EATER

FEBRUARY 16, 2024

For the right price, the modern travel industry can ferry you to nearly any food scene on Earth in a matter of hours, and once you arrive, technology makes it seamless to find a serviceable restaurant, translate a menu, and examine photos of dishes before ordering. www.guenterstandl.de Cattle grazing in the mountains.

2024

Sante

OCTOBER 2, 2019

Lohr Vineyards & Wines. Lohr Vineyards & Wines today announced the advancement of second-generation Co-owner and Trade and Brand Advocate Cynthia Lohr to the position of chief brand officer (CBO), reporting to Founder Jerry Lohr. Lohr Vineyards & Wines. Lohr Vineyards & Wines. Lohr Vineyards & Wines.

Vineyard

Modern Restaurant Management

NOVEMBER 2, 2020

Nearly half of respondents said they would last less than a year, with 28 percent saying they would last between four and six months – enough to sustain through the winter. The fires hit just as harvest was starting and many vineyards grew concerned about the potential of smoke tainted grapes. Limitations and consumer demand.

2020

Sustainability Beyond the Plate

MAY 31, 2017

On Sunday May 21st, the PG&E Food Service Technology Center was invited by The Restaurant at Wente Vineyards to help support their booth at the 30th annual Meals On Wheels ’ Star Chefs and Vintners Gala donor event at the Fort Mason Festival Pavilion in San Francisco. Mark Duesler, Chef Consultant/Program Advisor.

Seminar

The Wine Knitter

SEPTEMBER 19, 2021

However, it is not only the impressive wines; it is the man behind the wines and the particular region of Italy where his vineyards are located. His ancestors owned vineyards and farmland inland in the hills of Reggio Calabria. .” Long story short, I did try his wines and was quite impressed. David harvests five hectares (12.3

Vineyard

The Wine Knitter

SEPTEMBER 1, 2022

Their common objective is to promote the quality of Sicilian wine worldwide, giving voice to wine producers, promoting the region, maintaining high-quality viticulture, product quality, ethics, sustainability, and making a more pronounced impression in the marketplace. Currently, 90 wineries throughout Sicily form the association.

Vineyard

Sante

JUNE 16, 2020

“For ten years”, commented Gariglio, “we have personally visited more than 2,000 wineries, we have met their leaders, walked their vineyards and told their stories. They take into consideration wine quality, history and adherence to terroir, value, environmental sensitivity and ecologically sustainable methods of practice.

Seminar

The Wine Knitter

MARCH 9, 2021

Piera Martellozzo Twenty-nine years later, under the guidance and tenacity of Piera, the winery has grown and expanded to include premium vineyards in Friuli Venezia Giulia, Veneto, and Trentino. The vineyards are at 1312 ft. We were among the first wineries to embrace a sustainable approach. above sea level. above sea level.

Vineyard

The Wine Knitter

SEPTEMBER 15, 2024

It never ceases to amaze me that I can visit countries worldwide and converse in real-time with friends and family or meet with wine producers through the wonders of technology. Their main goal is to produce “a gentle expression of high quality from single vineyards.” Soil is marl and calcareous sandstone. Alcohol : 13.5%

Vineyard

The Wine Knitter

JULY 23, 2022

The Mediterranean moderates and cools the vineyards with morning and late afternoon breezes, alleviating the intense heat of summer. They have created experimental vineyards in which 200 of the region’s rediscovered indigenous varieties are collected, analyzed, and preserved. ” ​ Photo courtesy of Librandi.

Vineyard

The Wine Knitter

JULY 10, 2022

And although I learned so much during the seminar in NYC, nothing can compare to the magic of physically standing at the edge of the Adriatic Sea with the breathtaking backdrop of the Apennine Mountains, walking through vineyards, partaking in the local cuisine and culture, and touring historic villages with imposing abbeys and castles.

Vineyard