Sling

FEBRUARY 10, 2021

In this article, the workforce-management experts at Sling define suggestive selling, examine how it can boost business, and give you tips for training your team to incorporate this process into their communication with customers. Tips For Training Your Team In Suggestive Selling. What Is Suggestive Selling?

Training 78

Training Employee Relations Customer Experience Customer Service 78

Modern Restaurant Management

JULY 5, 2023

This article explores how QSRs can harness the power of technology to enhance operations, deliver more engaging experiences, reduce costs and increase profitability. On top of the foundation are advanced methods to gather data, such as loyalty programs, new communication channels and customer relationship management.

Hospitality 180

Hospitality Customer Experience Loyalty Program Customer Service 180

Modern Restaurant Management

JUNE 23, 2022

Consumers visit a fast food or quick serve restaurant (QSR) with a goal in mind: secure a tasty meal incredibly quickly. Technology has permeated the quick serve restaurant industry and job functions – from point of sale (POS) to complying with food safety standards. Who makes the magic happen? Fast forward to 2022.

Food 190

Food Food Safety Front of House Fast Casual 190

Culinary Cues

MAY 2, 2020

This is a time to train yourself to breathe and think more clearly. You are an exceptional cook, a communicator, a planner, a problem solver, a team builder and a business savvy chef with an entrepreneurial spirit. PLAN BETTER – TRAIN HARDER. over 600 articles that are there for your benefit). You are not alone.

Training 299

Training Take-out Transportation Customer Experience 299

7 Shifts

NOVEMBER 17, 2020

How to communicate with staff after performance reviews. Bonus : Don't miss our downloadable employee evaluation form template at the end of this article! Additionally, restaurant employee evaluation forms serve as written records of staff performance. You should be communicating concerns during one-on-one meetings.

Point of Sale 370

Point of Sale Download Communication Reference 370

Perfect Daily Grind

SEPTEMBER 8, 2022

You may also like our article on career progression for specialty coffee baristas. Jana Elicker is the head of training for Supremo Coffee in Munich, Germany. In the mixology industry, meanwhile, people will easily pay £20 (US $23.61) for a cocktail because it is served by a highly-skilled bartender,” he adds.

Hiring 134

Hiring Training Customer Experience Hospitality 134

Sling

AUGUST 24, 2022

In this article, we’ll answer those questions to help you build and maintain the best team for your business. In fact, the concept of collaboration existed long before any of the rapid communication solutions that make businesses so productive these days and will go on existing as that technology becomes obsolete. Table of contents.

Communication 78

Communication Definition Article Training 78

Sling

SEPTEMBER 13, 2022

In a broad sense, those skills boil down to managing your time, managing your staff, managing their training, and managing change. Perhaps you may have to say no to hiring another employee while you focus on providing advanced training to your existing employees. Effective retail management requires a vast array of skills.

Retail 144

Retail Management Management Point of Sale 144

Sling

OCTOBER 9, 2020

In this article, the management experts at Sling discuss the question, “What does human resources do?” Effective onboarding is largely dependent on communication and starts before the new employee even arrives at your place of business. so you understand the essential part it plays in helping your business run smoothly.

Management 78

Management Management Employee Relations Recruiting 78

Sling

APRIL 27, 2023

In this article, we examine the specific goals of restaurant operations management and discuss a number of ways to help you improve the program in your own business. While that is part of the training process, there’s more to it than just saying, “Here’s how we do it.” Table of contents What is restaurant operations management?

Operations 78

Operations Management Management Inventory 78

Sling

MARCH 25, 2021

Whether it’s posted on the wall for all to see or saved on a hard drive somewhere, your mission statement serves as a roadmap or action plan that guides your business toward success. It’s your job to communicate the necessary objectives, then get out of the way and let them do their jobs. 13) Communicate. 10) Delegate Authority.

Recruiting 148

Recruiting Communication Hiring Small Business 148

Sling

AUGUST 31, 2020

In this article, the management experts at Sling discuss the essential human resources functions your business needs to stay at the head of the pack. Successful onboarding depends a great deal on effective communication and actually starts before the new team member’s first day. 5) On-The-Job Training. 1) Workforce Planning.

Employee Relations 78

Employee Relations Hiring Loyalty Program Recruiting 78

Perfect Daily Grind

MAY 1, 2023

To understand why trust is so important for coffee businesses, I spoke with Christos Sotiros, Category Executive & Master Barista at Nestlé Professional , and Anthony Douglas , 2022 World Barista Champion and training manager at Axil Coffee Roasters. Read on for more of their insight. What does “trust” really mean? Enjoyed this?

Customer Experience 140

Customer Experience Customer Service Consumer Goods 2022 140

Culinary Cues

JULY 30, 2020

For the purpose of this article – let’s just focus on education. This article is not intended to downplay the importance of the classics: reading, writing, and arithmetic, but rather to view them through the lenses of the arts and technology. PLAN BETTER – TRAIN HARDER. CARPENTRY: It is human nature to make things. Gavin Newsom.

Education 349

Education Technology Healthcare Article 349

Cheetah

NOVEMBER 17, 2021

It has been shown that 4-10% of food is lost before it reaches the table, and 17% of what gets served is left uneaten. To drive profits, restaurants need to explain how food is being saved and how leftovers are mobilized to help the community. Use social media, educate your serving staff, and communicate in your menu!

Waste 148

Waste Compost Food Social Media 148

Sling

MAY 13, 2023

In this article, we discuss the most common restaurant positions so you’ll have a better idea of who you need to hire for your business. 11) Prep cook Busy restaurants will often employ a prep cook to prepare any components of the dishes to be served ahead of time so that production can proceed quickly and efficiently once an order is placed.

Front of House 78

Front of House Back of House Kitchen Safety Food Truck 78

Sling

NOVEMBER 23, 2023

In this article, we’ll discuss the three general stages of starting a business — learning, building, and working — and the specific steps within those stages that can help you get organized on the road to starting your own landscaping business. employee management, scheduling, task management, time tracking, communication, and payroll ).

Insurance 78

Insurance Equipment Customer Service Hiring 78

Perfect Daily Grind

AUGUST 18, 2019

Matt has nearly 20 years of coffee consultancy and café management under his belt, which includes mentoring and training more than 2,500 barista trainers and coffee business owners. Places with positive workplace cultures have great communication, high morale, and create goals together as a team,” says Matt. . Inside a busy café.

Café 104

Café Seminar Employee Relations Communication 104

Sling

OCTOBER 9, 2020

In this article, the experts at Sling discuss performance management in detail so you can implement it successfully in your business. Performance management is a regular, ongoing practice of communication and discussion between a business owner or manager and the employees who are part of their team. What Is Performance Management?

Management 78

Management Management Communication Coaching 78

Perfect Daily Grind

JANUARY 23, 2023

You may also like our article on whether the World Barista Championship needs to change. Coaching and training Wilford Lamastus Jr. Furthermore, training for the WBC is also time intensive, which can present an opportunity cost for some competitors. The amount of milk required for both training and competing can be significant.

Coaching 133

Coaching Equipment Travel Training 133

Sling

MAY 9, 2023

In this article, we discuss some of the best ways to improve your restaurant operations and introduce you to the tools that can help make that easier. Focus on working on your people skills, the way you communicate, and your leadership style. This is especially important when training new employees. The Sling app can help.

Operations 78

Operations Loyalty Program Food Safety Front of House 78

Sling

OCTOBER 9, 2020

In this article, the experts at Sling focus on human resource management so you fully understand what it is, why it’s important, and how it can affect your business for the better. Primary responsibilities of the human resources (HR) department include: Recruiting Hiring Onboarding Training Compliance Retaining. 7) On-The-Job Training.

Management 78

Management Management Loyalty Program Recruiting 78

Perfect Daily Grind

OCTOBER 31, 2019

Train Your Staff. According to Peter Littleton, Technical Director of the UK’s Christeyns Food Hygiene , high costs and staff turnover can put business owners off investing in allergy risk training. This will help staff communicate risks accurately, as well as understand product labels. Communicate With Consumers.

Allergens 79

Allergens Food Document Food Safety 79

7 Shifts

DECEMBER 2, 2021

Rotations might result from employee availability, evenly distributing less- or more-desirable shifts among the team, or opportunities to cross-train staff. Picture a normal day in your dining room when four large parties come in and need to be served. 7shifts employee feedback and communication software. Try 7shifts for Free.

Restaurant Law 370

Restaurant Law Tip Distribution Front of House Fine Dining 370

Modern Restaurant Management

JULY 6, 2020

The article you read from last year may be outdated. First, communicating expectations and holding employees accountable reduces surprises. The cardinal rules in the employee discipline realm are treat employees equally, communicate expectations, hold employees accountable, and document, document, document.

Restaurant Law 193

Restaurant Law Document Insurance Hiring 193

Sling

JULY 28, 2021

In this article, the management experts at Sling give you some of the best employee management tips to help you get the most out of your team. 8) Give Employees The Best Training. Few things are as intimidating as being thrown into the workflow without the proper training. We developed the Sling app to streamline communication.

Management 97

Management Management Loyalty Program Communication 97

Sling

MAY 18, 2020

In this article, the workforce-management experts at Sling give you tips to boost employee morale for a better work environment. For tips on how to promote team cohesion in your business, check out this helpful article from Sling: 10 Group Cohesion Strategies For Developing Teams At Work. Pro Tips To Boost Employee Morale.

Communication 78

Communication Hiring Article Customer Service 78

Sling

OCTOBER 13, 2022

In this article, we discuss what to include in your welcome email to new employees and offer tips for making the email great. This method goes into much more detail than the general option but still serves the main purpose of establishing structure and purpose for their first day. Training with team manager. .:

Dietary Restrictions 78

Dietary Restrictions Hiring Website Management Information 78

Tableo

JUNE 21, 2023

Your restaurant’s personnel serve as the public face of your business and are in charge of providing clients with first-rate service and special dining occasions. The tactics we’ll discuss in this article will help you reach your objectives and develop a superb reputation in the restaurant business.

Recruiting 40

Recruiting Seminar Hiring Workshop 40

Sling

JANUARY 10, 2023

In this article, the experts at Sling will show you how to onboard your employees the right way so they feel comfortable and confident. Go on to list all the events, activities, introductions, training, and other elements you want the employee to experience in that time. That’s what we’re here to do: help you improve.

Employee Relations 78

Employee Relations Hiring Small Business Communication 78

Sling

JANUARY 5, 2024

In this article, we discuss the hours of the three shifts in the standard model, the differences between them, and the pros and cons of each so you have a foundation for understanding how your own schedule works and how you can customize it for the better. It’s from this latter example that the standard 1st, 2nd, and 3rd shift hours come.

Management 78

Management Management Travel Ordering 78

Sling

OCTOBER 31, 2021

In this article, the workforce management experts at Sling offer tips to help make your business a better, happier place to work. It’s easy to see how training your employees to be happy at work can pay very real dividends to your business as a whole. 7) Cultivate Open Communication. Why Employee Happiness Matters.

Communication 78

Communication Small Business Management Management 78

Restaurant Engine

JUNE 23, 2021

When your customers use delivery sites , they may be looking for a restaurant that serves a particular type of food. Train your staff well so you don’t incur high delivery driver churn rates. When you have to train new staff on an ongoing basis, that is a costly expense. You can do that with the tips in this article.

Delivery 80

Delivery Online Ordering Loyalty Program Customer Service 80

The Restaurant Times

JUNE 26, 2021

This article will present you with the things you should keep in mind when restarting your restaurant business. . A restaurant business plan acts as a roadmap for your business and serves to remind you of the biggest priorities. Train Your Crew As Per The ‘New Normal’ And Safeguard Them. Source: Forbes.

Kitchen Safety 84

Kitchen Safety Food Safety Back of House Front of House 84

Future Food

JUNE 16, 2020

In a recent article in the AFR he said, "We've been pushed to the edge of the cliff, we've seen our business life flash before us and I think that experience is going to reset the bar." Vargetto says "we could have served people a thousand times over." How would you rate this article overall? Do you have an article request?

Hospitality 120

Hospitality Food Food Safety Customer Service 120

The Restaurant Times

MARCH 10, 2022

This article will discuss in detail the importance of an operation manual for a successful restaurant business in the UK. The most effective way to set up systems in stone and communicate them to newly appointed staff members is by recording the work systems in an operation manual. Process for staff training.

2022 52

2022 Operations Customer Service Email Marketing 52

The Restaurant Times

FEBRUARY 18, 2022

Plan, prepare and serve special meals as required. Ensuring food meets the highest quality standard and is served on time. Training staff to prepare and cook all the menu items. Creative: Innovational thinking and creativity in terms of food planning, preparation, and serving. Background Check. Test Other Skills.

Hiring 52

Hiring Operations Kitchen Safety Food Safety 52