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THE INTER-DEPENDANCE OF BUSINESS AND COMMUNITY RESTAURANTS

Culinary Cues

The stores were empty, and restaurant service staff were staring out windows from the vantage of unfilled seats. Watch a sporting team build energy before a game. Obviously, an effort like this requires “buy-in” and buy in begins with organization and leadership. Well, let’s show it. Learn from other operators who have it down.

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IN PURSUIT OF THE CARROT

Culinary Cues

No one – I repeat – NO ONE – will ever be excited about a business (sporting team or restaurant) with lackluster goals, or none at all. There are many parallels between sports and what we do in restaurants. The most exciting and attractive businesses begin with BIG, BODACIOUS GOALS of WINNING!

Coaching 374
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THE BEST PATH TO CHEFDOM

Culinary Cues

Oftentimes, clubs and resorts can support a separate department whose job it is to monitor all of these controls. [] LEARN THE CHAIN OF COMMAND Just like in the military or on a professional sports team – organization and respect for such is paramount to success. So where will you get exposure to much, if not all of that?

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Coffee News Recap, 16 Dec: ICO lowers coffee consumption growth forecast to 1% to 2% until 2030, CEPEA says more rainfall needed in Brazil for successful 2022/23 harvest & other stories

Perfect Daily Grind

Scharrer will work with the Senior Leadership Team to “enhance and deliver operational excellence across all Volcafe entities”, with a specific focus on developing Volcafe’s presence in Europe and East Africa. Wed, 16 Nov – The Barista Guild announces candidates for 2022 Leadership Council Election. Take a look.

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Is Your Brand Employment Message Ready for a Post Pandemic World?

Black Box Intelligence

Sports venues are welcoming back non-cardboard fans. challenge, in which the devastating cutbacks rightfully imposed to stay afloat are massively intertwined with a narrative about corporate America in which senior leadership got richer and essential workers got nothing. My favorite artists are talking about touring again.

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When Did Nashville Become a Bar Theme?

EATER

There’s low-key hipster joint Dolly’s Swing & Dive in Williamsburg, Brooklyn, where the restroom is a shrine to the Queen of Nashville; or Belle’s Nashville Kitchen — in that other bachelorette capital, Scottsdale, Arizona — which sells merch sporting the slogan “Bourbon. Kid Rock is not from Nashville.” This makes sense.

Bar 99
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MRM Franchise Feed: Franchising for Heroes and Shaq-a-Roni for Charity

Modern Restaurant Management

In her role as VP of Operations at Salata Salad Kitchen, Michele will be responsible for the strategic leadership and operational oversight that ensures operational excellence across Salata’s more than 80 corporate and franchised restaurants. Previous restaurant group experience also includes BJ’s Restaurants, Inc.

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