Modern Restaurant Management

NOVEMBER 4, 2019

The test of both innovations will take place exclusively at one Pizza Hut location in Phoenix where America's Original Pizza Company will introduce the new Garden Specialty Pizza topped with Incogmeato™ by MorningStar Farms Italian sausage. "We innovate for human's sake and we'll win on taste—PERIOD.

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Fast Casual Seasonal Menu Customer Experience Innovation 280

Modern Restaurant Management

FEBRUARY 18, 2020

At Capriotti’s we are on a continuous and ever accelerating path toward innovation while building on our unique heritage. Restaurants will now need to juggle multiple alternative revenue paths: CPG development, dark kitchens, pop ups, events and more. Historical and predictive Sales data. Store schedules and labor management.

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Mobile Ordering Front of House Customer Service Customer Experience 539

Modern Restaurant Management

OCTOBER 16, 2019

Additionally, while other smoothie establishments use gallons of water to clean each blender, Ono’s patent-pending automated self-cleaning blender and robotic systems use 28x less water because it only needs to clean the blade and because it’s blended in the customer’s compostable cup. through the end of the year.

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Food Truck Customer Service Customer Experience Front of House 317

Perfect Daily Grind

OCTOBER 1, 2022

The online event will explore the challenges that farmers and their communities face, as well as OOH coffee operators, and expand on how Nescafé provides support to these supply chain actors. The event allows global industry stakeholders to network, and will focus on Nigeria’s coffee sector. Here are this week’s stories.

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2022 2023 Point of Sale Recycling 178

Perfect Daily Grind

APRIL 7, 2023

This year’s High Density event to take place on 16 November 2023. The theme of this year’s event is “Not Just Origin” to acknowledge the diversity of different coffee-producing countries and regions. High Density is a free event, and registration is open now. Samples are available to order now.

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2024 Beverage 2023 2022 174

Modern Restaurant Management

SEPTEMBER 15, 2020

” The majority of SALIDO's employees joined NAB following the acquisition to continue innovating the Restaurant OS. Past contestants and winners will have the opportunity to showcase their talents and favorite dishes to guests through exclusive tasting menus, residencies and hosted events. ” DIY Meal Kits Made Easy.

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Fast Casual Casual Menu Mobile Ordering 405

Perfect Daily Grind

MAY 13, 2022

A virtual event will also be held from 26 to 27 May. The first webinar in the WCA Technocoffee Innovation Series – A Trilogy in Digital Traceability will focus on how digital identities can improve sustainability in the coffee sector. More than 8,000 visitors are expected to attend this year’s event. Fri, 13 May.

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2022 2025 Webinar Compost 157

Perfect Daily Grind

JANUARY 6, 2023

The Canadian roaster’s new 100% recycled cardboard packaging also includes a fully recyclable and compostable shipping label and inner lining. The annual event will include a tradeshow, a talks programme, cupping sessions, live music, and barista competitions. Birmingham Coffee Festival to be held on 8 and 9 July 2023.

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2022 2023 Recycling Café 185

Perfect Daily Grind

APRIL 22, 2022

Italian coffee equipment manufacturer Wega to unveil new espresso machine at cycling event. As part of Fairtrade International’s Golden Cup competitions, the annual Kombe la Dhahabu event aims to support Ethiopian Fairtrade producers to improve coffee quality. World Coffee Research to host annual Think + Drink Virtual 2022 event.

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Airlines 2022 Certification Webinar 145

Perfect Daily Grind

MARCH 18, 2022

bio bean’s product received an award from the “cofinitive #21toWatch” campaign, which recognises global innovation and entrepreneurship. The virtual event forms part of a series focusing on the fourth edition of the newly published Coffee Guide. A&W launches Canada’s first lidless compostable coffee cup.

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Pricing 2022 Webinar Social Media 165

Modern Restaurant Management

MAY 12, 2020

Made with #5 polypropylene, customers can recycle the K-Cup® pods by peeling and disposing of the lid, composting or disposing of the grounds, then recycling the remaining empty cup. By the end of 2020, all Dunkin’ Keurig K-Cup® pods sold in-store and on shelves at grocery will also be recyclable.*

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Mobile Ordering Online Ordering Food Order Hospitality 376

Hot Schedules

APRIL 20, 2019

Algorithms that factor in historical data, upcoming holidays, trends, weather, and events can predict what menu items guests will order, so you can make sure you’re prepared. Can you reimagine scraps into new, innovative dishes that can turn a profit? Finally, what can’t be used or repurposed on your menu should get composted.

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Waste White Paper Cash Management Inventory 60

Notch

MARCH 17, 2022

GET CREATIVE WITH FOOD WASTE Start by: Reducing food waste by Avoiding, Repurposing, and Composting. Expired ingredients, food scraps, leftovers and other waste that is thrown away can be composted, repurposed or avoided. With any leftovers that cannot be repurposed, be sure to compost to reduce your carbon footprint.

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Sustainability Operations Seasonal Menu Compost 52

Hot Schedules

FEBRUARY 4, 2022

Algorithms that consider historical data, upcoming holidays, trends, weather, and events will be able to predict what menu items will need to be ordered, so you can make sure you’re prepared. Can scraps be reimaged into new, innovative dishes that can turn a profit? Can bones and peels be made into a rich stock?

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Waste Hotels Inventory Food Order 78

Perfect Daily Grind

JUNE 17, 2022

This year’s event will include more than 130 exhibitors and will host two competitions: the US Cold Brew Championships and the Coffee Fest Latte Art World Championship. The event will include the 2022 Thailand Barista Championships and Thailand Brewers Cup. Rancilio Specialty will provide espresso machines for the event.

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2022 Certification Food Truck Events 179

Modern Restaurant Management

FEBRUARY 14, 2020

Funds will be raised for the Foundation via system-wide events, online donations, and promotions such as the “Game On Burger.” Be sure to visit the Game On Foundation Facebook Page for campaign updates, events, and ways to get involved. ” For every burger sold, $0.50 will be donated to the Foundation.

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Back of House Hotels Design Events 329

Modern Restaurant Management

MARCH 9, 2022

Events like this not only ruined our entire eating experience, but also prevented us from ordering food from this restaurant for a while. Majority of people believe that compostable packaging can be thrown away with the rest trash and it will decompose on its own. Restaurants Switching Toward Eco-friendly Takeaway Containers.

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Compost Sustainability Online Ordering Kitchen Safety 520

Modern Restaurant Management

AUGUST 28, 2020

In complement to the existing VENUES by Tripleseat platform, EventUp is aimed at connecting anyone planning an event — not just professional planners — with restaurants and unique venues. “Our new Carlisle Squares system is our latest innovation. " Trabon and MenuTrinfo Team Up. . ” iVario Launches.

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Allergens Kitchen Safety Guest Recovery Customer Service 364

Restaurant Clicks

OCTOBER 8, 2021

From its towering skyscrapers to its bustling Theater and Garment Districts, it’s a cultural center for people speaking any language to enjoy a trip to the museum or a sports event. You can also ask about their catering services for social gatherings or other events. They also offer catering services and host private events.

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Food Seasonal Menu Online Ordering Reservations 123

Perfect Daily Grind

NOVEMBER 25, 2022

MTPak Coffee will be a Gold Sponsor for the next two PRF events, while Ally Coffee has confirmed it will be a Bronze Sponsor for the next four events. Nespresso launches new home-compostable capsules. The four-day event is also running alongside the 2022 World Coffee Leaders Forum and the 2022 Seoul Coffee Festival.

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2022 Workshop Certification Café 190

Modern Restaurant Management

OCTOBER 31, 2019

The mobile-first customer journey also requires an innovative, convenient and seamless pickup program that stretches beyond traditional infrastructure, processes and capabilities. The result is a likely need to have more minor revamps to specific menu items and to more effectively cash in on campaigns and events.

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2019 Mobile Ordering Online Ordering Customer Experience 345

EATER

JULY 6, 2022

And it was also not a singular event, but the final episode of a multipronged cattle escape that began with a stampede in a public park where Westchester residents walk their dogs. Later that fall, with remains lingering in the farm’s freezer, a large cut from its hindquarters was served at a staff event. “It

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Agriculture Leadership Employee Relations 2018 246

Modern Restaurant Management

SEPTEMBER 14, 2021

An award recipient is both innovative and consistent, through storytelling on a plate; in food media; and in the broader food system. “With our technology, restaurants don’t need many months or huge IT teams to build an innovative and robust digital strategy,” said Singer. Who is a James Beard Award winner?

Food 433

Food Tip Distribution Guest Recovery Food Safety 433

Modern Restaurant Management

DECEMBER 31, 2019

2019 brought a rapid increase of dairy-free and vegan options for consumers in restaurants including ice cream, cheese, chicken, beef and continued innovations for fish, lamb and milk. FAT Brands, Andy Wiederhorn – The proliferation of plant-based proteins in restaurants can’t be ignored.

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2020 Kitchen Safety Consumer Goods Food Safety 345

Modern Restaurant Management

APRIL 29, 2025

The Cheesecake Factory rated highest for innovation with a net agreement score of 8 percent, beating out Texas Roadhouse (7 percent) and Chili’s (4 percent). “To remain competitive, organizations must adopt greater agility, innovation and sustainability throughout the entire supply chain.

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Reservations 2025 Marketing Loyalty Program 488

Perfect Daily Grind

JULY 4, 2025

At an event in Brazil, Executive Director Vanusia Nogueira said that as new plantations, spurred by record-high prices, start producing, global output could improve over the next three years; however, the outlook depends on whether market conditions remain favourable enough for producers.

Pricing 75

Pricing Café 2025 2024 75

Modern Restaurant Management

JUNE 14, 2020

CoLaboratory, Chicago’s newest shared workspace exclusively created to streamline innovation and foster collaboration for food and beverage opened in the West Loop, the center of the city’s dining scene. Techknow is a mature product with an eye towards innovation. F&B Shared Workspace Opens. ” A New Breeze.

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Food Safety Kitchen Safety Online Ordering Loyalty Program 423