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CHEFS – SIMPLE AT A DIFFERENT LEVEL

Culinary Cues

Meticulously clean kitchens; pristine, starched chef whites; the very best equipment and ingredients from around the world. And thendressings, mayonnaise, vinaigrettes, or just olive oil search for the best or whenever possible make your own signature versions. There is pizza and there is pizza.

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Here Are the 2022 James Beard Awards Restaurant and Chef Semifinalists

EATER

The regional best chef categories have also been reconfigured, with California, New York, and Texas each getting their own categories, in hopes of recognizing a broader geographic range of winners. Ravi DeRossi, Overthrow Hospitality, NYC. Alex Raij and Eder Montero, La Vara, NYC. Angie Rito and Scott Tacinelli, Don Angie, NYC.

2022 307
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Tech Team-Ups and El Pollo Loco Romance

Modern Restaurant Management

Best Chinese Restaurant : Sichuan Impression (Los Angeles). Best New American Restaurant : The Gage (Chicago). Best Southeastern Restaurant : Thai Villa (NYC). Best Steakhouse : Bavette's Peter Luger (NYC). Best Korean Restaurant : Soowon Galbi KBBQ Restaurant (Los Angeles).

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State of the Industry and More Restaurant Research

Modern Restaurant Management

Other top research lists how impactful the Super Bowl was for restaurants, the state of gift cards and top pizza cities. Card sales also showed a shift toward FSRs, with that segment showing significant growth, even as QSRs, the segment that best weathered the pandemic, showed a five percent drop in revenue. you'd pay in New York.

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Our Favorite Pizzerias in NYC

Restaurant Clicks

If you’re planning a trip to New York City, you have to have pizza on the menu. NYC and pizza seem almost as inseparable as Bert and Ernie or salt and pepper. Most people think of the classic “dollar slice” shops with traditional thin-crust New York City pizza. Check out our list of the best pizza in NYC below!

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How Restaurants Are Evolving in 2021: New Business Models

7 Shifts

Canlis, a Seattle white-tablecloth institution, and Noma, one of the best restaurants in the world, traded their Michelin-star plates for buns—and started flipping burgers. In Chicago, James Beard-nominated chef Bill Kim has opened two virtual concepts in conjunction with Cornerstone Restaurants— CBK Pizza & Parm and CBK Ramen Bar.

2021 195
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The Year in Food According to Grubhub

Modern Restaurant Management

Cauliflower pizza claimed the top spot, rising 650% in popularity throughout the year. Cauliflower pizza rose 650 percent in popularity throughout the year. Cauliflower pizza: 650 percent. Burgers, pizza, and tacos will always be a delivery go-to; however, if there's one thing we know it's that trends come and go.

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