Restaurant Clicks

OCTOBER 5, 2021

Guard and Grace Shanahan’s Steakhouse Elway’s Buckhorn Exchange Urban Farmer Quality Italian Del Frisco’s Grille Bastien’s Restaurant Ruth’s Chris Steak House Columbine Steak House & Lounge LoHi SteakBar The Capital Grille Denver 801 Chophouse EDGE Restaurant & Bar Fogo de Chão Brazilian Steakhouse Citizen Rail STK Steakhouse.

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Fine Dining Reservations Seasonal Menu Back of House 127

EATER

MARCH 15, 2021

Outdoor dining has never felt safe enough for me given Los Angeles case counts, but plenty of cautious, reasonable people feel otherwise, and I’ll admit I’m close to giving it a try. Indoor dining, however, was and still is totally out of the question. Dine outside, make sure the tables are far enough apart. government.

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EATER

OCTOBER 11, 2023

Five academics walk into a bar… A 3-foot-tall pepper grinder and giant ’roni cups, caviar on everything and cheese pulls designed to be filmed , butter service and the return of big, shared cocktails. The ostentatious, performative elements popping up at restaurants nationwide certainly are a lot of fun. Perhaps it’s unfettered capitalism!

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Social Media 2000 2008 White Paper 93

EATER

JUNE 1, 2022

The bar at the Other Room. It started in 2009 when Humankind opened Picasso Cafe , which quickly turned into a veritable Cheers for vegan-curious queers. Humankind Hospitality. The state ranks as one of the worst in the nation for LGBTQ equality , where anti-trans legislation and discrimination are far too frequent. They’ve thrived.

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Hospitality Back of House Travel Government 103

Restaurant Clicks

DECEMBER 3, 2021

Roberto Caporuscio opened Kesté Pizza & Vino in 2009. Notably, in 2009, GQ Magazine named Joe’s Pizza as one of the “Best 25 Pizzas on Earth.” The West Village is a community within the larger Greenwich Village neighborhood of Lower Manhattan in New York City. The West Village borders the river. Order Online.

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Online Ordering 2009 Reservations Food Order 106

Restaurant Clicks

OCTOBER 12, 2021

Plus, no matter where you dine, you’re sure to be near one of Harlem’s many famous historical landmarks, such as Marcus Garvey Park and Frederick Douglass Circle. Vinateria is also one of my favorite wine bars in all of Harlem. Check out my list of the top places to eat in Harlem! . Best Restaurants in Harlem.

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Online Ordering Reservations Seasonal Menu Food Order 113

Restaurant Clicks

OCTOBER 2, 2021

However, several establishments offer international dining options, including Italian, Levantine, Malaysian, and Greek dishes. Luckily, I compiled a list of the best restaurants in Bethlehem you consider visiting for the best dining experience. Tre Scalini offers indoor and weather-permitting outdoor dining for its patrons.

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Reservations Seasonal Menu Back of House Dine-in 146

Restaurant Clicks

SEPTEMBER 21, 2021

The good news is that finding fantastic Bloomington restaurants is easy, regardless of your dining preferences. The restaurant has won numerous awards, including the Wine Spectator Award of Excellence 2009-2018, Herald Readers Choice Winner 2018, and OpenTable Winner for Diner’s Choice 2012-2018. Best Restaurants in Bloomington.

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Café Online Ordering Seasonal Menu Food Order 110

Modern Restaurant Management

APRIL 15, 2020

Alcoholic beverages, in particular, can have an enormous impact on guest checks, especially for bar and grill and more upscale restaurants. Fine dining and upscale casual were the worst performing segments during March based on same-store sales growth. Same-store sales for restaurants dropped by 28.3 percent in March.

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2020 Fast Casual Point of Sale Online Ordering 175

Modern Restaurant Management

DECEMBER 30, 2020

Beyond individual orders, meal kits saw a surge of popularity as at-home diners looked to create interactive dining experiences while social distancing. New and existing tools like QR codes served an essential role in maintaining social distance as restaurants approached contactless dine-in capabilities fit for our new normal.

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Restaurant Clicks

OCTOBER 12, 2021

Eatery Jax Fish House & Oyster Bar Efrain’s Mexican Restaurant Centro Latin Kitchen & Refreshment Palace Corrida Izakaya Amu. This former summer cabin-turned fine dining restaurant became part of the Monette family in 1971 and has served locals and tourists alike for over five decades. Best Restaurants in Boulder CO.

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Online Ordering Back of House Food Order Seasonal Menu 117

EATER

APRIL 30, 2021

Jeff Zalaznick, Rich Torrisi, and Mario Carbone at ZZ’s Sushi Bar | Seth Browarnik/WorldRedEye.com. As workers — and diners — get vaccinated, restaurant dining rooms are beginning to more closely resemble pre-pandemic scenes. And in March, it opened a Sadelle’s inside Kith’s new Paris store.

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Fast Casual Food Casual Point of Sale 88

Restaurant Clicks

NOVEMBER 23, 2021

As the most populated city in Florida, Jacksonville offers dining as diverse as its people. Settled into the Avondale/Riverside dining district sits a classic bistro waiting for you to come on in. Whether there for college, vacation, or to enjoy a rousing game of football, you’ll want to find meals that meet your expectations.

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Fine Dining Website Management Reservations Online Ordering 109

EATER

FEBRUARY 13, 2024

And whether it’s as a vehicle for Chaplin’s absurdist physical comedy, or it’s offering romantic depictions of Italian cuisine in Goodfellas and Big Night , or it’s the way the The Menu uses visceral horror and biting satire to critique the extravagance of luxury dining culture, food plays a crucial role in making the movies we love feel real.

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Food Food Truck Consumer Goods Food Order 142

Restaurant Clicks

DECEMBER 5, 2021

The Strip is a famous district in Pittsburgh for dining and fun, and many of our eateries are in that area. Square Cafe accepts online orders and works with guests to offer private dining options. Pittsburgh is a municipality in western Pennsylvania. As of the 2020 census, more than 300,000 people lived in Pittsburgh. Square Cafe.

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Online Ordering Seasonal Menu Café Social Media 109

Restaurant Clicks

OCTOBER 6, 2021

Aria is an electric fine-dining restaurant located in Buckhead. Many celebrities passing through Atlanta have found themselves in the discreetly lit dining room at Aria. With Matthew Basford serving as Executive Chef, the dining menu is simply extraordinary. Notably, the service is outstanding. Karatassos is renowned.

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Seasonal Menu Reservations Online Ordering Fine Dining 109

EATER

AUGUST 30, 2022

pre- Jiro ; the “Japanese turn,” as defined by historian Samuel Yamashita , had infused American fine dining with Japanese influence since the 1980s. Lisa Kogawa/Eater. It felt important, like witnessing the launch of a spaceship, or a president’s victory speech after a long war. The laughter and — god, really?

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Customer Experience Fine Dining 2013 Reservations 109

Modern Restaurant Management

MARCH 1, 2022

In the company’s November 2021 survey of more than 800 US restaurant consumers, 76 percent reported making a restaurant drive-thru visit at least once a week, compared to 63 percent that reported dining in. Revenue Management Solutions released its analysis of US quick-service restaurant (QSR) performance for 2021.

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Loyalty Program Mobile Ordering Download Food Order 173

Restaurant Clicks

NOVEMBER 15, 2021

Bubby’s The Odeon Locanda Verde American Whiskey TriBeCa Marc Forgione Sarabeth’s Tiny’s & The Bar Upstairs Maman Square Diner Yves Gee Whiz Diner. Part of that culture is the thriving food scene. Many people enjoy the Tribeca scene because it is family-friendly and a haven of nice people in an otherwise gritty city.

Online Ordering 110

Online Ordering Reservations Food Order 2009 110

Modern Restaurant Management

SEPTEMBER 14, 2021

In 1991 she was promoted to Accounting Manager and in 2009 to Director of Accounting. In 1991 she was promoted to Accounting Manager and in 2009 to Director of Accounting. “This milestone is significant and we could not be prouder for the contributions our team has made to our success. .

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Food Tip Distribution Guest Recovery Food Safety 164

Restaurant Clicks

MAY 26, 2021

Al’s Finger Licking Good BBQ Konan’s BBQ BJ’s Alabama BBQ Sarge’s Smokehouse BBQ Wicked Oak Barbecue Kojak’s House of Ribs Deviled Pig Jimbo’s Pit Bar-B-Q Jazzy’s BBQ First Choice Bar-B-Que Shundra’s Soul Smokehouse The Brisket Shoppe Order QD Mission BBQ 4 Rivers Smokehouse. Best Barbecue Restaurants in Tampa Bay.

Food 78

Food Online Ordering Back of House Food Order 78

Modern Restaurant Management

NOVEMBER 4, 2019

Protein Bar & Kitchen Goes Beyond. Protein Bar & Kitchen announces Beyond Meat as a new plant-based alternative on their menu in Chicago-area restaurants. The iconic Upper West Side Italian restaurant will be the first in the U.S. to add Meatless Farm’s plant-based products to its menu.

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Fast Casual Seasonal Menu Innovation Customer Experience 93

Restaurant Clicks

OCTOBER 15, 2021

You can catch live performances every day in Austin at bars, restaurants, coffee shops, and even the airport. They serve thin-crust bar pizza along with veggie cheese and tempeh for vegans. Austin’s unofficial motto is “Keep Austin Weird,” alluding to its creative and alternative appeal. Best Pizza in Austin.

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Online Ordering Brewery Back of House Food Order 145

Restaurant Clicks

JULY 11, 2021

Venkman’s Kaleidoscope Bistro & Pub 10th & Piedmont Little 5 Corner Tavern Red Pepper Taqueria The Lawrence The Nook on Piedmont Park Bar Mercado Zocalo Mexican Kitchen & Cantina Republic Social House The BQE Restaurant & Lounge Folk Art Restaurant Buttermilk Kitchen. Keep reading to learn more about each location!

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Back of House Online Ordering Food Order Reservations 78

Modern Restaurant Management

AUGUST 19, 2020

In this edition of MRM News Bites, we feature a webinar that looks into the future of restaurants, face pay, delivery robots, drone delivery and a new venture for MRM. The Main Course. "We always viewed a podcast as a natural extension of the MRM brand," said Executive Editor Barbara Castiglia. "When Creating a Face-Pay Network.

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Kitchen Safety Loyalty Program Delivery Customer Service 199

EATER

SEPTEMBER 10, 2020

Spice blends have never just been for “lazy” cooks, but a new generation is showing how crucial they are to any kitchen During the home-cooking renaissance of the early aughts, “from scratch” was the bar at which every kitchen endeavor was set. And when it came to seasoning, you’d best not keep company with the likes of Mrs. Dash.

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Influencer 2009 Point of Sale Customer Experience 113

Modern Restaurant Management

FEBRUARY 21, 2020

In a sea of sushi snobbery, they had a revolutionary idea: democratize sushi by offering an intelligent, accessible and environmentally-conscious approach to dining. In a sea of sushi snobbery, they had a revolutionary idea: democratize sushi by offering an intelligent, accessible and environmentally-conscious approach to dining.

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Brewery Design Food Supply Equipment 117

Modern Restaurant Management

NOVEMBER 24, 2021

Apple American Group LLC (AAG), a wholly-owned subsidiary of Flynn Restaurant Group LP (FRG), was named the 2021 Abe Gustin Franchisee of the Year by Applebee’s Neighborhood Grill + Bar. MRM's Franchise Feed provides the latest news in restaurant and MUFSO franchising. AAG Named Franchisee of the Year.

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Franchise Franchising Loyalty Program 2022 172

Lavu

MARCH 6, 2020

Less than a week ago, the second community transmitted case of COVID-19, with no known ties to others, was reported in Santa Clara County, California. New cases were also reported in Washington State and Oregon. Today, the CDC is reporting 20 confirmed community spread cases. To read his full blog, please click here. The Emergence of COVID-19.

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Government Food Supply Hospitality 2009 78

Modern Restaurant Management

JANUARY 17, 2020

Curry Up Now began as a food truck in 2009 and was founded by husband and wife duo, Akash and Rana Kapoor, and supported by co-founder and Senior VP of Operations, Amir Hosseini. Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Select U.S.

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Franchise Franchising Fast Casual Leadership 113

Apicbase

SEPTEMBER 23, 2022

You may not have noticed, but some brilliant restaurant chains and franchises are shaking up the dining culture of the Nordic countries, both with new concepts and by revamping old ones. An experience that combines the high quality of fine-dining with the cosy atmosphere of sharing dishes with friends. Scandinavia. Oli Oli Poke.

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Fast Casual Casual Franchise Franchising 52

Apicbase

MARCH 31, 2023

Aspiring franchisees will find different types of locations for all settings: food stalls and mobile food trucks for areas with high foot traffic, and mini counters and larger bars for train stations, supermarkets, and petrol stations. This vegetarian concept started out in 2005 in Berlin as a juice and smoothie bar.

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Fast Casual Back of House Food Truck Franchise 52

EATER

JANUARY 18, 2022

From half an island full of great dining options, begin at these 18 all-stars. Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission. Follow her @thebubblygirl on Twitter and Instagram.

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Food Truck 2009 Entertainment Casual 98

Restaurant365

SEPTEMBER 24, 2020

Robert Song, Maru Hospitality Group’s founder and president, brought a fresh concept to Michigan in 2009 when he opened the first Maru Sushi in Okemos. Along with his chef, Moon Yang, Mr. Song built a chef-driven concept with a passion for incorporating love into every dish and every guest experience. Adding those together, it was about a $1.2

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Hospitality Point of Sale Food Demo 60

EATER

DECEMBER 21, 2020

David Chang changed the way America eats. After 15 years spent in the public eye, Chang has transcended his place in the so-called “bad boy” chef generation, and is now a leader in the restaurant industry. “He The latest entry in this ongoing project of self-narrativization is his memoir Eat a Peach , which was released in September.

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Front of House Back of House Book 2008 145

Touch Bistro

AUGUST 11, 2021

the current federal minimum hourly wage is $7.25, and has remained unchanged since 2009. With growing national pressure to increase the federal minimum wage in the U.S. hour, restaurant operators are starting to think about how they will adjust their businesses to a $15 restaurant minimum wage. The good news is that several states in the U.S.

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2021 Restaurant Law 2022 Seasonal Menu 98

Modern Restaurant Management

DECEMBER 13, 2019

” Other items on the Flip’d by IHOP menu include: A Build Your Own Pancake Bar with a choice of made-in-house pancakes or oatmeal as a base and a variety of mix-ins and toppings from the Top It Off bar, such as fresh blueberries, strawberries, and pineapple; fruit compotes; chocolate chips; caramel sauce and more.

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Mobile Ordering Catering POS Customer Experience 92