EATER

MAY 26, 2021

In that same interview, Bowler told the Chicago Defender , “White people below the Mason Dixon line maintain that we are animals, virtually camels, and can go without food or water for several days.”. Airlines used special codes to keep Black people off of flights or to give their seats to white passengers.

Travel 145

Travel White Paper Training Small Business 145

Restaurant Clicks

DECEMBER 17, 2021

KanaHashi has plenty of combo lunch and dinner specials to let you sample various pieces of sushi and sashimi with a salad and miso soup included. I loved their double-sided Lovely Roll with spicy tuna, scallop, avocado, and tobiko on the inside, and lobster salad and wasabi tobiko on the outside served with honey wasabi sauce.

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Front of House Online Ordering Seasonal Menu Bar 114

Restaurant365

JANUARY 13, 2022

Fortunately, there are a lot of great options when it comes to recyclable and compostable takeout containers and paper products. Do some research to decide what is best for you based on the kind of food and beverages that you serve. White button mushrooms and root vegetables create robust pasta sauces, stews, and appetizers.

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2022 Compost Recycling White Paper 78

Indoor Media

JULY 5, 2021

There’s a special occasion (birthdays and such) brunch spot that’s a little pricier. If you’re opening up shop in a busy restaurant district, you shouldn’t serve the same cuisine that other existing restaurants in the area already serve. White linen or paper napkins? You probably have your weekday breakfast spot.

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Marketing Advertising White Paper Customer Service 78

EATER

OCTOBER 26, 2021

Bar Clemen’s serves tapas and plates of seafood. Nearby, along the edge of the market, Direkte serves tasting menus of at least seven dishes and two desserts to just eight seats. A few stands sell Catalan dishes, like mongetes (white beans) amb botifarra and mandonguilles (meatballs) amb salsa, by weight. Mercat de Sants.

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Marketing White Paper Back of House Bar 105

Restaurant Clicks

DECEMBER 30, 2021

Prices are very reasonable, and there is an abundance of combo specials so customers can sample several different rolls and cuts of fish. I also loved their Angry Dragon Special roll with shrimp tempura, spicy crabmeat, and avocado wrapped in soy paper and topped with spicy tuna, spicy mayo, and eel sauce. . Order Online.

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Fine Dining Fast Casual Online Ordering Front of House 111

Open for Business

MAY 19, 2023

Digital kitchen display systems could make paper tickets obsolete. Quick-serve concepts like Chipotle, White Castle, and Sweetgreen are testing robots that can make chips, flip burgers, and toss salads, according to CNBC. Another option for making guests feel extra special while encouraging them to spend is a loyalty program.

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2023 Hospitality Loyalty Program Email Marketing 78

Restaurant Clicks

NOVEMBER 26, 2021

My favorite pasta dish was the egg yolk ravioli, filled with ricotta and goat cheese and served with kale, garam masala, pomegranate molasses, and toasted pistachio. Avec Restaurant serves a full dinner and brunch menu along with a wine list that features close to 50 offerings, not to mention cocktails, espresso, and beer.

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Fine Dining Seasonal Menu Online Ordering Reservations 112

Restaurant Clicks

SEPTEMBER 16, 2021

They serve up the freshest ingredients. For instance, the Indy Roll has shrimp tempura, mango, and jalapeno wrapped in sesame paper. When you look at their menu, our recommendation is to make a beeline for the “Chef’s Special Rolls” section. The food is served on Japanese-inspired dishware. Order Online. Order Online.

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Online Ordering Back of House Front of House Fine Dining 109

EATER

NOVEMBER 1, 2022

Indeed, paper menus and hand-written orders were never the problem with the industry — it’s the working conditions, wage theft, and lack of benefits. Baristas I spoke to told me that mobile ordering prioritizes speed, and mobile orders are more likely to have a large number of special requests. an hour in some states.

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Mobile Ordering Customer Service Food Order Online Ordering 120

Restaurant Clicks

OCTOBER 7, 2021

Kalamazoo, Michigan, also known as Paper City, is a small town that’s nice to stop by when you’re traveling through the state. Rustica is a quaint restaurant specializing in rustic European cuisine. Zooroona is a grill house that serves classic Middle Eastern fare. Shawarma King.

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Fast Casual Online Ordering Food Order Back of House 99

EATER

AUGUST 3, 2023

Lapas (limpets) served on the half shell, drizzled with garlic butter, and roasted in a special pan, are beloved and delicious. The espetadas are served on the skewer, hanging from nifty contraptions, and locals know to put slices of bolo de caco underneath to catch all the garlicky, meaty drippings.

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Back of House Seasonal Menu Café White Paper 98

Restaurant Clicks

OCTOBER 29, 2021

Others stick to individual bites of sushi and specially-prepared sushi rolls. So I cruised into Open Sushi and devoured the “Special California Roll.” Maybe the next time I will attempt mackerel, conch, and escolar (white tuna). It’s a dish of various fish served over a bed of rice. The possibilities are almost endless.

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Online Ordering Back of House Food Order Reservations 124

Restaurant Clicks

SEPTEMBER 3, 2021

Whether you’re looking for a rowdy, boozy brunch with friends, a family-friendly local neighborhood diner, or a classy fine-dining special occasion brunch, Pittsburgh brunch spots fulfill every brunch desire and expectation. breakfast sandwich with fried eggs, American cheese, special sauce, lettuce, and tomato on an onion and poppy bun.

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Café Online Ordering Seasonal Menu Point of Sale 78

Modern Restaurant Management

APRIL 18, 2023

It wasn’t until a day later that I realized I was in a special ward: NICU, or Neuro Intensive Care Unit. ” My father served in the Air Force during World War II. The piece of paper was as useless as a fifth prong on a fork. One bed, one nurse. “You’re going to study business. The health care business.”

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Fast Casual Casual Food Book 167

EATER

APRIL 21, 2023

Eater The book offers a vivid portrait of midcentury regional cooking and a glimpse of its proudly idiosyncratic author If Clementine Paddleford, who reigned as food editor at the New York Herald Tribune from 1936 until the paper died 30 years later, had not been a real person, she could only have existed in a comic strip.

Travel 97

Travel Back of House Front of House White Paper 97

Restaurant Clicks

SEPTEMBER 29, 2021

Paired with potatoes a gratin and grilled asparagus, the filet will make a special meal indeed. The Capital Grille in Memphis is in the White Station neighborhood, a family-friendly eastern Memphis suburb. They have gulf and east coast oysters served simply or garnished Rockefeller or Bienville-style. Make a Reservation.

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Fine Dining Reservations Dine-in Customer Experience 100

Modern Restaurant Management

SEPTEMBER 23, 2020

Restaurants have been pivoting to reach and serve customers in new ways, and retailers have been seeing the lines blur between brick and mortar and e-commerce. ” “Tastewise has been incredibly valuable in helping us to uncover white spaces in the food and beverage industry. ” Tastewise Data. BIBO Beverage Debuts.

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Serving White Paper Food Recycling 202

EATER

MAY 26, 2021

The gas station chain’s signs, decked out in a Southwestern motif, are frequently the only thing that break up the monotonous (if occasionally stunning) landscapes of the high plains, serving as a pit stop and fueling station for weary travelers. Lesley Suter. Ice Cream Sandwiches, Northern California.

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Tip Distribution Travel 2002 White Paper 142

Restaurant Clicks

DECEMBER 7, 2021

They serve a four-course meal, where you get to pick several options for each course. The restaurant serves up authentic Italian cuisine in a cozy, family-friendly environment. They serve fresh (and I’m talking fresh) sushi in a casual, unassuming environment. Buonoa Forchetta is in the South Park neighborhood.

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Reservations Online Ordering Seasonal Menu Food Order 114

EATER

MAY 21, 2024

It goes by many names; at Ariari in New York City, hotteok bingsoo served with cinnamon puffs and peanuts. The Lobster Club, also in New York City, serves a dolled-up “pineapple upside down” kakigori. In San Francisco, Far From Paradise Cafe serves Hawaiian shave ice with flavors like guava, mango, coconut, and root beer.

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White Paper Transportation Serving Food Truck 98

EATER

FEBRUARY 5, 2021

Meghan McCarron, special correspondent. Oh and haphazardly chopping the peppercorns with a chef’s knife or wrapping them in a paper towel and smashing the hell out of them with canned beans works very fine if you don’t have a spice mill or mortar and pestle. Gabe Hiatt. Tortillas with all the fixings. Patty Diez, project manager.

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Definition White Paper Blog 2021 125

Modern Restaurant Management

DECEMBER 16, 2019

Twenty percent say they will use the gift as soon as possible, while 40 percent plan to save the gift for a special occasion. The Index examines the digital ordering strategies best serving restaurants as they grow sales and engage with customers. Additionally, the research suggests diners have specific plans for their gift cards.

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2019 Compost Mobile Ordering Point of Sale 116

Restaurant Clicks

OCTOBER 27, 2021

My favorite pie was the Peste e Ricotta white pizza with mozzarella, pesto basil, ricotta cheese, heirloom tomatoes, Portobello mushrooms, and speck. The Lorenzo calzone is also a special treat with ham and mushrooms. The restaurant serves modern Italian cuisine and specializes in pizza. Try the Pizza Nutella for dessert!

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Online Ordering White Paper Food Order Seating 109

EATER

OCTOBER 14, 2021

Jackfruit is a special affair in many Goan homes, including mine. The sharp scent of the fruit lingers in the air as it’s cleaned, a process that occupies an entire paper-lined table, and requires many hands, all oiled to prevent the fruit’s sap from sticking to the skin. Serves: 4 to 6. These ponos bhikna are valuable.

White Paper 101

White Paper Events Sourcing Serving 101

EATER

NOVEMBER 2, 2021

When Player 111 receives an illicit hint about the upcoming challenge on a tiny slip of pink paper, the English subtitle reads “honeycomb,” but the Korean words read “seoltang [sugar] ppopgi.”. Top with a spoonful of dalgona candy shards, and serve with a long spoon for mixing and devouring. Makes 2 large milkshakes.

White Paper 98

White Paper Fast Casual 2022 Design 98

EATER

OCTOBER 14, 2021

Jackfruit is a special affair in many Goan homes, including mine. The sharp scent of the fruit lingers in the air as it’s cleaned, a process that occupies an entire paper-lined table, and requires many hands, all oiled to prevent the fruit’s sap from sticking to the skin. Serves: 4 to 6. These ponos bhikna are valuable.

White Paper 98

White Paper Events Sourcing Serving 98

Restaurant Clicks

DECEMBER 11, 2021

Along with his wife, Kristen, and head chef, Steven Flynn, Sclanfani has created a resto that serves up some of the best pizza in Prospect Heights, Brooklyn. They have a huge selection of both Red and White Pizza. My favorite is probably the White Pesto, which has buffalo mozzarella, zucchini, and basil pesto. 758 Nostrand Ave.,

Online Ordering 111

Online Ordering White Paper Casual Food Order 111

EATER

OCTOBER 16, 2023

Having immigrated to LA in 1977, Lee opened Beverly Soon Tofu in 1986 to serve soondubu jjigae, a tofu stew that she didn’t often see on menus in Koreatown though it was popular in Korea. Her restaurant was widely recognized as the first in the city to specialize in soondubu jjigae alone. Stir to combine, then it’s ready to serve.

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White Paper 2023 Seasonal Menu Fine Dining 95

Restaurant Clicks

NOVEMBER 4, 2021

While the ingredients used in a New Haven pizza are very similar to the ingredients used in other styles of pizza, there is one major thing that makes New Haven pizza special, and that is its texture/consistency. On paper, these characteristics can seem a little off-putting. New Haven pizza is thin, and it is designed to be imperfect.

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Online Ordering Bar Reference White Paper 149

EATER

MAY 7, 2021

Because cake, we firmly believe, isn’t just for special occasions — it’s for celebrating the sweetness that can be found in every day life. Just as everyone has their unique sandwich preferences (creamy or crunchy nut butter; jelly, preserves, or marmalade; white or wheat bread, etc.), And then I found it.

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White Paper Small Business Take-out Transportation 134

Modern Restaurant Management

NOVEMBER 20, 2019

L&L Hawaiian Mixplate offerings will include: Starch: White rice, brown rice, chow mein. The lunches rose to popularity in the 1930s with lunch wagons serving mixed-style food on compartmentalized paper plates. “At Logan’s Roadhouse, we are proud to serve the U.S. The menu may vary by location.

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Franchise Franchising Customer Experience Seasonal Menu 93

Restaurant Clicks

DECEMBER 10, 2021

Their small cocktail list features classics like gin and tonic, Spritz, and their special house-made Negroni on draft. Their extensive wine list features whites, roses, reds, and sparkling wine from every region of the world, along with a cocktail and spirits menu. Make a Reservation. Order Online.

Bar 125

Bar Back of House White Paper Fast Casual 125

Modern Restaurant Management

OCTOBER 29, 2020

White Castle Flips for Flippy. White Castle® plans to expand work with Miso Robotics – creators of the first autonomous grilling and frying kitchen assistant, Flippy – to target up to 10 new locations (in addition to the initial testing location) following completion of their current pilot, top photo.

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Online Ordering Customer Service Seasonal Menu Food Order 141

Restaurant Clicks

OCTOBER 25, 2021

A mainstay among El Paso restaurants, this family-run Mexican food spot has been serving up classic dishes since 1927. If you’re looking for places to eat in El Paso that serve authentic Mexican dishes and Tex-Mex classics, check out Kiki’s. They also serve alcohol, including frozen margaritas. Order Online. The Hoppy Monk.

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Café Online Ordering Fine Dining Food Order 107

EATER

MAY 15, 2024

She makes cheese from scratch for the homemade macaroni and cheese that she lovingly serves to her children. Some argue that the tradwife “movement” is also intrinsically rooted in white supremacy. I’d serve them with yogurt, topped with a drizzle of honey and a sprinkle of that granola. And yet I cannot stop watching.

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Back of House Take-out White Paper Front of House 138

Restaurant Clicks

SEPTEMBER 28, 2021

Run and owned by Japanese Chef Kumamoto Kyushu who fell in love with San Diego’s sea urchin bounty while visiting from Japan, Sushi Ota has been serving world-class sushi since its opening in 1990. Their mission is to serve the most authentic sushi-bar style fare from an imaginative and well-thought-out menu. Kokoro Restaurant.

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Seasonal Menu Online Ordering Fine Dining Reservations 99