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4 Ways to Pivot Your Restaurant’s Business Model During COVID-19

7 Shifts

You don’t have to be a brewery or bar to get into the delivery game either. Food That Travels Well for Delivery: Tips for COVID-19 ?? Many states and provinces have expanded their rules to allow restaurants to sell alcohol for takeout and delivery. Pros of takeout and delivery: ?

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MRM Research Roundup: Mid-October 2020 Edition

Modern Restaurant Management

While many people re-imagine their Oktoberfest plans, searches for beer types and breweries are down this year. With social distancing measures and some hotel bar / restaurant restrictions in place, Nielsen CGA’s study also suggests that hotel visitors will increasingly use hotel amenities that require little to no human contact.

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Must-Visit Breweries in Phoenix

Restaurant Clicks

Also known as the Valley of the Sun, Phoenix is perfect for all travelers. There’s plenty of spas, golf courses, and surprisingly, breweries. Craft breweries are popping up more and more all over the country. Most people don’t think of Phoenix for a great craft brewery scene initially. Goldwater Brewing Co.

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If You Really Want to Visit a National Park, Skip the Big Ones

EATER

While there is no form of travel that’s perfectly safe right now, there are certainly more responsible options than others for scratching the itch. Aside from the people you travel with, it’s unlikely you’ll encounter other humans here at all. The rooftop deck at Vertex Sky Bar in Rapid City. Getty Images/EyeEm.

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Where to Eat and Drink at Cleveland Hopkins International Airport (CLE)

EATER

There’s a restaurant from Food Network stalwart Michael Symon, as well as a brewpub from the city’s most famous brewery, Great Lakes Brewing Company. A few operators are temporarily closed due to the COVID-19 pandemic, but there still are a decent number of operators keeping travelers fed right now. Bar Symon [official photo].

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An Eater’s Guide to the Finger Lakes

EATER

The quintessential boho college town, Ithaca is home to Cornell University, Ithaca College, and all of the bars and lively restaurants that go along with them, plus lots of international cuisines. Mia Tapas Bar , a pan-Asian spin on Spanish tapas, offers enough creativity and engaging flavors to satisfy the town’s youthful diners.

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A Looming Menace for Restaurants: Winter Is Coming

EATER

While every sector of the economy has been impacted by COVID-19 regulations, there’s perhaps no industry that’s been as intrinsically transformed as restaurants and bars. Now, with fall barely here and winter weather approaching, restaurants and bars throughout the northern U.S.

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