Modern Restaurant Management

DECEMBER 21, 2022

Spirit-based, ready-to-drink beverages will continue show vast white space, and bourbon should continue to thrive. Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. For part one, click here. Review menu items and strip away the slow movers.

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2023 Loyalty Program Mobile Ordering Customer Experience 197

EATER

OCTOBER 22, 2021

Chefs, farmers, craft food purveyors, distillers, brewers, and winemakers have flocked to the Finger Lakes for the convenient location, bounty of natural resources, and lower housing and commercial rents. On par with Napa or Sonoma, the booming Finger Lakes wine region has seen a huge influx of chefs, farmers, and winemakers.

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Vineyard Seasonal Menu Fine Dining Back of House 109

Buzztime Business

DECEMBER 19, 2023

Inside each envelope is a mystery offer that the customer must bring back to your bar to be opened by their server or bartender. These 32 winter bar promotions give customers a reason to get out of their PJs and into your place for good times…all winter long. Start with a series of bartender 101 “classes.” 5) Bar Games Tournament Darts.

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Bar Seasonal Menu Events Back of House 88

Modern Restaurant Management

JULY 20, 2021

restaurant industry has shown remarkable resiliency, having lost as much as 35 percent of visits at the beginning of the pandemic, but still has a ways to go to get back to pre-pandemic levels, reports The NPD Group. How is the US On Premise shaping up as it continues its journey back from COVID-19 disruption? foodservice industry.

2021 189

2021 Guest Recovery Online Ordering Point of Sale 189

Restaurant Clicks

NOVEMBER 3, 2021

Mazie – Jazz Bar & Restaurant Croxley’s Ale House Banter Bar Iona MIDNIGHTS Fresh Kills Bar OTB Night of Joy Skinny Dennis Reclamation Bar Clinton Hall & Rooftop Beer Garden Pizzette duckduck Ore Bar Black Flamingo. My favorite beverage is the Lolita with infused vodka! Best Happy Hour Deals in Williamsburg NYC.

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Specials Front of House Back of House Bar 104

Restaurant Clicks

DECEMBER 7, 2021

The following list has a little of everything, upscale bars, dive bars, restaurants with an in-house bar, and more. The Metro Wine Bar & Bistro The Jones Assembly R & J Lounge and Supper Club Pub W Guyutes Edna’s The Pump Bar Black Walnut Ludivine Bricktown Brewery O Bar. Check out our list of the best bars in OKC!

Brewery 112

Brewery Seasonal Menu Bar Fast Casual 112

EATER

FEBRUARY 23, 2021

The overwhelmingly white image of beer culture erases a much longer, far-reaching narrative of Black brewing. In a 1995 article in the Journal of Black Studies , Kenneth Christmon describes an interaction between the French ethnographer Marcel Griaule and a Dogon elder and priest named Ogotemmeli. It made people take notice.

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Brewery Consumer Goods Mobile Ordering Advertising 142

Restaurant Clicks

DECEMBER 31, 2021

From craft breweries to steak houses to southern comfort food restaurants, there is a place to enjoy your favorite food or try something new in Asheville. Jettie Rae’s Oyster House. View this post on Instagram A post shared by Jettie Rae’s Oyster House (@jettieraes). Best Restaurants in Asheville. Order Online.

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Seasonal Menu Online Ordering Reservations Back of House 112

EATER

JULY 26, 2022

During the COVID-19 pandemic, the nearby Catskills became overrun with eager city folk hoping to escape their crowded urban environment for a summer or forever (if you haven’t read the roughly 1 million articles on the upstate New York housing market , the general gist is it’s a free-for-all). Jon Lovette/Getty Images.

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Back of House Seasonal Menu Hotels Brewery 95

Restaurant365

NOVEMBER 20, 2020

Mr. Steinbach reported that without robust data, it was difficult to finish projects like costing out food and beverage items. Background. Eli’s Restaurant Group is a family of restaurants that’s called Connecticut home for more than two decades. Prior to expanding how they used Restaurant365, says Mr. . ” he listed.

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Demo Point of Sale Cash Management Waste 148

EATER

FEBRUARY 25, 2022

Thanks to Alberta’s bountiful grain fields and an endless supply of fresh water from glaciers, icefields, and snowmelt, the Canadian Rockies also has its own cottage industry of hip, independent craft breweries, as well as trendy distilleries incorporating native botanicals into heady spirits. Over the course of 1,000 miles from the U.S.-Canada

Hotels 91

Hotels Front of House Seasonal Menu Fine Dining 91

Restaurant Clicks

OCTOBER 2, 2021

Tre Scalini Bethlehem Brew Works Molinari’s Bolete Edge Restaurant The Bayou The Bookstore Speakeasy Olive Branch 1741 on the Terrace Jenny’s Kuali Social Still Twisted Olive Yianni’s Taverna Blue Grillhouse Apollo Grill Copperhead Grille Emeril’s Chop House. Tre Scalini. Bethlehem Brew Works.

Reservations 146

Reservations Seasonal Menu Back of House Dine-in 146

Restaurant Clicks

DECEMBER 4, 2021

This light, ergonomic insulated beverage holder is the perfect gift for any beer lover who despises warm beer. In past years, I’ve taken to the internet searching for gift ideas that will please specific people on my list, but found generic listicles full of expensive, trendy items that I knew weren’t the right fit. Check Prices.

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Pricing Brewery Design Outdoor 119

Restaurant Clicks

DECEMBER 23, 2021

Made with fresh, premium ingredients, these cheesecakes go back to the restaurant’s origins. Anyone on a trip to New York City on business or to visit friends would be remiss to let the trip pass by without exploring the thriving neighborhood of Downtown Brooklyn. One of the best parts of Downtown Brooklyn is the food. DeKalb Market Hall.

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Online Ordering Fast Casual Back of House Food Order 128

Restaurant Clicks

SEPTEMBER 19, 2021

Lancaster is hopping with breweries, cafes, and restaurants. Lancaster is one of the most underrated food cities in Pennsylvania. While it’s famous for Amish country, theatre, and rich history, there’s more than mashed potatoes and gravy in this charming city! Of course, this means that the Lancaster restaurants are some of the finest around.

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Seasonal Menu Fine Dining Reservations Food Order 148

Touch Bistro

MAY 26, 2021

Plan ahead to keep diners happy and coming back for seconds. You’ll also want to give your front-of-house staff (especially any new hires) special training in preparation for the holiday. On the third Sunday in June, families around across North America will be celebrating Father’s Day. That’s where your restaurant comes in.

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Specials 2021 Seasonal Menu Outdoor 97

Margin Edge

MAY 29, 2023

This post was written by iControl , the the only third-party payment solution in the food and beverage industry that handles alcohol payments, scan-based trading and accurate point of sale data all in one solution. Keeping your back office in order with proper licenses, state law compliance, etc.

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Beverage Front of House Restaurant Law License 75

Restaurant Clicks

DECEMBER 15, 2021

As a visitor to the area, it was nice to be able to visit their Grab-n-Go market after my meal to grab a couple of tasty items to bring back to my hotel. Their market features a wide selection of in-house prepared foods like dips, pickles, salads, and desserts, with vegan and vegetarian options available. Make a Reservation.

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Online Ordering Back of House Food Order Seasonal Menu 97

Touch Bistro

AUGUST 20, 2021

When you gamify purchases – either by converting dollars into points and letting customers earn rewards after racking up a certain number of points or purchasing items at your restaurant – you’re incentivizing them to keep coming back. It’s regulars – not one-off guests – that are the lifeblood of your business. Increasing order size.

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Loyalty Program Point of Sale Online Ordering Customer Experience 52

Modern Restaurant Management

OCTOBER 29, 2019

and four of the ten largest global food and beverage manufacturers rely on Green Rabbit to maximize the value of their digital food delivery initiatives. Pulp Fiction Halloween Homage. " The Big Kahuna Burger theme will be part of the Interior where staff will be in costume and exterior of the restaurant with Big Kahuna Burger signage.

Food Supply 86

Food Supply Franchise Franchising Customer Experience 86

Restaurant Clicks

NOVEMBER 19, 2021

Along with spectacular wood-fired pizza, Pastoral Fort Point’s impressive high-end Italian menu features a wide variety of antipasti, charcuterie and cheese plates, and house-made pasta. Like many historic east coast cities, Boston is a great walking city, with even more Bostonians walking to work than in New York City. Best Pizza in Boston.

Online Ordering 111

Online Ordering Back of House Reservations Bar 111

7 Shifts

FEBRUARY 8, 2024

Restaurants turned to restaurant management apps to navigate this change, and it appears there’s no going back. The app is useful for both your front- and back-of-house staff, allowing them to check upcoming shifts, submit availability, request shift trades, and more. Try 7shifts for free.

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Operations Management Management Mobile Ordering 367

7 Shifts

FEBRUARY 8, 2024

Restaurants turned to restaurant management apps to navigate this change, and it appears there’s no going back. The app is useful for both your front- and back-of-house staff, allowing them to check upcoming shifts, submit availability, request shift trades, and more. Try 7shifts for free.

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Operations Management Management Mobile Ordering 352

Modern Restaurant Management

APRIL 20, 2020

Bennett, adds: “We at CORE continue to stand by the food & beverage service employee with children every day when they face a health crisis or natural disaster. This edition of MRM News Bites features ezCater, S?mrus, Feed the Front Line. 10 feeds one healthcare worker, $300 feeds a unit, and $3,000 feeds a whole hospital floor.

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Healthcare Kitchen Safety Loyalty Program Small Business 180

Modern Restaurant Management

AUGUST 5, 2020

“Now, more than ever, restaurateurs need an effective and affordable way to promote their restaurants to new and existing customers so they can bring them back again and again. TouchBistro Acquires TableUp. TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 210

EATER

APRIL 4, 2023

Japan launched an immense cleanup effort led by young volunteers, many of whom had originally left Tōhoku to work in bigger cities, who rushed back to help clear debris and shelter displaced families. Tokyo currently holds the record for the city with the highest number of Michelin-starred restaurants in the world. What is Tōhoku cuisine?

Brewery 101

Brewery Back of House 2011 Hotels 101

Modern Restaurant Management

AUGUST 16, 2021

This edition of MRM Research Roundup features the latest facts and figures of restaurant operations, the state of business dining, and the mid-year gift card report. The State of the Restaurant Industry. foodservice industry. Quick service restaurants (QSRs), representing 81 percent of restaurant visits in the U.S., “The U.S.

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2021 Guest Recovery 2019 Loyalty Program 180

Modern Restaurant Management

NOVEMBER 19, 2020

In this edition of MRM News Bites, we feature restaurant community support endeavors, new tech and a little holiday fun. Supporting Independents. Ocean Spray Cranberries, Inc. launched the Ocean Spray Farmers for Chefs Alliance with the goal of helping as many qualifying independent restaurants as possible cover rent, utilities, and payroll costs.

Mobile Ordering 147

Mobile Ordering Kitchen Safety Online Ordering Coaching 147

Modern Restaurant Management

DECEMBER 13, 2019

The new brand aims to fill a gap in the restaurant space by focusing on freshly-made breakfast foods and beverages with speed and convenience in mind, directly addressing a growing consumer demand in densely populated city centers. NLRB Approves McDonald's Settlements. The entire decision can be found here.

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Mobile Ordering Catering POS Customer Experience 100

Lavu

MARCH 11, 2020

The restaurant industry has been evolving consistently over the years. From the introduction of point of sale (POS) systems to accounting systems, technology is changing the ways restaurants operate today. Some of the practices that used to be acceptable a few years ago are no longer the norm. . You may also be unsure where to start.

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Management Management Cash Management Mobile Ordering 78

Modern Restaurant Management

MARCH 13, 2020

BWW Franchisee Acquisition Completed. CV Partners, LLC, completed the previously announced acquisition of Diversified Restaurant Holdings, Inc. (“DRH”), one of the largest franchisees for Buffalo Wild Wings® ("BWW") with 64 sports bars across five states. DRH’s common stockholders received $1.05 per share in cash.

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Franchise Franchising Customer Experience Customer Service 145

Modern Restaurant Management

AUGUST 28, 2020

“Over the last century, women, despite their incredible contributions, have struggled to make it in professional kitchens — held back by inequalities unfairly put upon them,” said Rob Sundy, Head of Brand Marketing & Creative Studios at Whirlpool Corporation, the parent company of the KitchenAid brand.

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Allergens Kitchen Safety Guest Recovery Customer Service 145

EATER

JANUARY 18, 2022

They whisk travelers from their cooking routines and familiar takeout spots, drawing them out with flavors that can’t be replicated, service that can’t be matched, and most of all, a story that can’t be told elsewhere. and their cuisines range from nasi lemak to puffy tacos to conche Creole. . — Guadalajara, Mexico. Grab a glass. Bill Esparza.

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2022 Fine Dining Tourism Food Truck 107

Restaurant Clicks

DECEMBER 15, 2021

Whether you’re looking for food markets, coffee houses, bookstores, theater, or music, you’ll find the very best of home-grown creativity in Portland. Portland’s infrastructure promotes environmental consciousness, with vast bike lanes, hiking trails, electric rail lines, and amazing city parks.

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Fine Dining Seasonal Menu Online Ordering Fast Casual 125

Modern Restaurant Management

FEBRUARY 21, 2020

The 2020 James Beard Awards will mark the 30th anniversary of America’s most coveted and comprehensive honors for chefs, restaurants, journalists, authors, and other leaders in the food and beverage industry. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. Sushi Maki Ocean Tempura.

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Brewery Design Food Supply Equipment 139

Modern Restaurant Management

JANUARY 31, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features an economic report from Yelp, super Super Bowl stats, delivery trends, megatrends, best cities for BBQ and top venues. Yelponomics. Yelp released its first-ever annual Yelp Economic Average? YEA) report, a benchmark of local economic strength in the U.S.

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2020 Loyalty Program Point of Sale 2019 192