Modern Restaurant Management

OCTOBER 16, 2019

Additionally, while other smoothie establishments use gallons of water to clean each blender, Ono’s patent-pending automated self-cleaning blender and robotic systems use 28x less water because it only needs to clean the blade and because it’s blended in the customer’s compostable cup. The Good Food Institute).

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Food Truck Customer Service Customer Experience Front of House 317

Modern Restaurant Management

SEPTEMBER 27, 2024

From 2023, consumer spending has been steadily increasing and is set to continue into 2025. Fast-Casual Fast Growth Rising prices in recent years have evidently been good for someone: Fast-casual restaurants. Key findings include: Adoption : Consumers are open to AI in QSR, with 26 percent comfortable using AI bots for ordering.

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Food Truck Fast Casual Food 2024 251

Modern Restaurant Management

MAY 12, 2020

"It's incredible and heartwarming to see this grassroots effort become such a unifying initiative, with so many individuals and restaurants coming together for the good of the entire industry. . "When we originally kicked off the campaign, we had no idea that it would resonate on such a global scale," said Helen Patrikis. "It's

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Mobile Ordering Online Ordering Food Order Hospitality 376

Modern Restaurant Management

SEPTEMBER 15, 2020

The Distilled Spirits Council of the United States (DISCUS) announced the formation of the Hospitality Recovery Coalition with the goal of supporting on-premise partners, including restaurants, bars and distilleries, facing harsh economic impacts due to the COVID-19 crisis. Unfortunately, many already have. Tamper-Free Takeout and Delivery.

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Fast Casual Casual Menu Mobile Ordering 405

Lavu

JUNE 6, 2025

It also makes attracting and keeping good workers easier by offering competitive pay and benefits. Plus, increasing profits means you can provide a better experience for your customers, which leads to good reviews and more people coming to your restaurant. This not only helps the community but also positively impacts those in need.

Loyalty Program 78

Loyalty Program Waste Recycling Inventory 78

Perfect Daily Grind

APRIL 15, 2022

Consumers are able to view these prices through a QR code, which also provides information on the producer, as well as roast profiles. Gruppo Cimbali also showcased the E71E model at the expo, which will be the 2022 World Coffee in Good Spirits sponsor. million 60kg bags were consumed between November 2020 and October 2021.

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2022 2021 Certification Consumer Goods 166

Perfect Daily Grind

JANUARY 20, 2023

The second round of qualifiers, which includes the US Barista, Brewers Cup, Cup Tasters, Coffee in Good Spirits, Roasting, and Latte Art Championships, will be held from 3 to 5 March 2023. The new store includes a Discovery Bar which offers coffee tasting flights. US actor Sylvester Stallone launches RTD coffee brand.

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2023 2022 Events Café 166

EATER

JULY 20, 2020

Plus, a good chef’s knife is a great investment.”. All-Purpose Ribbed Terry Bar Mop Towel. Instead of bringing a carful of paper towels to your rental, consider the humble, eminently reusable bar towel, a staple of any restaurant or bar. The leftover coffee grounds are also a great addition to any compost or garden.

Back of House 149

Back of House Travel Consumer Goods Compost 149

KaTom

JUNE 25, 2020

Here’s the good news: In an effort to meet demand for eco-friendly products and keep up with evolving industry trends, many manufacturers already offer a robust catalogue of alternatives to plastic utensils and straws that go way beyond paper. Biodegradable Utensils & Straws for Restaurants & Bars.

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White Paper Front of House Compost Mobile Ordering 102

Perfect Daily Grind

SEPTEMBER 9, 2022

Specialty Coffee Association announces 2023 UK Latte Art and Coffee in Good Spirits champions. Alessandro Zengiaro placed first in the Latte Art Championship, while Rastislav Kasar won the Coffee in Good Spirits competition. CoffeeB says its products are compostable and will break down within four weeks. Mon, 5 Sep.

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2022 Pricing 2023 Events 158

The Restaurant Times

JANUARY 13, 2022

Grassroots food and beverage businesses, however, find these food and flavour trends of little benefit because they are unable to scale to accommodate larger numbers of consumers. Building trust and openness are essential for companies looking to engage consumers by assisting them in making responsible food choices.

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2022 Outdoor Beverage Waste 75

Open for Business

MAY 19, 2023

The good news is that changing restaurant trends are an opportunity for restaurants to get a jump on the next big thing and get ahead of the competition. Bar seating with light bites continues to be a hospitality trend. Plus, having a happier staff tends to be good for business in a tight labor market. At the upcoming St.

Hospitality 78

Hospitality 2023 Loyalty Program Email Marketing 78

The Rail

DECEMBER 2, 2022

By Denise Langenegger, Contributor With sustainability at the forefront of modern consumer minds, all businesses should take active measures to reduce their carbon footprint. PLA is compostable, but only by way of an industrial composting plant. Making the Switch to Biodegradable Alternatives. What are Plant-based Plastics?

Compost 266

Compost Agriculture Recycling Sustainability 266

Harbor Touch

FEBRUARY 26, 2021

Disposable restaurant supplies are the new staple throughout bars and restaurants during the ongoing health crisis. With plastic dinnerware, cups, and cutlery options designed for casual and formal occasions, it is easy to find the right kind of disposables for any restaurant or bar. Foam Disposable Supplies. Microwave-Safe.

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Supplies Compost Recycling Food Supply 134

EATER

AUGUST 17, 2023

Clearly they were meant to make me feel good about myself, but their effect was uncanny. The yolk is the purest representation of this dream, a bright orange ball of flavor and “good” fat that dazzles the eye, fills the belly, and soothes the conscience. The Happy Egg yolk was such an aggressive reddish orange it looked like a pustule.

Consumer Goods 245

Consumer Goods Compost 2008 Magazine 245

Modern Restaurant Management

OCTOBER 31, 2019

And while delivery is capturing all the headlines, it’s not actually delivering for consumers with late deliveries and order mistakes. According to the 2019 Hospitality Guest Threat Index released by Morphisec , consumers are concerned about cyber-safety in the restaurant industry. The ‘NOW’ Economy.

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2019 Mobile Ordering Online Ordering Customer Experience 345

Future Food

NOVEMBER 7, 2021

Whilst some food and hospitality businesses chose to pivot their businesses early, out of necessity, others have elected to respond to changes in consumer preferences and are quickly reshaping the food and hospitality landscape in front of our eyes. ME&U contactless ordering. Robot Technology.

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2022 Food Supply Entertainment Hospitality 148

Modern Restaurant Management

SEPTEMBER 14, 2021

“The annual James Beard Awards are our most powerful lever of change and we’re committed to making them a force for good for the community they serve,” says Clare Reichenbach, CEO, James Beard Foundation. The committee will report to the Foundation’s Board of Trustees’ Governance Committee. Local Hero Debuts.

Food 433

Food Tip Distribution Guest Recovery Food Safety 433

Perfect Daily Grind

NOVEMBER 25, 2022

Nespresso launches new home-compostable capsules. The new store includes an “immersive coffee experience”, a cocktail bar, art exhibitions, and a restaurant. Röststätte launches Coffee Cocktail Box in collaboration with 2022 World Coffee in Good Spirits runner up. Victoria Arduino launches new Mythos MyOne grinder.

2022 190

2022 Workshop Certification Café 190

Modern Restaurant Management

DECEMBER 31, 2019

2019 brought a rapid increase of dairy-free and vegan options for consumers in restaurants including ice cream, cheese, chicken, beef and continued innovations for fish, lamb and milk. Preference for on-demand food that is accessible anywhere the consumer prefers will continue to increase and force brands to revolutionize.

2020 345

2020 Kitchen Safety Consumer Goods Food Safety 345

Modern Restaurant Management

FEBRUARY 14, 2020

The report reveals a wide range of consumer spending trends at local restaurants, including how sales vary during the days of the week, months of the year, and on major holidays. percent of total yearly consumer spend, respectively. Reese’s first ever Super Bowl commercial was all about their Take 5 candy bar. in others).

2020 305

2020 Waste Food Order Point of Sale 305

Modern Restaurant Management

APRIL 29, 2025

New data from the National Restaurant Association’s 2025 Off-Premises Restaurant Trends report highlights how off-premises dining has become both a consumer preference and business essential, with the convenience and availability of takeout, delivery, and drive-thru now deeply embedded in everyday life.

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Reservations 2025 Marketing Loyalty Program 488

Modern Restaurant Management

NOVEMBER 2, 2020

Limitations and consumer demand. When asked what they believe consumer demand is for dining out now compared to before the pandemic, only three percent unsurprisingly said demand is the same as it previously was. A vast majority of the U.S. restaurants are operating at less than 100 percent capacity in their dining rooms.

2020 553

2020 Mobile Ordering Hotels Food Safety 553

Perfect Daily Grind

JULY 4, 2025

Georgius Audrey Teja from Indonesia is the 2025 World Coffee in Good Spirits Champion, Chen Zhuohao of China clinched the World Latte Art Championship, Thailand’s Chatchalerm (aka BOSS) took the World Cup Tasters crown, and France’s Charles Boyenval secured the Cezve/Ibrik Championship.

Pricing 75

Pricing Café 2025 2024 75

Modern Restaurant Management

JUNE 14, 2020

With more than 155,000 connected restaurants, Just Eat Takeaway.com offers consumers a wide variety of food choice. "The integration of PopID's payment platforms within the solutions we deploy enables consumers to have a better experience and restaurants to operate more efficiently." billion and revenues of $1.3

Food Safety 423

Food Safety Kitchen Safety Online Ordering Loyalty Program 423