ChowNow

OCTOBER 18, 2023

This program provides ChowNow’s clients with special access and exclusive discounts to unique product integrations and services, from front- to back-of-house, and everywhere in between. They help managers and operators spend less time and effort scheduling their staff, reduce their monthly labor costs, and improve team communication.

Front of House 78

Front of House Back of House Online Ordering Certification 78

Buzztime Business

MARCH 15, 2021

Two proposals did not pass: (a) Proposal 4, to amend NTN’s certificate of incorporation to grant voting rights to the holders of NTN’s outstanding Series A convertible preferred stock on an as-converted to common stock basis, and (b) Proposal 6, to sell the assets relating to NTN’s historic business to eGames.com Holding LLC.

Specials 60

Specials Certification Point of Sale License 60

Buzztime Business

MARCH 15, 2021

Two proposals did not pass: (a) Proposal 4, to amend NTN’s certificate of incorporation to grant voting rights to the holders of NTN’s outstanding Series A convertible preferred stock on an as-converted to common stock basis, and (b) Proposal 6, to sell the assets relating to NTN’s historic business to eGames.com Holding LLC.

Specials 60

Specials Certification Point of Sale License 60

Buzztime Business

MARCH 15, 2021

Two proposals did not pass: (a) Proposal 4, to amend NTN’s certificate of incorporation to grant voting rights to the holders of NTN’s outstanding Series A convertible preferred stock on an as-converted to common stock basis, and (b) Proposal 6, to sell the assets relating to NTN’s historic business to eGames.com Holding LLC.

Specials 60

Specials Certification Point of Sale License 60

7 Shifts

JANUARY 11, 2021

We’ve also included some links to our partners who are offering special discounts and trials to evolve your restaurant with the best tech in the industry. Communication with your guests is crucial to keep you top of mind the next time they want to order in or go out for a meal. Get and Stay Healthy ?? Post on social media! Resources ??

Guest Recovery 358

Guest Recovery Online Ordering Outdoor Front of House 358

Modern Restaurant Management

MAY 4, 2023

When you combine email with other electronic forms of communication, such as texting and instant messaging, it’s no wonder Americans are suffering from communication overload. A direct mail gift certificate is a welcome gesture they won’t forget.

Loyalty Program 98

Loyalty Program Email Marketing Customer Service Certification 98

Modern Restaurant Management

SEPTEMBER 8, 2021

Now, restaurant owners and managers can be confident in their readiness against pathogens and reassure guests and employees by committing to cleanliness and effectively communicating their approach to the public. Communicating Cleanliness. Invest in proper training and certification. Building Trust Through Cleanliness.

Kitchen Safety 181

Kitchen Safety Employee Relations Communication Point of Sale 181

Modern Restaurant Management

APRIL 30, 2021

For instance, some paper towel dispensers are specially manufactured with silver-ion technology that automatically repels pathogens lingering on the surface. To communicate sustainability to consumers, third-party certifications such as those from the Forest Stewardship Council (FSC®) can be good indicators of sustainable manufacturing.

Consumer Goods 196

Consumer Goods Sustainability Customer Service Innovation 196

SpotOn

FEBRUARY 13, 2024

Thankfully, there are tools to help you manage and retain employees by communicating clear expectations for employee conduct and restaurant processes. But just as she arrived for her first shift, your supplier delivered the wrong shipment, and you still need to update the menu with today’s specials.

Employee Relations 52

Employee Relations Restaurant Law Hiring Food Safety 52

Perfect Daily Grind

APRIL 4, 2023

Forging connection to origin: a specialty “special” One of the main selling points of specialty coffee is that it is more sustainable, traceable, and transparent than commodity-grade coffee. Customers don’t need certifications and seals that tell them their coffee is sustainable. We need real traceability,” Marianella says.

Consumer Goods 144

Consumer Goods Sustainability Email Marketing Café 144

Modern Restaurant Management

MAY 13, 2020

Identify and communicate operational priorities. Don’t forget to secure their certificates of insurance, hold-harmless agreements and contracts. Special attention should be paid to faucets and toilet flush levers. What are critical staffing levels and functions, and when? This might also be done more frequently.

Healthcare 173

Healthcare Food Safety Certification Insurance 173

Cheetah

OCTOBER 22, 2020

Different age groups use different apps and communication channels. They can claim them whenever they wish and when they do arrive they usually spend more than the amount in the gift certificate. Communicate with Customers. Others are creating special limited menus. Where can you find your target audience?

Marketing 78

Marketing Loyalty Program Social Media Email Marketing 78

Get Beyond

JANUARY 4, 2024

You may bring in a consultant who specializes in customer service to retrain your team. Upskilling essentially means adding a new skill to your resume through training or online certification. But, with the new year beginning, now is a great time for a refresher on customer service.

2024 52

2024 Small Business Cash Management Email Marketing 52

Next Restaurants

DECEMBER 18, 2020

jobs only require workers to have a high school education or equivalent certificate. Similar to the apprenticeships of the past, trade school allows workers to specialize in a particular hands-on field. Better yet, getting involved in these careers doesn’t always require a specialized culinary education to be successful, either.

Education 102

Education BOH Food Truck Customer Service 102

Sling

FEBRUARY 5, 2021

Special parking. Rent a luxury car for a week and let the special employee drive it. Show your appreciation for an employee by giving her a gift certificate to the movies and an afternoon off to use it. Once a month, have a special cake (or cupcakes) made for an outstanding team or team member. Upgrade the coffee machine.

Cash Management 78

Cash Management Communication Website Management Hiring 78

Restaurant365

JULY 24, 2020

Ensure your “person-in-charge” has an up-to-date ServSafe Food Manager certification. One of the benefits of ghost kitchens is the ability to experiment with new menu items or concepts as you can control your available menu live, so adding a special mid-day or removing an item because of ingredient shortage is not as detrimental.

Front of House 147

Front of House Online Ordering Kitchen Safety Customer Service 147

Modern Restaurant Management

APRIL 27, 2020

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." Also launching today, is a special edition of the company’s Food Fanatics magazine. You can view the special issue here. Tips for pivoting to retail.

Webinar 166

Webinar Loyalty Program Online Ordering Social Media 166

7 Shifts

SEPTEMBER 26, 2022

If you're new to the industry and are wondering what experience you'll acquire in a restaurant job, or if you're an industry vet looking to clearly communicate your abilities and skills on a restaurant resume, read on for 20 distinct skills learned while working in a restaurant. Health, Allergen, and Food Safety Training and Certifications.

Front of House 370

Front of House Back of House Kitchen Safety Food Safety 370

Modern Restaurant Management

APRIL 27, 2020

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." Also launching today, is a special edition of the company’s Food Fanatics magazine. You can view the special issue here. loyalty and rewards programs, specials/offers, on-premise ordering).

Webinar 175

Webinar Mobile Ordering Loyalty Program Online Ordering 175

Buzztime Business

MARCH 23, 2021

a wholly owned subsidiary of NTN, and Brooklyn, and the change of control of NTN resulting therefrom, and an amendment to NTN’s certificate of incorporation to effect a reverse stock split of NTN’s common stock, with a range of one new share for every 2 to 10 shares.

Point of Sale 60

Point of Sale License 2021 Loyalty Program 60

Buzztime Business

MARCH 23, 2021

a wholly owned subsidiary of NTN, and Brooklyn, and the change of control of NTN resulting therefrom, and an amendment to NTN’s certificate of incorporation to effect a reverse stock split of NTN’s common stock, with a range of one new share for every 2 to 10 shares.

Point of Sale 60

Point of Sale License 2021 Loyalty Program 60

Buzztime Business

MARCH 23, 2021

a wholly owned subsidiary of NTN, and Brooklyn, and the change of control of NTN resulting therefrom, and an amendment to NTN’s certificate of incorporation to effect a reverse stock split of NTN’s common stock, with a range of one new share for every 2 to 10 shares.

Point of Sale 60

Point of Sale License 2021 Loyalty Program 60

Lavu

APRIL 1, 2020

Since most restaurants cannot afford to keep staff on payroll if they aren’t working, be sure you communicate clearly that they are still an employee. Beyond the basics of the crisis, it is critical to be honest with employees about the status of your business and their employment.

Point of Sale 88

Point of Sale Social Media Government Online Ordering 88

Culinary Cues

OCTOBER 31, 2020

Try as they may – restaurants cannot sell enough take out, press regular customers to purchase enough gift certificates, deliver enough re-heat meals, or convert enough dining rooms into marketplaces to cover their expenses and make up for that loss of full dining rooms. Restaurants are facing really, really difficult times.

Government 465

Government Small Business Dine-in Travel 465

Ordyx

FEBRUARY 10, 2020

Banks are known to use this strategy to sell credit cards and encourage spending, with platinum members often getting exclusive deals and special treatment from brand partners. One of the best examples of this is Amazon Prime, where users get to enjoy priority shipping and special prices on their purchases.

Loyalty Program 52

Loyalty Program Email Marketing Point of Sale Customer Service 52

Modern Restaurant Management

NOVEMBER 3, 2020

Look Beyond Certification. Examples include identifying and marketing popular items such as iconic cocktails or signature entrees via special instant offers; or even offering personalized, on-the-spot coupons or gift certificates for individual items guests have just consumed or for a packaged experience (“Wine Wednesdays”).

Front of House 216

Front of House Certification Back of House Menu 216

Modern Restaurant Management

OCTOBER 22, 2020

In March, as a result of COVID-19, the brand powered through an 80-percent drop in sales by focusing on safety, supporting its franchisees and communicating constantly with guests. Crisp & Green is a fast-casual restaurant specializing in scratch-made salads, grain bowls and smoothies. ” said CEO and Founder Steele Smiley.

Franchise 119

Franchise Franchising Loyalty Program Kitchen Safety 119

Open for Business

MARCH 1, 2023

Top three skills needed: Good with numbers Computer literacy Good customer service Communications manager job description Not every restaurant will require a communications person. A communications pro can also help get your restaurant media coverage and handle any incoming press questions.

Fast Casual 78

Fast Casual Cash Management Front of House Fine Dining 78

Next Restaurants

SEPTEMBER 3, 2020

You may have a superbly organized and user-friendly website; still, there is a chance that visitors will fail to notice your site’s features or even special events and offers that are currently being promoted. Use the Power of the Landing Page. This is where a cleverly designed landing page comes to play. Simple Website Navigation.

Design 179

Design Loyalty Program Mobile Ordering Online Ordering 179

Modern Restaurant Management

AUGUST 5, 2020

Now available through Grubhub, it is a delivery-only concept that specializes in antibiotic-free, oven-baked, boneless chicken bites. This project has a special place in my heart because my father completed his residency at the Old Cook County Hospital,” said Chef Nawab. Credit: Tyga Bites. Classic Cobbler (MWBE).

Food Safety 198

Food Safety Mobile Ordering Online Ordering Kitchen Safety 198

Modern Restaurant Management

MARCH 11, 2020

. “Businesses need help navigating the digital shift in commerce, whether that’s utilizing new payment methods, leveraging actionable data or taking advantage of new mediums to communicate with their customers,” stated Zach Hyman, Co-Founder of SpotOn. ” GIG Rebrands Certification Group.

Bar 120

Bar Cash Management Loyalty Program Point of Sale 120

Modern Restaurant Management

DECEMBER 9, 2019

“Special thanks to voters and consumers for your support. Restaurants benefit from powerful real-time menu management, automated omnichannel communication tools, and analytic insights that help uncover opportunities to promote and measure performance down to the dish-level that were never before available. ”

Leadership 167

Leadership Online Ordering Website Management Customer Experience 167

Restaurant365

MAY 7, 2020

Communicate your distancing requirements with third-party delivery drivers and other suppliers. Ensure your “person-in-charge” has an up-to-date ServSafe Food Manager certification. Require that staff use the app to get their schedules and other communication if you’re using an online scheduler with a mobile app for employees.

Food Safety 142

Food Safety Cash Management Point of Sale Social Media 142

PathSpot

APRIL 26, 2024

PathSpot’s SafetySuite is your hub for digital management that can revolutionize your processes, enhance communication, and guarantee consistency and accuracy in your food safety operations. Global Director Food Safety, Marriott International Hotel restaurants that leverage digital technology gain a competitive edge.

Hospitality 40

Hospitality Food Safety Kitchen Safety Food 40

Mad Mobile

MARCH 8, 2024

Direct online ordering, merchandise sales, and tickets to special events are easily managed by your new POS. Cloud-based systems rely on an internet connection to communicate and process payments, but what happens when service is down? Foster a culture of open communication about the new technology.

Ordering 40

Ordering POS Online Ordering Mobile Ordering 40

Modern Restaurant Management

OCTOBER 29, 2020

All meals are equipped with an added layer of health and safety – with Flippy ROAR serving as a contactless, automated solution with NSF International certification, a trusted industry organization providing standard testing and registration for commercial foodservice equipment and nonfood compounds. In total, approximately 14,580 lbs.

Online Ordering 131

Online Ordering Customer Service Seasonal Menu Food Order 131

Modern Restaurant Management

AUGUST 19, 2020

The course has been developed with special attention to both knowledge and competency based learning. ” Rouxbe also partnered with Bay Area Community College Consortium (BACCC), a group of 28 colleges surrounding the San Francisco and Monterey Bays. Communication platform. at The French Pastry School. OhWaiter Debuts.

Kitchen Safety 190

Kitchen Safety Loyalty Program Delivery Customer Service 190