7 Shifts

MAY 1, 2020

Give special consideration to perishable items, as these can create unique liability issues for your restaurant. If you’re a licensed restaurant with a wide selection of wine, beer, and spirits, then you’re in luck— alcohol sales are booming since COVID-19 , which gives you an opportunity to boost your revenue through alcohol delivery.

FOH 364

FOH Online Ordering Delivery Food Supply 364

EATER

SEPTEMBER 26, 2023

license plates; a neon-accented diner serving fast food; and a McDonald’s-style playground. I found something special, beautiful, and new. buffet-style meals in Iraq are relatively rare and special. He twirls past a steakhouse featuring mounted longhorns, wagon wheels, and wood-paneled walls lined with U.S. Compared to the U.S.,

Employee Relations 135

Employee Relations Travel Sports Social Media 135

Next Restaurants

JUNE 30, 2021

When choosing a place to rent, be sure to find out what documents, licenses and permits it already has. In addition to the general rules, the USA has special rules protecting the rights of persons with disabilities ( ADAcode ). All project participants must have local licenses, permits and the necessary contacts.

Bar 97

Bar Seasonal Menu Advertising Restaurant Law 97

The Rail

FEBRUARY 29, 2024

This includes everything from securing permits and licenses to coordinating with vendors and suppliers. These professionals specialize in handling the unique challenges of relocating businesses, including bulky equipment and delicate furnishings. Focus on ambiance through lighting, decor, and seating arrangements.

Restaurant Law 52

Restaurant Law Email Marketing Customer Experience Outdoor 52

The Restaurant Times

OCTOBER 22, 2021

When opening a bakery business you need to pay special attention to what name you want your customers to call your bakery with. You can have a 500-1000 sqft area for your bakery with two floors – first being the reception and the billing area with seating and second having the main dining area with good decor and ambience.

License 52

License Back of House Kitchen Safety Equipment 52

Sling

SEPTEMBER 23, 2021

Guests are seated and served in total darkness. Sur un Arbre Perche (French for ‘On a Perched Tree’) in Paris, France seats guests in a swing for the duration of their stay. Have you ever wanted to enjoy a meal while seated at the base of a waterfall? Guests are seated individually in “flavor concentration booths.”

Front of House 148

Front of House Fine Dining Dine-in Back of House 148

Restaurant Clicks

APRIL 28, 2021

Studio Movie Grill provides luxury seats that can be pre-reserved. This includes a summer series for children, a special date night series, and special-needs screenings of different movies. This theatre offers the full package with a full menu, a full bar, and ultra-comfortable reclining seats. The Brew and View.

Serving 78

Serving Food Seating Dine-in 78

Mad Mobile

FEBRUARY 29, 2024

Under the right circumstances, you could lose your liquor license, which could cause you to lose your business. Bar POS systems may include triggers that prompt your staff to ask for a patron’s ID when they add age-restricted items. Your bar POS system should make transferring tabs from the bar to a table or other service area easy.

POS 40

POS Bar Brewery Customer Service 40

Harbor Touch

JUNE 6, 2017

Do you want to specialize in any particular kinds of foods dishes like seafood, steak, hamburgers, or pizza? Get Your Permits and lIcenses in Order. Be sure to get your permits and licenses started for approval because the process can sometimes take weeks or even months. A casual-dining restaurant?

License 90

License POS Point of Sale Advertising 90

7 Shifts

SEPTEMBER 6, 2022

If you can get the licensing for this, this can be a fun and playful concept located near the outskirts of downtown, near music venues, or close to workplaces. Customers can roll up in their sunglasses and order a quick meal like breakfast burritos, biscuits and gravy, tofu scramble, or breakfast tacos (an Austin, Texas special!).

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Food Truck Food Seasonal Menu Mobile Ordering 195

Restaurant Clicks

JANUARY 9, 2020

Apply for Permits, Licensing, and Insurance. Apply for Permits, Licensing, and Insurance. It’s important that you have a thorough understanding of these regulations and follow the law when it comes to health codes, permits, and licensing. Name Your Restaurant and Lock in Branding. Write a Business Plan. Plan Your Menu.

License 78

License Equipment Website Management Hiring 78

Ordyx

JUNE 12, 2019

Ideally, you’ll have access to your site anytime you want in order to modify the menu, list daily or holiday specials, promote coupons, advertise special events, and stay in touch with your customers. . ​Read through the different hosting options here before deciding.

Food Truck 52

Food Truck License Email Marketing Mobile Ordering 52

KaTom

OCTOBER 24, 2019

Air Hollywood provides several other services, such as a program for people afraid of flying called FearlessFlight, a public service for special needs travelers called Open Sky for Autism, and an air travel training program for service dogs called K9 Flight School. View this post on Instagram.

Airlines 62

Airlines Dietary Restrictions Uniforms License 62

Notch

MAY 7, 2019

From choosing your location and getting the required licenses to hiring the right team and setting up key systems (like your POS), here’s a quick breakdown of the steps you should take to start a successful bar: Step 1: Learn the industry The very first step is getting a handle on the expected startup costs. Step 5: Design your space.

Bar 64

Bar License Back of House Hiring 64

Notch

MAY 7, 2019

From choosing your location and getting the required licenses to hiring the right team and setting up key systems (like your POS), here’s a quick breakdown of the steps you should take to start a successful bar: Step 1: Learn the industry The very first step is getting a handle on the expected startup costs.

Bar 52

Bar License Back of House Hiring 52

Restaurant365

APRIL 8, 2021

All virtual kitchens operate out of commercial kitchen spaces, under the same licensing and food safety standards as restaurants. For example, you can remove an item midday because of low inventory, or add a special mid-service. A ghost kitchen doesn’t have a finite number of seats. Types of virtual kitchens.

Front of House 78

Front of House Food Truck Kitchen Safety Point of Sale 78

Restaurant365

JULY 24, 2020

With a ghost kitchen, your sales are not limited by the number of seats at your restaurant. You will need to write these out for your final inspection and licensing. Add a daily special that uses surplus ingredients in ways that minimize your food waste and incorporate ingredients into existing dishes before they go bad.

Front of House 147

Front of House Online Ordering Kitchen Safety Customer Service 147

EATER

JULY 8, 2022

How long do you think it will be before you have seating available?”. “It During quiet services, Seth hounded the agent in charge of processing our beer and wine license. The compliments on our courage faded and in their place came requests for a more desirable experience. What are your plans with the space?

Online Ordering 105

Online Ordering Seasonal Menu Customer Service Social Media 105

The Food Corridor

MARCH 27, 2023

Cloud kitchens (often used interchangeably with “ghost kitchens”) are centralized licensed commercial food production facilities where one or two to dozens of restaurants rent space to prepare food for delivery-optimized menu items. How does a cloud kitchen work? Soggy, luke warm food will guarantee failure.

Kitchen Safety 59

Kitchen Safety Delivery Online Ordering Food Order 59

Modern Restaurant Management

DECEMBER 3, 2020

” The company already signed nine franchise licenses with three new franchisees. This year alone, PJ’s Coffee has signed on 31 new franchisees, representing a total of 52 units – including the nine Florida licenses. Our goal is to bring the coffee to them, so they can make every weekend feel like a vacation.”

Franchise 129

Franchise Franchising Catering Online Ordering 129

Restaurant Clicks

AUGUST 30, 2021

The speciality at GhostBurger? They also have some seating available for outdoor dining, which is dog friendly. Quarry House Tavern is a casual restaurant that has unique features including church pews for seating and a vintage jukebox. Tune Inn also says they currently hold the second oldest liquor license in Washington, D.C.

Fast Casual 78

Fast Casual Online Ordering Back of House Casual 78

Restaurant Clicks

OCTOBER 12, 2021

It’s a great place for a date night, birthday celebrations, or other special occasions. On a sunny day, their outdoor seating is perfect for couples and small groups, and the airy, bright interior is welcoming all year long. Keep in mind that seating is limited. Many dishes feature birria, a traditional, slow-cooked stew.

Food 121

Food Food Truck Website Management Seasonal Menu 121

Modern Restaurant Management

OCTOBER 22, 2020

QDOBA Mexican Eats® introduced new restaurant formats, top photo, that feature buildouts including mobile-order drive-thrus, walk-up windows, mobile-order pick-up lockers, dedicated curbside pick-up areas, ghost kitchens, and concepts with updated outdoor seating. designed with high-rent urban areas in mind.

Franchise 119

Franchise Franchising Loyalty Program Kitchen Safety 119

Restaurant Clicks

DECEMBER 7, 2021

They’re the signature restaurant of the Torrey Pines Golf Course, with both indoor and outdoor seating overlooking the 18th hole. The vibe inside is ultra-casual and surfer-friendly, with the walls adorned with license plates from around the country. The burgers are big, juicy, and made however you like. Make a Reservation.

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Reservations Online Ordering Seasonal Menu Food Order 114

7 Shifts

FEBRUARY 15, 2024

By understanding when your customers come and go, what they do and don’t order, and what specials worked and which ones didn’t, you can better tailor your offerings and calibrate your staffing. More data-driven decisions Bar management software also typically collects all sorts of data on your operations and your customers.

Inventory 195

Inventory Bar Management Management 195

7 Shifts

FEBRUARY 15, 2024

By understanding when your customers come and go, what they do and don’t order, and what specials worked and which ones didn’t, you can better tailor your offerings and calibrate your staffing. More data-driven decisions Bar management software also typically collects all sorts of data on your operations and your customers.

Inventory 195

Inventory Bar Management Management 195

Modern Restaurant Management

SEPTEMBER 24, 2021

“The 25-Year Club ceremony is one of our most special and proud traditions,” said Lisa Ingram, president and CEO of White Castle. Guests will also appreciate the attention to detail applied to unique Roadhouse décor like oversized beer can flags, license plate artwork and updated lighting.

Franchise 164

Franchise Franchising Customer Experience Fast Casual 164

Modern Restaurant Management

AUGUST 5, 2020

Now available through Grubhub, it is a delivery-only concept that specializes in antibiotic-free, oven-baked, boneless chicken bites. This project has a special place in my heart because my father completed his residency at the Old Cook County Hospital,” said Chef Nawab. Credit: Tyga Bites. Classic Cobbler (MWBE).

Food Safety 198

Food Safety Mobile Ordering Online Ordering Kitchen Safety 198

Lavu

MARCH 11, 2020

Whether you choose an all-in-one solution or specialized software, it will benefit your restaurant in several ways. Records and stores returning customer information for smooth future services and marketing opportunities through alerts or emails on special occasions like anniversaries and birthdays. . Table Management.

Management 78

Management Management Cash Management Mobile Ordering 78

EATER

JUNE 6, 2022

before the pandemic but most of them are takeout businesses with thin margins and no seating so it was hard to justify acquiring liquor licenses to serve alcohol,” says Lucas Sin, chef and co-founder of Junzi Kitchen in New York and a 2019 Eater Young Gun. Before Lumos opened in 2016, even most Chinese restaurants in the U.S.

Bar 104

Bar 2016 Customer Experience Education 104

EATER

OCTOBER 11, 2023

Torrisi Torrisi New York Do not be distracted by the golden collar bar or the silver rings of Fernando, one of Torrisi’s high-energy servers who will tell you the nightly specials — sweet-and-sour sardines, capellini cantonese with either half or full lobster — with the conspiratorial glee of an 8-year-old who just farted. Courtney E.

Fine Dining 125

Fine Dining Back of House Dine-in Bar 125

EATER

JUNE 14, 2023

When I started processing the business license, that’s when I realized all these people needed to be involved. In one sense, my disadvantage is I don’t have a restaurant group backing me up with their PR firm, designers that decide on a very aesthetic look, and expediters to move them through permitting and licensing faster.

Fine Dining 85

Fine Dining Kitchen Safety Back of House Small Business 85

The Restaurant Times

JANUARY 12, 2023

The layout of a nightclub’s seating, bar, and kitchen areas can significantly affect how customers experience the space and how quickly staff can move around it while providing a service, even though patrons don’t give it much thought. Seating areas. Additionally, it should ideally be visible from every seating area.

Design 52

Design Front of House Entertainment Seating 52

EATER

FEBRUARY 10, 2021

They walked experts through the dining room to identify high-risk elements of the operation, and they brainstormed ways to sanitize and socially distance — stocking disposable plates, doing away with self-service coffee, and restricting entry to limited, scheduled seatings. It’s all specials, every day.”. S**t still needs to get done.

Kitchen Safety 119

Kitchen Safety Back of House Food Safety Dine-in 119

Restaurant Clicks

SEPTEMBER 8, 2021

Groups of six or more should call ahead, although it might be a good idea for any group to reserve to ensure a seat at the table. For a special occasion or to host an important business meeting, Ruth’s Chris Steak House is a perfect place, whose elegant interior will leave a mark on anyone who dines there. Make a Reservation.

Website Management 88

Website Management Online Ordering Back of House Reservations 88

Modern Restaurant Management

SEPTEMBER 14, 2021

That August, the James Beard Awards announced an audit of policies and procedures, which was conducted by various stakeholders, including subcommittee members, the Awards committee, James Beard Foundation staff, and consulting firms specializing in equity, justice, sustainability, and awards protocols and processes.

Food 151

Food Tip Distribution Guest Recovery Food Safety 151

Modern Restaurant Management

OCTOBER 29, 2020

” With this special edition of Scoop, operators can design family-style take-out meals to meet increased demand during the busy holiday season, and develop a new rotation of on-trend menu items to help fight menu fatigue whether diners are ordering to-go or dining in. Get the Holiday Scoop. US Foods Holding Corp.

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Online Ordering Customer Service Seasonal Menu Food Order 131