SpotOn

FEBRUARY 12, 2024

A form of recruitment that allows individual businesses to really demonstrate what makes them special. Recruitment videos are a great way to stand out from other small businesses hiring staff. Photo by Peter Larsen / Unsplash Put simply, a recruitment video is an ad for your business. Why do you do it?

Recruiting 52

Recruiting Small Business Hiring Equipment 52

7 Shifts

MAY 23, 2024

The restaurant business is one of the most competitive industries, and this shows in the fact that only 20% of restaurants succeed in the market. Your restaurant expenses may vary depending on various factors, such as the equipment you use, your business location, the size of your operation, and whether you own or rent your commercial space.

Point of Sale 222

Point of Sale Seasonal Menu Food Supply Cash Management 222

Culinary Cues

DECEMBER 11, 2023

Long before the restaurant chains of today, decades prior to the birth of fine dining, experience dining, and molecular gastronomy, there were neighborhood cafes that were part of small communities across the country. In any case, The Blue Gentian was a busy place. Bofinger – what’s your secret ingredient?

White Paper 319

White Paper Hospitality Fine Dining Reference 319

7 Shifts

FEBRUARY 26, 2021

While easy, this way ends up costing more in the short term, does not contribute to long-term growth, and can end up hurting your business. Send customers special offers, communicate directly, and keep them up to date. Use vented containers —small vents allow steam to escape, yet retaining adequate heat, keeping hot food hot.

Online Ordering 341

Online Ordering Ordering Customer Service Food Order 341

Culinary Cues

AUGUST 22, 2022

Paul de Vance in southern France, or the walled in villages of Tuscany, the narrow streets of Oslo, Norway, and the typical hidden villages found in parts of historic Germany; places that were home to those special little restaurants that reflect the terroir of the region. For the guest there was a high level of comfort and trust.

Seating 442

Seating Front of House Back of House Cash Management 442

7 Shifts

JULY 16, 2021

In this guide, we'll go through everything you need to open a new coffee shop, from market research to buying coffee to hiring the best team. Write a Coffee Shop Business Plan. Staffing: Find, Hire, and Schedule. This step and research component is the foundation behind your business, and should be taken seriously!

License 461

License Hiring Equipment Point of Sale 461

Social Hospitality

MAY 18, 2020

Create Special Offers for Customers. If you’re in the middle of a low period, you compete for the small target audience of customers with all other businesses in the region. Making special offers is one of the classic hospitality training tips that works for any type of business. Organize Local Seasonal Events.

Hospitality 309

Hospitality Marketing Social Media Hotels 309

7 Shifts

MAY 23, 2024

This proves that any restaurant business owner who wants to survive in this economy should be open to trying unconventional sales strategies to attract customers and continue making a profit. That said, we've compiled some of the best techniques for increasing restaurant sales and taking your business to new heights.

Social Media 195

Social Media Loyalty Program SEO Email Marketing 195

Culinary Cues

JANUARY 20, 2024

Now, if the guest wants a particular “special vegetable” then, of course we charge, but to leave a protein source on the plate as a stand-alone, is not what we do. [] APPETIZERS ARE NOT A FULL MEAL Appetizers that are increased in size to increase the plate charge defeats the experience of dining. Do it right!

Fine Dining 389

Fine Dining Food Truck Back of House Pricing 389

7 Shifts

OCTOBER 31, 2022

A restaurant business plan is one of the most (if not the most) essential elements in getting a new restaurant off the ground. There are a few reasons for this: A business plan is typically the first thing any lender or investor will want to look at. What is a Restaurant Business Plan? Restaurant Business Plan Sample Outline.

Point of Sale 398

Point of Sale Back of House Document Download 398

7 Shifts

JUNE 29, 2022

Some of the biggest restaurant businesses on the planet are franchises. Franchise compliance is one of the biggest considerations when entering into and running a franchise business, as failing to follow federal and applicable city/state laws could result in serious consequences. These points include: Initial fees. Trademark rules.

Franchise 370

Franchise Franchising Restaurant Law Document 370

Social Hospitality

MAY 18, 2020

Create Special Offers for Customers If it’s the peak of the season, you compete with all local restaurants and hotels. If you’re in the middle of a low period, you compete for the small target audience of customers with all other businesses in the region. Hire the right people with the right background.

Hospitality 195

Hospitality Marketing Social Media Hotels 195

SpotOn

APRIL 22, 2024

These include the county and municipality where you're located, whether you have a special permit to employ workers with disabilities, and whether you employ tipped workers and youth workers for less than 650 hours in the calendar year. The calendar year begins on the date of hire and runs 1 calendar year from that point.

2024 98

2024 Restaurant Law 2023 2025 98

7 Shifts

JANUARY 11, 2021

As is the cold weather, giving way to new restrictions and challenges that make it harder for restaurants to do business. We’ve also included some links to our partners who are offering special discounts and trials to evolve your restaurant with the best tech in the industry. Get and Stay Healthy ?? Post on social media! Resources ??

Guest Recovery 358

Guest Recovery Online Ordering Outdoor Front of House 358

Sling

OCTOBER 14, 2019

The time clock is an integral part of most businesses. Whether your business has one or 100 employees, you will need a time clock that fits the unique needs of your business. . The solution that’s right for a large business may not work well for a small business. 3) Saves Your Business Time And Money.

Small Business 60

Small Business 2019 Document Sourcing 60

Clover - Restaurants

MAY 14, 2024

Thriving businesses usually have a strong mission statement–short and compact statements that focus on the heart, values, and main goal of your business. Your mission statement coupled with your concept will help characterize your businesses. How many business owners will be part of your restaurant? Learn more here.

License 52

License Small Business POS Beverage 52

7 Shifts

JULY 8, 2023

Literally, I had been in the business for so many years, 25 plus years, and really I think the injustice of this industry is that we're kind of used and abused. You certainly didn't see a future working in the restaurant business per se, but I really wanted to change that. We're just a number. And however it happened, it happened.

Hiring 273

Hiring Back of House Take-out Training 273

Embrace the Suck

JUNE 18, 2021

With a never-ending list of things to be done and decisions to be made, one of the greatest challenges we all face as business owners is knowing which of the many things on our plate we should prioritize in order to move our business forward and achieve our goals faster. Here’s the thing. The statistics aren’t pretty.

Leadership 346

Leadership Small Business Coaching Training 346

SpotOn

APRIL 8, 2024

Independent restaurants have the opportunity to join in celebrating mothers and brunch items by creating a special mother's day brunch menu, dinner service, or promotions that cater to families. Offer special desserts Dessert is a must for mothers with a sweet tooth. Offer a special meal—like brunch with all the favorites.

2024 98

2024 Seasonal Menu Social Media Loyalty Program 98

Get Beyond

JANUARY 4, 2024

For others, especially small business owners, the new year can be exhausting. Emerging from a busy shopping season, many of us are just finally coming up for air after the end of a busy year. But that doesn’t mean you can’t start implementing strategies for small business success in 2024 and beyond.

2024 52

2024 Small Business Cash Management Email Marketing 52

Modern Restaurant Management

DECEMBER 21, 2023

In the hospitality industry, the last thing you want is a phone call from the alarm company at an early morning hour about a fire, break-in or other disaster at your business. Taking proactive measures and having plans in place will allow your business to react quickly to help minimize the impact of an emergency.

2024 186

2024 Kitchen Safety Cash Management Insurance 186

7 Shifts

MAY 26, 2021

President Biden recently prolonged the PPP loan deadline to May 31, 2021 , giving small businesses a few additional weeks to submit their applications. These SBA loans have the potential for complete forgiveness, which essentially means the Small Business Administration (SBA) is giving your business a tax-free grant—aka, free money.

2021 195

2021 Cash Management Document Employee Relations 195

Modern Restaurant Management

OCTOBER 12, 2022

As a restaurant, you’ve got the opportunity to feed into that joyful excitement with special events for the season, so grab the chance before the winter holidays takeover! Throw an unforgettable Halloween party that benefits your business by following these simple tips. Serve Special (Spooky) Food and Drinks.

Advertising 191

Advertising Social Media Food Truck Seasonal Menu 191

Modern Restaurant Management

APRIL 25, 2024

For those with limited space, even a single table outside can be transformed into a romantic date night or a special experience. By curating special packages and unique events, operators can elevate the al fresco offering and encourage repeat visits. The use of outdoor space often means more seating opportunities for businesses.

Outdoor 88

Outdoor Seasonal Menu Seating Reservations 88

7 Shifts

FEBRUARY 7, 2024

The restaurant tech industry is growing, with software and services designed to streamline almost every aspect of your business. Happy, engaged, well-trained employees can make or break your business (and so can having the right amount of those employees on the clock at the right times).

Technology 312

Technology Mobile Ordering Social Media Online Ordering 312

Culinary Cues

DECEMBER 26, 2020

So, as we close out on 2020 – here are some reflections and outcomes in the past that we might learn from. [] A DRAMATIC EVENT, BEYOND OUR CONTROL HAS SHUT THE DOOR ON RESTAURANT BUSINESS. During each of these events small businesses like restaurants have been challenged to stay afloat, yet alone grow.

Fine Dining 475

Fine Dining 2008 Kitchen Safety Customer Experience 475

Embrace the Suck

FEBRUARY 12, 2020

Oh, and if you think your problems are special to just apply to your restaurant, they are not. All business problems are either people problems or math problems. It’s only good for the consumer, not the business. if you don’t know your numbers, you don’t know your business. Bad hiring is a disease.

Coaching 330

Coaching Email Marketing Communication Workshop 330

Sling

NOVEMBER 23, 2023

At first glance, learning how to start a landscaping business may seem like a daunting task. In this article, we’ll discuss the three general stages of starting a business — learning, building, and working — and the specific steps within those stages that can help you get organized on the road to starting your own landscaping business.

Insurance 78

Insurance Equipment Customer Service Hiring 78

Buzztime Business

MAY 3, 2023

To celebrate her special day, the average person will shell out a record $270 this year according to the National Retail Federation. Bring in a DJ and create mom-only drink specials. Or, hire a hilarious female comedian. Serve mimosas in a mason jar or other special glass she can take home. Focus on in-season, local fare.

Back of House 88

Back of House Social Media Certification Seasonal Menu 88

Modern Restaurant Management

MAY 10, 2023

Think Small for Big Changes The amount of time spent in restaurants doing busy work is more than any restaurant staff member wants to be doing. In the past, this meant you had to hire someone (or a team of “someone”) or do the job yourself. This is not just talking about running numbers on the fish special.

Online Ordering 177

Online Ordering Social Media Customer Experience Food Order 177

Foodable

APRIL 22, 2020

Check out the Restaurant Recovery Resource to keep up to date for the latest innovations and ideas to help your business recover from the crisis. In this special episode of The Barron Report , host Paul Barron breaks down the proposal’s key points and explores next steps for the industry at large. Department of Agriculture.

Specials 52

Specials Point of Sale Government Agriculture 52

Modern Restaurant Management

SEPTEMBER 14, 2022

But smaller businesses can implement AI to make small changes that impact their business. AI in the restaurant industry can assist restaurateurs and chains in providing a platter of features (pun intended) to help them streamline their businesses. What are AI and ML? Let’s Start With the Why.

Front of House 206

Front of House Mobile Ordering Loyalty Program Back of House 206

Culinary Cues

JANUARY 23, 2021

In the restaurant business there are really only two ways to view profit: a very small amount of profit balanced by very significant volume, or a significant amount of profit on far less volume. A SPECIAL LOCATION. How you approach the design of your restaurant in this regard will determine nearly everything else. REAL SERVICE.

Point of Sale 450

Point of Sale Front of House Back of House Fine Dining 450

Touch Bistro

MARCH 25, 2021

A new hire checklist for restaurant employees can make the onboarding process easy and painless for all parties involved. Why reinvent the wheel every time a new hire joins your team when you can formalize the process? Your New Hire Checklist for Restaurant Employees. But we’re not here to spread doom and gloom. Download Now.

Hiring 52

Hiring Employee Relations FOH BOH 52

Modern Restaurant Management

AUGUST 10, 2021

The food and beverage industry is on a hiring frenzy. A recent study by The Bureau of Labor Statistics revealed that, despite regular hiring since this spring, the food and beverage industry still remains 1.5 Added Benefits to Boost Business. million jobs (12 percent) short. Self-Ordering Kiosks to the Rescue.

Ordering 236

Ordering Recruiting Employee Relations Food Order 236

7 Shifts

NOVEMBER 1, 2022

Your marketing plan is the cornerstone of your restaurant's success and business plan. Their business grows by word of mouth—one of the best marketing tools in the book. A great marketing plan starts with a deep knowledge of what makes your business your business and not anyone else's. Your mission statement should be.

Seating 222

Seating Email Marketing Marketing SEO 222

Buzztime Business

JANUARY 22, 2024

Because you deserve to be the “it” spot on your block… Basic: Hire a Live Band Next-Level: Try One of These 3 Open Mic Night Bar Entertainment Ideas Let’s start with the most basic of bar events: live music. Funny business : Who can tell the best “Dad” joke? That’s why we put together these 7 next-level bar entertainment ideas.

Entertainment 78

Entertainment Events Bar Sports 78