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Highlights of 2019

Sante

2019 was a stellar year for Santé as we continued to give you industry-relevant content through an expanded syndication network. In 2019 Santé reached over 1.5 Enjoy this highlight of 2019 as we look forward to serving you in 2020. In 2019 Santé reached over 1.5 Emiliano De Laurentiis.

2019 210
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Pivoting to Video: Easy Video Marketing Ideas for Restaurants

Modern Restaurant Management

He claimed that video is a “mega-trend on par with mobile” and that by 2019, most of Facebook would in fact be video. For those of you not familiar with the term, Vlog is the equivalent of a blog, but it contains videos rather than prose. Just like a blog, you need to be willing to put in the work before seeing the returns.

Marketing 569
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OUR DAILY BREATH: AFTER COVID-19 RESTAURANT CONCEPT IDEATION

Culinary Cues

There is little hope that we can flip on a switch and be back to where we were in the fall of 2019. www.harvestamericacues.com BLOG. Keep in mind that this current crisis will change everything and add significantly to those challenges of the past. DON’T DELAY – and by all means don’t expect to return to business as usual.

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Best of 2018: Top Blog Posts from the Year

Sculpture Hospitality

To help you kick off 2019 , we’ve gathered up our 5 most popular (and useful) blog posts over the past year. Read on to get up to speed on esse ntial industry insights that will help guide your restaurant or bar for the New Year - everything from inventory to manager bonus plans.

Blog 111
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Five Steps for Improving Restaurant Efficiency in 2020

Modern Restaurant Management

Now that the new year is here, it’s the perfect time for restaurant operators to review their 2019 performance and identify areas that can be improved in 2020. This makes it easy for consumers to find the business through an online search. When it comes down to it, even the most efficient restaurants can find room for improvement.

2020 364
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RE-THINKING THE NEIGHBORHOOD RESTAURANT

Culinary Cues

In 2019, over 490,000 of those locations were independent, privately owned businesses. FIVE: The independent neighborhood restaurant needs to accept that the supply chain of 2019 is not likely to return any time soon. www.harvestamericacues.com BLOG. Why would I choose to support a locally owned restaurant? Over 700 articles).

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Why Prices on Grubhub Just Skyrocketed

ChowNow

In fact, they added 150,000 non-partnered restaurants to their platform in Q4 2019. Get more strategies to convert your customers from Grubhub by reading this blog post. They signed up just 15,000 partners in the same period. Put flyers in your takeout bags encouraging your customers to order direct. Continue to speak up.

Pricing 397