7 Shifts

DECEMBER 1, 2020

Whether they’re checking out your Google reviews, scrolling through Instagram, or browsing your site, high-quality restaurant food photography is essential to how diners experience your business online. Great images can also make your social feeds online listings, and marketing stand out among the crowd. increase in sales.

Food 370

Food Management Management White Paper 370

Modern Restaurant Management

MAY 16, 2023

By displaying menu items, offers, and specials on screens, QSR operators can effectively communicate with their customers and influence their purchasing decisions. In fact, studies have shown that a majority of QSR customers make their decisions at the register, making digital menu boards an effective tool for increasing revenue.

Loyalty Program 156

Loyalty Program Seasonal Menu Advertising Customer Experience 156

Open for Business

JANUARY 26, 2023

Before launching any new menu promotion idea, it’s a good idea to go back to basics and get clear a few basic points first. Many restaurant owners offer a percentage off a meal or specific menu item. Look at what menu items aren’t selling briskly. Quick links What are restaurant promotions? Who is the target customer base?

2023 122

2023 Loyalty Program Social Media Seasonal Menu 122

Modern Restaurant Management

MARCH 8, 2023

It seems like no one goes out to eat anymore, but maybe today’s consumers are just looking for something new. Although consumers have returned to restaurants in gradually increasing numbers, behavior around eating out has changed. The act of dining out is increasingly tied to people’s social media presence.

Social Media 180

Social Media Customer Experience Website Management Customer Service 180

EATER

MARCH 19, 2024

Chefs sometimes call these “modern” takes on brasseries and bistros, largely because they diverge from the traditional French definitions. Some take a more playful approach — at D.W. Some take a more playful approach — at D.W. No one is disappointed seeing French onion soup on the menu, says Williams.

Food 115

Food Fine Dining Seasonal Menu Dine-in 115

EATER

OCTOBER 26, 2023

Seek out a meal on a major beach on Phuket, such as Patong, and it’s easier to find borscht, a burrito, or a burger than a well-executed Thai curry. Eat at your hotel or resort, and you’re most likely getting a toned-down, overpriced take on Bangkok-style Thai food.

Seasonal Menu 116

Seasonal Menu Hotels Back of House Front of House 116

EATER

APRIL 30, 2024

Rule 4: All it takes are a series of sharp, well-directed shakes of a branch to deposit handfuls of pearl barley-like white “caviar” into a net. Ants will chase you when you take their eggs. But Num says the exercise isn’t about gathering enough eggs to fill out a menu. Rule 3: Ants are creatures of habit. Rule 5: Hurry.

Seasonal Menu 107

Seasonal Menu Agriculture Food Order Take-out 107

Lavu

FEBRUARY 14, 2024

Incorporating a POS terminal within your bar’s point of sale system elevates the efficiency and accuracy of managing your inventory, directly influencing your ability to grow your business. In addition, it helps bartenders speed up their services and have customers spend less time while checking out. Relaxing Saturday!

POS 164

POS Bar Point of Sale Front of House 164

Modern Restaurant Management

DECEMBER 28, 2023

As travel season approaches, we anticipate seeing more people lean into making their vacation destinations feel more like home, with an increase in activities like cooking while traveling! Two out of three gift cards were bought to commemorate a special occasion and 87 percent featured a written note.

2024 189

2024 2023 Food Order 2013 189

Restaurant365

FEBRUARY 25, 2022

According to the 2022 survey produced in partnership with the National Restaurant Association and the American Culinary Federation, the top 5 regions expected to influence American menus in 2022 are: Southeast Asian (Vietnamese, Singaporean, Filipino). Pay attention to menu costing and pricing. The menu price is $8.00.

2022 148

2022 Menu Seasonal Menu Pricing 148

7 Shifts

OCTOBER 22, 2019

Instagram is influencing menu offerings, restaurant design, and marketing strategies. Now, the restaurant has lines extending around the block with patrons waiting to taste—and take photos of—their food. Write out your 150-character bio using keywords you want associated with your brand.

Marketing 284

Marketing Social Media SEO Consumer Goods 284

Modern Restaurant Management

FEBRUARY 27, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the National Restaurant Association's State of the Indusrty Report, food industry pressures, foodservice opportunities, influencer marketing, foot traffic analysis and the dining-out dollar. 2020 State of the Restaurant Industry.

2020 192

2020 Influencer Point of Sale Food Safety 192

Modern Restaurant Management

JUNE 23, 2023

Every brand has a story, and that’s what makes customers, employees and franchisees take notice, choose you and keep coming back. Social Media A good story, or a mouth-watering photo or video of a signature dish, makes audiences stop scrolling and take action. Yet, there is nothing common about your specific brand.

Franchise 180

Franchise Franchising Marketing Social Media 180

Restaurant Engine

MARCH 13, 2024

In this article, we take a broad look at food service trends to know in 2024. Nearly 60% of people say that restaurant sustainability practices are somewhat influencing when choosing where to dine out. So, you can bet that one of the 2024 trends to look out for is sustainability practices. Use organic ingredients.

2024 52

2024 Food Compost Front of House 52

EATER

FEBRUARY 28, 2024

Ahilya by the Sea Layers of Hindu, Muslim, and Portuguese culture blend with seafood and coconut on Goan plates, making it worth seeking out local specialties among the sunny destination’s sea of tourist traps Goa is one of India’s most popular tourist destinations. Visitors enjoying the view from Nerul in North Goa.

Seasonal Menu 115

Seasonal Menu Travel Back of House Fine Dining 115

Future Food

NOVEMBER 7, 2021

Towards the end of each calendar year, we like to take a look back at how the industry has shifted, the trends that have taken off, and try to pre-empt the future face of the industry. Menus and food designed to travel. The uprise in delivery has manifestly changed chef’s thinking and influenced menu development.

2022 148

2022 Food Supply Entertainment Hospitality 148

Restaurant Engine

FEBRUARY 28, 2024

There’s plenty of room in the market for more trucks because people are eating out like never before. Consider the following: Check out the competition. You want to create a list of all the food trucks in your area along with the type of menu they offer and where they generally are located. Does anyone have a menu like yours?

Food Truck 52

Food Truck Food License Website Management 52

Culinary Cues

OCTOBER 2, 2019

Yet, on any given night, it is the cadre of line cooks (the restaurant industry’s version of studio musicians) who cook those meals, adjust the seasoning, and paint beautiful pictures of enticing food on Italian bone china plates. He could fill the subservient role, but just as easily take on a lead part in defining a piece of music.

Point of Sale 255

Point of Sale Fine Dining Influencer Seasonal Menu 255

Restaurant Clicks

SEPTEMBER 5, 2021

However, this begs the question: which restaurants should you look out for? Some notable menu options you can choose during the weekend include a veggie hoagie, chicken cutlet sandwich, or a captain’s basket with fried shrimp, fish sticks, and hushpuppies. Bitter Ends Garden & Luncheonette.

Seasonal Menu 148

Seasonal Menu Online Ordering Reservations Food Order 148

Open for Business

APRIL 3, 2023

Think about what makes your restaurant stand out from the competition. Understanding the marketing mix for your restaurant You can use the 4 Ps to figure out the best ways to reach potential guests. Use social media often to shout out what makes your restaurant special and get the word out about promotions.

Marketing 78

Marketing Email Marketing Social Media Loyalty Program 78

Restaurant Clicks

OCTOBER 13, 2021

Instead, wine bars are popular restaurant destinations for friends to gather, dates to mingle, and events to take places. Take a step back from the hustle and bustle of NYC life and fall into one of the many comforting couches at the Aldo Sohm Wine Bar in the city’s Midtown West neighborhood, just south of Central Park.

Bar 142

Bar Reservations Seating Back of House 142

Buzztime Business

JANUARY 22, 2024

That’s what bars in the Austin, Texas area wanted to find out. Take a cue from Beer Fit Club. Make the most of this fact of life by taking your trivia night…digital. Themed menus : A little creativity goes a long way. You could simply rename some of your popular menu items using lingo from the featured sporting event.

Entertainment 78

Entertainment Events Bar Sports 78

Restaurant Clicks

DECEMBER 15, 2021

Whether you’re planning on moving to New York in the near future or just intend to visit the Big Apple for the weekend, knowing the best places to dine privately in Brooklyn will take your experience from average to amazing. For seafood lovers, scallops and salmon are also available seasoned with a myriad of American and Middle Eastern herbs.

Dine-in 109

Dine-in Seasonal Menu Back of House Website Management 109

EATER

DECEMBER 7, 2022

Menus brim with callouts to potatoes from the neighboring Pemberton Valley (reputedly some of the world’s best), oysters from British Columbia’s Fanny Bay and Desolation Sound, and wines from around the province. If you need to pick up some coffee and snacks, turn to Whistler’s exceptionally strong pastry scene. Leila Kwok. Tartar at Oso.

Seasonal Menu 86

Seasonal Menu Hotels Tourism Back of House 86

Modern Restaurant Management

JANUARY 8, 2024

During peak seasons, considering outsourcing certain services becomes a practical solution to ensure seamless operations. After a season of serious messaging during the pandemic (and for good reason), brands are throwing caution to the wind and embracing all things fun and lighthearted. The first gusto!

2024 215

2024 Loyalty Program Cash Management Customer Experience 215

EATER

OCTOBER 18, 2023

Whether it’s a seasonal chiffon sheet cake or ice cream infused with hoja santa or black garlic, it’s never been a more joyful and exciting time to order dessert. The chef applying lessons from pastry to the whole menu Cat Cardenas Tavel Bristol-Joseph. I’m literally on the cusp of that — of taking flavors and truly embracing them.

Seasonal Menu 119

Seasonal Menu Back of House Take-out Front of House 119

EATER

FEBRUARY 25, 2022

Set in 9,000 miles of pristine parkland, the restaurants of the Canadian Rockies reflect abundant natural resources like wild elk, Saskatoon berries, and fresh trout The Canadian Rockies take everything up a notch. Seasons : The Canadian Rockies are an all-year destination. Over the course of 1,000 miles from the U.S.-Canada

Hotels 98

Hotels Front of House Seasonal Menu Fine Dining 98

Open for Business

OCTOBER 20, 2023

From budgeting and licensing to crafting the perfect menu, here’s everything you need to know about how to open a restaurant. Market research Before you even think about the menu or location, you need to understand the guests who will walk through your doors. Doing so will give you a sense of the market gap that needs filling.

License 78

License Email Marketing Seasonal Menu Front of House 78

Buzztime Business

OCTOBER 2, 2023

Whether you run a sports bar or a swanky cocktail lounge, these tips will take your profits to the next level. Kevin is what’s known as a micro influencer. But she still wants to go out and party. Unfortunately, it’s tough for her to find bars with a solid mocktail menu (mocktails are cocktails without the booze).

Social Media 88

Social Media Seasonal Menu Bar Sports 88

Restaurant365

JANUARY 28, 2020

Forecasting for restaurants is estimating key metrics like future sales, customer traffic, or menu item ordering mix based on historical sales data, economic trends, or market analysis. It may take a minimum of three employees to run a small restaurant, regardless of sales. Looking at Past Years and Seasonal Trends.

Inventory 145

Inventory Seasonal Menu Employee Relations Customer Experience 145

Modern Restaurant Management

DECEMBER 17, 2020

The 2020 holiday season may not offer the same gatherings, parties and hoopla of years’ past, but diners are making sure it is still filled with amazing food. When it came to ordering take-out, Gen Z led with 28 percent. Diners Show Holiday Spirit. Hassle-free holiday meals. ” The gift of food. Getting sauced.

2020 167

2020 Point of Sale Seasonal Menu Consumer Goods 167

The Rail

APRIL 11, 2024

Many restaurants invest in marketing when they notice low bookings or in the run-up to a low season. People are always looking for popular eateries and unique menu items to try when looking to eat out. Promote seasonal specials: Highlight limited-time deals like Easter BOGO offers or group discounts.

Email Marketing 52

Email Marketing Reservations Marketing Loyalty Program 52

Restaurant Clicks

DECEMBER 29, 2021

Check out our comprehensive list for more information about the best restaurants to enjoy brunch in Albuquerque. Another popular menu item is the Grove Pancakes, french style cakes with seasonal fresh fruit, crème Fraiche, local honey, and maple syrup. You’ll undoubtedly find green chile in lost brunch dishes!

Seasonal Menu 122

Seasonal Menu Online Ordering 2012 Food Order 122

Restaurant Clicks

DECEMBER 23, 2021

With so many restaurants located in Downtown Brooklyn, it can be challenging to parse out which ones are worth checking out. Check out my list of the best restaurants in Downtown Brooklyn below! Junior’s Restaurant & Bakery has a fantastic menu, but the main star is their iconic cheesecake. DeKalb Market Hall.

Online Ordering 128

Online Ordering Fast Casual Back of House Food Order 128

Restaurant Clicks

DECEMBER 15, 2021

It’s not all that often that we get to take a trip to the East Coast for a family vacation, but when we do, we soak up every opportunity to enjoy some of the best brunches in the city. Check out my list of the best brunch in Charleston below! Best Brunch in Charleston. The Darling Oyster Bar. Make a Reservation. Halls Chophouse.

Back of House 115

Back of House Seasonal Menu Reservations Online Ordering 115

Restaurant Clicks

DECEMBER 9, 2021

Leave Manhattan and take a stroll through Brooklyn Heights. Enjoy a walk across the Brooklyn Bridge and check out classic brownstones. Whether you are looking for a boozy brunch with your girls or want to take the family out for quality pizza, you’ll find it in Brooklyn Heights. Best Restaurants in Brooklyn Heights.

Online Ordering 114

Online Ordering Front of House Café Reservations 114

Black Box Intelligence

MAY 24, 2023

So identifying and focusing on ways to boost your customers’ price/value perception will inevitably boost your sales and traffic without you having to make adjustments on menu pricing or labor costs. Recent Black Box Intelligence research has shown that guests continue to care more about overall restaurant value.

Email Marketing 79

Email Marketing Social Media Customer Experience Coupons 79