Modern Restaurant Management

AUGUST 4, 2022

Shortly after opening, the farmer couldn't find the clams in the water and we couldn't serve the dish for another nine months. On our first day, we had a line out the door of guests and ran out of oysters to sell. Back in the early 2000’s I worked at a restaurant where the head chef smoked through service.

Back of House 474

Back of House Front of House Communication FOH 474

7 Shifts

JULY 24, 2020

While you must follow the strict guidelines to ensure the safety of your staff and customers, that’s not to say you can’t take advantage of an empty restaurant to improve your knowledge of restaurant management, running a business, and creating a recipe for success when you eventually get back to business as usual.

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Book Management Management Restaurant Law 370

EATER

SEPTEMBER 30, 2020

Community activists were able to resist these efforts through the early 1990s, but by the 2000s, political leaders, including the community’s alderman, invited pricey new development into the neighborhood, paving the way for rapid change. Between 2000 and 2010, the Latinx population declined 26 percent.

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2010 2013 Back of House Small Business 363

Modern Restaurant Management

JUNE 17, 2021

Augustine, Florida, a new self-serve store in Bayonne, New Jersey, focused on catering with a late-night walk-up window, and a counter-service store in Navarre, Florida, that will appeal strongly to tourists. "This Construction is expected to take place throughout the summer, with a potential opening date in late August.

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Franchise Franchising Food Truck Loyalty Program 431

EATER

OCTOBER 26, 2023

Seek out a meal on a major beach on Phuket, such as Patong, and it’s easier to find borscht, a burrito, or a burger than a well-executed Thai curry. Eat at your hotel or resort, and you’re most likely getting a toned-down, overpriced take on Bangkok-style Thai food. The version served at Raya Restaurant is a great introduction.

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Seasonal Menu Hotels Back of House Front of House 319

Modern Restaurant Management

JUNE 27, 2024

" The Donatos CEO is retiring in October after 24 years and passing the torch to Kevin King, who has served as President of the brand since 2022. Donatos’ products are also served in 290 non-traditional locations (276 locations with Red Robin, nine sports and entertainment venues, and five REEF Kitchens).

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Franchise Franchising Leadership 2003 251

Modern Restaurant Management

NOVEMBER 14, 2019

What are some lessons you have learned along the way you could relate to someone just starting out in the restaurant industry? Today’s millennials have really changed the landscape of dining out. Today you have a dining environment take-out and home delivery is fueled by desire of convenience.

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Social Media Advertising Technology Dine-in 361

Modern Restaurant Management

MARCH 7, 2020

Reflecting on how far we’ve come as a business and as an extended family with hundreds of staff members is something I will never take for granted." We couldn’t be more excited to work with the company as we take this next step in our brand’s growth and international expansion.”

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Food Food Supply Small Business Fast Casual 324

Modern Restaurant Management

MAY 28, 2021

He continued by highlighting areas where the company outperformed the industry in growth and how the organic quick-serve restaurant continues to meet and exceed serving its guests amidst the unique demands of COVID-19. million guests.

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Franchise Franchising Fast Casual Loyalty Program 474

Modern Restaurant Management

FEBRUARY 21, 2020

The event will take place at 10:00 A.M. ” The annual event taking place in Philadelphia this year is part of a first-of-its-kind culinary tourism partnership between the James Beard Foundation and VISIT PHILADELPHIA, shining light on chefs and the region’s cuisine and culinary missions. . Sushi Maki Ocean Tempura.

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Brewery Design Food Supply Equipment 348

EATER

NOVEMBER 29, 2021

Shared lodging like bed and breakfasts, boarding houses, and room rentals are falling out of favor, replaced by contactless, host-less vacation rentals. Their endurance in my mind has little to do with their flavor and everything to do with the gracious host who served them. But at what cost?

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Back of House Travel Website Management Hotels 284

EATER

SEPTEMBER 26, 2023

license plates; a neon-accented diner serving fast food; and a McDonald’s-style playground. Parents laugh, whipping out phones to capture the moment. There’s a Mediterranean fish spot that wouldn’t look out of place in New England. In 2000, ABC opened its first location in the Dutch town of Velp.

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Employee Relations Travel Sports Social Media 348

Deliverect

APRIL 9, 2021

Founded in the Netherlands in the year 2000, Takeaway.com specializes in online food ordering and home delivery. Just Eat Takeaway.com currently operates in 20+ countries, with its subsidiary Takeaway.com serving Belgium, Luxembourg, Bulgaria, Portugal and Romania. How can restaurants sign up? Joining Takeaway.com is free of charge.

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Online Ordering Mobile Ordering Point of Sale POS 148

Restaurant Clicks

JULY 13, 2021

Chinese food is the ultimate take-out food, its sweet, sour, tangy, and spicy sauces make marinating vegetables, meats, and seafood more perfect the longer it sits. While American Chinese food may not be authentically Chinese, it is certainly one of the most popular cuisines for dining out or ordering in. Panda Express.

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Food Fine Dining Food Order Dine-in 148

Modern Restaurant Management

OCTOBER 21, 2019

The event, which will combine a world-class conference, with an international exhibition, high-level networking and tasting opportunities, will take place October 16 and 17, 2020 at London's Business Design Centre. " menu that takes inspiration from classic Canadian dishes and local ingredients. The "Toronto by CHLOE."

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Retail Consumer Goods Point of Sale Innovation 226

Perfect Daily Grind

MAY 17, 2022

In 2000, less than 7% of the global population had regular access to the internet. We use screens in the kitchens to improve the accuracy and speed of orders, especially when customers also order coffees, so that everything can be served at the same time.”. However, Demian points out that the move towards contactless has continued.

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Technology Online Ordering Mobile Ordering Kitchen Safety 200

Modern Restaurant Management

NOVEMBER 7, 2019

All Chicken Salad Chick restaurants feature over a dozen distinct chicken salad flavors made fresh daily and served by the scoop, sandwich or bowl. Chicken Salad Chick restaurants offer dine-in, take-out, drive-thru and catering. .” Each chicken salad is named in honor of an important woman in Stacy’s life.

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Franchise Franchising Fast Casual Point of Sale 193

Restaurant Clicks

SEPTEMBER 30, 2021

You can get a direct flight from most airports, take in a baseball game (Cubs or White Sox?), The top restaurants, in my opinion, are the ones that offer more than just sushi rolls – that way, you can try out new things! Check them out and see which is the best fit for you. Best Sushi in Chicago. Make a Reservation.

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Fine Dining Reservations Dine-in Online Ordering 122

Restaurant Clicks

NOVEMBER 23, 2021

I want to take you on a food tour of the city, from Montrose to River Oaks and everywhere in between. Check out my list of the best restaurants in Houston below! Take your time with this and a cocktail for a perfect starter! The boudin stuffed quail is a really great take on a very traditional dish. Make a Reservation.

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Website Management Reservations Seasonal Menu Online Ordering 129

Modern Restaurant Management

OCTOBER 26, 2022

From our side we see what goes out to the guest, but never the experience being presented, served and being satisfied.” “Since cooking shows became popular in 2000, gastronomy has evolved around the world as well as in the United States, and people are much more appreciative and educated in the culinary scene.

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Fine Dining Social Media Dine-in 2000 442

Restaurant Clicks

DECEMBER 15, 2021

One thing that is at the top of everyone’s agenda when in Colorado Springs, whether as a local or a visitor on vacation, is where the top places to eat are located and what they serve. Along with fantastic food choices, you can take in the gorgeous views of Cheyenne Lake, located right outside the dining room.

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Back of House Reservations Website Management Front of House 128

Restaurant Clicks

OCTOBER 12, 2021

Check out my list of the top places to eat in Harlem! . When you visit, be sure to spend some extra time checking out the neighborhood, which is full of Harlem hustle and bustle. In the mood for a great night out? You’ll feel like you’re taking a tour of the Mediterranean coast. Best Restaurants in Harlem.

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Online Ordering Reservations Food Order Seasonal Menu 128

Restaurant Clicks

OCTOBER 23, 2021

Walk-ins can be seated but usually take longer. Mostly open Wednesday-Sunday, La Taqueria offers several Mexican options but stands out with their super-sized burritos and all types of tacos. Pass on the snacks, but take a look at the starters before you get into a portion of pasta or entree. Order Online.

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Fine Dining Online Ordering Reservations Seasonal Menu 131

Restaurant Clicks

JULY 22, 2021

Whether you are looking for a fancy sit-down breakfast place, a quick stop for pastries and coffe, or even a restaurant that serves breakfast all day long, the places listed in this article have options that will suit anyone’s pallet. O-B House is a lively cafe that serves breakfast items all day. Make a Reservation. Fresh First.

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Front of House Online Ordering Back of House Food Order 78

Gecko Hospitality

JANUARY 13, 2023

Proprietors would put up a shelter by the road where travelers could stop to take rest and get some food. They would also take care of traveler’s horses while the patrons rested. During this period, Ritz Carlton was founded and carved out its own niche in this segment. The Introduction of Leisure Tourism.

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Hospitality Tourism Innovation Hotels 98

Marketing4Restaurants

DECEMBER 22, 2019

An in-depth interview with Craig Shelton, CEO of Shelton Hospitality Group, CEO of Aeon Hospitality Consulting, and founder of King’s Row Coffee, an instructor at Princeton University and winner of the 2000 James Beard Award for Best Chef adds up to his profound description. A lot of ideas, observations and learning to take on for 2020.

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2020 Tip Distribution Email Marketing Fast Casual 98

Restaurant Clicks

NOVEMBER 10, 2021

Then, check out my list of the best restaurants offering private dining in Los Angeles. First up on my list of the top restaurants with private rooms that you should check out is Redbird, located on East 2nd Street in the Little Tokyo neighborhood. Don’t forget to check out their list of wines, spirits, and cocktails!

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Dine-in Book Fine Dining Seasonal Menu 117

Indoor Media

APRIL 5, 2018

Check out this comprehensive list of website builders. Hiring a freelancer will also save you the time it takes to create a website from scratch. Yes, website builders make the process simple, but getting your site just right takes time. Even a basic, small business website can cost between $2000 – $5000.

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SEO Mobile Ordering Social Media Small Business 78

Restaurant Clicks

APRIL 20, 2021

Having served authentic Italian food for over 30 years, Bella’s has continued to win numerous awards since opening. The beautiful, dimly-lit atmosphere inside is that of a cozy rustic-chic decor which will put you right in the mood to settle down and take a look at the delightfully long list of wine and beer options. Caffe Paradiso.

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Food Fine Dining Reservations Online Ordering 78

Restaurant Clicks

AUGUST 30, 2021

Check out our list below and keep reading to discover why Washington, D.C. Having recently been featured in our article on outdoor dining, Duke’s Grocery is a casual dining restaurant that hits it out of the park in every area. Duke’s Grocery is also known for their weekday Happy Hour until 7pm, so make sure to check them out!

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Fast Casual Online Ordering Back of House Food Order 78

Restaurant365

FEBRUARY 15, 2022

You can build out what your labor matrix looks like, based on the volume of dollars that are coming through the door. You must get down to that hourly forecast to figure out what you need on the floor. When you’re developing a matrix, you want to figure out how many employees you need per dollar.

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2022 Point of Sale Inventory Events 78

Cheetah

NOVEMBER 3, 2020

Before the COVID-19 outbreak , the food industry was one of the fastest growing in the US, with many food preparation and serving jobs available to both US citizens and immigrants. Just last March, a man left a $2000 tip for the staff to split at North Bay restaurant Buckeye Roadhouse. an hour, the federal minimum wage. Meyer said.

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Front of House Back of House Restaurant Law Food Safety 78

Restaurant Clicks

SEPTEMBER 3, 2021

They also serve Challah French toast, paninis, and salads along with a full espresso menu, ice cream, milkshakes, smoothies, and a selection of teas. We recommend trying one fresh out of the oven with smoked salmon schmear, tomato, cucumber, capers, and chives. The ambiance is friendly, light, and airy, and the crepes are wonderful.

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Online Ordering Café Seasonal Menu Food Order 78

The Wine Knitter

JULY 29, 2021

Before the war, Kosovo had over 9000 hectares of vineyards with over a 2000 year history of winemaking. Advi explained that the Yugoslavian government ordered the farmers to rip out most of the vines, and in so doing, self-destructed the wine industry. We want to take the original business plan and expand it. Alcohol: 13.5%

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Vineyard Back of House 2018 2017 84

Gourmet Marketing

SEPTEMBER 10, 2021

But web design is a complex discipline that takes time to learn. It’s old school, but get a pencil, an eraser, and a piece of paper and start sketching out a rough design for your restaurant website. It’s also a good idea to limit those pull-out or drop-down menus to no more than seven items. Mobile Takes Priority.

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Design 2021 SEO Mobile Ordering 98

The Restaurant Times

OCTOBER 22, 2021

For instance, managing finances, maintaining quality and consistency, and carrying out quality marketing. Therefore, you need to carve out a business plan for all your bakery operations including managing finances, engineering the menu, incorporating marketing strategies, etc. Find out all about GST registration here.

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License Back of House Kitchen Safety Equipment 52

The Restaurant Times

AUGUST 27, 2021

In early careers as a chef, Christian trained under Michelin-accredited restaurants in Europe, ultimately earning honors as Marriott’s 2000 “Chef of the Year” at JW Marriott Hong Kong. He advises that before thinking about walls or anything else, draw some circles on paper and just figure out how people will use the space just with circles.

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Design Specials Front of House Back of House 52