Sling

MARCH 26, 2022

It can also cause ripples throughout your business as a whole. You can avoid this negative impact by making employee retention a cornerstone of your business strategy. Do they exhibit the same ethics that you prize in your business? Some team members may wonder if their job is on the line. Are they extroverted or introverted ?

Small Business 148

Small Business Employee Relations Leadership Tip Distribution 148

Modern Restaurant Management

DECEMBER 10, 2019

According to a study, 82 percent of small businesses fail due to cash flow problems. A cash flow shortage occurs when more money is flowing out of the business than is flowing into it. To overcome your restaurant's cash flow crisis, you need to be ready to take action to save your business from an ultimate demise.

Cash Management 312

Cash Management Seasonal Menu Social Media Small Business 312

7 Shifts

APRIL 1, 2020

The coronavirus health crisis is affecting countless businesses and restaurants all over the world. If you need a therapist, see what your health insurance covers, look up providers, and inquire about their availability for virtual sessions. Start small with things like making coffee, making the bed, and eating breakfast.

Social Media 366

Social Media Outdoor Take-out Download 366

7 Shifts

APRIL 30, 2021

Food, alcohol, and cash are common victims of theft—but business owners have to look beyond physical goods. But a few minutes here or there multiplied by days or numbers of employees can have a less than a small impact on your bottom line by the end of the year. businesses are affected by time theft. Costs To a Business.

Restaurant Law 370

Restaurant Law White Paper Cash Management Small Business 370

Restaurant365

JANUARY 5, 2021

Mercifully, it contains some help for restaurant businesses hurt by the pandemic, with the inclusion of funding for a second round of forgivable loans through the Paycheck Protection Program (PPP) for small businesses experiencing significant revenue losses. PPP improvements relevant to restaurant businesses.

Insurance 148

Insurance Small Business Employee Relations 2021 148

7 Shifts

MAY 23, 2024

The restaurant business is one of the most competitive industries, and this shows in the fact that only 20% of restaurants succeed in the market. Your restaurant expenses may vary depending on various factors, such as the equipment you use, your business location, the size of your operation, and whether you own or rent your commercial space.

Point of Sale 221

Point of Sale Seasonal Menu Food Supply Cash Management 221

7 Shifts

MAY 1, 2024

Bookkeeping is one of the most essential aspects of any restaurant business. After all, a small, honest mistake can accumulate over time and turn into bigger operational problems— 17% of restaurants even fail in their first year due to mismanagement of finances. If that isn’t possible, then go for alternatives.

Cash Management 221

Cash Management Employee Relations Inventory Beverage 221

7 Shifts

JULY 1, 2024

Running a bar is a lucrative business, proven by the fact that this industry is estimated to be valued at a whopping $36 billion in 2024. While this could be a rewarding venture, opening a bar is not exactly the same as opening a food business. Remember that your brand name adds intangible value to your business.

Bar 221

Bar License Food Supply Restaurant Law 221

Restaurant365

JUNE 4, 2020

On May 15, the Small Business Association (SBA) released its Loan Forgiveness Application for the Paycheck Protection Program (PPP). The 8-week (56-day) forgiveness period is referred to as the “Covered Period.” The selected reference period can either be the period from 2/15/19-6/30/19 or 1/1/20-2/29/20.

Blog 142

Blog Employee Relations 2020 Restaurant Law 142

EATER

APRIL 30, 2024

This has been especially true for chefs, who have developed a playbook for culinary stardom: After rising from humble beginnings in a small town, they develop an innovative take on a local cuisine, earn a Michelin Bib Gourmand or other recognition, conquer Bangkok with a chain of restaurants, expand abroad, and maybe land a Netflix special.

Seasonal Menu 299

Seasonal Menu Agriculture Food Order Take-out 299

Harbor Touch

APRIL 17, 2018

With restaurant taxes , you have some special tax considerations that are different from other business types. A permanent tax deduction is now available for equipment for small business under Section 179. Explore Business Tax Credit. An oven can be a large cost, so it’s best to maximize your savings on it. Employee Tips.

Employee Relations 97

Employee Relations Insurance Point of Sale Food Supply 97

Restaurant365

MARCH 25, 2020

There are many financial and operational factors that you must consider before making these business-altering decisions. However, if you determine that pivoting to a takeout/delivery only model is the best business move for your restaurant business, these 12 tips could help ease your transition. Update your website’s home page.

Delivery 107

Delivery Front of House FOH Mobile Ordering 107

Perfect Daily Grind

SEPTEMBER 22, 2022

After coffee-growing land was returned to native farmers, many producers were left with small parcels of land that did not allow them to operate at scale, and little financial or structural support. For reference, the 2021 SCTG states that the median global FOB price in the same year for an 87-point coffee was US $3.70/lb,

Pricing 217

Pricing Retail Supplies Point of Sale 217

7 Shifts

SEPTEMBER 19, 2022

As many restaurants are struggling with turnover, the pandemic has shined a light on the issue—and the people and businesses are building a new restaurant culture. And at its foundation lies your business' core values. Gather the key stakeholders in your business—owners, operations, managers—and start a conversation.

Front of House 195

Front of House Back of House Cash Management Customer Experience 195

Society Insurance

OCTOBER 19, 2022

One of the ways the insurance industry mitigates the negative effects of inflation is through what’s commonly referred to as inflation guard. Inflation Guard is the automatic annual increase in property values on an insurance policy to help keep up with rising costs of construction. What Is Inflation Guard?

2022 52

2022 Insurance Small Business Reference 52

Sling

AUGUST 8, 2024

Want to learn how to start an event planning business? In this article, we discuss some of the basic steps that can help you bring your dream of starting an event planning business to fruition. As your business grows, you can always expand into other types of events. It’s not as difficult as it may seem.

Events 78

Events License Hiring Insurance 78

Sling

JUNE 9, 2023

The term “restaurant costs” is generally used to describe one-time expenditures on material resources — such as food, liquor, dishes, equipment, and software — that keep the business running. These are also referred to as direct costs. It includes things like electricity, mortgage payments, natural gas, insurance, and supplies.

Operations 78

Operations Food Supply Inventory Point of Sale 78

Indoor Media

APRIL 20, 2018

Consumers searching for local services see small boxes at the top of the results page. After clicking on one of these businesses, consumers are taken to a screen to verify whether or not that business provides the type of service in the specified zip code. Serious or repeated complaints about your business.

Advertising 78

Advertising Small Business Customer Service Consumer Goods 78

Sling

JANUARY 13, 2021

Is your business thinking about getting involved in the gig economy? Does your business already rely on gig-economy workers? Either way, this new workforce is an integral part of business success in the 21st century. Business Benefits Of The Gig Economy. Industries That Participate In The Gig Economy. 1) Low Overhead.

Mobile Ordering 78

Mobile Ordering Small Business Hiring Healthcare 78

Touch Bistro

AUGUST 11, 2021

hour, restaurant operators are starting to think about how they will adjust their businesses to a $15 restaurant minimum wage. When your business is located in an affected region, the federal minimum wage takes a back seat to the state or city rate. hour for businesses with 4 or more employees. hour for small employers with ??annual

2021 98

2021 Restaurant Law 2022 Employee Relations 98

Cheetah

APRIL 10, 2020

You pay a set amount to Instawork per hour, and the company handles everything from insurance to billing. A good option for small restaurants is Culinary Agents , where you can find line cooks, bakers, and even bartenders in your area. You have immediate references. Your current staff are good people, who know good people.

Back of House 78

Back of House Hiring Recruiting Website Management 78

MBB Hospitality

APRIL 14, 2023

But if you are considering the idea of learning how to start a small restaurant, this is the guide for you. We’ll be going over the following steps below that will help you set up your new business venture. Planning ahead When it comes to knowing how to start a small restaurant in the spring, planning ahead is the best step.

License 52

License Food Supply Insurance Small Business 52

Sling

JANUARY 18, 2023

Whether your business has a dedicated Human Resources department or not, you and your team may benefit from HR analytics. In this article, we discuss some of the key aspects of HR analytics so you can fully understand what it is, why it’s important, how it works, and how it can affect your business for the better.

Hiring 78

Hiring Recruiting Small Business Information 78

Apicbase

AUGUST 17, 2022

Tech could be as simple as introducing virtual business phone systems for more flexibility. Quite simply, this refers to hackers’ attempts to compromise or steal data from your systems and networks. Many businesses are learning the hard way. You might be wondering ‘why do so many small businesses get targeted by hackers?’.

Email Marketing 52

Email Marketing Insurance Small Business Customer Service 52

Open for Business

JUNE 15, 2023

Here’s a guide on how to teach empathy in a restaurant, including real-life examples of how to put these ideas to work for your business. It’s also about valuing different perspectives and having compassion for other people, according to Harvard Business Review. Quick Links What is empathy, and why is it important for restaurants?

Hospitality 78

Hospitality Loyalty Program Communication Training 78

Sling

JANUARY 10, 2023

If it’s something small like forgetting to have an employee fill out the emergency contact form, it’s not a big deal and likely won’t detract from the first-day experience. It’s all in the details Every business is different, so the onboarding checklist that works for one won’t necessarily work for another.

Employee Relations 78

Employee Relations Hiring Small Business Communication 78

MBB Hospitality

MAY 29, 2019

There’s nothing small about putting up a small restaurant. If you’re eager to start a new food business at a small scale, let the following strategies lead you to succeed in your small restaurant venture. Here are 8 Tips to consider on how to start a small restaurant business.

Small Business 40

Small Business Food Supply Fine Dining Kitchen Safety 40

BNG Point of Sale

SEPTEMBER 2, 2021

Restaurant owners need to know how much things cost so they can be sure their business is profitable. Overhead costs refer to ongoing expenses such as advertising, utilities, and rent which make running an eatery possible in addition to raw materials and food for goods production. . Business licenses . Business insurance .

Employee Relations 52

Employee Relations License Point of Sale Food Supply 52

Open for Business

DECEMBER 12, 2023

Quick links Chapter 1: Business structure The right business structure Overview of a common business structure Chapter 2: The financials How much will you need? Overview of a common business structure There is no blanket “best” or “worst” way of structuring your business. What makes someone a good Investor?

Back of House 78

Back of House Restaurant Law Small Business Email Marketing 78

Touch Bistro

MARCH 25, 2021

The process is sometimes referred to as organizational socialization and includes collecting paperwork, orienting new hires within your company’s culture, and providing restaurant employees with hands-on training. Start with the one we’ve created below, then customize it to meet the needs of your business.

Hiring 52

Hiring Employee Relations FOH BOH 52

Society Insurance

AUGUST 16, 2023

Mental health generally refers to a person’s ability to self-actualize, understand their worth, cope with the stresses of daily life, and maintain their physical health. Society Insurance Supports Employees At Society Insurance, we understand that employees face many challenges both at work and outside of work.

Insurance 52

Insurance Certification Small Business Reference 52

EATER

MAY 3, 2021

Estefanía, who asked to be referred to by her first name because she is an undocumented worker, said she got COVID-19 in June and took two weeks off to recover and quarantine. We do a ton of business out of a 400-square-foot kitchen,” Glassman said. We need to make this an attractive business to work in.

Back of House 363

Back of House Cash Management Kitchen Safety Insurance 363

Go Hire- Restaurants

JUNE 27, 2024

The content of the call or text determines if it is an “advertisement,” and the distinction can be small. a consumer alleged that a company sent a prerecorded message inviting him to call a telephone number to attend a recruiting webinar where he could learn about the company’s health insurance products and services in order to sell them.

Recruiting 52

Recruiting Webinar Advertising Consumer Goods 52

Hot Schedules

JANUARY 25, 2021

I t’s probably fair to say that most entrepreneurs didn’t give much thought to the complexities around payroll management and taxes before starting a business and hiring employees. Those that run payroll for a business are responsible for making sure the business properly calculates these taxes and pays it on time. What is SUTA?

2021 148

2021 Employee Relations Insurance 2020 148

EATER

AUGUST 22, 2022

The chef, Iliana Regan, has seemingly never done anything half-assed or half-hearted in her life; obviously she owns a small army of Game of Thrones dolls, and if she was bothering to cook a menu about it, there was going to be a chest of handmade dragon eggs next to the duck press near the kitchen.

Fine Dining 261

Fine Dining 2012 Reference Social Media 261

ExactHire - Restaurants

SEPTEMBER 29, 2021

Prior to the pandemic, most people used terms like “essential worker” to refer to healthcare workers, police and other first responders. Before executive orders deemed them essential, grocery store workers, delivery drivers and manufacturing workers were more likely to be referred to collectively as “low-wage workers.”

Recruiting 52

Recruiting Employee Relations Healthcare Small Business 52

ExactHire - Restaurants

SEPTEMBER 29, 2021

Prior to the pandemic, most people used terms like “essential worker” to refer to healthcare workers, police and other first responders. Before executive orders deemed them essential, grocery store workers, delivery drivers and manufacturing workers were more likely to be referred to collectively as “low-wage workers.”

Recruiting 52

Recruiting Employee Relations Healthcare Small Business 52