SpotOn
MARCH 19, 2024
SpotOn earned the standing of number 9 in the Dining category , which recognizes companies driving the restaurant industry forward through technology. SAN FRANCISCO, Calif., The innovation continues with the company’s release of SpotOn Marketing Assist , its first automated, AI-enabled marketing tool for restaurants.
Modern Restaurant Management
MAY 5, 2022
Crypto has not made up a big portion of Starbucks' overall sales, but this collaboration is significant nonetheless. Piya has no confirmed locations, but it will have a private omakase dining room and a fast-casual area where NFT holders can access exclusive events. Application of Blockchain in the Food Industry. Camboflare.
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EATER
OCTOBER 11, 2023
Five academics walk into a bar… A 3-foot-tall pepper grinder and giant ’roni cups, caviar on everything and cheese pulls designed to be filmed , butter service and the return of big, shared cocktails. The ostentatious, performative elements popping up at restaurants nationwide certainly are a lot of fun. It’s not simply hedonism for hedonism’s sake.
7 Shifts
MARCH 30, 2022
The National Restaurant Association projects restaurant sales will hit $898 billion this year -more than $200 billion more than in 2021. Dining habits and options have changed in the past two years, and restaurant advertising needs to change in turn. For your restaurant, that means competition. Table of Content.
Modern Restaurant Management
DECEMBER 28, 2020
Predictive analytics, AI and ML streamline and expand the omnichannel dining experience – Restaurants have pivoted their businesses this year to greatly expand the digital dining experience, to a point where customers can interact however they want, whenever they want. Here are their responses. generation.
Aaron Allen & Associates
AUGUST 24, 2022
A few highlights of our findings: In the last decade, independent pizzerias in America have lost 21 percent market share in terms of sales and 19 percent market share in terms of units to chains. Digital and online ordering is growing 300 percent faster than dine-in ordering (again, this means billions of dollars in the U.S.
Sante
JULY 12, 2020
The interest and sales of Black-owned wineries are up. In 2008 Long opened Longevity as winemaker and co-owner with his late wife Debra. Business was growing when Long entered a partnership with Bronco Wine National Sales and Marketing in early 2020 to nationally distribute a new white Longevity label. ” ??.
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