Culinary Cues

SEPTEMBER 1, 2023

Have you established a uniform and grooming standard in your restaurant and is it equitably enforced? This is where the restaurant experience becomes a source of entertainment, and “breaking bread” is a social event that allows people to put aside the challenges of the day and enjoy the company of others.

Fine Dining 411

Fine Dining Dine-in Front of House Design 411

Culinary Cues

MAY 20, 2024

Escoffier forbade swearing in his kitchens, expected his cooks to dress like professionals on their days off, instilled pride in the chef’s uniform, and demanded professional behavior of all who were part of his team. This is still the over-riding mission of Ritz Carlton Hotels.

Hotels 342

Hotels Front of House Fine Dining Back of House 342

EATER

JULY 2, 2024

Before I made the leap, I watched with veneration as multiple colleagues and industry friends began hormone replacement therapy, changed their email signatures, and pinned pronoun buttons to their customer-facing uniforms. By the time my second year at Murray’s rolled around, it was my turn. I came to that on my own terms.”

Document 341

Document Presentation Back of House Take-out 341

7 Shifts

JULY 20, 2024

This glimpse into daily operations is entertaining and heartwarming, making customers feel like they, too, can expect the same level of service from the coffee shop. This saves time and ensures a uniform appearance. You can organize themed nights, offer cooking classes, or host live music or entertainment.

Social Media 221

Social Media Customer Experience Seasonal Menu Customer Service 221

Modern Restaurant Management

MAY 27, 2020

As workplaces, sports and entertainment venues, schools, colleges and universities, and other places of business begin to resume operations, Aramark developed customized plans to create safe and hygienic dining experiences for everyone the company serves. Production of PPE through Aramark’s uniforms division and procurement of PPE.

Food Safety 441

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 441

7 Shifts

JULY 1, 2024

Your business name will also appear on your marketing materials, staff uniforms, menu, social media accounts, and advertisements, so make sure it isn't too long or complicated. This means it can either pique your customers' interest or cause them to leave —the worst part is that they haven't even stepped foot into your business yet.

Bar 221

Bar License Food Supply Restaurant Law 221

SpotOn

MAY 3, 2024

Explore the exhibitors At the show, there will be 2,200 exhibitors from 11 different categories—beverage, educational, equipment, food, furniture (furnishings & decor), lodging, paper (plastics & supplies), services, tableware (linen), technology & entertainment, and uniforms.

2024 98

2024 2023 Food Supply Hotels 98

Sling

AUGUST 8, 2024

Other variables that contribute to your brand include: Logo Website Social media presence Color scheme (for use on marketing materials, vehicles, uniforms, etc.) While you may have the broad strokes of the event down pat, think of little ways you can improve the experience for those who hired you and for the guests they’re entertaining.

Events 78

Events License Hiring Insurance 78

Restaurant Clicks

JANUARY 21, 2020

A uniform theme with consistent font choice and colors are essential to establishing your restaurant’s visual brand. More well known brands such as Wendy’s use their social media presence to entertain their followers. People will take notice, and will help your core audience develop a sense of community that stems from your business.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

Embrace the Suck

JUNE 13, 2022

I'm a born concept developer, and I'm always constantly thinking that there's a new approach to wine, food entertainment. When you think about the posture and the way people, almost even really pose and they speak, you know they don't talk like that, or they don't carry themselves that way once the uniform comes off.

Retail 221

Retail Social Media Take-out Events 221

Lavu

MARCH 30, 2020

Have your staff take notes on what they like and dislike to compare at your next staff meeting regarding: Server Interaction. Artwork and ambiance. Uniforms. Serving sizes. Time to be seated. Quality of food. Overall Service quality. Treat Team Members Like Adults: Avoid Micromanaging.

Employee Relations 78

Employee Relations Training Hiring Back of House 78

Web Diner

JUNE 14, 2021

Branding items such as web/mobile app design, business cards, uniforms worn by the staff, and social media posters distinguish your restaurants from similar businesses. When you have unhappy employees with your restaurant’s website, logo, branding, flyers, uniforms, etc., how do you expect your customers to feel different? Bottom Line.

Design 36

Design Social Media Mobile Ordering Uniforms 36

A Wine Story

MAY 18, 2022

The organizers behind the Anteprime di Toscana 2022 must have thought so too, for the magnificent cuisine, delicious Tuscan wine, and curated entertainment befitted a royal banquet. Musical Entertainment. At least, I’d like to think so. Click here for. Wine Resources. Structure of the Evening. Marisa D'Vari. About Author Marisa D'Vari.

2022 78

2022 Vineyard 2008 2016 78

Modern Restaurant Management

NOVEMBER 20, 2019

Guests who dine in uniform or present their badge as proof of service during American Hero Wednesdays will have the opportunity to choose from a variety of hearty entrées, each served with two sides, like the 6 oz. .’” In addition to his restaurant industry experience with Lettuce Entertain You, Inc., starting Nov.

Franchise 261

Franchise Franchising Customer Experience 2020 261

Modern Restaurant Management

SEPTEMBER 14, 2021

The renowned “Best Burger in Portland”* restaurant will be opening its fifth Portland city location shortly in the Slabtown neighborhood at 1620 NW 23rd amid the popular eating, shopping and entertainment district. This will also be the brand’s 13th location across the region. All existing P.F. Additionally, there are P.F.

Food 433

Food Tip Distribution Guest Recovery Food Safety 433

EATER

AUGUST 2, 2023

And of course, there are also the celebrity restaurants — Guy Fieri’s Branson Kitchen and Paula Deen’s Family Kitchen — that offer their own distinct connection to the world of entertainment. An entertainment empire was born. This is a place to put aside our differences, to laugh and sing,” says Christopher James, ending the show. “To

Entertainment 246

Entertainment Seating Back of House Advertising 246

Modern Restaurant Management

FEBRUARY 26, 2021

ease liquor license requirements, and authorize open container entertainment zones. This legislation directed to helping restaurants and bars recover from the COVID-19 pandemic. SB-314 would make expanded outdoor seating permanent.

2021 402

2021 Food Safety Insurance Uniforms 402

KaTom

OCTOBER 24, 2019

Throughout the 4-hour “flight,” the staff provides different forms of entertainment , starting with a safety demo (though there’s no need to actually fasten seatbelts, of course). Flight attendants put on fashion shows between courses, wearing original stewardess uniforms from the late 50s to 1991.

Airlines 62

Airlines Dietary Restrictions Uniforms License 62

EATER

MAY 5, 2021

Janitorial staff were known for all-white uniforms with nary a speck of dirt before the pandemic, so yeah, cleanliness is a big deal around here.). At press time, all nighttime entertainment and fireworks offerings still remain on hiatus.). Special Disney Events in 2021.

Mobile Ordering 246

Mobile Ordering Hotels Reservations Outdoor 246

Sante

DECEMBER 16, 2019

This modern ethos and design will gradually be replicated across all 16 sites, from interiors to menu to uniforms. This new era marks a distinct change in creative direction that should win new fans while still being true to the brand’s DNA. Food is overseen by Mike Reid, Culinary Director who has had a long relationship with Gaucho.

Recycling 26

Recycling Uniforms Dine-in Seating 26

Culinary Cues

AUGUST 17, 2021

A tomato was round and somewhat red, off the vine, uniform, often mealy and typically tasteless. It wasn’t until much later in life, still before I entertained a career in the kitchen, that I was exposed to the real thing. First up – the mighty tomato. Oh, how things have changed and how wonderful that transition has been.

Uniforms 474

Uniforms Seasonal Menu Entertainment Café 474