Modern Restaurant Management

OCTOBER 12, 2022

Throwing a Halloween party at your restaurant is a wonderful way to make a solid profit, but it also shows customers that your spot is one to have fun at. Throwing a Halloween party at your restaurant is a wonderful way to make a solid profit, but it also shows customers that your spot is one to have fun at.

Advertising 197

Advertising Social Media Food Truck Seasonal Menu 197

7 Shifts

MAY 17, 2022

Know and live your core values. Talk to your staff — and make yourself available. Restaurant culture is how you do the things in your restaurant, and why you do them that way. It's your core values, systems, behaviors, and everything that goes into the employee experience. We're seeing a culture shift. Table of Contents.

Insurance 370

Insurance Leadership Customer Experience Sports 370

Modern Restaurant Management

JULY 2, 2021

The National Restaurant Association’s 2021 State of the Restaurant Industry report has some sobering findings: The restaurant industry ended 2020 with total sales $240 billion below the pre-pandemic forecast for the year. 1, 2020, more than 110,000 eating and drinking places were closed for business temporarily or for good.

Social Media 190

Social Media Point of Sale Email Marketing Fast Casual 190

Marketing4Restaurants

NOVEMBER 3, 2021

In the last episode, we talked about free and effective marketing tools you can utilize to boost your restaurant’s campaigns. In the last episode, we talked about free and effective marketing tools you can utilize to boost your restaurant’s campaigns. Setting up Facebook Pixel on your website provides data you can take advantage of.

Technology 98

Technology Marketing SEO Website Management 98

Next Restaurants

SEPTEMBER 8, 2020

These days’ people tend to get more inclined towards bright video screens and striking graphics, especially in bars & restaurants. If nothing else, it helps drags their attention to your business, brand, and message. And getting in front of eyes is always an important aspect of marketing your restaurant.

Advertising 118

Advertising Point of Sale Menu Information 118

Indoor Media

MARCH 29, 2021

Cartvertising, IndoorMedia’s shopping cart advertising program, places your business on the baby seat and nose portions of grocery store shopping carts. You can think of these custom-designed, full-color advertising campaigns as small-scale billboards that turn your business into a local celebrity! Repetition .

Advertising 148

Advertising Front of House Seating Small Business 148

Next Restaurants

MARCH 8, 2022

Although we live in an era of digital art, a lot of people still find appeal in hand-lettered chalkboard signs. We come across them every day inside restaurants or on sidewalks – these fun, charming, and rustic signs with funny quotes or mouthwatering menus that showcase a restaurant’s food style and make you stop dead in your tracks.

Social Media 122

Social Media Seasonal Menu Email Marketing Online Ordering 122

Restaurant Engine

JULY 26, 2023

The restaurant testimonial is a powerful tool in your marketing strategy. When it comes to customer reviews, you may know that they are vital to your restaurant’s success. And when you get them, you want to get a lot of mileage out of your reviews and testimonials. So, it makes sense to include reviews in your sidebar.

Social Media 52

Social Media Email Marketing Blog Design 52

Open for Business

NOVEMBER 21, 2022

Restaurant technology has changed everything about the way people do business today. Today, digital tools can streamline almost every aspect of running a restaurant business. Today’s tools are high-tech, user-friendly, and mobile so you don’t have to be physically in the restaurant to stay on top of the business.

Technology 147

Technology Front of House Back of House Online Ordering 147

Buzztime Business

JULY 28, 2023

Summer may be winding down in August, but it’s a great time to amp up the excitement at your bar, restaurant, or brewery. It’s the perfect opportunity to incorporate the farm-to-table movement into your August promotion ideas. Why not host a weekly or even monthly book club at your venue on your slowest evening?

Social Media 78

Social Media Book Brewery Bar 78

Next Restaurants

OCTOBER 31, 2019

When hunger strikes, what’s the first thing people do to find a new restaurant? As they scan reviews and browse your menu, they make a choice based on the strength, or weakness, of your online presence. Turns out what you do (or don’t do) online determines your restaurant’s success. The result?

Email Marketing 84

Email Marketing Marketing Loyalty Program Social Media 84

Web Diner

JUNE 14, 2021

Now, more than ever, their marketing efforts might be the difference between them remaining in business or closing shop forever. Maintaining or building a successful brand in the food industry is now more demanding than ever, owing to unrelenting competition in the dining business. Earning your customer’s trust.

Design 36

Design Social Media Mobile Ordering Uniforms 36

Indoor Media

APRIL 8, 2021

When it comes to advertising, it’s best to feel out all your options. For example, sponsoring a local sports team in the spring is a great way to reach your community and add some local flair to your campaign. There are also other partnerships you can forge with your local Chamber of Commerce or online.

Advertising 135

Advertising Coupons Small Business Uniforms 135

Buzztime Business

AUGUST 22, 2023

BONUS : We created these September promotion graphics all for you. BONUS : We created these September promotion graphics all for you. They’re free to use on your social media pages, in emails, anywhere. You could even spotlight local teachers using digital signage on your own TVs. Feature a different DJ each time.

Brewery 78

Brewery Social Media Seasonal Menu Events 78

Indoor Media

APRIL 29, 2021

It’s time to make them the focus of your advertising. If you want to see a boom in your small business, keep reading for our tips on appealing to this audience. Up Your Social Media Game So you have an Instagram account, a Facebook profile, a website, and maybe even a Twitter handle — will it be enough?

Social Media 78

Social Media Advertising Coupons Customer Service 78

EATER

OCTOBER 26, 2023

Seek out a meal on a major beach on Phuket, such as Patong, and it’s easier to find borscht, a burrito, or a burger than a well-executed Thai curry. Eat at your hotel or resort, and you’re most likely getting a toned-down, overpriced take on Bangkok-style Thai food. A busy dim sum restaurant in Phuket Town.

Seasonal Menu 111

Seasonal Menu Hotels Back of House Front of House 111

Bingage

DECEMBER 5, 2019

When it comes to building a marketing strategy to increase restaurant business sales , social media and online marketing is an unavoidable element. These days social media marketing is utilised by almost every business, but all tactics of online marketing do not work for all kind of business. How to write about it? Image Source.

Social Media 98

Social Media Marketing Consumer Goods Influencer 98

Touch Bistro

MAY 18, 2021

Not only does email marketing generate great results for businesses, but it’s also one of the easiest forms of marketing to execute. It’s also important to understand how email fits into your overall restaurant marketing strategy. Finding an Email Marketing Solution for Your Restaurant. That’s where our guide comes in.

Email Marketing 97

Email Marketing Marketing Loyalty Program Mobile Ordering 97

Web Diner

JUNE 4, 2021

As a restaurant owner, you likely already have pressing day-to-day issues of your business that need your attention. On the surface, it’s easy to downplay the importance of building your brand on social media when you’ve got dishes to prepare, employees to keep in check, an inventory to update, and customer service to attend to.

Social Media 36

Social Media Email Marketing Customer Service Advertising 36

Next Restaurants

JULY 29, 2019

So, you’ve got a great menu and the right atmosphere, but you’re still seeing a lull in business. Trivia Nights are a great way to get people into your bar and keep them coming back week after week. Trivia Nights are a great way to get people into your bar and keep them coming back week after week. What gives? Why Trivia?

Bar 63

Bar Social Media Cash Management Seasonal Menu 63

Touch Bistro

SEPTEMBER 21, 2021

If you want to open a restaurant, the first thing you need to do is create a restaurant business plan. This essential document serves as a blueprint for your vision and details all the different steps you’ll need to take in order to turn your business dreams into reality. What is a Restaurant Business Plan?

Document 52

Document License Download Insurance 52

EATER

JANUARY 3, 2023

Norman and I decided that we were gonna start a group with anybody that we could find,” Carasco remembers. Occasionally members will visit one another and help out with busy shifts or store openings. He came across the profile page of Norman Nesby Jr., a professional butcher two decades his senior, who is Black.

Point of Sale 96

Point of Sale Employee Relations Social Media Hiring 96

The Food Corridor

NOVEMBER 3, 2021

But there’s always that nagging feeling that you could be doing more to spread the word about your space and get more business through the door. Perhaps you have a kitchen full of wonderful clients, but you’re thinking about opening up a new revenue stream, like renting your space out for private events for example.

Marketing 52

Marketing Email Marketing Social Media Website Management 52

Next Restaurants

MAY 26, 2020

However, as long as you keep the spotlight on food safety – sanitization, employee health monitoring and personal hygiene, and social distancing – your restaurant will remain safe from the contagion. Here’s a quick checklist to help you make safe choices while ensuring business continuity: Redesign Your Restaurant’s Offerings.

Webinar 89

Webinar Social Media Food Safety Cash Management 89

360Training

JUNE 18, 2020

Could your restaurant use a 5-9% bump in revenue? Because a study out of Harvard Business School says that’s what you’ll get from one extra Yelp star. These days, paying attention to your business’s online rating just isn’t optional. But unlike word of mouth, you can track your online reviews.

Social Media 78

Social Media Email Marketing Online Ordering Customer Experience 78

Modern Restaurant Management

DECEMBER 16, 2021

Operators should gravitate towards technology to automate inventory and track costs and sales to determine the best course of action. Modern Restaurant Management (MRM) magazine asked restaurant industry insiders for their views on trends. Here are their insights. Frances Allen CEO at Checkers & Rally’s.

2022 180

2022 Food Supply Back of House Kitchen Safety 180

Touch Bistro

MAY 26, 2021

That’s where your restaurant comes in. Plan the right Father’s Day restaurant specials and your venue could become the spot for not only Father’s Day feasts, but also repeat business on many other days throughout the year. Father’s Day planning begins with your menu. Are you up for the challenge?

Specials 97

Specials 2021 Seasonal Menu Outdoor 97

Touch Bistro

APRIL 27, 2021

The best restaurant websites all have one thing in common: they make it incredibly easy for online visitors to find what they’re looking for. Before you actually start building your restaurant website, it’s important to know what information you need to include and the best way to convey your message.

Design 92

Design 2021 Online Ordering Website Management 92

Modern Restaurant Management

JUNE 18, 2020

According to the latest report from Tripadvisor , which outlinines the road to recovery for the travel and dining industry, restaurants are showing the first signs of recovery, leading the way for hospitality businesses. On the Road to Recovery. Traffic to restaurants in other markets, including the U.S., Return to On-Premise.

2020 184

2020 Guest Recovery Kitchen Safety Online Ordering 184

Sling

OCTOBER 7, 2019

Sometimes, a relatively minor change can have a major effect on the profitability of your restaurant. At first glance, it might not seem like tweaking your menu would bring about any change at all. But perfecting your menu can mean the difference between profit and loss for your restaurant. What Is Menu Engineering?

Menu 68

Menu Point of Sale Small Business Restaurant Law 68

Web Diner

AUGUST 26, 2020

The good news is that there are plenty of ways to instantly improve your photos. Even if you do everything else exactly the same way if you follow these tips your photos will automatically improve. In this article, we will be giving you 3 tips to step up your Smartphone Food Photography game that are guaranteed to improve your photos!

Food 69

Food Social Media Back of House Information 69

EATER

MAY 3, 2022

Buffett, then only 31, couldn’t have known that his weirdly melancholy depiction of “Margaritaville” — a place where his most pressing problem is a blown flip-flop — would grow into a conglomerate worth billions of dollars, the platonic ideal of the celebrity-meets-hospitality business model. Wastin’ away again in Margaritaville.

Back of House 95

Back of House Front of House Dine-in Food Truck 95

RGU

SEPTEMBER 29, 2019

Ironistic ​As a small business owner, your day-to-day activities require wearing many hats. One of the most important, but overlooked, hats that you wear is marketing your product or service. There are so many high-quality free tools available on the internet to keep any small business growing.

Small Business 40

Small Business Marketing Email Marketing Social Media 40

Marketman

DECEMBER 9, 2019

The following list entails 9 ways MarketMan can help you to effectively manage your restaurant, control inventory, and allow your restaurant to thrive with the best restaurant management software available on the market today. MarketMan provides a consolidated purchasing platform to make ordering from your vendors seamless.

Inventory 52

Inventory Seasonal Menu Communication Download 52

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. Try 7shifts for free.

Operations 367

Operations Management Management Mobile Ordering 367

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. Try 7shifts for free.

Operations 352

Operations Management Management Mobile Ordering 352

Embrace the Suck

JUNE 13, 2022

All business problems are people problems. Your first instinct is to fight harder and escape the quicksand. Peter knew that sometimes when you find yourself hitting your head against the door you have to stop, reassess the situation and take a new approach. Think about “why” you opened a restaurant?

Back of House 44

Back of House Food Truck Point of Sale Take-out 44