restaurant, Field Trip, the food at Bankside was developed with delivery in mind. billion in 2016; he’s reportedly committed $300 million of his own money to the effort. He’s not wrong. Wonder acquired meal-kit brand Blue Apron last September for $103 million.

Delivery 356

Delivery Cash Management Point of Sale Back of House 356

EATER

OCTOBER 16, 2020

Colorado-based Noodles & Co is offering an hour of paid time off, and mediterranean fast-casual restaurant Cava is providing two hours. million global “franchise associates.”.

Franchise 274

Franchise Franchising Healthcare 2018 274

EATER

FEBRUARY 21, 2025

In 2017, it launched a fast-casual offshoot called Hoots that served similar food with a more family-friendly (i.e., It also seemed like a response to declining sales: The number of Hooters locations dropped by more than 7 percent between 2012 and 2016. Hooters has attempted to go beyond its controversial image in the past.

Fast Casual 363

Fast Casual 2024 Restaurant Law 2012 363

Modern Restaurant Management

JANUARY 17, 2020

This investment comes at a pivotal time, as the Indian fast casual has more than 50 franchise and corporate locations in varying stages of development across the United States, including two franchised locations that recently opened in Atlanta and Orange County, California. Curry Up Now Secures Investment. Blaze Expands in Dallas.

Franchising 340

Franchising Franchise 2020 Fast Casual 340

Modern Restaurant Management

MARCH 8, 2024

State of Digital Qu announced the results of its fifth annual survey of quick service (QSR) and fast casual (FC) restaurant brands. Digital ordering is still larger at fast casuals versus QSR. Half of fast casuals achieved 26-50 percent digital sales, while nearly half of QSRs had 11-25 percent digital sales.

Catering 251

Catering 2024 2023 Guest Recovery 251

Modern Restaurant Management

MARCH 13, 2020

“I wanted to combine the fast-paced style of the East Coast with the laid-back atmosphere of Greek coffee culture. “Every day we see stories of old, tired casual dining chains closing or filing for bankruptcy making room for high volume specialty full-service restaurants. and four highly successful locations in St.

Franchising 364

Franchising Franchise Customer Experience Customer Service 364

Modern Restaurant Management

DECEMBER 16, 2019

The best performing segments during November were those whose sales are the most negatively affected by Thanksgiving: fast casual, upscale casual and casual dining. Expect for casual dining, upscale casual and fine dining to have abysmal sales and traffic growth numbers. First, at 2.1

2019 322

2019 Compost Mobile Ordering Online Ordering 322

EATER

JUNE 29, 2022

The fast-casual counter space on Manhattan’s 1st Avenue — once occupied by a late-night roast beef sandwich joint but abandoned years ago — might feel like fast food, with its buns and buckets, its fried potatoes, and its hyper-colored mural of a rooster. The fast-casual dining room at Rowdy Rooster. Clay Williams.

Fast Casual 246

Fast Casual Dietary Restrictions Restaurant Law Food Order 246

Modern Restaurant Management

DECEMBER 12, 2019

Husband-and-wife team Craig and Dianne LeMieux, along with their son Kyle and his wife Saverea LeMieux, have served as the brand’s Colorado area developers since 2016. “Salata is on an upward trajectory to become “the” premiere national fast-casual salad restaurant,” said Wheeler. A rebrand (June).

Franchising 275

Franchising Franchise Loyalty Program Book 275

Modern Restaurant Management

OCTOBER 16, 2019

“Fast food options usually fall into two buckets: fast, healthy, and unaffordable, or fast, unhealthy, and affordable and nothing in between. Degel opened his first Atlanta-area location in 2016 in suburban Duluth with total indoor/outdoor seating for 150, including an 80-seat outdoor patio. AdTheorent, Inc.,

Food Truck 317

Food Truck Customer Service Customer Experience Front of House 317

Lavu

JUNE 13, 2025

In today’s fast-paced world, consumers appreciate the ease of using credit/debit cards, mobile wallets, or other digital payment options. Fast-casual restaurant Sweetgreen, part of the sustainable food movement, will go cashless in all 64 locations nationwide (excluding Massachusetts, where it’s illegal not to accept cash).

2025 78

2025 Cash Management Mobile Ordering Point of Sale 78

A Wine Story

JUNE 18, 2020

Like most of the top wineries in the Napa Valley, Stags Leap Wine Cellars long ago replaced casual, complimentary wine tasting at the winery bar with elegant, orchestrated “tasting experiences.”. Here, the wine paired with the dish was the 2016 FAY Vineyard Cabernet Sauvignon Napa Valley. Here the more assertive 2016 S.L.V.

Vineyard 153

Vineyard Food 2016 Education 153

7 Shifts

JULY 6, 2023

The fast casual restaurant space, I don't like saying it, but some brands and entrepreneurs just see individuals as a disposable resource when really, they are the oxygen that's being pumped into the business and the brand. And I said, 'Wow, I wonder if this would work within fast casual restaurants.' And it does.

Employee Relations 195

Employee Relations Customer Experience Fast Casual Hiring 195

Restaurant Clicks

SEPTEMBER 15, 2021

It boasts an urban, casual, and relaxed atmosphere all at the same time. The chef, Brad Halsten, was the winner of the World Food Championship in 2016, and the Burger Dive was featured on the show Man V Food. The atmosphere is perfect for romantic and casual evenings. Enjoy a casual and relaxed setting with friends and family.

Online Ordering 179

Online Ordering Fine Dining Fast Casual Back of House 179

Lavu

NOVEMBER 11, 2019

Fast-casual restaurant Sweetgreen, part of the sustainable food movement , will be going cashless in all 64 locations nationwide (excluding Massachusetts, where it’s illegal not to accept cash). In an interview with Fast Company, Neman expressed confidence in a future that’s cash-free. “We

Cash Management 101

Cash Management Point of Sale Fast Casual Café 101

Modern Restaurant Management

NOVEMBER 5, 2019

It expands our existing stake and adds new capabilities, including full-service, fast casual, sports restaurants and fine dining locations to our portfolio, ultimately bringing unmatched offerings to suit all types of travelers’ needs,” said Roger Fordyce, Hudson Group CEO.

Waste 253

Waste Food Leadership Customer Service 253

Aaron Allen & Associates

FEBRUARY 4, 2020

Foodservice has significant growth potential and is relatively “recession-proof” (after all, people will always eat), though increased saturation and ensuing consumer trends have resulted in plenty of companies — particularly casual dining operators — struggling. and Hardee’s headquarters into a smaller one in 2016.

2020 98

2020 Franchising Franchise 2018 98

Foodable

MAY 1, 2020

Rappaport joined the Firehouse Subs team in 2016. Firehouse Subs is a fast casual restaurant chain based in Jacksonville, Florida. On this episode of the Takeout, Delivery, and Catering Show, podcast host Valerie Killifer chats with Risa Rappaport, the director of off-premise operations for Firehouse Subs.

Fast Casual 52

Fast Casual Catering 2016 Online Ordering 52

Foodable

APRIL 6, 2021

The Fast Casual Nation podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. The chain started in 2016, and has expanded to twenty locations. Aloha Poke began franchising in 2019.

Franchising 62

Franchising Franchise Fast Casual 2016 62

Restaurant Clicks

NOVEMBER 9, 2021

does not offer casual dining, so I suggest you book a reservation before going in. As a matter of fact, critics voted the restaurant one of the top 3 restaurants in Florida in 2016, so you can expect the place to be popular most of the time. The main dining room is more formal, and the casual dining area, I should note.

Reservations 129

Reservations Fast Casual Front of House Seating 129

Apicbase

SEPTEMBER 23, 2022

These restaurants are scaling fast, and quite often venture far beyond their country of origin. Fast Casual Restaurant. Casual Restaurant. Fast Casual Restaurant. Fast Casual Restaurant. Fast Casual Restaurant. The level of quality, service and innovation is high. Oli Oli Poke.

Fast Casual 52

Fast Casual Casual Franchising Franchise 52

Modern Restaurant Management

MAY 12, 2020

In 2016, the brand announced a goal of opening 500 DD Green Achievement restaurants by the end of 2020. “Working with SpotOn allows us to immediately connect tens of thousands of businesses with a large network of lenders and get capital into needed hands, fast.”

Mobile Ordering 376

Mobile Ordering Online Ordering Food Order Hospitality 376

Restaurant Clicks

JULY 23, 2021

This local restaurant offers a farm-to-table experience in a fast-casual setting. This fast-casual restaurant serves health-focused meals. 2016 Penrose Ave, Philadelphia, PA 19145 Phone: (215) 465-1097 Visit Website. View this post on Instagram A post shared by Farmer’s Keep (@farmerskeep). Real Food Eatery.

Dine-in 78

Dine-in Front of House Online Ordering Brewery 78

Restaurant365

DECEMBER 11, 2019

The company has many single unit clients, all the way through hospitality concepts with over 60 units from all segments of the industry, including QSR, fast casual, upscale casual and fine dining. Since 2016, it chose Restaurant365 to be its exclusive accounting platform. Beyond the U.S,

Certification 60

Certification Fast Casual Fine Dining Small Business 60

Restaurant Clicks

DECEMBER 8, 2021

Kevin Meehan and Drew Langley own and operate Kali and have constructed a restaurant with a casual vibe and a fine dining experience. Chef Wes Avila describes the restaurant as a fast-casual eatery and enjoys the recognition as a neighborhood joint. Kali is a community establishment near Hollywood and the Larchmont neighborhood.

Online Ordering 118

Online Ordering Reservations Seasonal Menu Food Order 118

Aaron Allen & Associates

JULY 29, 2022

BellaBot from Pudu Robotics In today’s fast-paced world, efficiency is key. The Autonomous Fast-Food Store from Hyper Hyper is a hyper-automated restaurant robot, capable of cooking pizza, burgers, bowls, salads, and delivering boulangerie and ice cream. One such robot is the Bellabot , developed by Pudu Robotics.

Front of House 64

Front of House Back of House 2022 Kitchen Safety 64

Single Platform

SEPTEMBER 11, 2018

A CNN Money report from mid 2008 noted that casual dining chains were taking a major hit as people turned to cheaper food alternatives. A 2016 Treehugger survey reveals people buy organic for health reasons, concerns for the environment, and better taste. A vast landscape of restaurants lie between fast food and fine dining.

2008 36

2008 Fast Casual Social Media 2017 36

Restaurant Clicks

AUGUST 25, 2021

In 2016 it was nominated to have the best burgers in Orange County. Cucina Enoteca Irvine is an elegant yet casual Italian restaurant located in the Irvine Spectrum Center. If you are looking for clean, simple, and fast, service, then Poke Dot is the place to go to when you are in Irvine. Cucina Enoteca Irvine.

Outdoor 78

Outdoor Food Truck Dine-in Back of House 78

Restaurant Clicks

AUGUST 25, 2021

In 2016 it was nominated to have the best burgers in Orange County. Cucina Enoteca Irvine is an elegant yet casual Italian restaurant located in the Irvine Spectrum Center. If you are looking for clean, simple, and fast, service, then Poke Dot is the place to go to when you are in Irvine. Cucina Enoteca Irvine.

Outdoor 78

Outdoor Food Truck Dine-in Back of House 78

Restaurant Clicks

JULY 16, 2021

Though located in an old Victorian house, Smoked on High BBQ is actually a casual spot for some grub in Columbus. Ray Ray’s Hog Pit is great for a fast meal. Established in 2016, this restaurant serves basic barbecue in addition to creative dishes you have to taste to believe. Smoked On High BBQ.

Food Truck 78

Food Truck Food Online Ordering Catering 78

T-Ching

MARCH 22, 2021

Fast forward to the present day; I’m now involved in the tea business, (Nepal Tea) and I am seeing the differences starkly in the tea industry. She started working for Tinjure Farmer Tea Cooperative as a marketing and business development coordinator in October 2016. . Meet Author, Nishchal Banskota, Founder of Nepal Tea.

Agriculture 116

Agriculture Education Leadership Definition 116

Single Platform

SEPTEMBER 11, 2018

A CNN Money report from mid 2008 noted that casual dining chains were taking a major hit as people turned to cheaper food alternatives. A 2016 Treehugger survey reveals people buy organic for health reasons, concerns for the environment, and better taste. A vast landscape of restaurants lie between fast food and fine dining.

2008 28

2008 Fast Casual Social Media 2017 28