Modern Restaurant Management

APRIL 27, 2020

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." No cover fees through September 30, 2020. Up to 50 percent discount on cover fees in the fourth quarter of 2020. All eligible borrowers who need these funds should work with an approved lender to apply.

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Webinar Mobile Ordering Loyalty Program Online Ordering 175

Restaurant365

JULY 24, 2020

Shelter-in-place orders, dine-in restrictions and diners’ hesitation to eat out have combined to prompt restaurants to shift their focus to takeout and delivery. Sometimes called a virtual restaurant, virtual kitchen or cloud kitchen, a ghost kitchen is a food-service business that serves customers exclusively through online orders.

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Front of House Online Ordering Kitchen Safety Customer Service 147

EATER

AUGUST 15, 2022

The online seller claimed to be Regalis Foods, a well-known purveyor of seafood and other high-end culinary goods based in New York. Ruth is just one of more than 1,000 customers who have fallen victim to online scammers impersonating Regalis Foods since January 2022. I will hurt somebody. Call me back. I’m tired of f **g with y’all.”

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Email Marketing Online Ordering Food Order Point of Sale 98

Restaurant Clicks

DECEMBER 5, 2021

As of the 2020 census, more than 300,000 people lived in Pittsburgh. From a pancake stack to sides of crispy bacon, ordering breakfast from one of these eleven best restaurants in Pittsburgh is fun and fulfilling! Square Cafe accepts online orders and works with guests to offer private dining options. Order Online.

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Online Ordering Seasonal Menu Café Social Media 109

The Rail

JANUARY 15, 2024

By Briana Hilton, Contributor Most Americans express how important visible cleanliness is, whether dining indoors (93%), outdoors (92%), or when ordering takeout (92%), according to a P&G Professional survey that highlighted sentiments and preferences surrounding cleanliness as the pandemic impacted perceptions of restaurants.

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Kitchen Safety Food Safety Allergens Food Supply 52

Perfect Daily Grind

APRIL 21, 2023

From 4 May, Caribou Perks members will be able to order any plant milk for free. The Enthusiast with Stainless Steel Carafe and the 5-Cup Drip Coffee Brewer with Thermal Carafe have both received the certification, which ensures brewers meet the SCA’s quality standards for preparing specialty coffee at home.

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Pricing 2023 Café Workshop 129

The Restaurant Times

DECEMBER 22, 2021

And although this can be a headache, most of it now can be done online so that takeaway restaurant owners can focus on crafting exquisite dishes. Anyone who is working with fire, and a stove, should obtain a No Objection Certificate (NOC) from the local fire department. Secure Licenses And Registrations. Fire License.

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License Loyalty Program POS Point of Sale 52

Perfect Daily Grind

JANUARY 27, 2023

Certification body 4C launches Gender Equality Add-On. The organisation says its new add-on certification feature and diagnostic tool can help to improve farm management practices and increase profitability. Customers are able to place orders using an app at the two-lane coffee drive-thru concept.

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2023 2022 Events Certification 112

Modern Restaurant Management

OCTOBER 22, 2020

QDOBA Mexican Eats® introduced new restaurant formats, top photo, that feature buildouts including mobile-order drive-thrus, walk-up windows, mobile-order pick-up lockers, dedicated curbside pick-up areas, ghost kitchens, and concepts with updated outdoor seating. QDOBA's New Concept. ” Delivering Jobs. Salata Turns 15.

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Franchise Franchising Loyalty Program Kitchen Safety 119

Restaurant365

OCTOBER 8, 2021

The ghost kitchen segment was already around at the beginning of 2020, but the market became even more significant in the restaurant industry during the COVID-19 pandemic. This kind of restaurant serves customers solely through online orders and delivery. For millennials, it’s 71%.”. This trend may continue.

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Front of House Back of House Website Management Delivery 78

Indoor Media

APRIL 20, 2018

In fact, your business will need to submit proof of insurance, relevant certifications, and submit to background checks for you and your employees in order to receive the Guarantee. This builds your reputation through your online presence and can be a great tool to establish trust when talking to prospects in person.

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Advertising Small Business Customer Service Consumer Goods 78

The Restaurant Times

DECEMBER 20, 2021

According to a survey by Bacardi Global Brand Ambassador in 2020, around 63% of US consumers prefer to drink low-to-no alcohol options to cut back on calories. You can visit the IRS website and fill out the EIN application online. However, you don’t need to cut out alcohol entirely to cut down on the calories. Liquor License.

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Bar License Loyalty Program Kitchen Safety 52

BNG Point of Sale

JULY 30, 2021

million in 2015 and is projected to increase up to $140 million by 2020. You will also need a food license and a business license in order to run your business legally. Permits, for example a health permit or a food safety certificate, may be required based on your location. . Add online ordering to your operations .

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Food Truck Food Point of Sale Online Ordering 52

Modern Restaurant Management

FEBRUARY 10, 2020

We look forward to continuing to innovate and find ways to make ordering plant-based at Taco Bell even more accessible at a great value,” said Taco Bell Corp Chief Food Innovation Officer Liz Matthews. In 2020, it is expanding its efforts to engage even more organizations in reducing meat consumption. Health Care Without Harm.

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Hospitality Food Consumer Goods Point of Sale 147

Modern Restaurant Management

AUGUST 5, 2020

in-restaurant dining and online ordering for pickup or delivery), which can be leveraged to drive highly customized campaigns using a built-in marketing solution. .” The TableUp guest retention platform empowers restaurants of all sizes to increase customer engagement and reward guests for their loyalty.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 198

The Restaurant Times

SEPTEMBER 30, 2021

In 2020, we saw a significant rise in the number of food trucks. Fire certificates. Allowing customers to tag your location on Instagram or leave a good Yelp review can also boost foot traffic and online ratings. Food truck businesses have never been more popular than they are now. Vehicle license. Seller’s permit. Buy A Truck

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Food Truck Food License Mobile Ordering 52

Modern Restaurant Management

OCTOBER 29, 2019

“Green Rabbit is hyper-focused on becoming the industry leader in perishable fulfillment and powering the future of online grocery,” said Greg Balestrieri, co-founder and Chief Executive Officer of Green Rabbit. The 2020 event will take place August 17-19 at the Marriott Hotel & Spa. delivery success rate.

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Food Supply Franchise Franchising Customer Experience 77

Modern Restaurant Management

APRIL 2, 2020

Restaurant employees can apply online to receive a one-time, $500 check to use toward bills, including housing, transportation, utilities, childcare, groceries, medical bills and/or student loans. Experienced a decrease in wages or loss of job on or after March 10, 2020. Live in the U.S., an overseas U.S. military base, or any U.S.

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Healthcare Employee Relations Online Ordering Customer Service 173

Touch Bistro

APRIL 27, 2021

In 2020, the food truck market surpassed $1.2 Reach out to other food truck owners, read as much as you can online, and talk to mechanics and people who know trucks. Licenses, permits, and certifications : Expect to pay about $28,000 for these startup and ongoing costs combined. Sound like a tall order?

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Food Truck License Food Insurance 52

Modern Restaurant Management

JULY 15, 2020

In June of 2020, a Buffalo Wild Wings franchisee based in Mobile, Alabama announced that it would partner with Deuce Drone to demonstrate a drone delivery system in August of 2020. Federal Aviation Administration (FAA) regulations require that drone obtain a remote pilot certificate.

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Delivery Restaurant Law Insurance Food Safety 174

Modern Restaurant Management

OCTOBER 29, 2020

This edition of MRM News Bites features tech companies winning funding, AI in the kitchen, DoorDash invests in brick and mortar and the gamification of food ordering. The funding will be used to help more restaurants transition to online ordering during the COVID-19 pandemic and beyond. In total, approximately 14,580 lbs.

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Online Ordering Customer Service Seasonal Menu Food Order 131

Sustainability Beyond the Plate

JANUARY 26, 2017

Recycling is a general term referring to the breaking down of materials in order to produce something else with them. All major haulers have information online, often times downloadable signage as well, on what they will and won’t accept. Composting can be considered a form of recycling. all organic matter) for soil amendments.

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Recycling Waste Compost Reference 40

Modern Restaurant Management

JULY 7, 2020

” Guzzetta was ranked as the second Most Influential Restaurant Executive in the country by Nation’s Restaurant News in January 2020. Having a minimum of one person per location with a current ServSafe Food Protection Manager certification. Certificates of completion are required. EarlyBirdCapital Inc.

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Mobile Ordering Restaurant Law Seating Customer Service 159

Perfect Daily Grind

APRIL 15, 2022

In 2020, the Chinese coffee chain was convicted of accounting fraud in the US. Pre-orders available for One of a Kind Guatemala auction. million 60kg bags were consumed between November 2020 and October 2021. Pre-orders will be available by mid-2022. This represents a 11% increase on 2020. A total of 21.5

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2022 2021 Certification Consumer Goods 128

Modern Restaurant Management

MARCH 11, 2020

This edition of MRM News Bites features a double dose from US Foods, SpotOn Transact, DoorDash Kitchens, Virtual Restaurant Consulting, Tripleseat and Gather, wagamama, Toast, The Gluten Intolerance Group, Instawork and StaffMate Online, Procurant and Yellofin, Sift, 7shifts, ParTech, Revel Systems and Como, Kabbage, Bluecrew and Cuboh.

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Bar Cash Management Loyalty Program Point of Sale 120

Modern Restaurant Management

JUNE 24, 2020

On-Demand Delivery for Square Online Store. Square is launching On-Demand Delivery for Square Online Store where sellers can dispatch a courier through delivery partners for orders placed directly on their website. Processing is free on all on-demand delivery orders through July 8, 2020—up to $50,000 in sales.

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Guest Recovery Kitchen Safety Mobile Ordering Food Safety 212

Modern Restaurant Management

FEBRUARY 18, 2020

We’re seeing massive disruption to front-of-house systems, too, delivering personalized guest experiences from order to payment to final delivery. One great thing about the online delivery market is that it produces massive amounts of data. Heloise Blaure, founder of HomeKitchenLand.com.

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Mobile Ordering Front of House Fast Casual Customer Service 211

Modern Restaurant Management

AUGUST 19, 2020

The purchase is expected to be completed in September 2020. In addition to allowing a safer, hands-free payment method, the system has been shown to make the ordering process quicker and more efficient. Rouxbe partnered with The French Pastry School to provide an online pastry course curriculum through the Rouxbe platform.

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Kitchen Safety Loyalty Program Delivery Customer Service 190

Modern Restaurant Management

FEBRUARY 6, 2020

The signing of the Canada franchise agreement kicks off CPK’s global growth efforts in 2020 and beyond, with additional plans to increase its presence in Asia, the Middle East, Australia and Europe. Earlier this month, Roy Rogers also opened an online store selling fun branded gear to its biggest fans.

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Franchise Franchising Fast Casual Customer Experience 122

Modern Restaurant Management

SEPTEMBER 14, 2021

In 2020, as the country was forced to reckon with a pandemic that laid bare existing racial injustice and inequities, the organization heard calls from the restaurant community and the public for a more inclusive and transparent Awards process. The complete list of changes is posted on the James Beard Foundation website. Local Hero Debuts.

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Food Tip Distribution Guest Recovery Food Safety 151

Modern Restaurant Management

MAY 12, 2020

The idea of purchasing Dining Bonds seemed to strike a chord with the public as a way to provide much needed financial support in order to help restaurants stay in business. The Restaurant Reboot Relief Program launches in June of 2020 and run for at least a year. restaurants by the end of summer 2020.

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Mobile Ordering Online Ordering Food Order Recycling 118

Restaurant365

MAY 7, 2020

Most states have issued executive orders that provide specific requirements that must be followed in order to reopen dining rooms. Familiarize yourself with the Families First Coronavirus Response Act: Employer Paid Leave Requirements (FFCRA), which are effective through December 30, 2020. Access a copy of the U.S.

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Food Safety Cash Management Point of Sale Social Media 142

EATER

APRIL 20, 2021

A grant recipient can use funds for expenses incurred from February 15, 2020 until March 11, 2023. This requirement will be met through self-certification, meaning that additional documentation is not currently necessary. That’s in stark contrast to the PPP, which excluded venues that weren’t operational by February 15, 2020.

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Food Truck Document Small Business Point of Sale 119

The Wine Knitter

DECEMBER 10, 2021

” Bavarian Lion Vineyards are Certified Sustainable, and they have a certification in Fish Friendly Farming from the California Land Stewardship Institute. Photo credit: Penny Weiss Sauvignon Blanc 2020 This 100% Sauvignon Blanc was aged in stainless steel tanks. However, one doesn’t have to be a member to order wine !

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Perfect Daily Grind

APRIL 14, 2023

The paper was developed by a SCA task force comprised of cuppers, organisation partners, and leaders in the coffee community “to help build a robust system for specialty coffee cuppers and graders” Nescafé Origens do Brasil becomes first soluble coffee brand to receive carbon neutral certification.

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2023 White Paper 2022 Equipment 112

Modern Restaurant Management

OCTOBER 8, 2020

“Certification to NSF/ANSI food equipment standards mean Flippy ROAR meets rigorous requirements for material safety, hygienic design and performance,” said Sara Risley, associate managing director of food equipment at NSF International. Your team gets to eat what they want. Menu Connect.

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Kitchen Safety Online Ordering Food Safety Point of Sale 133

Indoor Media

DECEMBER 28, 2020

While the 2020 holidays will certainly arrive like no other holiday season before, there’s no reason not to celebrate. This was a super easy move for restaurants that already use online platforms for ordering takeout. Do what you can to streamline the ordering process online, and then get the word out.

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Coupons Advertising Social Media Seasonal Menu 78