Restaurant Clicks

OCTOBER 6, 2021

Aria is an electric fine-dining restaurant located in Buckhead. Many celebrities passing through Atlanta have found themselves in the discreetly lit dining room at Aria. Make a Reservation. With Matthew Basford serving as Executive Chef, the dining menu is simply extraordinary. Make a Reservation.

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Cheetah

JUNE 15, 2021

Pangea is a fine dining experience that brings together the best of the chef’s eclectic experience. On June 11 th 2020 Pangea reopened, and if their reservation platform is anything to judge by, Texan’s have been missing Chef Kev’s Surf and Turf delicacies. But not for long. . Flapper's Comedy Club.

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Restaurant Clicks

OCTOBER 17, 2021

They also have a community of foodies who appreciate a fine dining experience. On a recent trip to Texas, I had the pleasure of dining at some of the best steakhouses in Houston. Pair your meal with wine by the bottle or the glass or enjoy any of their signature cocktails to round out the dining experience. Pappas Bros.

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Reservations Fine Dining Dine-in Seasonal Menu 112

Sante

JANUARY 26, 2020

For reservations, call (877) 326-7412 or visit [link]. Gianni’s at The Former Versace Mansion : The acclaimed Mediterranean restaurant Gianni’s, provides guests an inspiring dining experience by Italian Chef Valter Mancini, in an unapologetically opulent setting. Fontainebleau Miami Beach is located at 4441 Collins Avenue.

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Restaurant Clicks

NOVEMBER 12, 2021

The story of Abilene Bar and Lounge began in 2008 after Danny Deutsch (the owner) started a honky-tonk and corner saloon in an old building in downtown Rochester. Their beer offerings feature fine micro-brews selected for taste and quality. The bar leans towards rustic and casual, but they still use fine dining techniques.

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Modern Restaurant Management

FEBRUARY 4, 2020

The Varano Group will also continue its association with Fratelli, the Italian fine dining restaurant at the Encore Boston Harbor Resort. Restaurateur Robert Earl, founder of Virtual Dining Concepts, is doubling-down on restaurant delivery service by launching Wing Squad, top photo. ” P.F. Chang’s.

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Restaurant Clicks

SEPTEMBER 10, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. They offer a relaxed atmosphere with Old Hollywood glamour in a dining salon decorated with marble, wood, and brass. Make a Reservation. They’re found along North Palm Canyon Drive just south of East Vista Chino.

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Workshop Online Ordering Reservations Hotels 119

Restaurant Clicks

NOVEMBER 2, 2021

You’ll find your fair share of finger-licking BBQ spots, fine-dining establishments, and everything in between. I dined here for dinner and started my meal off with their smoked deviled eggs. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. It was to die for.

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Fine Dining Food Order Reservations Online Ordering 115

Restaurant Clicks

OCTOBER 8, 2021

While Big D is a go-to destination for its parks, sports venues, museums, and performing and fine arts centers, it’s also home to several restaurants specializing in its barbeque-style cuisine. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Meddlesome Moth. Las Palmas.

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Seasonal Menu Sports Online Ordering Reservations 116

EATER

OCTOBER 11, 2023

Because when dining out is also your night out, the food is just the start. The dining room and in-the-round bar are forever dark, and what light there is shines only on graffiti-stained walls and deeply carved wooden tables set below ramshackle roofs. The restaurant group was bought by Planet Hollywood in 2008.) Nobody knows!

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Fine Dining Back of House Dine-in Bar 118

A Wine Story

DECEMBER 7, 2020

In 2008, Chris Brundrett and William “Bill” Blackmon maxed out their credit cards and created their winery, now a Texas wine country icon. At the same time, their dining room typically serves multi-course wine pairing meals to members of their elite wine club, Hye Society. beautiful view from the winery dining room.

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Vineyard Education Fine Dining Tourism 139

EATER

AUGUST 22, 2022

If courses were inspired by something exact, the servers mentioned its scene of origin: After Catelyn Stark arrests Tyrion Lannister at an inn, she dines on onions dripping in juices, and we got the same. At Elizabeth under Regan, her use of these sources transcended dining room cliche. Vaneda Vireak.

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Fine Dining 2012 Reference Social Media 100

EATER

MAY 29, 2020

Meanwhile Tock, a reservations platform that should be in deep trouble as bookings for dine-in experiences go to zero, just raised $10 million. I saw their reservations go from 96% occupancy to zero. Our dining rooms are production facilities. You cannot open your dining room. That’s 7,000 packaged items per day.

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Back of House Kitchen Safety Email Marketing Food Safety 59

Modern Restaurant Management

SEPTEMBER 23, 2020

While the company has products specifically designed for each vertical, such as appointments, eCommerce, online ordering and reservation management, its uniqueness lies in offering high-powered capabilities that every business needs. She founded Virtus Wines International in 2008, dba Wheelhouse Libations, and The SIP Agency.

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Modern Restaurant Management

DECEMBER 31, 2019

With the rise of delivery and take-out, restaurants will start getting creative with the in-dining experience. We’ve also seen off-premise and delivery gain a lot of traction in the last year, however, in the family dining space, providing guests with unmatched hospitality will remain crucial. Off-premise dining is here to stay.

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2020 Kitchen Safety Consumer Goods Point of Sale 136

EATER

JULY 6, 2022

Now, its mission is linked more than ever to fine dining destination Blue Hill at Stone Barns and a famous chef’s vision for trickle-down change. Their discomfort was magnified by the fact that one of the main architects of the plan was Dan Barber, the chef and co-owner of the on-site fine dining restaurant, Blue Hill at Stone Barns.

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Agriculture Leadership Education Employee Relations 87

Modern Restaurant Management

AUGUST 19, 2020

Modern Restaurant Management (MRM) magazine asked restaurant industry experts to gaze into a crystal ball and re-imagine the future of dining. It's a small step to having a group of friends walk into a dining room served by multiple brands. Space is limited, click here to register. SpeedLine Solutions CEO John deWolde.

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Kitchen Safety Food Safety Loyalty Program Technology 225