Restaurant Clicks

AUGUST 18, 2021

The Blue Dog Cookhouse & Bar Friedman’s Hell Kitchen Mom’s Kitchen and Bar Nittis Alfie’s Bar & Kitchen Añejo Medi Wine Bar Marseille 5 Napkin Burger Jasper’s Taphouse & Kitchen Tacuba Crispin’s Restaurant Le Privé. The Blue Dog Cookhouse & Bar. Medi Wine Bar.

Online Ordering 78

Online Ordering Reservations Fine Dining Seasonal Menu 78

Restaurant Clicks

OCTOBER 1, 2021

Dreamland BBQ Five Bar Dillard’s Chophouse Evangeline’s Archibald & Woodrow’s Avenue Pub Chuck’s Fish Cypress Inn Restaurant DePalma’s Italian Cafe Glory Bound Gyro & Co. On my visit to Five Bar, I had a beautiful experience. Best Restaurants in Tuscaloosa. Order Online. Make a Reservation.

Back of House 99

Back of House Online Ordering Food Order Sports 99

EATER

OCTOBER 18, 2022

Monroe-Cassel, a progenitor of the franchise recipe golden age, began the Inn at the Crossroads blog in 2011 to share recipes for the foods referenced in George R. Martin’s book series A Song of Ice and Fire, which was adapted into the TV show Game of Thrones that year. Data gags on the drink and cries, “I hate this!

Food 91

Food Book Franchise Franchising 91

ChefMod

MARCH 25, 2021

My first job in hospitality came through a friend who was a line cook at a sports bar in Boston called Dockside. In one concept I managed, we prepared a lot of game so elk, rabbit, boar, all rolled up under Meat, and then Food. “You don’t choose your passions; your passions choose you”. Mostly it was straight forward. Fish was fish.

Management 52

Management Management Food Food Supply 52

Buzztime Business

DECEMBER 26, 2023

Why write New Year’s resolutions when you can use these 5 bar and restaurant goals instead? Resolution #1 – Boost Check Averages It’s the holy grail of bar and restaurant goals: bigger checks. Action: Tune Up Your Playlist Adjust your playlist by daypart as one of your bar and restaurant goals. Put fun on the menu.

2024 97

2024 Bar Email Marketing Loyalty Program 97

EATER

AUGUST 22, 2022

It was April 2017, a seventh season of the show would air in a couple of months, and a friend had come to Chicago to attend this dinner with me, not because we loved Game of Thrones — neither of us had watched for years at that point — but because the idea of a fannish dinner was exciting. Vaneda Vireak.

Fine Dining 101

Fine Dining 2012 Reference Social Media 101

Touch Bistro

JULY 15, 2021

The restaurant industry is a competitive space, and you need unique restaurant marketing ideas if you want your venue to stand out. As a result, it’s important to test out different types of restaurant marketing ideas and trends to see what resonates most with your target audience. 31 Restaurant Marketing Ideas to Boost Sales.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Notch

JANUARY 23, 2019

A sports bar should look and feel entirely different. Expand your marketing game Host special events, offer discounts, leverage technology—like social media, or your email list—to attract new guests, and increase the lifetime value of repeat guests. In other words, an upscale restaurant should have an upscale website.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Sling

MAY 3, 2023

Your bar is stocked with only the best. Simple things, like opening with a funny story or taking a few minutes to play a team-building game , can go a long way to setting a positive, fun tone for your meeting. And the nice thing is, it often comes down to nothing more than offering a free dessert or drink from the bar.

Employee Relations 78

Employee Relations Customer Experience Management Management 78

Notch

JANUARY 23, 2019

A sports bar should look and feel entirely different. Expand your marketing game Host special events, offer discounts, leverage technology—like social media, or your email list—to attract new guests, and increase the lifetime value of repeat guests. In other words, an upscale restaurant should have an upscale website.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Modern Restaurant Management

APRIL 2, 2020

“We’ve been working on various strategies to help restaurant customers during this time and we believe MenuDrive to be a game-changer, making the difference between shutting down or surviving for some,” said Lavu CEO, Saleem S. Hospitality Training Magazine – articles and member blogs with practical training content.

Healthcare 206

Healthcare Employee Relations Online Ordering Customer Service 206

EATER

MARCH 23, 2021

A trunk-size folding table and chairs made me a better parent — or at least a cleaner one Here’s how much I love lunch: I used to run a blog called Midtown Lunch , dedicated entirely to eating lunch in the worst New York neighborhood to eat lunch in. The Table in action | Zach Brooks. For one thing, soup was now on the table. Zach Brooks.

Coaching 96

Coaching Dine-in 2017 Take-out 96

Planet Grape

DECEMBER 13, 2021

Master Taster and Food and Wine Educator Giammario Villa, Franciacorta California Brand Ambassador (@giammariovilla), says the name comes from “Satinato” (“frosted”), together with the word “Seta” (Italian for “silk”) and the idea of a soft texture and smooth feeling.” These iconic producers set the bar for quality, style, and finesse.

2015 78

2015 2011 2016 Certification 78

EATER

FEBRUARY 23, 2021

While a brick-and-mortar hub for their work might be in the future for each, it’s the ideas they launched with pop-ups that make them a part of an ongoing legacy of Black innovators engaging with food for a greater purpose. How did that idea come to you? What about a pop-up makes it the best medium for exploring these ideas?

Food 105

Food Dietary Restrictions Customer Experience Events 105

EATER

SEPTEMBER 9, 2020

One Tin Bakes: Sweet and simple traybakes, pies, bars and buns. They’re all sweet, with chapters spanning cakes, pies, breads, bars, cookies, and some no-bake desserts too. Mely Martínez comes to publishing by way of the old-school world of recipe blogging on her website, Mexico in My Kitchen. Monica Burton.

2020 134

2020 Book Food Supply Take-out 134

Lavu

MARCH 11, 2020

The idea behind the development of the software is to allow restaurant owners to run their restaurant without the need of purchasing other software. The tablets can come with games and other types of welcome distractions for a family on a night out. Bars can also benefit from restaurant management systems.

Management 78

Management Management Cash Management Mobile Ordering 78

Gourmet Marketing

SEPTEMBER 10, 2021

Follow our blog to soak up some of the lessons we’ve learned along the way. It’s also a good idea to limit those pull-out or drop-down menus to no more than seven items. Placement of the Elements : The idea behind the placement of website elements is to guide the reader’s eye to where you want them to go.

Design 84

Design 2021 SEO Mobile Ordering 84

EATER

AUGUST 30, 2022

Shows like Anthony Bourdain: No Reservations and Top Chef were incredibly popular, normalizing the idea that food was worthy of attention and respect. But after Jiro Dreams of Sushi debuted, the game changed. The black-and-white bar was huge, with the cushioned bar seats and dim lighting more standard of American restaurants.

Customer Experience 109

Customer Experience Fine Dining 2013 Reservations 109