Restaurant365

FEBRUARY 15, 2022

If your forecasts are off and you understaff or under order inventory, it negatively impacts the guest experience, and ultimately the bottom line when you lose business as a result, or your managers are forced to comp meals to compensate for poor service. Restaurant forecasting for inventory. How to forecast restaurant sales.

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2022 Point of Sale Inventory Events 78

Restaurant365

JANUARY 13, 2022

As we end 2021 and consider the vast increase in takeout, comfort food, and overconsumption of alcohol that took place during the throes of the pandemic, many of us are resolved to doing better in 2022. Below are our 7 guest preference predictions for 2022. Sustainability will be top of mind.

2022 78

2022 Compost Recycling White Paper 78

ChefMod

OCTOBER 20, 2021

Pundits predict a surging demand in consumption in 2022 but also shrinking corporate pool as most people work from home. Pundits predict a surging demand in consumption in 2022 but also shrinking corporate pool as most people work from home. If a customer cancels, your system can automatically update and adjust the inventory amount.

Catering 52

Catering 2022 Pricing Food Supply 52

ChefMod

OCTOBER 13, 2021

And the supply chain issues are expected to spill over into 2022 and beyond. Dig in as we explore restaurant supply chains and the challenges you’re likely to encounter in 2022. And the supply chain issues are expected to spill over into 2022 and beyond.

Supplies 52

Supplies 2022 Food Truck Food Supply 52

Hot Schedules

JANUARY 12, 2022

Trend 3: Tightly control inventory. Micromanaging inventory through a centralized purchasing system reduces waste and ensures supply costs remain at a minimum. Read More Minimum Wage Updates: January 2022 New year, new compliance updates. Read More Minimum Wage Updates: January 2022 New year, new compliance updates.

Back of House 147

Back of House Employee Relations POS Government 147

Restaurant365

MARCH 23, 2022

And most operators don’t expect profitability to improve in 2022. One in three expect to be less profitable in 2022. 1. Closely manage your inventory. Restaurant inventory management monitors what ingredients come into your restaurant, what is leaving, and what is left over. Use inventory tracking to reduce waste.

Food 78

Food Waste Inventory Food Order 78

QSR Automations

MAY 2, 2024

From inventory management to customer engagement, SmartBar USA enhances efficiency, reduces waste, and maximizes profitability. She joined the QSR Automations marketing team in June of 2022 and has been hard at work improving their social media and content ever since.

Social Media 64

Social Media Front of House Innovation Technology 64

Hot Schedules

DECEMBER 7, 2021

Whether corporate or independent, retailers able to increase hourly wages don’t have to just increase inventory prices and leave it at that. Read More What Hotel Menu Trends Will Define 2022? Read More What Hotel Menu Trends Will Define 2022? Rethinking Pay Norms: How Retailers Can Attract Exceptional Talent. million U.S.

Retail 78

Retail Employee Relations Hotels 2022 78

Rocket Fuel

MAY 1, 2023

In 2022, the average QSR operator saw beverages hit 9.53% of sales on average. 1 beverage per transaction—Lofty, but it will surely bolster profits and improve your overall profitability due to the high margins on beverages. For more QSR data and insights like these, download the 2022 QSR Operational Index.

Beverage 52

Beverage 2023 Coaching 2022 52

Izettle

OCTOBER 27, 2021

The Zettle Terminal puts a store kit in the palm of small business owners’ hands, helping them manage sales, inventory, reporting and payments in one place. The Zettle Terminal is now available in the UK and will continue to roll-out across additional markets in Europe in 2021 and into 2022, and in the U.S.

Point of Sale 52

Point of Sale Small Business 2022 Customer Service 52

Izettle

OCTOBER 27, 2021

The Zettle Terminal puts a store kit in the palm of small business owners’ hands, helping them manage sales, inventory, reporting and payments in one place. The Zettle Terminal is now available in the UK and will continue to roll-out across additional markets in Europe in 2021 and into 2022, and in the U.S.

Point of Sale 52

Point of Sale Small Business 2022 Customer Service 52

The Restaurant Group

SEPTEMBER 16, 2020

The COVID-19 restaurant trends seen now will likely continue well into 2021 and perhaps even 2022. Whatever the reason, likely a combination of these, it is unlikely that this shift will reverse before 2022. Unsurprisingly, as sales sharply declined, many establishments found themselves with sitting inventory.

Online Ordering 148

Online Ordering Delivery Point of Sale Customer Service 148

Restaurant365

MAY 30, 2022

If you would like to easily track your inventory and gain insight into your restaurant operations, consider a comprehensive, restaurant-specific accounting and operations solution that includes inventory management software as part of the platform. The post The Top 10 Takeaways From NRA 2022 appeared first on Restaurant365.

2022 29

2022 Front of House Recruiting Back of House 29

The Restaurant Times

OCTOBER 27, 2021

With all the major events like Expo 2020, FIFA World Cup 2022, etc. Expo 2020, delayed by a year, is now finally starting in Dubai from 1st October 2021 and is expected to last till 31st March 2022. Some had rental issues, while others had inventory issues due to disrupted supply chains, and whatnot.

Sports 52

Sports 2022 Front of House Fine Dining 52

Restaurant365

JUNE 3, 2022

A key finding in the National Restaurant Association’s 2022 State of the Industry report is that 9 of 10 restaurant operators said that being understaffed is having a significant or moderate impact on their restaurant’s ability to grow and succeed. When you feel your passion start to fade, take a step back and remember why you are here.

Management 78

Management Management Back of House Front of House 78

The Restaurant Group

DECEMBER 24, 2022

Food and Beverage Trends Eating plant-based foods while enjoying live music sparked joy in 2022. Restaurants can focus on improving the quality of their fare and reducing food waste due to limited inventory. And the upcoming year will set the tone for the ultimate restaurant and bar experience.

2023 78

2023 Beverage Food Waste 78

Restaurant365

MAY 24, 2022

In fact, a key finding in the National Restaurant Association’s 2022 State of the Industry report is that 9 of 10 restaurant operators said that being understaffed is having a significant or moderate impact on their restaurant’s ability to grow and succeed. Track source in restaurant staff hiring. Request a demo of Restaurant365 today.

Hiring 78

Hiring Recruiting Sourcing Website Management 78

Hot Schedules

MARCH 31, 2020

Businesses may defer payment of employer payroll taxes imposed between the enactment of this law and December 31, 2020 , with half of the deferred taxes due by December 31, 2021 and the rest due by December 31, 2022. Managing Inventory in the Days of COVID-19. Managing inventory these days can be a real challenge.

Website Management 120

Website Management Employee Relations Insurance Small Business 120

Restaurant365

JANUARY 4, 2022

Restaurant inventory management plays a key role in overcoming the rising cost of food. Many analysts see the rising inflation trend lasting minimally through the first half of the year, with rates not expected to moderate or improve until the second half of 2022. Automate manual restaurant inventory processes. from a year ago.

Inventory 15

Inventory Management Management Food 15

Restaurant365

JANUARY 7, 2022

Yet, unfortunately, it looks as if we are to have another winter season of adjustments ahead with the Omnicron variant predicted to peak in the United States in January of 2022. It is hard to believe that it has been almost two years of restaurants adjusting operations due to COVID-19.

Outdoor 148

Outdoor Seasonal Menu Point of Sale Dine-in 148

The Restaurant Times

APRIL 8, 2022

billion in 2022. This blog will tell you how to start a QSR in the UAE with minimal investment. Keep track of the stock and inventory using daily stock reports. In the UAE, the restaurant industry is estimated to be worth USD 7.6 Factors To Consider To Start A QSR With Minimal Investment In The UAE.

License 52

License Kitchen Safety Employee Relations Mobile Ordering 52

Restaurant365

JULY 8, 2021

Chang’s has opened eight of its To Go concepts and plans to have more than 50 To Go units in its network by 2022 to meet the increased demand for takeout and delivery. ” In fact, P.F. Famous Dave’s, IHOP, and Firehouse Subs have also rolled out smaller format stores in response to the growth of takeout and delivery.

Point of Sale 78

Point of Sale FOH Fine Dining Online Ordering 78

Hot Schedules

FEBRUARY 4, 2022

Don’t forget the amount of time your staff spent taking inventory and prepping the ingredient — once it goes bad, the cost for waste removal, and processing it when it arrives at the dump. The right hotel inventory software solution will fully analyze your inventory , so you can log food waste to automatically update quantities on hand.

Waste 78

Waste Hotels Inventory Food Order 78

MadMobile

NOVEMBER 10, 2022

In 2022, 51% of shoppers say they looked online for product availability in a store before picking it up. Providing same-day delivery is essential for larger retailers, so managing inventory is at a premium. With more space and different ways of fulfillment, retailers can get ahead on inventory. How Popular is Hybrid Shopping?

Retail 40

Retail Mobile Ordering Social Media Online Ordering 40

Restaurant365

MARCH 3, 2022

According to Vacasa’s 2022 Spring Travel Trend’s survey, one thing is clear: everyone needs a break this spring. Springbreak 2022. Spring Break is right around the corner! The survey showed that: More than half (56%) of Americans are planning a trip this spring. Everyone loves to check-in on social media when they are on vacation.

Travel 146

Travel Fast Casual Social Media Fine Dining 146

Restaurant365

APRIL 29, 2022

The National Today data science team surveyed 1,000 Americans about their Cinco de Mayo plans and these are the top seven ways they will be celebrating in 2022. Fluctuating quantities and recipes can make controlling inventory difficult. Cinco de Mayo by the numbers. 59% of Americans eat Mexican food. 32% of Americans drink margaritas.

Bar 78

Bar Menu Inventory Cash Management 78

Restaurant365

MAY 25, 2022

According to the National Restaurant Association’s 2022 State of the Restaurant Industry, below is the percentage breakdown of adult (age 18+) consumers who say they would be likely to use the following options if they were offered by a restaurant in their area they patronize: Order and pay for food or beverages using a restaurant website: 74%.

Technology 78

Technology Mobile Ordering Social Media Online Ordering 78

Restaurant365

FEBRUARY 18, 2022

According to the National Restaurant Association’s recently published State of the Restaurant Industry, the percentage breakdown of operators who plan on investing in back-of-the-house technology in 2022 are as follows: Family dining – 30%. Casual dining – 28%. Fine dining – 28%. Quickservice – 29%. Fast casual – 26%.

Technology 78

Technology Dietary Restrictions Back of House Front of House 78

Restaurant365

MAY 6, 2022

New research from CareerBuilder found that jobs allowing employees to work from home full or part-time saw seven times more applications than in-person roles than in April 2022. With no work from home positions readily available, the restaurant industry simply can’t compete.

Front of House 78

Front of House Back of House Training Demo 78

Restaurant365

MAY 3, 2022

between February 2021 and February 2022. Restaurant365 is an all-in-on restaurant management suite that incorporates a number of labor-related tools, including labor reporting, hiring and onboarding , payroll +HR , and scheduling , as well as restaurant-specific accounting and inventory management within one cloud-based platform.

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FOH BOH Employee Relations Tip Distribution 78