7 Shifts

JUNE 23, 2020

With COVID-19 shutting down businesses worldwide in 2020, restaurants were forced to shut down their dining rooms and pivot to off-site dining only—takeout and delivery. In fact, between February and March of 2020, there was a 400% increase in delivery driver roles created in 7shifts. Valid driver's license. Auto insurance.

FOH 370

FOH Delivery Insurance Back of House 370

Modern Restaurant Management

APRIL 27, 2020

No cover fees through September 30, 2020. Up to 50 percent discount on cover fees in the fourth quarter of 2020. " To join the Billecart-Salmon Industry Relief Auction, visit Auction.Zachys.com between 10:00am EDT on May 5 and 9:00pm EDT on May 10, 2020. Socialincs, Inc.,

Mobile Ordering 494

Mobile Ordering Webinar Loyalty Program Online Ordering 494

7 Shifts

MAY 1, 2020

jennabocking A post shared by Picaro (@picaroyxe) on Apr 1, 2020 at 3:26pm PDT. Available from our sister restaurant @unasaskatoon for pickup or delivery. Order online at unayxe.com or call 306.978.0116. ??: Ensure you include instructions for use-by date and ingredient storage to avoid items from spoiling 2. Alcohol delivery ??

FOH 364

FOH Online Ordering Delivery Food Order 364

Modern Restaurant Management

MARCH 26, 2021

Research conducted by Meals on Wheels America in April 2020 illuminated the harsh reality of the pandemic’s effect on America’s food security: 79 percent of Meals on Wheels programs reported that demand for services had at least doubled, and some saw increases of over 900 percent.

Franchise 429

Franchise Franchising Fast Casual Loyalty Program 429

ChowNow

MARCH 19, 2020

Delivery and pick-up restrictions regarding alcohol vary based on local laws and licenses, but if you can add beer and wine to your menu, now’s a good time. . Take inspiration from other restaurants, who are selling everything from house-made spice blends to uncooked rice. . Don’t forget the drinks!

Online Ordering 370

Online Ordering Merchandise Email Marketing Restaurant Law 370

Modern Restaurant Management

JANUARY 2, 2020

The ordinance goes into effect on January 1, 2020 and largely tracks Minnesota’s wage theft statute that went into effect on July 1, 2019. The licensing agreement allowed MFGPC the exclusive use of the “Mrs. Fields provided notice to MFGPC that it was canceling the popcorn licensing agreement.

2019 211

2019 License Restaurant Law Website Management 211

Future Food

DECEMBER 5, 2019

Trends that will shape the future of your food and hospitality projects for 2020. Menu shapers will become seriously experimental with the flexitarian crowd in 2020. Integration of these elements will shape the design briefs of 2020 and beyond. Trends are no longer limited to the cuisines on offer or the style of service.

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Hospitality 2020 Food Point of Sale 145

7 Shifts

DECEMBER 11, 2019

On top of an initial license fee , franchisees must pay regular royalty fees to franchisors. McDonald’s is already taking steps to address the concerns of their franchisees, such as allowing remodeling to be completed dates as late as 2022 rather than 2020. While unprecedented, this group’s formation isn’t entirely unexplainable.

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Franchise Franchising Email Marketing Communication 435

Modern Restaurant Management

SEPTEMBER 3, 2020

Even though it feels like 2020 is a never-ending nightmare, it will end, and one day we will return to “normal” dining. Once the necessary permits and licenses are in place, the truck will begin taking their delicious menu outdoors and to the streets. Think Long-Term. Know your limits, including how much you can float.

Fine Dining 502

Fine Dining Restaurant Law Outdoor Food Truck 502

7 Shifts

NOVEMBER 26, 2019

Between up-front licensing fees and opening costs, the amount can easily break into the six or even seven-figure range. In this article, we’ll be highlighting six of the most pressing ones, as well as providing steps on how to face or resolve them.

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Franchise Franchising Restaurant Law 2015 369

EATER

APRIL 5, 2024

Momofuku indeed owns the rights to the term “chile crunch” (spelled with an “e”), which it trademarked in 2023 with the US Patent and Trademark Office, and which Momofuku licenses to others. Today, Hojel uses the name by way of a licensing agreement.) Maintaining trademarks requires policing its use. “It

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2023 Small Business Restaurant Law Social Media 349

7 Shifts

FEBRUARY 12, 2021

Despite the unfortunate closures, new restaurants are opening every day, and at rates close to what they were prior to March of 2020. Tack on obtaining permits and licenses, and you could be in for a pretty big check. Is the liquor license included in the sale? Were there any issues in obtaining permits or licenses?

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License Equipment Certification Take-out 195

Modern Restaurant Management

AUGUST 5, 2020

” Aron most recently served as the Australian CEO & Country Manager for Deliveroo from 2015 to 2020, helping grow the company into 500 cities and 13 countries during his tenure. New customers can purchase a standalone license at $79 for the first location, which also includes online ordering for pickup and delivery.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Modern Restaurant Management

JANUARY 17, 2020

In 2020 alone, Curry Up Now anticipates opening 12 locations across the country. Taco Bell's 2020 Commitments. We're excited to shake things up and make 2020 even more about what matters most: our purpose." Hattie Marie's Looks to Franchising.

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Franchise Franchising 2020 Fast Casual 340

EATER

AUGUST 18, 2021

Marijuana is a highly lucrative industry with, according Yoko Miyashita, CEO of the website Leafly, over $61 billion spent in 2020, “but only 19 of that was spent in the legal market.” Listen to the episode to hear proposed solutions. and what happens when Graber tries pot for the very first time.

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License Website Management 2020 Marketing 335

EATER

MARCH 30, 2022

They say it’s very difficult, because you need permission, kitchen licenses, and all these permits,” he says in Spanish. After street food carts were legalized in Chicago in 2015, advocates had to fight to lower steep licensing fines , and vendors in the city still aren’t allowed to prepare food on their carts or at home.

Food Safety 246

Food Safety Food Kitchen Safety License 246

Perfect Daily Grind

OCTOBER 12, 2022

According to the International Coffee Organisation , Kenya was Africa’s fifth-largest coffee producer in 2020. Another major reform was the Coffee Bill 2020 , which was instituted in October 2020 as an effort to streamline the supply chain. Understanding the Coffee Bill 2020.

Food Supply 192

Food Supply License Supplies 2020 192

EATER

DECEMBER 21, 2022

In 2020, the pandemic upended traditional business models, and shed light on the awful working standards that have remained common in the industry. The hard thing for me when I first wanted to start, is getting started with all the licenses and everything. I’m not from here.

Fine Dining 355

Fine Dining Vineyard Front of House Brewery 355

Modern Restaurant Management

JUNE 24, 2020

Processing is free on all on-demand delivery orders through July 8, 2020—up to $50,000 in sales. Plus, Square is also waiving dispatch fees until July 1, 2020. Licensed restaurants go from producing existing menus to also offering new items – based on ingredients they already stock. Visa SMB Help.

Guest Recovery 539

Guest Recovery Kitchen Safety Mobile Ordering Food Safety 539

Modern Restaurant Management

OCTOBER 22, 2020

Salata built on this momentum and new loyalty audience in 2020, driving awareness of its new native delivery offering through a free delivery week, in partnership with DoorDash. Since launching with Olo Rails in March 2020, Salata has earned $1.4 million in marketplace sales. ” Crisp & Green to Expand Nationwide.

Franchise 385

Franchise Franchising Kitchen Safety Loyalty Program 385

Modern Restaurant Management

MARCH 11, 2020

The company has continued that momentum in 2020 by adding over 5,000 clients already. The Virtual Restaurant Accelerator™ developed by Virtual Restaurant Consulting (VRC), solves this problem by offering a license for a TWO HENS delivery-only location. " The TWO HENS monthly license fee is $249. . "Understanding

Bar 386

Bar Cash Management Loyalty Program Point of Sale 386

Focus POS

SEPTEMBER 17, 2020

In the spring of 2020, when COVID-19 became a serious issue in the United States, the hospitality industry lost nearly $120 billion. Even more surprising, restaurants that haven’t sold alcohol previously are now choosing to get liquor licenses so they can provide alcohol to-go. You now have the opportunity to get creative.

License 162

License Restaurant Law Online Ordering Uniforms 162

Goliath Consulting

NOVEMBER 23, 2021

QR codes have been around since 2010, but they didn’t catch on for mainstream use in North America until the 2020’s.” Bbot added over 700 customers and reported 700 percent year-over-year growth from July 2020 to July 2021 and closed a $15-million Series A raise.” How will this affect the restaurant business in the future? “QR

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Loyalty Program Online Ordering Customer Experience Social Media 221

EATER

JANUARY 27, 2023

So by the time that I finally got my green card in 2020, I was able to call and email people and be like, ‘Hey, here’s what I do. During that first year after getting my green card in 2020, anytime I would get a project felt like a really big win. “At first, I was really faking it till you make it,” she recalls. “I

Food 283

Food Design 2022 Email Marketing 283

Modern Restaurant Management

MARCH 7, 2020

Azteca Foods commemorates its 50th anniversary throughout 2020, highlighting cherished moments of the past, revealing intimate glimpses of its social, community and economic impact, while providing a glimpse into its future, unveiling future plans for new products and initiatives. Founding Members. Participants can vote up to once a day.

Food 324

Food Food Supply Small Business Fast Casual 324

EATER

JUNE 24, 2021

Milo Whitehead started driving for Postmates in Portland, Oregon, in September 2020. In January 2020, Andrea Debenedetto started driving for Uber Eats and Uber in upstate New York. Rebecca’s chosen name is also her legal name, appearing on both her Uber Eats profile and driver’s license. Uber Eats bought Postmates for $2.65

License 246

License Food Safety Delivery Insurance 246

7 Shifts

DECEMBER 21, 2022

In 2020, we reached out to our customers to find the most time-consuming part of managing tips. Think of it as a virtual filing cabinet for everything from alcohol permits and food handler licenses to employee contracts and tax forms. New Features in 7shifts. Tip Pooling. All-new messaging and communication.

2022 195

2022 Certification Document Point of Sale 195

EATER

MARCH 9, 2022

The duo had dreamed of opening a bar named after Szyslak from a young age, given he’s “the best bartender in history,” before finally succeeding in December 2020, after losing other jobs during the COVID-19 pandemic.

Bar 293

Bar Merchandise Food Supply Seasonal Menu 293

Modern Restaurant Management

DECEMBER 3, 2020

” The company already signed nine franchise licenses with three new franchisees. Currently, PJ’s Coffee has 124 locations and by the end of 2020, the franchise is expected to open an additional six cafes throughout the country. Our goal is to bring the coffee to them, so they can make every weekend feel like a vacation.”

Franchise 414

Franchise Franchising Catering Online Ordering 414

Restaurant Clicks

FEBRUARY 21, 2020

Paperwork & Licensing. Paperwork & Licensing Costs. Here’s the fun part, licensing and permits! You’d be surprised how many different licenses are necessary to start a restaurant. Business License. Food Service License. Liquor License*. Music License. Food & Beverages. Technology.

License 80

License 2020 Food Truck Equipment 80

Cheetah

MAY 17, 2021

However, breweries, wineries, tasting rooms and the like will need to submit proof that they meet the 33% minimum of onsite sales, or that they established business after Jan 1, 2020. Who Can Apply? All food & beverage businesses for whom at least one third of their income is from onsite sales are eligible to apply.

Point of Sale 143

Point of Sale Webinar Small Business Food Truck 143

EATER

JUNE 14, 2023

When I started processing the business license, that’s when I realized all these people needed to be involved. It’s not like I made a ton of money with Loba in 2020 and 2021; I thought I was going to lose the business completely. It was August 2021, and I was sure that I would be open by December that year. That was so silly.

Fine Dining 239

Fine Dining Kitchen Safety Back of House Small Business 239

EATER

SEPTEMBER 21, 2020

In 2020, the organization also launched a fellowship program to explore opportunities for a radically different way of eating and providing hospitality. Last year, based on a series of talks with women working in Detroit’s dining scene, FoodLab published A Seat at the Table , a solutions-based guide to building a better food industry.

Food 364

Food Front of House Government Food Supply 364

7 Shifts

NOVEMBER 12, 2020

Recommended Reading: 9 Restaurant Job Interview Questions to Ask in 2020 What documentation to give out during the restaurant onboarding process You should give new hires copies of the employee handbook and training manuals during their onboarding process.

FOH 307

FOH Food Safety BOH Customer Service 307

Restaurant365

FEBRUARY 20, 2021

June 15, 2020: The Real Economic Support That Acknowledges Unique Restaurant Assistance Needed to Survive Act (RESTAURANTS Act of 2020) was introduced in a previous session of Congress and was passed by the House but was not voted on by the Senate. 15, 2020 and ending eight months after the Act’s enactment date.

2021 167

2021 Food Truck 2020 Food Supply 167

Future Food

FEBRUARY 9, 2021

Here in Australia, December 2020 Retail Trade data shows that Cafes and Restaurants have had the strongest bounce-back from the March – May period than any other category of retailing. Cafes and Restaurants turnover for December 2020 was 88% higher than the average for March to May.

Entertainment 158

Entertainment Beverage Customer Experience Customer Service 158

EATER

SEPTEMBER 30, 2024

A beloved French restaurant serving bistro classics and Southern comfort food, Mabu has paper-thin margins and no liquor license to bring in extra cash from the bar. Ayad Sinawi, chef-owner of Mabu Kitchen in Philadelphia, has had no choice but to suck up the cost increases, which are crippling for a small operation like his.

Food Supply 305

Food Supply Pricing Agriculture Supplies 305