Modern Restaurant Management

JULY 31, 2020

Articles written in early March, just a week before most restaurant COVID-19 closures suggested that restaurant bankruptcies were increasing with more on the way. Interestingly enough, these articles didn’t even reference the unfathomable closures that would soon follow caused by COVID-19.

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7 Shifts

OCTOBER 28, 2024

In this article: How to calculate your restaurant customer acquisition cost (CAC) How to optimize your restaurant’s CAC and reduce costs What is a good cost per customer acquisition? Fast casual and casual dining restaurants are in the middle ground, between $83 and $125 of paid CAC.

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Modern Restaurant Management

JUNE 27, 2022

They may have discovered you from an Eater article, booked their reservation through OpenTable, or located you via Google Maps, and they will surely review their experience on Yelp — whether positive or negative — when their meal is complete. Restaurant customers do everything from their phones. They’re Easier to Update.

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ChowNow

FEBRUARY 21, 2025

While these platforms do bring in orders, they also come with the price of high commission fees, loss of customer data, and a weaker connection between you and your guests. Third-party delivery apps start out as a convenient way to reach new customers, but they always take a significant chunk of your profits.

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Goliath Consulting

JUNE 15, 2021

Meanwhile, sales at cafes, fast-food restaurants, coffee shops, and casual-dining establishments fell by 27 percent. Unfortunately, measures set up to safeguard health have overall caused inefficiency and higher prices, which regrettably have caused layoffs for food workers and drivers (3). You can read our original article here (10).

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ChowNow

FEBRUARY 12, 2025

By the time you finish this article, youll know how to approach restaurant marketing the right way and not waste time doing guesswork, crossing your fingers, and then hoping you see new customers walking through the door. A casual brunch spot in a college town will attract a different crowd than a high-end steakhouse in a business district.

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7 Shifts

JUNE 4, 2021

In this article, we'll go into 15 key performance indicators for restaurants, why they're important, how to calculate them, and more. Ideal menu price. Your CoGSs is an essential number to have when determining your menu prices, inventory and impacts your net profit margin. Fast-casual: 28.9%. Casual: 33.2%.

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The Rail

DECEMBER 2, 2024

In this article, we’ll show you exactly how to create a food delivery app tailored to your restaurant’s needs, while staying competitive in a booming industry. Search and filtering options (by cuisine, price, dietary preferences, etc.). If so, you’re not alone. Real-time order tracking. Multiple payment options (e.g.,

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ChowNow

APRIL 25, 2025

In this article, you will learn: How to define your brand identity and mission statement How to create a visual and verbal brand strategy that feels cohesive across every customer touchpoint How your brand will build a loyal customer base that lasts for the long haul Lets get started with why you should give branding the attention it deserves.

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ChowNow

JULY 19, 2024

A thoughtful menu also helps manage kitchen operations efficiently and can boost your profitability through strategic pricing and upselling opportunities. Casual Dining/Brunch Menus: 15-25 items can offer enough variety while keeping operations manageable. This range provides variety without overwhelming customers or kitchen staff.

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Culinary Cues

AUGUST 19, 2023

Despite a steep decline in food prices, many families did without milk or meat.” -The Restaurant responded, and in many cases helped to lead the changes brought on by this once casual movement. “To save money, families neglected medical and dental care.

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Future Food

MARCH 5, 2025

Value for Money regardless of price point, customers expect to see a level of quality and experience that justifies their spend never more important in the current cost of living challenges. Between 2021 and 2023/4, ASPH steadily increased across most dining categories, largely driven by rising prices in line with inflationary pressures.

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Future Food

MARCH 6, 2025

Value for Money regardless of price point, customers expect to see a level of quality and experience that justifies their spend never more important in the current cost of living challenges. Between 2021 and 2023/4, ASPH steadily increased across most dining categories, largely driven by rising prices in line with inflationary pressures.

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Modern Restaurant Management

JANUARY 15, 2021

” Despite restaurant closures during COVID, top intimate fast-food brands continue to significantly outperform the leading brands in the Fortune 500 and S&P 500 indices across revenue growth, profit growth and stock price. The remaining two restaurant types – Fast Casual and Fine Dining – accounted for 4.5

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EATER

MAY 5, 2023

Now, McDonald’s and other fast food and fast casual giants are betting on the “digital kitchen” — sleek, compact stores that harness automation and digitalization to have diners ordering through mobile apps or digital kiosks — to get diners in and out in record time. billion , after increasing prices by about 10 percent in 2022, too.

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7 Shifts

AUGUST 18, 2024

Make sure to get quotes from multiple suppliers so you can compare prices and services. Will it be a casual neighborhood bar or a more upscale establishment? Pricing should match your target market and theme. A cocktail bar can have higher prices while a local neighborhood pub probably can't. Keep it simple.

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7 Shifts

SEPTEMBER 16, 2021

Switching from a fast-casual concept to fine dining can allow for a nice change of pace. It makes total sense if you're reading this article and thinking to yourself, “how can I manage all of these requirements and still get some sleep at night?”. Developing a New Concept. Delegating Responsibilities. One word: delegation.

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Modern Restaurant Management

DECEMBER 16, 2019

The best performing segments during November were those whose sales are the most negatively affected by Thanksgiving: fast casual, upscale casual and casual dining. Expect for casual dining, upscale casual and fine dining to have abysmal sales and traffic growth numbers. Global food prices are rising worldwide.

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EATER

JULY 18, 2023

Listen to this article In 1999, the first “dining in the dark” restaurant opened in Zurich, Switzerland. It took Fioritto 10 years to close the Red Lobster account, primarily because the chain’s prices are so variable depending on the fluctuations of the seafood market. But it doesn’t have to be that way.

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Sling

NOVEMBER 11, 2019

In this article, the restaurant-management experts at Sling introduce you to the most common types of restaurants so you can plan your business accordingly. 2) Casual Dining. Casual dining types of restaurants usually share the following characteristics: Customers are served at their table. Food offerings are moderately priced.

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Modern Restaurant Management

JULY 15, 2020

Pace of recovery for fast casual brands has slowed down considerably, although results continue to be much better than for full-service restaurants. MBLM also further analyzed the industry in an article entitled, “ Fast Food & COVID-19. Quick service has reached nine consecutive weeks of strong positive comp sales growth.

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Restaurant Clicks

JUNE 27, 2021

A casual seafood restaurant serving up spectacular food, Quarterdeck has so many fingerlicking good options. Offering both indoor and outdoor seating, as well as takeout options, Pearl Dive Oyster Palace is a casual dining seafood restaurant. View this post on Instagram A post shared by Quarterdeck VA (@quarterdeckva). Their crabs!

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Touch Bistro

JUNE 16, 2021

Running a restaurant is no different, and if you want to be profitable and succeed over the long term, your restaurant menu pricing needs to be accurate. But, how do you accurately price your menu items? Restaurant Menu Pricing Based on Ideal Food Cost Percentage. An Example of Pricing a Menu Based on Ideal Food Cost Percentage.

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Sling

JANUARY 22, 2021

In this article, the food-service-management experts at Sling discuss the popular restaurant concepts and help you choose the one that’s right for you. 1) Fast Casual. The fast food restaurant concept attracts diners because of its price, convenience, and speed. Popular Restaurant Concepts. 2) Fast Food. 2) Fast Food.

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Sling

OCTOBER 1, 2021

In this article, we take an in-depth look at why this food cost number matters for your restaurant, how to calculate it, and the best way to optimize for success. For most full-service casual and fast casual restaurants , 28-32% (0.28-0.32) 1) Tweak Your Menu Pricing. Food Cost Percentage: Definition.

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Restaurant Clicks

DECEMBER 21, 2021

Ward’s has one of the more expansive private dining menus on this list, with five pricing tiers available. A more casual offering is the Miller Time Pub & Grill. From the bar-style casual grub of Miller Time to the classy vibe of Mason Street Grill, they can make your next event unforgettable.

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Restaurant Clicks

SEPTEMBER 28, 2021

Our list of the best sushi restaurants in San Diego will give you a diverse sampling of traditional Japanese sushi bars, California and Japanese fusion restaurants, casual sake and soju bars, and world-class Omakase dining experiences. Best Sushi in San Diego. Kokoro Restaurant. Shino Sushi + Kappo. Make a Reservation. Final Thoughts.

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The Restaurant Times

SEPTEMBER 4, 2020

Pricing menu items for your restaurant business is one of the most challenging yet essential tasks. There are multiple ways of pricing the restaurant menu correctly. Or, serve meals at lower prices than your competitors. You can also work around your margins and quote a price that covers the essential cost. Direct Costs.

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Restaurant Clicks

DECEMBER 22, 2021

The casual, historic, and warm atmosphere makes it a superb choice for family outings and dinner dates. The casual atmosphere here brings in plenty of university students. Susan’s Fish-n-Chips features an open kitchen specializing in fresh fried seafood at affordable prices. The Highroller Lobster Co.,

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Restaurant Clicks

OCTOBER 15, 2021

Blocks away from Tompkins Square Park in Alphabet City, Poco boasts bottomless brunch every Friday, Saturday, Sunday for a set price per person. It’s a casual and slightly upscale feeling restaurant with plenty of light. On Saturdays and Sundays, it offers a fabulous family-style set-price brunch menu. Order Online.

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Sling

JANUARY 4, 2023

In this article, we give you the definitive answer to the question, “What is a bistro?” As the concept evolved — and eventually crossed the pond — it came to be characterized by three variables: food, price, and formality. Casual dining. Fast casual. Table of contents. The modern bistro. Ghost restaurant. And many others.

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The Restaurant Times

DECEMBER 28, 2020

This article uncovers some stellar ways to increase the customer retention rate in your restaurant in the UAE. . Great food at a reasonable price, with a good ambiance and hospitality, completes an excellent dining experience. Loyal customers tend to order and spend more and are good for the business.

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Restaurant Clicks

OCTOBER 24, 2021

From elegant and intimate omakase experiences to fun and casual fusion finds, this city has it all. At exceptionally reasonable prices, you can enjoy some of the best rolls in the city. And though the space may seem casual, the sushi is far from it. Daigo Sushi may not be fancy but looks often deceive.

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Future Food

NOVEMBER 16, 2020

In part one of this article, I spoke about the customer’s timeless desire and appreciation of quality food and service and how this is the platform from which to drive food and hospitality sales. Some of the food operators have reduced, menus and sitting times, increased prices, adjusted reservation processes and service procedures.

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Restaurant Clicks

OCTOBER 31, 2021

It has a casual atmosphere, complete with an outdoor dining patio and raw bar for indulging in succulent Cajun dishes. 64, Soul Fish Cafe is the perfect place to enjoy Southern classics in a comfortable and casual environment. Located on Getwell Road, Ellis Seafood is your go-to destination for simple seafood in a casual environment.

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Restaurant Clicks

NOVEMBER 12, 2021

The vibe here is casual, so if you have a relaxed event or want something lowkey, NoodleBird is ideal. One of their private dining menus comes priced per dozen with a two dozen minimum, so if you have plenty of guests, il Porcellino should be on your radar. Check out this article on the best sushi in town. il Porcellino.

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Restaurant Clicks

OCTOBER 30, 2021

From comfortable and casual eateries to the most prestigious upscale restaurants, there’s plenty of ways meat lovers can try their favorite or new dishes during their stay at the City of Lakes. They also offer specials, such as half-priced oysters on Sundays. Best Steak in Minneapolis MN. Make a Reservation.

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