EATER

JULY 21, 2021

One Washington state-based shellfish farmer told the Tacoma News Tribune that they lost 50,000 oysters and 10,000 clams, a quarter of their total stock, worth about $60,000 at market. And the same drought that transformed the Western U.S. And in the U.S.,

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Front of House Back of House Agriculture Vineyard 145

EATER

AUGUST 3, 2023

But rent a car and drive a few minutes in just about any direction from Funchal, the capital, and you’ll soon be immersed in a vineyard growing right on the edge of the sea, a centuries-old Catholic church, or the dramatic, mountainous landscape. Mercado dos Lavradores Funchal’s art deco central market is charming if outright touristy.

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A Wine Story

OCTOBER 4, 2020

Between Los Angeles and the Napa Valley ,, the Central Coast is famous for grape-growing, agriculture, and tourism – with Santa Barbara being the most famous of its six regions. Edna Valley Wineries are surrounded by volcanic mountains, with vineyards kept cool from Pacific Ocean breezes and morning fog. Success followed success.

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Tourism Vineyard 2018 Education 157

The Wine Knitter

DECEMBER 10, 2022

Today, the family project boasts five privately owned estates composed of 330 hectares of vineyards. The family vineyards are in three major Italian wine-growing regions: Veneto, Trentino, and Friuli-Venezia Giulia. ” All of the Albino Armani vineyards since 2019 have been given the SQNPI certification.

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The Wine Knitter

APRIL 6, 2021

Known as Toscana to Italians, this beautiful wine region with its rolling hills, medieval castles, ancient roads, olive trees, and wine vineyards is renowned for its Sangiovese-based red wines. Almost two-thirds of the vineyards in Tuscany are planted with Sangiovese. million bottles. They also breed pigs and calves.

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A Wine Story

FEBRUARY 10, 2022

Then in the 1970s, descendants Armando and Bruna Carini marketed their products locally. Zooming to the year 2000, the latest generation transformed the established lands into vineyards, olive groves, and wild areas to raise pigs and sheep for meat and milking. On my visit, I was escorted to the vineyards on the top of the hill.

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Vineyard Certification Education 2000 131

A Wine Story

AUGUST 4, 2021

Melrose Vineyards is located on the bench of the South Umpqua River where once stood an early French Settlement. Through the years, many different agricultural crops have been produced on this site. Through the years, many different agricultural crops have been produced on this site. Umpqua Valley Wine: Melrose Winery.

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EATER

OCTOBER 17, 2023

Claire Marie Vogel Luxury farm hotels present a glamorized version of agricultural work while promising to reconnect city dwellers with nature, uplift small farmers, and impact some of the food system’s biggest challenges The hens look up at me from their nesting boxes. agritourism market rose from $2.2 billion in 2020 to $2.5

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A Wine Story

FEBRUARY 8, 2022

He studied Viticulture and Oenology at the Faculty of Agriculture of the University of Udine. Built in 2003, the winery overlooks beautifully maintained vineyards and is filled with new, state-of-the-art, and expensive looking equipment. This made it possible to bottle and ship the wine to increasingly distant markets.

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Education 2003 Tourism Agriculture 78

A Wine Story

APRIL 23, 2021

Blosser spoke at length about growing up in the 1970s on an isolated vineyard. Alex is also winemaker, while Alison focuses on sales, marketing, and overseeing operations. This is a Portland, Oregon-based media company with the mission of expanding markets for sustainable products. Sokol-Blosser Willamette Pinot Noir in 1970s.

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Webinar 2012 Vineyard Education 146

Restaurant Clicks

DECEMBER 20, 2021

This bountiful area is known for its supreme agriculture and meat offerings. Mikuni Japanese Restaurant and Sushi Bar in Midtown sits on the Market Square side of Arden Square. Given its proximity to vineyards, farms, and ranches, It’s hard to find better meats, fresher vegetables, or more fantastic wines anywhere else.

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Seasonal Menu Reservations Fast Casual Back of House 102

EATER

DECEMBER 23, 2020

About two hours north of San Francisco, it exemplifies Northern California’s magnetism, with dramatic Pacific views, redwood forests, and rolling hills lined with vineyard rows. But the biggest driver was to be part of the agricultural community here, that this kind of farming could work here, and it could work year round.”. “But

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Menu Agriculture Seasonal Menu Vineyard 126

EATER

FEBRUARY 16, 2024

The city’s time as a capital during the Korean War has also shaped its cuisine, fueling the growth of areas like Gukje, one of the country’s largest markets. Mornings begin with lively fish auctions in towns like Urla, while the markets in Alaçatı overflow with produce made vibrant by the Turkish Riviera sunshine.

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2024 Tourism 2023 Fine Dining 98

EATER

MARCH 24, 2021

A 2019 market research report projected that through 2023, the global truffle market would post a compound annual growth rate of more than 19 percent. Instead, truffle cultivation takes place in a vineyard or other cropland they have on their land. According to Jacobs, few people are exclusively truffle farmers.

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EATER

OCTOBER 30, 2023

He has a day job as a medical lab specialist at a hospital in Bethlehem, but before clocking in for work, he manages the Sarras Family Vineyard 40 minutes away in the hills near Hebron, known as Al-Khalil in Arabic, a city in the occupied West Bank. The view is quite different from European and American vineyards.

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Vineyard Agriculture Back of House Government 120