Modern Restaurant Management

APRIL 3, 2020

Used cooking oil, sometimes referred to as “liquid gold”, turns out to be an extremely valuable resource for both restaurateurs and refineries — and thieves. While its value changes with a changing commodities market, UCO’s growing use to produce biofuel has helped keep the price elevated.

Recycling 211

Recycling Uniforms Restaurant Law Government 211

Sante

MAY 11, 2020

A strain is more commonly referred to as a “pulled muscle.” A sprain, on the other hand, refers to a ligament that is stretched beyond its capability. Plus, many restaurant jobs have role-specific uniforms that convey an important message of professionalism to customers.

Employee Relations 130

Employee Relations Front of House Back of House Kitchen Safety 130

Perfect Daily Grind

MAY 30, 2023

And with customers now paying higher prices for coffee , baristas need to make sure every drink meets high quality standards. Dose refers to how much ground coffee is used, while yield is the total liquid weight of coffee extracted. Together, both of the variables can be referred to as brew ratio.

Beverage 147

Beverage Equipment Consumer Goods Customer Experience 147

Perfect Daily Grind

OCTOBER 10, 2022

Despite being Africa’s fourth-largest coffee producer, Tanzanian coffee farmers have experienced a number of difficulties over the past several decades – such as a rise in cases of coffee wilt disease in the 1990s, a widening generational gap in coffee production , and low farmgate prices. What affects coffee quality in Tanzania?

2001 138

2001 Reference Uniforms Article 138

Mad Mobile

FEBRUARY 26, 2024

It also has one of the most complex stock lists. Because liquor, wine, and beer have such wildly varying prices, it pays to keep tight controls on ordering and inventory. Uniform processes reduce errors. Pour cost refers to the ratio of a bottle’s cost to the revenue generated from drinks made using that bottle.

Inventory 40

Inventory Bar Management Management 40

Marketman

DECEMBER 9, 2019

The reporting system is constantly updated with everything from price updates to current inventory levels. Not only will your inventory be tracked, but this feature is constantly monitoring price fluctuations as well. An important factor with chains is consistency and uniformity. Reason #7: Streamlining Your Chain Restaurant.

Inventory 52

Inventory Seasonal Menu Communication Download 52

Sling

OCTOBER 1, 2023

Check their references. That includes everything you do from the place cards you set out to the uniforms your team members wear when they’re on the job. 6) Start thinking about business names Start thinking about business names for your catering company as soon as possible in the early stages of your planning and preparation.

Catering 78

Catering License Transportation Advertising 78

Restaurant365

MAY 7, 2020

For additional information on employee health and hygiene recommendations to help prevent worker transmission of foodborne illness, refer to the FDA’s Employee Health and Personal Hygiene Handbook. Adjust menu prices as needed for new factors such as increased labor, delivery commission, etc.). Implementing operational adjustments.

Food Safety 142

Food Safety Cash Management Point of Sale Social Media 142

Restaurant Law

AUGUST 17, 2016

Many well-intentioned operators have tried to avoid the franchise tag by referring to their business relationships and partnerships as a “license,” or a “capital investment,” but the label placed on a relationship has little bearing on whether or not the relationship constitutes a franchise. Others refer to the provision of a "marketing plan."

Franchise 49

Franchise Franchising License Restaurant Law 49

Apicbase

MAY 12, 2023

Drivers For OpEx OpEx refers to the practice of optimising operational processes to improve efficiency, reduce costs, and enhance the customer experience. With a uniform understanding of how operations are performing across locations, executives can proactively address any shortcomings and identify areas for improvement.

Operations 52

Operations Back of House Sustainability Front of House 52

A Wine Story

JUNE 17, 2022

They each had their own individual expression of aroma and flavor, but the unwavering uniform high quality is something rare to experience within an appellation. Interestingly, one cooperative exports it’s lower priced entry-level Pecorino, and keeps the “good stuff” for consumers in the local market. .

Education 115

Education 2011 Uniforms Certification 115

Apicbase

JULY 1, 2022

Central kitchens are commonly referred to as central production kitchens, centralised kitchens, central production units or CPUs, commissary kitchens, or prep kitchens. That also means you will have fewer raw product orders in each separate unit, allowing you to leverage better bulk prices for your large-batch central kitchen orders.

Operations 52

Operations Back of House Front of House Food Supply 52

Modern Restaurant Management

OCTOBER 16, 2019

Restaurant professionals : Once verifiable work history and references are approved, workers can use the app to review a multitude of gigs on the platform, with roles spanning from line cooks, prep cooks and front of house support to bussers, dishwashers and more, as well as track earnings and manage their schedules. ?

Food Truck 117

Food Truck Customer Service Customer Experience Front of House 117

A Wine Story

MAY 18, 2022

In the 1400s, merchant Francesco Datini placed fifteen large orders of Carmignano wine for his wine cellar, paying more than the going price for the most prestigious wines of the time. Mr. Gorelli MW (the initials refer to the Master of Wine ) offered three diverse masterclasses on this day. Gabriele Gorelli Masterclass. Marisa D'Vari.

2022 78

2022 Vineyard 2008 Presentation 78

EATER

MAY 24, 2023

The company itself refers to the product as a “pasteurized prepared cheese product.”) There, Walter Gerber and Fritz Stettler invented the process of heating cheese and mixing it with sodium citrate to create a smooth, uniform paste that would resolidify when cooled. Price is also a sticking point. at my local Target.

Uniforms 120

Uniforms Point of Sale Food Safety Consumer Goods 120

EATER

OCTOBER 19, 2023

Khoury has as much distaste for aquafaba as he does for what he refers to as “margarine,” or vegan margarine that is interchangeable with vegan butter. You might begin to see some uniformity. Progress — or “gentle forward momentum,” as they say — comes with a price. He won’t use it at all. Maresa Volante at her bakery.

Email Marketing 122

Email Marketing Seasonal Menu 2011 Book 122

EATER

FEBRUARY 7, 2022

Mark, who has a background in aviation, put the equipment for his stone mill together by going to the patent office and referring to documents from two centuries ago. These standards have been present in America ever since. It works like a charm,” Mark said, pointing at one of many pieces of grain-cleaning equipment in the building.

Consumer Goods 100

Consumer Goods Back of House Small Business Front of House 100

Modern Restaurant Management

MAY 27, 2020

Production of PPE through Aramark’s uniforms division and procurement of PPE. ” MenuDrive is not charging any installation fees or monthly fees; instead, restaurants are charged a fixed price of 4.5 With a click of a button, menu prices can be changed or new items added or deleted in seconds, without interrupting service.

Food Safety 147

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 147

EATER

OCTOBER 21, 2021

There was a time before Amtrak that many refer to as the “golden age” of railroad dining. A New York Times article from 1886 reported that porters could work 37 hours straight, make $16 a month, and have to pay for their own uniforms ($18 a piece) and meals.

2005 119

2005 Back of House Training Dine-in 119

EATER

AUGUST 2, 2023

Its main attraction was a show about the Civil War in which people whooped and hollered as actors wearing Confederate soldier uniforms paraded around the arena on horseback. In 2018, that all changed: Dolly dropped the “Dixie” from the Stampede, and the show was scrubbed of any Civil War references.

Entertainment 98

Entertainment Seating Back of House Advertising 98