Cheetah

OCTOBER 22, 2021

The trick-or-treat spirit draws us instinctively to sweets and food-coloring, but Halloween doesn’t have to be followed by a trip to the dentist. Quality, locally sourced food and even vegan options can be used smartly to cater to the more environmentally aware and health oriented customers, not to mention parents.

Merchandise 148

Merchandise Social Media Coupons Customer Experience 148

Modern Restaurant Management

DECEMBER 30, 2020

This edition of MRM Research Roundup features top trends for 2020, how 2020 changed food and the year's top wines. While restaurants looked after frontline workers, diners lended their own efforts to support restaurants and their staff in 2020, offering donations, gift cards, tickets towards online classes and merchandise purchases.

2020 211

2020 Merchandise Retail Point of Sale 211

Future Food

JUNE 16, 2020

How food and hospitality can flourish in the next normal Retail Relationships Rewarding Foodies. As we witness the gradual relaxing of restrictions placed on food operators state by state and an uncertain return to trading, one thing is certain – the Food & Hospitality will inevitably recover.

Hospitality 120

Hospitality Food Food Safety Customer Service 120

EATER

AUGUST 19, 2021

From eye-catching labels for chile sauce to restaurant wallpaper, Overice founder Meijun Li translates culinary vision into visual design In How I Got My Job , folks from across the food and restaurant industry answer Eater’s questions about, well, how they got their job. For most, a food label is a piece of paper that provides information.

Design 116

Design Food Social Media Merchandise 116

Transact

MARCH 2, 2021

can help you thrive: Implement an automated labeling solution – Grab ‘N Go merchandising is key– the easier it is to notice and read your fresh-food labels, the stronger your in-store sales. solution automates your labeling to save time, reduce errors, and connect to inventory for smarter c-store food management.

Merchandise 158

Merchandise Inventory Waste Equipment 158

Modern Restaurant Management

SEPTEMBER 1, 2023

Forecasting tools enable managers to purchase food, beverage, and supplies at the right level. Employees designated as receivers should be able to both recognize various quality levels of merchandise and be trained how to handle the necessary paperwork and any digital recordkeeping.

Inventory 180

Inventory Management Management Cash Management 180

Future Food

MARCH 24, 2020

Eating with your eyes – Food, Design and Social Media. Food is a major part of this because our exposure to food globally has dramatically changed. The success of any food business is driven by its customers’ opinion: Do right by them and they will keep on coming back. Food is about sharing.

Social Media 83

Social Media Design Food Customer Experience 83

Modern Restaurant Management

JANUARY 4, 2024

For nearly 25 years, Easton Town Center in Columbus, Ohio has worked to establish itself as a premier mixed-use environment with one of the largest and most influential food & beverage programs in the Midwest. As a longstanding lifestyle development, every year brings new opportunities to evolve its F&B offerings.

Retail 110

Retail Marketing Outdoor Merchandise 110

Modern Restaurant Management

MARCH 2, 2023

Will you deliver the drinks, food, or services to their location on your property? And they want to use one unifying and consistent payment method whether they are paying for drinks, food, merchandise, greens fees, spa treatments, or event tickets: sometimes all within one resort property.

Operations 164

Operations Loyalty Program Mobile Ordering Consumer Goods 164

Touch Bistro

MAY 26, 2021

It doesn’t matter if you have the best staff, decor, equipment, or 4th of July food specials; nobody will come if they don’t know about what you’re offering. Offer some America-themed 4th of July food specials for the occasion. These specials can be based on color, like a red, white, and blue cake, or built around iconic American food.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

Modern Restaurant Management

NOVEMBER 8, 2019

These weighing scales are designed to take the guesswork out of food measurement and ensure controlled costs and better inventory management. Portion Control Food Scale. Portion control food scales are used in restaurant kitchens to make sure that the portion size of your serving is consistent. Receiving Scale.

Merchandise 127

Merchandise Inventory Certification Government 127

Modern Restaurant Management

OCTOBER 20, 2023

Some common examples of why a restaurant might rebrand are: The locals that held your restaurant afloat aren’t coming in as much Your food used to cater to a lower price point, but you are trying to increase your quality You’ve acquired a business that needs to improve business materials for menus, signage, merchandise, etc.

Email Marketing 183

Email Marketing Online Ordering Food Truck Merchandise 183

Future Food

OCTOBER 30, 2023

As a Food and Hospitality Consultant working with shopping centres, mixed use development and stand-alone businesses in Australia, I share with you the many operational challenges I see across many different sectors. Future Food and the Sydney Fish Market are working together to ensure an exceptional level of operating standards.

Operations 78

Operations Uniforms Merchandise Small Business 78

Next Restaurants

APRIL 17, 2024

High-quality food photos and videos are the new currency of cravings, influencing where hungry customers spend their money. Visual power: Mouthwatering food presentations shot perfectly for Instagram can make your restaurant stand out and leave a lasting impression. A well-designed food challenge can be a powerful marketing tool.

Social Media 126

Social Media Seasonal Menu Customer Experience Specials 126

Ken Burgin

JULY 17, 2022

Gather a name, email, mobile number and basic preferences from all those new guests – do they want to hear about new wine, music or new food? An opportunity to sell ‘parties in a box’ with a wide variety of food and beverages, plus decorations and even music play lists. Make this the season of List Building.

Email Marketing 153

Email Marketing Book Merchandise Seasonal Menu 153

Cheetah

JANUARY 13, 2022

What’s more, advertising deals about non-core products, like restaurant merchandise and swag , boost alternative revenue streams. In 2017, for example, Starbucks collected 30% of their revenue via mobile payments on their Starbucks Rewards member’s app, which supports buying Starbucks merchandise anywhere.

Loyalty Program 148

Loyalty Program Mobile Ordering Airlines Merchandise 148

Restaurant365

MARCH 10, 2022

With food costs running at approximately 30% or higher, learning importance of inventory management and how to prevent common mistakes is critical in successfully driving down costs and maximizing profits. Actual Food Cost (COGS). Theoretical Food Cost. Theoretical Variance. A straightforward calculation. Mistake #3. Mistake #4.

Inventory 78

Inventory Management Management Merchandise 78

Foodable

MAY 18, 2021

On this episode of the Takeout, Delivery, and Catering podcast series, hosts TJ Schier and Sam Stanovich sit down with Elizabeth Baxter , the chief people officer of Torchy’s Tacos , to explore the taco business, crafting products and merchandise, and building a culture of caring. Food trucks are relevant because it’s just another form.

Food Truck 98

Food Truck Merchandise Recruiting Innovation 98

Ken Burgin

SEPTEMBER 27, 2020

Just like food and drinks go green on St Patricks Day, this is the month to put a pink blush on desserts, drinks and decorations – there are opportunities all day, every day of the week. It could involve donations from customers on a certain day, a special fund-raising meal, or selling pink ribbon merchandise. Promotional ideas….

Social Media 156

Social Media Merchandise Customer Experience Communication 156

Deliverect

APRIL 9, 2021

Founded in the Netherlands in the year 2000, Takeaway.com specializes in online food ordering and home delivery. In 2020, the company merged with Just Eat to form one of the leading global online food delivery companies, Just Eat Takeaway.com. Sales of merchandise and packaging. How does Takeaway.com work?

Online Ordering 148

Online Ordering Mobile Ordering Point of Sale POS 148

EATER

DECEMBER 4, 2020

Plus, the biggest TikTok food trend of the year, and more news to start your day Scott reportedly made $20 million from the deal, which also boosted sales for McDonald’s. Pancake cereal was TikTok’s top food trend of 2020. Food Network ]. Photo by Jerritt Clark/Getty Images for McDonald’s. Delish ].

2050 118

2050 Merchandise 2030 Point of Sale 118

ChowNow

JUNE 29, 2020

Certain customers won’t be comfortable entering your restaurant to pick up food, especially when there are other guests eating there. Continuing to offer delivery and curbside will make it much simpler for these diners to support your restaurant and enjoy your food. Ditch the commissions.

Online Ordering 137

Online Ordering Merchandise Food Safety Dine-in 137

7 Shifts

OCTOBER 9, 2020

According to a survey conducted by S&P Global Market Intelligence, 40% of Americans are ordering more food for takeout and delivery now than they were before the pandemic. Food photography that makes your food look less than appetizing keeps customers away, whereas high-quality photography turns hungry website visitors into customers.

Design 397

Design Social Media Mobile Ordering Online Ordering 397

The Restaurant Times

APRIL 19, 2021

Food truck business in the UAE has been around for almost ten years. Starting a food truck provides multiple advantages at once, especially pertaining to cost and mobility. Interestingly, the food truck concept has kept evolving throughout the years in the UAE and is easily the future of its food industry.

Food Truck 52

Food Truck Kitchen Safety Front of House Food 52

Cheetah

SEPTEMBER 23, 2021

COVID-19, supply chain issues and rising food prices have placed the future of major broadliners at risk. Heck, it might even feel good to know you’re a small cog in the food supply machine. Operators working with old-school distributors like US Foods are used to chatting with their reps 3-4 times a week for 40 minutes or more.

Supplies 148

Supplies Ordering Food Supply Online Ordering 148

Cheetah

SEPTEMBER 16, 2021

Say you order $5,000 worth of food and supplies via Cheetah. We’re bringing more partners onboard constantly and so far we selected companies to help you with website design, online menu, merchandising, online reviews, etc. And, unlike most membership programs, you don’t have to wait until the end of the year to get your rewards.

Online Ordering 147

Online Ordering Merchandise Food Supply Supplies 147

Perfect Daily Grind

DECEMBER 2, 2019

Market research firm Packaged Facts estimates that over half of the people who bought food gifts for others in 2017 did so for Christmas, Hanukkah, and Kwanzaa – and that sweet baked foods where a popular gift option. Another is to allow them to construct their own gift sets. .

Café 105

Café Seasonal Menu Merchandise Uniforms 105

Cheetah

NOVEMBER 23, 2021

These small bites require just as much food as entrees, but demand meticulous prep work (and thousands of toothpicks). Unfortunately, many catering businesses suffer from disorganized operations, especially in relation to sourcing supplies, prepping food and retaining staff. Chris, former catering business owner. Guaranteed.

Catering 148

Catering Food Supply Seasonal Menu Supplies 148

Goliath Consulting

APRIL 28, 2022

Hybrid restaurants provide food sections in which customers can sit down and enjoy a meal or a drink, and then they can make their way to the market section where they can buy “take-home and takeout and satisfies grab-and-go appetites.” 1 Some hybrid restaurants offer merchandise, cookbooks, and kitchen equipment as well.

Fast Casual 78

Fast Casual Food Truck Fine Dining Customer Experience 78

Cheetah

AUGUST 28, 2020

Other fast-food restaurants have introduced license plate scanners to remember specific orders. Instagrammable merchandise like T-shirts is a relatively simple way of reaching that lifestyle vibe and driving social media engagement. It is much easier to streamline inventory management and drive food costs down with a smaller menu.

Online Ordering 117

Online Ordering Customer Service Customer Experience Small Business 117

EATER

NOVEMBER 21, 2022

Can an app promising discount, end-of-day goods make a dent in America’s food waste problem? Now, in a bid to reduce food waste, an app is using the appeal of cheap, unexpected food to motivate consumers to buy items restaurants would otherwise throw away. Lille Allen/Eater. Too Good To Go, which launched in 2015 in the U.K.

Waste 116

Waste Consumer Goods Food Truck Front of House 116

Modern Restaurant Management

DECEMBER 17, 2020

The 2020 holiday season may not offer the same gatherings, parties and hoopla of years’ past, but diners are making sure it is still filled with amazing food. ” The gift of food. 22 percent of customers are looking to buy restaurant merchandise. 24 percent of people are interested in gifting signature sauces.

2020 167

2020 Point of Sale Seasonal Menu Consumer Goods 167

The Restaurant Times

OCTOBER 14, 2021

A low inventory turnover ratio implies low sales or too much merchandise in stock , whereas a high inventory turnover ratio shows great sales or a faulty inventory purchase strategy. Food has a relatively short lifespan, and so it’s critical to measure turnover.

Inventory 52

Inventory Merchandise POS Food Supply 52

Goliath Consulting

MAY 10, 2022

Inflation impacts restaurants in a variety of ways, but it hits them hardest in basic food costs. According to the report, the largest 12-month increases in food costs were in meats, poultry, fish and eggs, which rose 12.2 This can be a free menu item, a side item, a discount, or merchandise. percent over the year.”

Loyalty Program 78

Loyalty Program Operations Pricing Customer Service 78

Sante

JUNE 9, 2020

As the country faces the challenges brought on by COVID-19, two food service industry leaders join forces to revolutionize the dining experience with an innovative sous vide solution. · Tot Roast Fries: roast beef, gravy, cheese curds and herbed tater tots and add a poached egg, making this dish indulgent and the ultimate comfort food.

Kitchen Safety 130

Kitchen Safety Education Hotels Food Safety 130

7 Shifts

JULY 16, 2021

Do they serve just coffee or small foods as well? Many food businesses have gotten their start through sites like Kickstarter , Indiegogo , AngelList , GoFundMe. Food Handler's Permit. If you're serving food at your coffee shop, your employees should complete a food handler's course. Know of any local coffee shops?

License 459

License Hiring Equipment Point of Sale 459

Restaurant Clicks

JANUARY 21, 2020

Merchandise. There’s much more that goes into the restaurant experience than good food or cheap prices. That being said, a clean looking logo or a cozy dining area will help draw people into your restaurant before they even know if your food is good. There’s a reason why many fast food chains use these attention grabbing colors.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78