Bottleneck Management

OCTOBER 10, 2023

Entertainment and Activities: Keep your guests entertained with a variety of activities. Lawn games, like cornhole, frisbee and bocce ball, are great for casual events. Rent or borrow chairs and tables if necessary, and set up designated areas for lounging and mingling. Create a vibrant playlist that complements the vibe.

Outdoor 78

Outdoor Entertainment Catering Seating 78

Future Food

MARCH 22, 2022

In response, hospitality operators and food consultants have had to reimagine the possibilities of industrial space and unconventional hospitality locales, asking ourselves the question: ‘what is entertainment?’ 24 hour, night time, arts and entertainment precinct’. This Food consultant can’t help but say: ‘now that’s entertainment’.

Food Truck 78

Food Truck Food Entertainment Retail 78

Future Food

NOVEMBER 4, 2020

The trilogy of design, food and service cannot be separated, as they represent the cornerstone first principles, and when combined with psychology, emotions and passion, produce a successful recipe every time. Time and time again, this presents as a memorable experience-proposition.

Hospitality 148

Hospitality Customer Service Customer Experience Fine Dining 148

Future Food

SEPTEMBER 6, 2023

F&B RETAIL Driving Initiatives In the face of cost of living increases, retail centre’s management have already stepped up to the challenge with strategies designed to enhance the visitor experience, drive increase foot traffic, connect with consumers and provide spending opportunities for F&B operators to capitalise on.

Hospitality 78

Hospitality Loyalty Program Retail Food 78

Future Food

SEPTEMBER 4, 2023

Shopping Centres Driving Initiatives In the face of cost of living increases, shopping centre management have already stepped up to the challenge with strategies designed to enhance the visitor experience, drive increase foot traffic, connect with consumers and provide spending opportunities for F&B operators to capitalise on.

Hospitality 78

Hospitality Loyalty Program Fast Casual Food 78

Future Food

AUGUST 8, 2022

Design driven spaces: The Kitchens @ Kedron Wavell Services Club. Clubs are moving to a new model that supplies their customers with a holistic entertainment solution, a tailored hospitality experience aligned to the aspirations of the target market. Design driven spaces: Greenbank Services Club (Club Café).

Hospitality 78

Hospitality Sports Café Food Supply 78

Sante

JUNE 9, 2020

Virginia-based Cuisine Solutions (CSI) has recently been tapped to assist with menu development, as well as kitchen design for the upcoming Taffer’s Tavern franchise. The full-service casual restaurant concept is the brainchild of the industry’s leading hospitality consultant, Jon Taffer. About Jon Taffer.

Kitchen Safety 130

Kitchen Safety Education Hotels Food Safety 130

Future Food

NOVEMBER 16, 2020

because Food+Design+Service =Sales=Rent=Profit=Asset Growth. All of these criteria must be enveloped in a human-centric design. Never before has the design philosophy of a restaurant, food hall, dining terrace or waterfront precinct been so important. Hungry people 24/7 needing to be fed and entertained. Image via AGFG.

Hospitality 78

Hospitality Point of Sale Café Customer Service 78

Future Food

OCTOBER 19, 2022

My wife and I were exceptionally lucky with our first born, as we could essentially take him anywhere - breakfast, lunch or dinner - from a busy café to a smart casual restaurant, and enjoy a meal out without a gripe. Above all, the foremost thing to credit for achieving successful outcomes is design.

Customer Experience 78

Customer Experience Brewery Customer Service Fine Dining 78

EATER

FEBRUARY 26, 2024

Some of the restaurant’s familiar secluded booths remain, but much of the open space creates an atmosphere more suitable for groups thanks to larger tables, canary-colored banquette seating, and specially designed tables that can be easily pushed together. It’s a much sexier vibe in the restaurant,” Johnston says.

Dine-in 112

Dine-in Customer Experience Specials Cash Management 112

The Restaurant Times

APRIL 12, 2023

Journey into the Hospitality Industry Geoff Alexander began his journey in the hospitality industry as a general manager at Lettuce Entertain You in 1993. One pivotal moment for Alexander was when he was given the freedom to make a bold design decision for the Minnesota kiosks. Kermit the Frog green.”

Leadership 52

Leadership Social Media Fast Casual Online Ordering 52

Modern Restaurant Management

JUNE 3, 2021

In addition to the emergence of indoor dining, it explores rising competition between fast food and fast casual restaurant brands with COVID restrictions loosening. The data finds consistent consumer behavior across both restaurant categories signalling the distinctions between fast food and fast casual restaurants are quickly evaporating.

2021 189

2021 Fast Casual Mobile Ordering Guest Recovery 189

Restaurant Clicks

SEPTEMBER 12, 2021

Restaurants in Hartford run the gamut of cuisines from American to Japanese and cater to any occasion, no matter how casual or formal. Carbone’s servers often prepare starter salads or elaborate desserts tableside, making your dining experience unique and entertaining. Our favorite entrée is the swordfish Milanese with creamy polenta.

Brewery 114

Brewery Online Ordering Reservations Fine Dining 114

Modern Restaurant Management

DECEMBER 5, 2019

Bon Appetit magazine just launched a virtual restaurant in Chicago in partnership with Grubhub and Lettuce Entertain You, the Chicago-based restaurateur. Quick-service, casual and even fine-dining restaurants are all capitalizing on the possibilities and benefits of delivery services.

Delivery 157

Delivery Online Ordering Fast Casual Magazine 157

7 Shifts

NOVEMBER 17, 2022

You'll need to have a designated darts area to avoid damaging your walls, floors, or furniture; otherwise, it's a no-brainer. Beyond the casual player, you can host leagues and tournaments at your bar to bring in some extra business on slower days of the week. The best part about Pinball is the creative lights, sounds, and designs.

Bar 195

Bar Sports Outdoor Brewery 195

Future Food

APRIL 17, 2019

FOOD, HOSPITALITY, ENTERTAINMENT & BEAUTIFUL SPACES! In addition to the beautifully designed and styled physical mall environments, there is the ‘ Business of Food ’. Modern malls are the complete expression of the new reality that hospitality and entertainment are the new retail. Al Maryah Central - Abu Dhabi.

Hospitality 92

Hospitality Food Entertainment Retail 92

Aaron Allen & Associates

AUGUST 15, 2023

Some of these are: As part of Vision 2030 in Saudi Arabia, $500 billion are being invested in NEOM across 14 sectors including food, tourism, and entertainment & culture. There are 26 new developments in the UAE in 2023, including the Agri Hub by URB in Dubai, which was designed to tackle food security and provide entertainment.

Hotels 52

Hotels Catering Tourism 2023 52

Modern Restaurant Management

JANUARY 3, 2024

As consumers continue to seek out unique dine-in experiences, the bar and restaurant operators who capitalize on live sports and entertainment at their establishments to drive traffic and retain repeat customers will have a leg up. This started years ago with the fast casuals, but everyone will start to adopt beverage innovation widely.

2024 132

2024 Loyalty Program Customer Experience Customer Service 132

Future Food

NOVEMBER 10, 2020

The trilogy of design, food and service cannot be separated, as they represent the cornerstone first principles, and when combined with psychology, emotions and passion, produce a successful recipe every time. Time and time again, this presents as a memorable experience-proposition.

Hospitality 78

Hospitality Customer Service Customer Experience Fine Dining 78

Restaurant Clicks

OCTOBER 22, 2021

Whether you prefer a Gin or Vodka, you’ll find Martini glasses come in a variety of innovative designs today. This set offers the ultimate design for presentation so that you can impress your guests in style. This fabulous set of four offers traditional elegance with unique, personalized designs on each glass.

Bar 114

Bar Design Innovation Back of House 114

EATER

FEBRUARY 16, 2024

They’re especially taking inspiration from the midcentury golden age of the region, recreating a tres-chic ski world of après-ski Negronis, bright pots of fondue, and minimalist-meets-chalet design. They went on to resurrect other properties, including design-forward Alpenlofts and Hotel Miramonte.

Hotels 76

Hotels Back of House Seasonal Menu Fine Dining 76

Future Food

NOVEMBER 18, 2018

Home deliverers, QSR and smart casual dining are continuing to be the big players in the growth of our shopping centres, retail precincts and mixed-use developments. Part of the solution lies in updated design and creative locations. The consumer price index remains strong, with discretionary income stable, maybe even ticking up.

Fast Casual 96

Fast Casual Casual 2010 Customer Service 96

Sante

JANUARY 26, 2020

L'Atelier de Joël Robuchon : With locations around the world in cities including Paris, Tokyo, and New York, the South Florida outpost of Chef Joël Robuchon’s groundbreaking concept, L’Atelier de Joël Robuchon, opened on August 28, 2019, making it a hot new destination in Miami’s Design District.

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

Modern Restaurant Management

DECEMBER 16, 2021

Our restaurant of the future is designed to benefit guests, employees and franchisees, with a new external design and a reimagined kitchen that will make it easier for us to serve hot, delicious food quickly for frictionless guest experiences, and we expect to see a lot more of that next year. You order online and receive a code.

2022 180

2022 Food Supply Back of House Kitchen Safety 180

EATER

MARCH 8, 2024

At Vera — along with Culture, his much-bigger entertainment venue below — he locks down big-name bookings through his party-starting music collective NuAndroids. I was going to dinner with my friends, and wanted to look elegant and casual at the same time. Asma: My choker is from my favorite designer right now: Area NYC.

Back of House 89

Back of House Food Supply 2000 Events 89

EATER

JUNE 5, 2023

Since then, the trend has infiltrated the restaurant industry at all levels: Not only have fine dining restaurants come to embrace the open kitchen, but fast-casual eating is all but defined by the act of watching your Chipotle burrito or Cava bowl being made to your specifications. I had done theater sets. I thought, Cooking is a show!

Fine Dining 104

Fine Dining Customer Experience Fast Casual Dine-in 104

Ken Burgin

JANUARY 30, 2021

The fact is, most architects and designers give little thought to effective noise reduction, creating hard-surface boxes with all 6 sides reflective so the noise bounces like bullets to kill our enjoyment. A noisy venue could result in occupational health and safety issues – attention clubs and entertainers !

Workshop 88

Workshop Food Safety Entertainment Casual 88

EATER

NOVEMBER 15, 2021

Our “Orphan’s Thanksgiving” started in our early 20s in New York, when we were too cash-strapped to afford expensive plane tickets back home, and has always been a casual, potluck-style affair designed for fellow holiday stragglers and non-believers. Stewart, that is, the undisputed champion of holiday entertaining.

Cash Management 104

Cash Management Coaching Entertainment Seating 104

Restaurant Clicks

SEPTEMBER 26, 2021

It has a more laid-back vibe and casual atmosphere but adheres to the same standards for food and service. Located near the Fort Worth Botanical Garden, the Kimball Art Museum, and West 7th Entertainment Center, Eddie V’s Prime Seafood specializes in traditional American steaks and seafood. Eddie V’s Prime Seafood.

Fine Dining 112

Fine Dining Seasonal Menu Reservations Website Management 112

Restaurant Clicks

DECEMBER 6, 2021

With a city dedicated to wowing the customer and providing the ultimate entertainment, you know that the restaurant scene must be equally amazing. The beautifully old-fashioned, quirky, and fun design of Bavette’s dining rooms and lounges are reminiscent of a 1920’s speakeasy with a French twist. VegeNation.

Fine Dining 134

Fine Dining Reservations Hotels Seasonal Menu 134

Modern Restaurant Management

NOVEMBER 24, 2021

Most recently, Michele served as Regional Vice President, South Region of On The Border Mexican Grill & Cantina where she was responsible for leading operations of 39 casual dining Mexican restaurants operating in Texas, Kansas, Tennessee, Arkansas and Oklahoma. To learn more about upcoming reimaging events please visit [link].

Franchise 177

Franchise Franchising Loyalty Program 2022 177

Modern Restaurant Management

OCTOBER 22, 2020

. “The concepts are designed with our consumer in mind and position our stores to grow sales within and outside the four walls, while reducing buildout costs for franchisees.” ” Many of the concepts are designed to grow off-premise sales, including ghost kitchen formats and smaller takeout footprints as low as 1,000 sq.

Franchise 154

Franchise Franchising Loyalty Program Kitchen Safety 154

EATER

JANUARY 15, 2021

While the music venue, bar, and bowling alley Brooklyn Bowl — and its locations in Nashville, Las Vegas, and, yes, Brooklyn — remain closed, the team has kept entertainment alive through the pandemic via concert live streams. And many casual bowling fans likely won’t come at all. Others have Chuck E.

Sports 120

Sports Social Media Employee Relations Seasonal Menu 120

Restaurant Clicks

NOVEMBER 17, 2021

It’s a casual setting with friendly staff, excellent service, and people from all over the city and a few cities over. The atmosphere is casual and upbeat at the same time. The vibes are casual and the decor is simple yet clean and comfortable. When I stepped in, I first noticed the amazing art designs on their walls.

Online Ordering 147

Online Ordering Fast Casual Food Order Casual 147

Apicbase

SEPTEMBER 23, 2022

Fast Casual Restaurant. Casual Restaurant. Children are especially welcome, with kids menus and games to entertain them. Fast Casual Restaurant. Fast Casual Restaurant. Fast Casual Restaurant. Casual Restaurant. Scaling restaurant operations in: Denmark Sweden Norway Finland. Restaurants in Denmark.

Fast Casual 52

Fast Casual Casual Franchise Franchising 52

Restaurant Clicks

DECEMBER 7, 2021

This relaxed and tastefully decorated environment is perfect for any occasion, whether casual or formal. The hip vibes in this industrial-chic location are perfect after a long day or for casually hanging out. It’s fair to describe this bar as possessing a very chill and casual ambiance. The Pump Bar is located 1.4

Brewery 112

Brewery Seasonal Menu Bar Fast Casual 112

EATER

MAY 3, 2022

While each restaurant has its own menu and theme, all are operated by TC Restaurant Group, which advertises its business model as partnering with “the biggest stars in country music to develop premier dining and entertainment destinations in Nashville and beyond.” All the food and drinks were taste-tested before the restaurant opened.

Back of House 94

Back of House Front of House Dine-in Food Truck 94