FSMA Rule 204 Food Safety Countdown: What Restaurant Managers Need to Know Now
Modern Restaurant Management
FEBRUARY 21, 2025
FDA’s Food Safety Modernization Act (FSMA) Rule 204 approaching, restaurant operators stand to gain improved confidence in the safety and quality of the food they serve. Imagine being able to identify the source of a contaminated ingredient in hours instead of days, protecting customers and avoiding business disruptions.
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