Modern Restaurant Management

JULY 19, 2023

For businesses, and particularly franchise businesses, the metaverse presents some cutting-edge opportunities. This article takes a closer look at some of the risks associated with franchising in a virtual world and what businesses should be doing to prepare. But like most things, it's not without some pitfalls.

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Franchise Franchising Restaurant Law Customer Service 419

Modern Restaurant Management

APRIL 3, 2020

With each passing day, the scare of this novel virus is causing our emotionally-charged government officials at every level to react with decisions that effectively strip our ability to work, shop, play and interact normally in order to slow or prevent the spread of this viral outbreak while causing economic mayhem.

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Modern Restaurant Management

FEBRUARY 18, 2021

Many areas across the country are in the midst of a “second lockdown,” as state and local governments are again restricting businesses with indoor dining to help curb COVID-19’s spread. That said, LLCs offer somewhat limited flexibility as independent legal entities and have few statutory requirements governing them.

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Modern Restaurant Management

APRIL 29, 2020

In addition to being the hardest hit, these segments are heavily franchised. ” Because of franchisor approval rights and transfer controls in franchise agreements, franchisees are often considered to be affiliated with franchisors and are prevented from accessing SBA funds without special modifications to the franchise agreement.

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Franchise Franchising Specials Employee Relations 324

Modern Restaurant Management

DECEMBER 7, 2020

Standard operations and the consumer experience have been dramatically changed by the pandemic, and both government and brand regulations are still in play. The challenge that franchises face now is twofold: maintain a consistent brand experience while navigating the uncertain terrain of a post-quarantine marketplace.

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Modern Restaurant Management

AUGUST 15, 2024

If a franchise needs four employees to serve 60 customers per hour, they’ll require only three skilled staff to complete the same task. The costs of learning and improvement are also the agencies’ Franchises can hire temporary workers with the help of staffing agencies or third-party providers.

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Modern Restaurant Management

APRIL 15, 2020

As businesses, schools, government entities, and other public places, have been shutting down, many families are packing their pantries using grocery stores. With government mandates on social distancing, it has taken the restaurant industry into a new operating environment.

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Modern Restaurant Management

JANUARY 2, 2024

In the context of 2024, we anticipate the cultivated meat industry expanding its horizons by forging more meaningful partnerships with a diverse array of stakeholders, such as governments, large industrial and agricultural players, NGOs, academia, and investors. Franchise operators are also stepping in for their franchisees.

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Modern Restaurant Management

MAY 11, 2022

At one point, inventory management was a meticulous, lengthy and manual process for the Independent Purchasing Cooperative (IPC), an independent member-owned, managed and governed cooperative of North American Subway franchisees, which is responsible for approximately 24,000 Subway restaurants.

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Modern Restaurant Management

MAY 18, 2022

This is a blend of medical inflation (the year over year cost of an x-ray), utilization (the number of x-rays that are performed), and government cost shifting (mandated benefits and restricted reimbursement by Medicaid and Medicare). The factor for measuring the increasing cost of a medical plan is trend. percent in 2022, down from 7.0%.

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Modern Restaurant Management

JULY 24, 2020

While restaurants certainly include national chains, the majority in the US are independently owned and operated, including franchises. Restaurants were shut down as mandated by the government. Restaurants and retail are among the industries that have been most severely impacted by the current pandemic.

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Employee Relations Food Supply Government Small Business 537

Modern Restaurant Management

DECEMBER 22, 2020

In terms of operations, we enhanced our already stringent sanitation and safety protocols to comply with new government regulations, but ultimately, we needed to effectively and clearly communicate these changes externally to instill confidence in our customers. Open and clear communication across our organization has been pivotal.

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Hospitality Customer Experience Food Safety 2021 493

Modern Restaurant Management

APRIL 8, 2020

If there is any good news to share, it is about the many different government programs that now exist to help businesses survive this unprecedented socioeconomic crisis. Restaurants and franchises are waived from the SBA’s current affiliation rules within certain criteria – great news for entities with private equity investors.

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Employee Relations 2019 Small Business 2018 524

Modern Restaurant Management

MARCH 16, 2020

For months to come, they will need help accessing government benefits and mental health services, paying their rent, and feeding their families. ” To support first responders, Uber Eats has pledged 300,000+ free meals to be delivered to healthcare workers and other relief efforts in coordination with local and state governments.

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Food Safety Kitchen Safety Small Business Employee Relations 585

Perfect Daily Grind

SEPTEMBER 2, 2022

Ethiopian government reports US $1.4 The government estimates that revenue from coffee exports could increase further in 2022/23 as coffee prices remain high. The federation is calling for the Colombian government to reconsider some of the proposed tax reforms, including implementing differentiated tax percentages for rural workers.

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Goliath Consulting

JUNE 15, 2021

For example, each business works with its own logistical system, data-sharing practices and government regulations (or lack thereof) they must follow. This is precisely what Akash Kapoor, CEO of Bay Area-based franchise Curry Up Now, has been doing to get around the problem of ingredient deficits.

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Supplies Food Supply Front of House Fast Casual 414

Modern Restaurant Management

APRIL 27, 2020

Will the loan be forgivable if the proceeds are used to pay franchise fees, property taxes, or insurance? The FFCRA requires employers to provide sick leave of up to 80 hours to employees who become sick with COVID-19, are home caring for family members with COVID-19 or are under a government quarantine.

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Healthcare Document Restaurant Law Insurance 540

EATER

OCTOBER 16, 2020

Brands (owner of KFC, Taco Bell, and Pizza Hut) is giving time off to workers at company-owned locations and corporate employees — though considering the company is 98 percent franchised and whittled down its direct employees from 90,000 to 34,000 people between 2016 and 2019, that may not affect too many of the 1.5

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Modern Restaurant Management

APRIL 14, 2020

How to seek emergency relief funding from governments and organizations. In addition, Huddle House shared methods and tactics with franchisees that the brands have found effective at its company-owned restaurants. . Some insights include: Who to ask for food, supplies, and labor donations. Food safety and prep in the era of COVID-19.

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Online Ordering Back of House Customer Service Small Business 530

Modern Restaurant Management

APRIL 21, 2020

Some franchisors are trying to work with franchisees on reduced or eliminated franchise fees. This requires a detailed analysis of the contractual language, governing law, legal precedent, and the specific facts. In fact, some restaurants and retailers went so far as to not pay the April rent or debt service altogether.

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Hospitality Hotels Travel Entertainment 512

Modern Restaurant Management

AUGUST 5, 2020

ECJ’s Food, Beverage and Hospitality Department attorneys advise food and beverage clients, startups and other businesses on a comprehensive range of issues, including employment, trade secrets, partnership disputes, contract negotiations, intellectual property, licensing and franchise disputes. Free Restaurant Survival Kit.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Modern Restaurant Management

JANUARY 12, 2022

The pandemic has permanently altered the consumer-restaurant relationship with operators investing in technology and real estate to align with changing consumer preferences, according to the 2021 Restaurant Franchise Pulse survey, conducted by TD Bank. " Restaurant real estate changes to align with consumer preference.

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2022 Mobile Ordering Guest Recovery Point of Sale 539

EATER

SEPTEMBER 26, 2023

and France) established a no-fly zone over their territory following the Persian Gulf War, Iraqi Kurds leveraged the situation to create the semi-autonomous Kurdistan Regional Government (KRG); the 2003 U.S. Youth unemployment is high , the government sometimes isn’t able to pay salaries to workers , and many Kurds are migrating abroad.

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EATER

MARCH 21, 2023

257 or the FAST Recovery Act , aimed to protect workers like Vilorio by convening a council made up of workers and corporate and franchise representatives to “establish sector-wide minimum standards on wages, working hours, and other working conditions related to the health, safety, and welfare” of fast-food workers. “In

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Food Food Safety Restaurant Law Franchise 242

Modern Restaurant Management

APRIL 15, 2020

As businesses, schools, government entities, and other public places, have been shutting down, many families are packing their pantries using grocery stores. With government mandates on social distancing, it has taken the restaurant industry into a new operating environment.

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Waste Food Food Supply Government 221

Perfect Daily Grind

MAY 23, 2025

million 60kg bags in 2025/26, Indonesia may be poised to surpass its production volumes in the coming years – but both the government and private sector would need to provide ample support and resources. Vevey, Switzerland) Fri, 23 May – Gong Cha appoints VP of US non-traditional franchise development. to strengthen China-Brazil ties.

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2025 Guest Recovery 2024 Events 61

EATER

APRIL 21, 2021

Tay’s efforts are part of a larger government movement to change that reputation, incentivizing young people to consider becoming hawkers by offering grants toward purchasing kitchen equipment, and fostering the sense of a broader hawker community through conferences and other events. “One Unsurprisingly, there’s been pushback.

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Franchise Franchising Small Business 2011 246

SpotOn

FEBRUARY 26, 2025

Mandatory contributions such as FICA (Social Security and Medicare), unemployment taxes, state taxes, and other government-mandated taxes Employee benefits. This could include franchise fees, third-party management agreements, or advisory services. Overtime: Extra pay to employees (usually 1.5

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License Point of Sale Insurance POS 90

7 Shifts

AUGUST 19, 2020

What to include in your training manual guide Restaurant overview Whether you’re running an independent restaurant or you’re part of a franchise, you have a story to tell. Capture your staff’s hearts and minds with the passion behind your work, your restaurant’s mission statement and core values, and why they should be excited to work here.

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Training Kitchen Safety Customer Service Food Safety 370

Perfect Daily Grind

AUGUST 12, 2022

The Indian government’s Coffee Board says it recorded its highest coffee exports ever last year, acknowledging the work of local producers and exporters as key to this level of growth. UK government advisor claims the hospitality industry faces a “perfect storm” of crises. Thu, 11 Aug.

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Modern Restaurant Management

AUGUST 19, 2020

With the acquisition of Johnny Rockets, FAT Brands will have more than 700 franchised and company owned restaurants around the globe with annual system-wide sales exceeding $700 million. The organization owns the Roy Rogers brand, as well as Marriott and Hilton franchises in Maryland, Pennsylvania, and Georgia. US Foods Ghost Kitchens.

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Kitchen Safety Loyalty Program Delivery Customer Service 515

7 Shifts

APRIL 6, 2020

Businesses that employ fewer than 500 employees and have been operational since Feb 15th, 2020 Franchisee restaurants that are listed on the SBA Franchise Directory. Who qualifies? Note: Restaurants that employ more than 500 people and operate under a North American Industry Classification System code beginning with 72 may also qualify.

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Small Business 2020 Insurance Article 341

EATER

JUNE 29, 2022

Texas Chicken and Burgers looks like a franchise in a national fast-food chain, and while they haven’t officially franchised yet, that’s exactly what the partners are going for. The meat itself is halal, but the chicken preparation is classic Southern American. Clay Williams. I saw bombs dropping from planes in the sky,” says Hotaki.

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Franchise Franchising Cash Management Food Order 246

7 Shifts

JANUARY 23, 2024

A patchwork of federal, state, and local laws regarding labor, overtime, payment of tipped workers, and more are what govern restaurants. One McDonald’s franchise group was recently fined over $200,000 for hundreds of child labor violations. So how might a restaurant fail to comply with local laws related to scheduling?

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Restaurant Law Employee Relations Tip Distribution Communication 418

Modern Restaurant Management

MARCH 25, 2020

The Upton Group, LLC launched a new website for restaurants and small businesses impacted by government orders to shut down or go to delivery only service. Qualified Businesses Include but not Limited to: Restaurants Independent or Franchise. Restaurant owners and franchisees can visit www.mydeliveryinsurance.com for more information.

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Online Ordering Insurance Mobile Ordering Website Management 289

Modern Restaurant Management

OCTOBER 29, 2019

” Hoffmann comes to A&G after serving as Vice President of the Franchise Finance Group at CIT Bank in Chicago. He previously cofounded and led the restaurant, franchise and beverage corporate banking group at Fifth Third Bank, also in Chicago, to become a premier banking partner. in Chicago.

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Food Supply Franchise Franchising Customer Experience 216

7 Shifts

AUGUST 18, 2024

Buying into a franchise can be a good option because it provides support and brand recognition. Another option is to look into government programs that might offer financial assistance for small businesses. You focus on these 11 essential elements of opening a bar: 1. An alternative is to buy an existing bar that is up for sale.

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