7 Shifts

FEBRUARY 26, 2021

If you weren’t thinking that much about online ordering before, you definitely are now. But when it’s so dead simple to get listed on third-party delivery marketplaces and take orders, why do all the other work to create your own system when you are a time-strapped restaurateur? Join the Marketplace ??

Online Ordering 341

Online Ordering Ordering Customer Service Food Order 341

Culinary Cues

JUNE 16, 2020

You can sense it in the air, you can feel it in your bones, and you can hear it in the silence – the energy that had surrounded the career of professional cook is down a few quarts. After a period of time – that restaurant meal was pushed to the back burner. We need to put loads of energy into bringing that back.

Social Media 285

Social Media Entertainment Email Marketing Customer Experience 285

7 Shifts

DECEMBER 3, 2019

The people have spoken, and your restaurant franchise is a winner. In a sea of restaurants nationwide, yours has stuck out and been successful. That’s not a feat to be taken lightly, and as the old saying goes, you should never quit while you’re ahead. Here are some of the questions you should ask yourself.

Franchise 368

Franchise Franchising Audits Point of Sale 368

Open for Business

JANUARY 28, 2024

The long answer: it can cost much, much more to actually get a food truck business off the ground–depending on who you are, where you are, and what your goals may be. Food trucks have been a source of growing interest for the food and restaurant industry, and for good reason. What’s the cost of a food truck?

Food Truck 78

Food Truck Food Social Media Mobile Ordering 78

7 Shifts

APRIL 23, 2021

If you're having trouble finding great people to work in your restaurant, you're not alone. There's a labor shortage impacting the restaurant industry, made tougher by the pandemic. According to 7shifts' restaurant industry data , shifts scheduled are recovering at a slower rate than sales. That all begins at the hiring level.

Hiring 370

Hiring Front of House Back of House Food Safety 370

Modern Restaurant Management

SEPTEMBER 28, 2020

What is the ongoing goal for all restaurant owners and managers? Whether that be via restaurant operations, menu improvements, or services, there are quite a few criteria that restaurant owners constantly juggle to create the perfect balance. Marketing for your restaurant is essential to running a successful business.

Operations 221

Operations Website Management Social Media Customer Service 221

Embrace the Suck

FEBRUARY 12, 2020

I keep detailed coaching notes from every client I have had over the past 11 years as The Restaurant Coach™ Some of those stories make it into my books, speaking gigs, podcasts, or just as a solid warning to new clients about what not to do! Never fear, the names have been changed to protect those that have a restaurant that sucks.

Coaching 330

Coaching Email Marketing Communication Workshop 330

Modern Restaurant Management

FEBRUARY 17, 2022

Gamification for restaurants is about finding ways to reward customers for spending their money at a particular restaurant. Say you spend five bucks in MoonDollars coffee shop, and you get rewarded with five redeemable points that you can spend towards another coffee sometime. And why does it seem to work?

Point of Sale 188

Point of Sale Social Media Online Ordering Food Order 188

Open for Business

MAY 19, 2023

A small restaurant business plan is the roadmap you use to open a successful spot. As a first step to creating yours, ask your friends and colleagues to share restaurant business plan examples. Their restaurant business plan samples can inspire yours. The table of contents is important for several reasons.

Fine Dining 147

Fine Dining Front of House Design Document 147

Buzztime Business

JUNE 2, 2023

To bring Dad and his fam to your bar or restaurant, launch Father’s Day promotions that treat him like royalty. Consider an all-you-can-eat buffet for a set price. With the right live trivia company , you get everything needed to host trivia any day…anytime. 6) Pop Up Shop Whoever said Dad hates to shop?

Bar 147

Bar Social Media Insurance Sports 147

7 Shifts

SEPTEMBER 19, 2022

Turnover in restaurants is as high as ever. Labor shortages, health crises, and general economic trends have made it a struggle — and restaurants need help. But we're at an inflection point in the restaurant industry. It's not enough to just pay more than the restaurant next door. Restaurant Retention Data Study.

Front of House 195

Front of House Back of House Cash Management Customer Experience 195

7 Shifts

NOVEMBER 17, 2022

Why add games to your bar. Social and group games. Why Add Games to Your Bar, Brewery, or Coffee Shop. Why Add Games to Your Bar, Brewery, or Coffee Shop. Here are a few reasons to add games to your business: Create a more relaxed and social atmosphere, leading to increased customer loyalty and repeat business.

Bar 195

Bar Sports Outdoor Brewery 195

Apicbase

AUGUST 5, 2022

Some restaurants immediately thrive in a new location, while others can barely keep their heads above water. If you look under the bonnet, you will see that struggling businesses often lack a clear restaurant marketing plan. Okay, stop right there, if you’ve started googling for a restaurant marketing agency.

Marketing 97

Marketing Operations Social Media Email Marketing 97

Open for Business

APRIL 27, 2023

Email marketing strategy might not be the first thing you think of when it comes to promoting your restaurant. But when it’s done well, email marketing can be as effective as other digital marketing channels like social media and search engine optimization (SEO). We’re looking at you, Mark Zuckerberg.)

Email Marketing 78

Email Marketing Marketing Social Media Reservations 78

Sling

AUGUST 9, 2023

A Guide for Managers March 2023 12 Best Restaurant Schedule Software Programs for Small Businesses March 2023 11 Expert Tips for Handling Scheduling Conflicts March 2023 Exempt Vs. Non-Exempt Employees: What’s The Difference? March 2023 What Is a Human Resource Management System (HRMS)?

Article 78

Article 2023 2022 2021 78

Buzztime Business

DECEMBER 19, 2023

These 32 winter bar promotions give customers a reason to get out of their PJs and into your place for good times…all winter long. 3) Open Mic Night Why pay for a band when your patrons can rock the mic? 3) Open Mic Night Why pay for a band when your patrons can rock the mic? For a twist, try an open mic comedy night.

Bar 88

Bar Seasonal Menu Events Back of House 88

Buzztime Business

MAY 3, 2023

With these 8 creative Mother’s Day promotions, you can win over Mom – and her spend-happy admirers. 2) Mother’s Day Promotions That Maximize the Entire Day Brunch: Try a Little Trendiness You can’t go wrong with omelet and waffle stations. Need help going local? Spoiler alert: Mom is going to have a very good Mother’s Day.

Back of House 88

Back of House Social Media Certification Seasonal Menu 88

Buzztime Business

OCTOBER 10, 2023

Fall is in full swing; do you have the menu to match? Now that you realize you’re surrounded by a local bounty, it’s time to plan fall menu ideas around what’s in season. There’s a rising trend of customers going out to dinner or ordering Thanksgiving feasts to-go from restaurants. Are You Game for Exotic Meat?

Menu 78

Menu Seasonal Menu Point of Sale Brewery 78

Open for Business

MAY 4, 2023

Restaurant service is one of the most important factors in any hospitality experience. And it’s even more vital when people are stressed about the economy and watching their restaurant spending. Restaurant guests remember above all how you made them feel.

Take-out 78

Take-out 2023 Customer Service Online Ordering 78

Bingage

DECEMBER 5, 2019

Well, social media is a quite familiar term for everyone! When it comes to building a marketing strategy to increase restaurant business sales , social media and online marketing is an unavoidable element. Now the question is…then what will work for a restaurant? Let the world know you exist.

Social Media 98

Social Media Marketing Consumer Goods Influencer 98

Sling

JULY 1, 2023

If opening a restaurant is in your future, you are undoubtedly excited — and perhaps feeling a bit overwhelmed. If that’s you, don’t worry. This step-by-step guide will break things down and help you determine the direction that’s right for you. This is especially true when it comes to opening a restaurant.

Fine Dining 78

Fine Dining Cash Management Restaurant Law Consumer Goods 78

The Restaurant Times

FEBRUARY 10, 2022

Online ordering is on the rise and restaurant operators are coming up with newer ideas to connect with their audiences. With the right restaurant marketing ideas in mind, you can take your restaurant in the right direction and cater to the right audiences. 6 Restaurant Marketing Ideas To Promote Your Restaurant .

2022 52

2022 Marketing Social Media SEO 52

The Restaurant Times

FEBRUARY 19, 2022

The restaurant industry is dynamic and running a successful restaurant is not an easy task. Every day hundreds of restaurants open and every day many close down. Over the last few years, multiple good restaurants have closed in the first year of inception. But why do restaurants fail? high rental cost.

Kitchen Safety 52

Kitchen Safety Food Safety Social Media Customer Service 52

Lavu

DECEMBER 20, 2019

You can spend hours trying to crunch numbers and improve your margins, but at the end of the day, real growth is all. about how many people you get to walk through your door. Today’s restaurant market is more competitive than ever. restaurants trying to stand out from the crowd. The participants who will see you there.

Social Media 78

Social Media Customer Experience Events Website Management 78

24/7 Waiter

SEPTEMBER 21, 2023

If you read the restaurant survey questions from our blog last month, you may be looking for additional questions to ask your customers. Survey questions in the food industry are important in helping you better understand your target audience and grow your business. Why did you choose this restaurant?

Dietary Restrictions 36

Dietary Restrictions Social Media Online Ordering Customer Experience 36

The Restaurant Times

JANUARY 14, 2022

This is one of the reasons why food waste has been gaining momentum over the past few years. This calamitous state of affairs emphasizes the dire need for an improved food management system. To solve the pressing issue of food waste, one needs to delve deep to find the root of the problem. Write a Business Plan.

Waste 98

Waste License Loyalty Program Website Management 98

24/7 Waiter

OCTOBER 4, 2023

Capture the attention of potential customers by taking advantage of social media. You can stay on top of your game and become the “IT” restaurant by navigating your digital presence correctly. This means marketing your food and drink to attract attention and adding some trendy restaurant menu items to draw in a crowd.

2023 36

2023 Menu Social Media Online Ordering 36

Buzztime Business

MAY 3, 2023

With these 8 creative Mother’s Day promotions, you can win over Mom – and her spend-happy admirers. 2) Mother’s Day Promotions That Maximize the Entire Day Brunch: Try a Little Trendiness You can’t go wrong with omelet and waffle stations. Need help going local? Spoiler alert: Mom is going to have a very good Mother’s Day.

Back of House 60

Back of House Social Media Certification Seasonal Menu 60

Buzztime Business

MAY 3, 2023

With these 8 creative Mother’s Day promotions, you can win over Mom – and her spend-happy admirers. 2) Mother’s Day Promotions That Maximize the Entire Day Brunch: Try a Little Trendiness You can’t go wrong with omelet and waffle stations. Need help going local? Spoiler alert: Mom is going to have a very good Mother’s Day.

Back of House 60

Back of House Social Media Certification Seasonal Menu 60

Touch Bistro

MAY 26, 2021

Dad is king for a day, which means millions of families will be on the hunt for Father’s Day restaurant specials to mark the special occasion. That’s where your restaurant comes in. Are you up for the challenge? Don’t worry, you won’t have to do this alone. For restaurants, Father’s Day is a lucrative holiday.

Specials 97

Specials 2021 Seasonal Menu Outdoor 97

The Restaurant Times

SEPTEMBER 2, 2020

In the highly competitive Saudi restaurant space, despite providing excellent food and service, one cannot merely rely on word-of-mouth to gain massive popularity. As the competition among restaurants is exceptionally stiff, they need to do the right marketing to succeed. Social Media Marketing. Video Marketing.

Marketing 52

Marketing Social Media Email Marketing Mobile Ordering 52

Food Business

AUGUST 7, 2017

THESE 8 IDEAS FOR YOUR RESTAURANTS' NEWSLETTER ARE GUARANTEED TO BRING IN TRAFFIC A regular newsletter is your best, most direct contact with your guest in between their visits. A newsletter has one main purpose: to get regulars and new guests to keep in touch with your restaurant. That newsletter needs to be written with intention.

Seasonal Menu 100

Seasonal Menu Social Media Email Marketing Events 100

Bingage

JANUARY 15, 2020

Owning a Restaurant is quite challenging but at the same time, it’s a rewarding role. No matter what type of restaurant you are running whether it’s fine dining or a food truck, all need the same efforts to make it call a successful food business. Related Read: Different Types of Restaurant Establishments.

Food Truck 96

Food Truck Employee Relations Email Marketing Point of Sale 96

The Restaurant Times

DECEMBER 26, 2020

No matter how lucrative the restaurant business may appear, running a restaurant business is a challenging task. Going by the statistics, 60% of restaurants shut down their business within the first year of operations, and up to 80% of restaurants close operations within the first five years. Pilferage And Thefts.

Operations 52

Operations Loyalty Program Seasonal Menu Employee Relations 52

The Restaurant Times

OCTOBER 27, 2021

Alcohol has been and continues to hold its significance in social bonding and engagement. This is one of the major reasons why bars and pubs are popular among today’s generation. . This is one of the major reasons why bars and pubs are popular among today’s generation. . Retain Your Customers.

Bar 52

Bar Loyalty Program Point of Sale Social Media 52

The Restaurant Times

JANUARY 23, 2022

If you have a flair for cooking and want to monetize your passion and skills, you can easily combine the two to start your very own catering business in the USA. . You can start a small catering business even if this is your first time. But how do you create a small catering business? What type of food will you serve?

Catering 75

Catering License Insurance Food Supply 75

The Restaurant Times

MAY 25, 2021

With lockdown restrictions easing and restaurant business slowly picking up the pace in the UK market, it is an excellent time to revisit your restaurant’s business plans. However, you must have certain things in place to ensure that happens. A business plan can act as a roadmap for the future development of your cafe.

Cash Management 52

Cash Management Employee Relations Point of Sale Email Marketing 52