7 Shifts

JULY 10, 2020

: A seating capacity goal (such as 100% of the allowed seating capacity) or a reservation booking goal A revenue goal—such as a volume number or percentage compared to pre-COVID A follower goal on social media from gaining new interest in your restaurant A return visit goal for diners who return to your restaurant after the grand opening 2.

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Events Social Media Kitchen Safety Seating 351

Sante

DECEMBER 14, 2020

To brighten holidays celebrations this year, add some colorful and intriguing cocktails. Cocktails with uplifting flavor combinations add holiday spirit to scaled down celebrations this year. Spirits from France to the Caribbean to the Deep South bring easy-to-craft cocktails with unique character to the table. Deborah Grossman.

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SpotOn

APRIL 1, 2024

If these drinks are already a favorite with your guests, spice it up and make it a 2 for one promotion. You could give away free nachos or special discounts for loyal diners who tag their friends in your posts or for the first party to make a reservation to get a free appetizer. Garnish with lettuce, crema, and cheese.

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2024 Online Ordering Social Media Food Order 52

Restaurant Engine

JULY 12, 2023

2: Host a Trivia Tournament As we mentioned earlier, Trivia is a great game for restaurants. Wine tastings and craft cocktail tastings really bring in crowds. #3: For you, the photo booth can garner you a lot of free publicity as your diners who use the photo booth will most likely share the photos on Instagram and tag your restaurant.

Social Media 52

Social Media Email Marketing Point of Sale Seasonal Menu 52

EATER

JUNE 24, 2020

As few as 16 lesbian bars remain in the United States, and their owners are fighting with all they have to make it through On the night of March 2, a tornado churned through Nashville, ripping through whole neighborhoods and damaging swaths of restaurants. Jolene’s in San Francisco.

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Bar Social Media Back of House Website Management 105

MadMobile

APRIL 20, 2023

Your profile should include the following: 2. You could post unique cocktails or an area at your eatery that’s “Insta-worthy” with a fun wallpaper – leading to UGC being shared, as mentioned above. Did you fill out all the necessary profile information on your business page? Include your offerings within Facebook menu.

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Social Media Online Ordering Customer Experience Back of House 98

Lavu

MARCH 16, 2020

Start a “Havana Nights” night to introduce customers to a new rum, offering drink specials of Cuban-inspired cocktails. The more your guests take pictures in your location and tag your social media handle, the more attention you’ll start getting. Food and Wine Pairing Event. Live Music. Sell Gift Cards.

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Email Marketing Loyalty Program Social Media Consumer Goods 78

MadMobile

NOVEMBER 4, 2022

Learn more: Best Hashtags to Use For Marketing Your Restaurant 2. With this feature, you can plan to host events like short cooking classes or virtual happy hour to teach users how to recreate one of your signature cocktails. all you have to do is tag your location using TikTok’s location tagging feature.

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2023 Social Media Influencer Customer Experience 40

The Wine Knitter

APRIL 16, 2023

” This whimsical bottle is a nod to the roaring twenties and aligns with the mid-20th century cocktail party scenes. And it comes with a very friendly price tag! Photo credit: Penny Weiss Today I’m delighted to give a shout-out to Sacha’s latest creation, “The Pale.” Add the blackberry and muddle.

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2006 Vineyard Education Influencer 117

Goliath Consulting

JANUARY 25, 2022

2 Moreover, the trend of non-alcoholic beverages are expected to continuously grow, especially in countries such as the United States, Germany, Japan, and Brazil. Mocktails can carry a higher price tag than the regular sodas or juices offered in most restaurants due to them being considered “specialty drinks.” Conclusion.

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Menu Beverage Bar Consumer Goods 167

Lavu

APRIL 1, 2020

Put away about 2-4% of your weekly operating costs for emergencies, and invest the rest back into improving your profitability]. Try attending festivals like Tales of the Cocktail to recruit talent. Create a unique hashtag for your bar, and encourage guests to tag you in their photos. [Goal: 3-5 years].

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Bar License Social Media Point of Sale 78

Notch

JANUARY 23, 2019

For example, train every barista at your coffee shop in latte art so that your guests will snap a photo and tag your business. Use your chalkboard to let them know you’ve named a cocktail after their company or business, but only if you really do appreciate their business. Make it a habit! A personal suggestion?

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Modern Restaurant Management

JULY 6, 2023

The owners determine the key lies in changing the behavior of customers who only come for happy hour cocktails and encouraging them to stay for dinner, bringing their companions along. Picture a customer who usually enjoys weekday cocktails but receives the text message while already having dinner with their family at home.

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Seating Innovation Marketing Loyalty Program 180

Notch

JANUARY 23, 2019

For example, train every barista at your coffee shop in latte art so that your guests will snap a photo and tag your business. Use your chalkboard to let them know you’ve named a cocktail after their company or business, but only if you really do appreciate their business. Make it a habit! A personal suggestion?

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Restaurant Clicks

MAY 12, 2021

Although I’m usually an early riser, brunch also gives me that rare opportunity to sleep in, especially if everything is booked until 2:00 pm and I’m left eating linner. And if you’re looking for a good drink deal, the pouch cocktails are big, cheap and punny, with stickers like “I’ll tell you how I’m doing, not well b h!”

Online Ordering 78

Online Ordering Front of House Website Management Reservations 78

7 Shifts

OCTOBER 10, 2019

Mummy Brie: brie cheese mummified in puff pastry Halloween bar snack ideas Pumpkin dip with vegetables or tortilla chips Bowl of Worms (gummy worms) Witches’ fingers Halloweeny drinks and brew specials Brain Jell-O Shots Mystery drinks—creative cocktails with a creepy crawler inside! fake, or real!)

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Specials Bar Seasonal Menu Events 231

Touch Bistro

JULY 15, 2021

Step 2: Position your brand within the market by determining how your price, product, promotion, and place compare to other restaurants in your area. Step 2: Decide on the colors and layout for your site, then start collecting all the information you want to include. Step 3: Develop your brand voice. Build a Website and Optimize it.

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Marketing 2021 Email Marketing Social Media 77

Restaurant Clicks

OCTOBER 3, 2021

Considering a steak dinner usually carries a hefty price tag, the last thing you can afford to do is make reservations at a place that isn’t going to come through with the meal and experience you’re looking for. Mooo… also offers a generous selection of sides, an expansive wine list, and an inspired selection of curated cocktails.

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Back of House Reservations Website Management Front of House 109

Buzztime Business

JANUARY 2, 2024

Serve ginger-forward cocktails like the Moscow mule and an apple ginger martini. Go the extra mile for those belly laughs: ask 2-3 actual dads to be judges. March March 2: Dr. Seuss Day Bring out the kid in everyone by serving green eggs and ham. Of course, give redheads a special discount. Host an open mic comedy night.

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Bar Events Social Media Point of Sale 78

The Restaurant Times

MARCH 9, 2022

Some restaurants have started selling meal and cocktail kits, which allow customers to prepare restaurant-quality meals and drinks at home. You can run contests and campaigns on Facebook, Instagram, or Twitter, such as tagging of pictures, or a check-in campaign. Here are 5 restaurant promotion ideas for the post COVID world. .

Social Media 52

Social Media Kitchen Safety Food Safety Influencer 52

Restaurant Clicks

AUGUST 9, 2021

Terakawa’s broth, which is simmered for 2 days, is the kind of broth you want to drink straight from the bowl (no spoon and no broth left behind). The Morimoto Omakase, a multi-course tasting menu, is also well worth the expensive price tag next time you have something worth celebrating. Terakawa Ramen. Order Online. Poke Burri.

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Online Ordering Seasonal Menu Website Management Back of House 78

EATER

MARCH 14, 2022

Caribbean-inspired cooking goes vegan; the hand-wringing weeknight dinner genre gets a shot to the arm; cocktails take their cues from the Zodiac; the complexities of Korean American identity find nuanced expression on the plate; flour gets a welcome reappraisal; an 87-year-old Gullah matriarch makes her debut. Jaya Saxena.

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2022 Book Travel Take-out 98

Touch Bistro

MARCH 30, 2021

You can even consider creating a Mother’s Day cocktail to go if alcohol delivery is legal in your area. Make sure those who enter follow and tag your restaurant, and then reward one lucky winner with an enticing prize like a free meal. Elevate your bellini by using different fruits and juices, or whip up a completely unique creation!

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2021 Email Marketing Social Media Seasonal Menu 79

Modern Restaurant Management

FEBRUARY 25, 2020

." “Since launching Yelp Waitlist systemwide several years ago, we’ve been able to improve guest satisfaction, as well as improve our throughput, table turns and guest counts,” said Jan Barnett, chief marketing officer for Another Broken Egg Cafe, a national brand serving breakfast, brunch, lunch and hand-crafted cocktails.

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Mobile Ordering Front of House Customer Experience Back of House 139

Modern Restaurant Management

AUGUST 5, 2020

The GoTab system is designed to be an integrated or stand-alone service, requiring minimal setup and a nominal per transaction percentage for operators, providing high-touch hospitality without the high-end price tag. Jarabe (MBE). To make these happen, members of the foundation are guided through the process by the advisory board.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 210

EATER

AUGUST 30, 2021

Sure, the License to Chill Bar opens at 2, but it’s the principle of the thing. On the outside deck, aqua booths were separated by fabric ferns, and the bar was lined with brushed-brass cocktail shakers. What would a vacation, a nice meal, or a rooftop cocktail look like if it didn’t have to carry so much weight? Drinking a “W.

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Bar License Take-out Food Order 145

Modern Restaurant Management

JANUARY 31, 2020

Auto businesses also slumped, down 2 points from a year earlier, reflecting ?the With plenty of Italian delicacies to choose from, such as hand-made pasta, a curated selection of Italian wines and cocktails, Eataly can take your party to the next level. Fast-food restaurants also took a hit, down 1.5 points), food trucks (up 3.5

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2020 Loyalty Program Point of Sale 2019 192