Aaron Allen & Associates

MAY 26, 2021

Agricultural Production. Agricultural yield has increased historically with productivity gains increasing 5 fold since the 1940s, thanks to technological advancements. Technology has not been widely adopted primarily because incumbents have done little to innovate and bring to market compelling reasons to switch.

Food Supply 59

Food Supply Food Safety Equipment Supplies 59

Modern Restaurant Management

JANUARY 2, 2024

People will increasingly choose innovative products not only because they align with their values, but because they taste and perform better or otherwise meet personal preferences or needs. This will be done optionally depending on the customer's preference to opt in or opt-out of data collection.”

2024 197

2024 Fast Casual Insurance Food Safety 197

Restaurant Clicks

NOVEMBER 23, 2021

Another recipient of the Snail of Approval from Slow Food First Coast, Biscottis supports local farmers, sustainable agriculture, and so much more. The business casual dress code fits the standard for the cosmopolitan environment and high-class menu. The San Marco Platter makes an excellent dinner for a casual date night.

Fine Dining 109

Fine Dining Website Management Reservations Online Ordering 109

T-Ching

MARCH 22, 2021

I feel a lot of our new ideas, innovative techniques/technologies were simply dismissed because of our gender rather than our expertise. Menuka aims to implement IOT ( Internet of Things) in the agricultural sector of Nepal. She wants to inspire youth on agriculture and change the concept of agriculture in Nepal.

Agriculture 116

Agriculture Education Leadership Definition 116

Modern Restaurant Management

SEPTEMBER 15, 2020

” The majority of SALIDO's employees joined NAB following the acquisition to continue innovating the Restaurant OS. Food trucks, pop-up supper clubs, fast-casual restaurants, and brewpubs are all a part of the unique culinary fabric of this country. Learn About Fast-Casual Dining. ” DIY Meal Kits Made Easy. .”

Fast Casual 162

Fast Casual Casual Menu Mobile Ordering 162

Modern Restaurant Management

NOVEMBER 1, 2019

California-based pizza innovator Pieology, top photo, announced a major strategic alliance into China with Shanghai-based TZG Partners. ” In addition to menu innovation, Coolgreens has implemented many changes. “We love the fast-casual pizza category and have been keeping a close eye on Blaze Pizza.

Franchise 86

Franchise Franchising Fast Casual Point of Sale 86

Aaron Allen & Associates

FEBRUARY 22, 2019

Creating a compelling and modernized investment thesis requires superior intelligence and insights relative to understanding the landscape and how the consumer and competition are being reshaped, from the decline of casual dining to the rise of new formats. For mature brands, there’s expansion and consolidation. In the U.S.,

2018 40

2018 Fast Casual 2017 Point of Sale 40

Modern Restaurant Management

MARCH 31, 2020

Casual dining's share of restaurant visits was in free-fall from the 15th to the 22nd, and now has reached a more stable trend. Sterling-Rice Group brought together its internal cross-functional team of experts to create innovative solutions and strategies to help navigate what’s next. 2020 Hospitality and The New Normal.

2020 112

2020 Food Safety Kitchen Safety Consumer Goods 112

Restaurant Clicks

DECEMBER 20, 2021

This bountiful area is known for its supreme agriculture and meat offerings. Quaint and casual with family-friendly vibes, Bacon & Butter offers all of the breakfast classics, like flapjacks, hash browns, and biscuit sandwiches smothered in house gravy. Casual and hip, this restaurant is a great place to take a few friends.

Seasonal Menu 102

Seasonal Menu Reservations Fast Casual Back of House 102

Modern Restaurant Management

JANUARY 27, 2020

This is a game changer in quick-serve and fast casual restaurants." At Parts Town, we have a deep commitment to industry innovation and a passion for making genuine OEM parts accessible faster than ever before,” said Steve Snower, Chief Enthusiasm Officer, a.k.a. “We are really excited about Parts In Town.

Catering 122

Catering Mobile Ordering Customer Service Leadership 122

EATER

MAY 31, 2023

The Culinary Institute of Canada in Charlottetown attracts talent from all over too, feeding skilled cooks and a spirit of innovation into restaurants across the island. Even so, the wilderness culture imparts a casual vibe on the restaurant scene. It’s not uncommon to see people sit down to a nice dinner in camping gear.

Front of House 98

Front of House Back of House Hotels Seasonal Menu 98

Modern Restaurant Management

OCTOBER 29, 2020

“With 92% of restaurant traffic now off-premise, this funding gives us the opportunity to provide more restaurants with innovative ways to reach more consumers. Coatue led the investment in this round alongside other prominent industry innovators and investors in Lunchbox’s seed round.

Online Ordering 143

Online Ordering Customer Service Seasonal Menu Food Order 143

Goliath Consulting

JUNE 15, 2021

Meanwhile, sales at cafes, fast-food restaurants, coffee shops, and casual-dining establishments fell by 27 percent. According to this McKinsey Report, these “changes in consumer behavior continue to ripple through the US food and agricultural supply chains” even today (1).

Supplies 165

Supplies Food Supply Fast Casual Front of House 165

Modern Restaurant Management

DECEMBER 14, 2020

. "With colder weather setting in and new restrictions going into effect across the country, our ongoing commitment to helping restaurant operators adapt during the pandemic has never been more important," said Jim Osborne, senior vice president of customer strategy and innovation at US Foods. "Our Tractor Adds Pouring Partners.

Webinar 189

Webinar Customer Experience Mobile Ordering Customer Service 189

Modern Restaurant Management

NOVEMBER 5, 2019

Kempczinski was one of key hires during this period, joining McDonald's in September 2015 as executive vice president of strategy, business development & innovation following leadership positions at Kraft and Pepsi. Department of Agriculture (USDA), the U.S. in January 2017. in January 2017. landfills.

Waste 101

Waste Food Leadership Customer Service 101

Aaron Allen & Associates

SEPTEMBER 30, 2022

Whether you are a restaurant chain looking for ways to innovate the menu and bring more frequent or new visits, an investor hedging bets on what plant-based companies will lead the segment, or a supplier looking to sell into restaurants , here are some of the most important plant-based trends impacting the foodservice industry.

Marketing 105

Marketing 2022 Allergens Point of Sale 105

Modern Restaurant Management

JULY 1, 2020

The previous spike we saw in community supported agriculture and grocery has started to dip (down 54 percent and 26 percent, respectively), as people head back into restaurants and cook at home less. percent suggested “about the same” or “much more than before” Casual and midscale: 62.8

2020 180

2020 Travel Food Safety Consumer Goods 180

Modern Restaurant Management

JULY 27, 2020

This includes beer, wine and spirit stores (down 21%), community supported agriculture (down 23 percent), and organic stores (down 11 percent). Meanwhile, grocery related businesses are on the decline as people spend less time at home. Aziz Hashim first launched Franklin Junction in April 2020. "The

Franchise 177

Franchise Franchising Mobile Ordering Kitchen Safety 177

Modern Restaurant Management

FEBRUARY 21, 2020

The vibrant scene here is a wonderful setting for my playful Momosan concept, which is all about enjoying ramen, yakitori, beer and sake in a fun, casual and energetic environment.” a Le Mars, Iowa ice cream manufacturer, to produce its innovative ice cream line with real cheesecake ingredients incorporated right into the mix.

Brewery 139

Brewery Design Food Supply Equipment 139