7 Shifts

OCTOBER 21, 2021

Restaurant concepts define the overall theme or idea behind a restaurant, including cuisine, service style, music, and menu design. Menu design. The way your menu is presented should also reflect your concept. The design of your restaurant should also reflect the concept. Example: Kaldi's Coffee Roasting Co.

Fast Casual 370

Fast Casual Food Truck Casual Customer Service 370

Modern Restaurant Management

NOVEMBER 20, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. CPK Brings on Franchise Veteran. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. Giorgio Minardi. ” Rex's Ready to Grow.

Franchise 80

Franchise Franchising Customer Experience Seasonal Menu 80

Modern Restaurant Management

FEBRUARY 26, 2024

Restaurants and franchises face numerous financial challenges that can hinder their success, however, by optimizing their payment processing strategy, these businesses can overcome some of the major obstacles faced by restaurants in their early start, helping them to achieve greater stability and ultimately profitability. trillion in 2024.

Audits 120

Audits Franchise Franchising Pricing 120

Modern Restaurant Management

JUNE 6, 2024

The company's Energy as a Service (EaaS) holistic offering is designed to improve the overall building environment, including air quality, functionality, aesthetics, and comfort for customers and employees. There is also a growing pressure from regulatory bodies to reduce carbon footprints and adopt eco-friendly practices.

Sustainability 98

Sustainability Fast Casual Customer Service Technology 98

Modern Restaurant Management

OCTOBER 17, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Designed to give guests a new way to interact with the brand, the Wahlburgers App is available for download at the App Store or Google Play. New App for Wahlburgers.

Franchise 69

Franchise Franchising Mobile Ordering Loyalty Program 69

Modern Restaurant Management

NOVEMBER 15, 2023

This means that restaurants and franchises must focus on efficiency and lean operations. Just as the atmosphere of a brick-and-mortar restaurant is important, your digital branding must also be carefully designed. The restaurant industry is changing quickly, and technology plays a big role.

Marketing 184

Marketing SEO Social Media Mobile Ordering 184

Apicbase

MAY 18, 2022

You don’t have to be Starbucks or Mcdonald’s to win at franchising, but you have to get the basics right. We’ve studied small and midsize restaurant groups and found ten essential elements for running a successful restaurant franchise business. How To Franchise A Restaurant? Where will my franchises be located?

Franchise 52

Franchise Franchising Sustainability Document 52

Modern Restaurant Management

JUNE 30, 2023

Customers drive up to the designated lane, scan their order code and are rewarded by getting their food quicker. Our client, a quick-serve franchise chain, found its drive-thru menu boards were confusing to guests. So, it’s important to enable them to pick what they want and present it in a way that works for them.

Operations 168

Operations Mobile Ordering Customer Experience Online Ordering 168

Restaurant Business

MAY 31, 2023

In restaurants where processes are automated, such as at popular Korean fried chicken franchise bb.q Once the order is received, employees in the kitchen prepare the order, then place it in the order’s designated food locker, where the customer can pick it up without interacting with an employee. Chicken’s BSK (bb.q.

Franchise 88

Franchise Franchising Kitchen Safety Customer Experience 88

Perfect Daily Grind

MARCH 9, 2023

The Barista League reported that 46 different coffee companies were present at the event, including Solberg & Hansen and Tim Wendelboe. ArtPresso Design launches new line of espresso machine cleaning tools. Probat to present hydrogen-powered Px 120 roaster at interpack event from 4 to 10 May.

2023 110

2023 Franchise Franchising Events 110

Modern Restaurant Management

SEPTEMBER 10, 2021

MRM's Franchise Feed features news on the restaurant franchise and MUFSO landscape. Along with the technology focus, the brand developed a new logo and restaurant design that will help communicate the brand’s mission and values in a more vibrant and energetic yet approachable way. Wing Zone Refresh.

Franchise 168

Franchise Franchising Food Fast Casual 168

Modern Restaurant Management

NOVEMBER 2, 2021

MRM's Franchise Feed provides the latest news in restaurant and MUFSO franchising. Subway® announced significant expansion in India, Sri Lanka and Bangladesh, as the company signed a master franchise agreement with Everstone Group (Everstone), a South Asia focused leading private investment firm.

Franchise 177

Franchise Franchising Leadership Beverage 177

Perfect Daily Grind

DECEMBER 9, 2022

Last year, the food and coffee-to-go chain announced it would use franchise partnerships to double the size of the company over the next five years. Luckin Coffee plans for rapid franchise expansion in China. Jamaican stores will be operated by new franchise partner Restaurant Associates Limited. billion by 2027, growing by 7.6%

2022 156

2022 2023 Webinar Workshop 156

Modern Restaurant Management

MAY 28, 2021

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Clean Juice®, honored its franchise partners during its annual Juicey Awards event. Clean Juice Celebrates Franchisees. million guests. & State Rd.

Franchise 182

Franchise Franchising Fast Casual Loyalty Program 182

Restaurant Law

AUGUST 17, 2016

Beware: If you own more than one restaurant which operates under the same name, you may have created an illegal and unintended franchise. This sounds crazy, but it is actually very common and the consequences of creating an unintended franchise are substantial, serious, and include the possibility of both personal and criminal liability.

Franchise 49

Franchise Franchising License Restaurant Law 49

Modern Restaurant Management

AUGUST 11, 2021

MRM Franchise Feed features news about the restaurant franchise and MUFSO landscape. Continuing under the leadership of VP of Franchise Development, Shannon Swenson, Dave’s Hot Chicken has expanded its reach across the country with new deals signed in several key markets. Dunkin' Explores New Opportunities. and Canada.

Franchise 178

Franchise Franchising Fast Casual Sports 178

Modern Restaurant Management

JULY 16, 2021

MRM Franchise Feed features the latest news in the restaurant franchise and MUFSO landscape. Überrito Fresh Mex Embarks on Aggressive Franchise Program. Through the end of 2021, the brand is targeting four to six new franchise agreements and several new openings. UNO Rewards GMs.

Franchise 141

Franchise Franchising 2021 Employee Relations 141

SpotOn

MARCH 5, 2024

Before she opened the modern Vietnamese concept Mi' N Tea , alongside her brother, Troy, and parents, Kim Tran and Dan Dieu, she worked in product marketing and graphic design, helping build brands. But Dieu quickly realized the short-term gain presented a long-term challenge.

Email Marketing 52

Email Marketing Loyalty Program Online Ordering Front of House 52

Modern Restaurant Management

JUNE 3, 2021

63 percent want designated drive-thru lanes for mobile orders, far outranking other restaurant innovations. Franchise Operations Index. FranConnect released its inaugural Franchise Operations Index Report, a comprehensive analysis of the ever-evolving role of franchise business consultants. Restaurants of the Future.

2021 185

2021 Fast Casual Mobile Ordering Guest Recovery 185

Restaurant Clicks

DECEMBER 4, 2021

The restaurant offers elegant private rooms complete with festive decor for holidays or audio and visual presentation equipment for business gatherings. The Palm franchise has been exceeding expectations since 1926. Classically designed with modern accents to create a warm atmosphere, it’s perfect for business or pleasure.

Dine-in 117

Dine-in Fine Dining Website Management Book 117

Modern Restaurant Management

JUNE 12, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. ” Taffer's Tavern Inks Multi-Unit Deal. metro area.

Franchise 135

Franchise Franchising Food Safety Kitchen Safety 135

Aaron Allen & Associates

AUGUST 24, 2022

Pizza Marketing Twitter Campaign Listed under the “scratch my back and I’ll scratch yours” category, Mellow Mushroom presented Twitter followers with an interesting proposition for a recent pizza marketing campaign. The stuffed crust design features a dozen mini cheeseburgers baked into the crust of the pizza. and “Domino’s!”.

Marketing 52

Marketing Loyalty Program Point of Sale Mobile Ordering 52

Sling

SEPTEMBER 23, 2021

Giger Museum that houses the works of that surrealist painter, sculptor, and set designer. he’s most famous for his work designing the eponymous alien from the Alien movie franchise. The Bubble Room first opened its doors in 1979 on its present site on Captiva Island. If you’re thinking to yourself, “Who is H.R.

Front of House 148

Front of House Fine Dining Dine-in Back of House 148

Future Food

APRIL 20, 2020

presenting?a Whilst many students may only be present on campus for 38 weeks of the year, they may spend up to 9 hours per day on campus during semester, including much social/downtime. In response,?Universities?have Universities?have have turned their attention to?the?strategic?potential?of?food food and beverage?opportunities?presenting?a

Beverage 78

Beverage Hospitality Point of Sale Customer Experience 78

Aaron Allen & Associates

AUGUST 24, 2022

Piestro Pizza Automation The company wants to eliminate labor costs in the process of making a pizza and has designed a robot in a contained unit like a vending machine that reaches a 48% profit margin. Are You Looking for a Pizza Franchise? As of February 2022, Piestro had a $12m valuation and has raised capital via crowdfunding.

Technology 59

Technology Mobile Ordering Online Ordering Point of Sale 59

Perfect Daily Grind

SEPTEMBER 16, 2022

The specialty coffee chain co-designed a range of merchandise with streetwear brand Ageless Galaxy, including t-shirts, pins, and stickers. The event is expected to attract more than 13,000 visitors, and will include exhibitors and presentations. Flash Coffee collaborates with Ageless Galaxy on exclusive streetwear collection.

2022 139

2022 Café Seminar 2023 139

Perfect Daily Grind

APRIL 15, 2022

SCA announces winners of 2022 Best New Product and Coffee Design Awards. The 2022 Coffee Design Awards winners include Tropicália Coffee, Colectivo Coffee, and Roast Runner. Through franchise partner Carebrook Partnership Ltd, 20 stores will open across the two countries over the next ten years. Wed, 13 Apr.

2022 128

2022 2021 Certification Consumer Goods 128

Perfect Daily Grind

MAY 26, 2023

Speakers will include Peter Giuliano and Dr. Mario Fernández-Alduenda, who will present the new Coffee Value Assessment, and Dr. Nancy Cordoba, who will share the latest ongoing research on sweetness in coffee. Artpresso Design partners with BIGFACE on custom espresso machine and barista accessories. million 60kg bags of green coffee.

2023 112

2023 Workshop Café Events 112

Margin Edge

OCTOBER 3, 2023

Restaurants get their best results by measuring across multiple dimensions within a unified dashboard that presents both financial and statistical data. KPIs and metrics can span countless categories, not all of which are financial, but they can help you identify revenue, spending, cash flow and others.

Cash Management 90

Cash Management Loyalty Program Seating Inventory 90

Goliath Consulting

MARCH 14, 2020

Presentation. IHOP, for example, unveiled their proprietary IHOP ‘N GO packaging which was designed in a way that appeals to aesthetics while allowing the company’s famous pancakes to fit perfectly into the container right above the bottom compartment of other hot items, strategically designed so that they would keep the pancakes warm (8).

Delivery 68

Delivery Food 2025 Compost 68

Modern Restaurant Management

NOVEMBER 7, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Leading the Tampa expansion are Tammy and Brad Cochran of Tampa Bay CSC, multi-unit Chicken Salad Chick franchise owners. ” The Dolly Llama Looking to Franchising.

Franchise 69

Franchise Franchising Fast Casual Point of Sale 69

Aaron Allen & Associates

SEPTEMBER 8, 2020

have 74% of their systems franchised. Franchising is another (less capital-intensive) way to expand to domestic and international markets. Investor Presentations. This means a big talent pool with industry experience in an economy that considers working in restaurants to be a profession with dignity. Post-Acquisition Strategy.

Point of Sale 52

Point of Sale Restaurant Law Franchise Franchising 52

Modern Restaurant Management

MARCH 16, 2020

will present a free webinar in conjunction with The Food and Beverage Shows titled, "Restaurant Preparation to Minimize COVID-19 Disease Risk and What You Need to Do Now." ” On Tuesday, March 17 , Roslyn Stone, MPH, COO of Zero Hour Health and Founder of Zedic. " To learn more and register, click here. .*

Food Safety 233

Food Safety Kitchen Safety Small Business Employee Relations 233

Apicbase

JULY 1, 2022

The brand acts as a hub for multiple expansions and extensions, ranging from franchise outlets, delivery, takeout, virtual restaurants, dark kitchens and even retail ventures. You can design your prep kitchen to suit high-volume production and grow your operation efficiently. That’s where central kitchens come into play.

Operations 52

Operations Back of House Front of House Food Supply 52

Modern Restaurant Management

FEBRUARY 4, 2020

Under Allen’s leadership, this C-suite team has been instrumental in implementing a multi-faceted transformation plan designed to ensure long-term sustainability, enhance brand relevance, accelerate innovation, improve guest satisfaction, increase overall profitability and create a clear growth plan to propel the company forward.

Online Ordering 108

Online Ordering Hospitality Leadership Design 108

Apicbase

MARCH 31, 2023

United Curry 120+ Outlets Currywurst Quick Service Germany If you ever had a currywurst in Germany, chances are it was at one of United Curry’s franchises: Wurst Teufel, Grillbar, GrillGut, or Bratwerk. The menu includes burgers, a breakfast buffet, cocktails and the ever-present currywurst. And pasta is cooked on a gas stove.

Fast Casual 52

Fast Casual Back of House Food Truck Franchise 52

Modern Restaurant Management

JANUARY 17, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Curry Up Now will be the first restaurant is L2V’s portfolio and the investment will support the rapid growth and expansion of both corporate and franchised locations. "We

Franchise 104

Franchise Franchising Fast Casual Leadership 104