Sling

OCTOBER 13, 2022

Such correspondence helps lay a strong foundation for the working relationship to come and can make your new hires feel as welcome as possible when starting a new job. In this article, we discuss what to include in your welcome email to new employees and offer tips for making the email great. Training with team manager.

Dietary Restrictions 78

Dietary Restrictions Hiring Website Management Information 78

Sling

OCTOBER 31, 2022

In this article, we discuss some of the key steps for opening a physical fitness center and introduce you to a tool that can make opening, organizing, and operating any business much easier. Start by visiting the website for your secretary of state. 9) Investigate workforce-management technology. 11) Hire employees.

Insurance 78

Insurance Website Management Equipment Advertising 78

Sling

MAY 14, 2022

In this article, we’ll discuss the elements of an effective employee value proposition and give you tips for creating the best one for your business. Employee value proposition defined Elements of an effective employee value proposition Tips for creating a compelling employee value proposition Build value with strong team management.

Management 78

Management Management Employee Relations Insurance 78

Sling

FEBRUARY 5, 2021

In this article, the workforce management experts at Sling discuss some of the best employee appreciation ideas you can use to show your team you care. As you’ll see in this article, employee appreciation can be as simple as a few words of gratitude in passing, as complicated as a formal reception and ceremony, or somewhere in between.

Cash Management 78

Cash Management Communication Website Management Hiring 78

Open for Business

MARCH 1, 2023

Upscale restaurants usually have websites and social media profiles that are rich sources of information. Google the restaurant’s name and read as many articles that have featured the restaurant as you can. Bookkeepers, communications people, HR professionals, and others work in this space.

Front of House 78

Front of House Back of House Uniforms Casual 78

The Restaurant Times

NOVEMBER 10, 2021

Online food ordering systems are crucial to your business’s profitability and sales management. If you own a restaurant and haven’t yet implemented an online restaurant management system, you’re already losing out on dozens of orders every day. Must-Have Features Of A Robust Online Restaurant Management System.

Management 52

Management Management Online Ordering Loyalty Program 52

Open for Business

FEBRUARY 29, 2024

The information provided in this article does not, and is not intended to, constitute legal or financial advice; instead, all content is for general informational purposes only. Information in this article is presented “as-is” and may not constitute the most up-to-date information.

License 78

License Certification Kitchen Safety Food Safety 78

Sling

JULY 14, 2020

In this article, the restaurant-management experts at Sling have created the ultimate checklist to help you keep your eating establishment — be it a food truck or a seven-course restaurant — as clean and safe as possible. How To Clean A Restaurant: Pro Tip. Check CDC Recommendations & Guidelines. Back Of House.

Front of House 78

Front of House Back of House Food Supply Recycling 78

Sling

JANUARY 21, 2021

In this article, the management experts at Sling discuss everything you need to know about these laws and reveal the best way to prepare your business for the changes to come. To find out if your business is affected, visit your city government’s or Secretary of State’s website for more details. What Are Fair Workweek Laws?

Restaurant Law 78

Restaurant Law Retail Website Management Hiring 78

The Restaurant Times

JUNE 26, 2021

managing each step efficiently can be challenging. Therefore, a well-prepared restaurant checklist is required to manage the reopening process in the smoothest possible way. . This article will present you with the things you should keep in mind when restarting your restaurant business. . Embrace Technology. is a good start.

Kitchen Safety 84

Kitchen Safety Food Safety Back of House Front of House 84

Sling

JULY 4, 2021

Hire a professional photographer to snap some mouth-watering images of your food. Then, like the video you shot, display them on all your social media channels, on your website, and in your blog posts. Not sure how to get your website on page one? 9) Get Your Restaurant Online With A Custom Website. Profile is complete.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Modern Restaurant Management

MARCH 25, 2020

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. " The Coronavirus Response Kit includes templates to help restaurants communicate these rapid changes. looks to flatten the curve.

Online Ordering 116

Online Ordering Insurance Mobile Ordering Website Management 116

Deliverect

AUGUST 15, 2020

Toast , based out of Boston, Massachusetts, has grown into an all-round restaurant management system. That means you can manage them all from the Deliverect dashboard and enables you to gain a wider reach from more channels without the hassle of managing them individually. Ordering and delivery management.

Ordering 78

Ordering Mobile Ordering Online Ordering Website Management 78

Apicbase

MARCH 17, 2023

Recommended read: 85+ Restaurant Industry Statistics That Every F&B Operator & Manager Needs to Know in 2023 Here we go! For example, this continuous improvement involves identifying bottlenecks in your operation and eliminating them, improving communication, and automating repetitive tasks. What tech does your restaurant need?

Customer Experience 52

Customer Experience Consumer Goods Food Supply Customer Service 52

BNG Point of Sale

OCTOBER 13, 2021

They offer a wide range of hardware and software options to aid in everything from sales to management to accounting. In this article, we take a closer look at each type of device and software and explain which features are helpful for a range of business types. Business owners have many POS systems from which to choose.

POS 52

POS Loyalty Program Point of Sale Cash Management 52

Touch Bistro

AUGUST 20, 2021

To help restaurants navigate this question, this article will cover: What is a third-party delivery service? In most cases, the deliveries are carried out by independent contractors, who have been hired by the company to deliver food from restaurants directly to customers. Drawbacks to Food Delivery Apps. In-House Online Ordering.

Delivery 52

Delivery Loyalty Program Online Ordering Food 52

Sling

APRIL 5, 2021

And when you think about it that way, it’s the holy grail that all managers strive for. In this article, the experts at Sling share 12 tips to help you keep your employees motivated, engaged, and productive. As a manager, you know that those small tasks play a large role in the productivity and success of your company.

Employee Relations 185

Employee Relations Small Business Communication Tip Distribution 185

Goliath Consulting

MAY 19, 2020

It can be stressful to manage a growing catering business without relying on technology. From venue information, menus, pack lists, hiring, timelines, etc., there will be logistical challenges in trying to keep track of every detail without a business management software. INVEST IN TECH.

Catering 151

Catering Social Media Loyalty Program Online Ordering 151

Modern Restaurant Management

APRIL 2, 2020

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. Customers can also sign up on the website to receive email updates as new information is posted on the site. ” The BOHA! ” The BOHA!

Healthcare 206

Healthcare Employee Relations Online Ordering Customer Service 206

Touch Bistro

JULY 15, 2021

In this article, you’ll find 31 restaurant marketing ideas and trends that will help to drive traffic and boost profits. This refers to the tone and language you use when communicating with customers. Build a Website and Optimize it. Step 3: Create your site by choosing a website name, using a website builder (i.e.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Modern Restaurant Management

DECEMBER 16, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the great gift of a restaurant gift card, learning about event professionals, top QSR traffic and digital ordering strategies. ” “The more moderate pace of consumption implies the softening in hiring and income growth should continue.

2019 128

2019 Compost Mobile Ordering Point of Sale 128

Modern Restaurant Management

AUGUST 5, 2020

and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. Lef f , Co-Managing Partner of Ervin Cohen & Jessup. Its proprietary guest engagement solution, which is used by more than 600 restaurants throughout the U.S.

Food Safety 211

Food Safety Mobile Ordering Online Ordering Kitchen Safety 211

Sling

OCTOBER 15, 2020

In this article, the experts at Sling show you how the part-time vs. full-time classification affect everything from schedules and pay to benefits and taxes. Hiring part-time employees has a direct effect on your bottom line because you will pay less for salaries, benefits, and other expenses. Adding a ‘Careers’ page to your website.

Hiring 78

Hiring Definition Insurance Website Management 78

EATER

JANUARY 25, 2023

I found just one article devoted to this strange phenomenon. Most commercial meat broths begin with a highly concentrated stock, made by a company such as Ariake, that’s diluted with water and then mixed with seasonings to each brand’s specifications,” the article said. Why call it “chicken stock” rather than just water and chicken?

Email Marketing 109

Email Marketing Kitchen Safety Food Safety Consumer Goods 109

The Restaurant Times

MAY 13, 2020

In this article, we will guide you on how to start a multi-brand dark kitchen. . According to Raghav Joshi, CEO, India Business at Rebel Foods, the brand migrated to the cloud kitchen model after realizing that instead of visiting the outlets, more and more consumers have been placing home delivery orders via phone or website.

Operations 90

Operations Social Media Website Management Mobile Ordering 90

Apicbase

MAY 18, 2022

Managing a chain of company-owned restaurants is very different from working with franchisees. In this article, we’ll cover: Intellectual property Business plan Manual for franchisees Franchise agreement Marketing strategy Partnership with franchisees Training The right technology Feedback loops Franchise support team.

Franchise 52

Franchise Franchising Sustainability Document 52

The Restaurant Times

JULY 25, 2021

This article will highlight those factors so that you can open and run your own restaurant in the UK successfully. . The UK Food Standards Agency’s (FSA) website provides all the necessary information on how to get this license. . You need to hire competent staff for your restaurant that understands its mission and future goals.

License 52

License Point of Sale Equipment Customer Service 52

Sling

AUGUST 18, 2022

As a manager, your day is filled with countless repetitive tasks: checking and logging inventory, ordering supplies, tallying receipts, creating weekly schedules, calculating hours worked , writing job descriptions. Unfortunately, many managers neglect the use of a weekly schedule template. The list literally goes on and on.

Tip Distribution 78

Tip Distribution Document Information Download 78

Embrace the Suck

JUNE 13, 2022

He also started the first online wine resource website called Go Wine and it's gowine.com. I just read a Bloomberg article about 11 Madison Park, one of my favorite restaurants in the world, saying that they may not reopen. Some of them manage hotels and any number of things. And we'll talk about it a little bit later.

Retail 221

Retail Social Media Events Take-out 221

EATER

JANUARY 26, 2023

According to an article in the BMJ (formerly the British Medical Journal), parosmia can turn previous sources of joy into causes of distress , as well as depression, anxiety, loss of appetite, and malnourishment, and many patients feeling trivialized by their healthcare providers when seeking help for these experiences. “I

Food 93

Food Food Order Healthcare 2021 93

Sling

FEBRUARY 17, 2021

This article will answer those questions and give you the 9 best ways to find employees. Hiring with an eye to those qualities rather than looking for the most experienced, can go a long way toward getting you the best employees for your business. 8) Use the Right Job Board Websites. 9) Add A Careers Page To Your Website.

Website Management 107

Website Management Social Media Tip Distribution Hiring 107

Gourmet Marketing

SEPTEMBER 10, 2021

That’s why it’s critical to understand at least the basics of restaurant website design so that you can keep your restaurant website up-to-date and stay competitive. It’s also vital to understand the basics so that you can design a website that’s right for your restaurant. Design Inspiration.

Design 84

Design 2021 SEO Mobile Ordering 84

Sling

JUNE 19, 2023

In this article, we discuss how to prepare, set up, and operate your bar for potential success. 10) Hire and schedule employees Hiring and scheduling employees may seem like an impossible task at first, but with the help of modern technology, you’ll be a pro in no time. Breaking things down into smaller steps can help.

Bar 78

Bar Employee Relations Advertising Equipment 78