EATER

MARCH 24, 2021

billion Michigan wine economy that, according to a 2017 study, “directly creates nearly 28,000 jobs.” Other grape growers, like Lefebvre, have tapped into creative techniques like focusing on sustainable grape-growing — practices that are environmentally sound, socially equitable, and economically feasible. That could affect the $5.4

Vineyard 102

Vineyard Agriculture Sustainability Back of House 102

Perfect Daily Grind

MARCH 25, 2022

The year-long programme covers money management, sustainable farming practices, and gender equity to local communities – including coffee farmers. Rancilio Specialty RS1 receives SCA certification. The company now operates over 6,000 stores, but has yet to turn a profit since opening its first stores in 2017. billion (US $1.2

2022 116

2022 Webinar Recycling 2030 116

Marketman

JULY 7, 2019

Number 10: Food Services of America (FSA) – In response to a growing number of restaurants heeding patrons demands for healthy, natural and organic meals, FSA created the SNOR (Sustainable Natural Organic Regional) program. Committed to the wise use of resources, FSA established Working Intelligently for a Sustainable Enterprise (WISE).

Recycling 40

Recycling Food Transportation Agriculture 40

Marketman

JULY 7, 2019

Number 10: Food Services of America (FSA) – In response to a growing number of restaurants heeding patrons demands for healthy, natural and organic meals, FSA created the SNOR (Sustainable Natural Organic Regional) program. Committed to the wise use of resources, FSA established Working Intelligently for a Sustainable Enterprise (WISE).

Recycling 40

Recycling Food Transportation Agriculture 40

Modern Restaurant Management

FEBRUARY 27, 2020

We expect this year will see growth in off-premises options, technology that streamlines operations, and more restaurants that are talking about their increased sustainable and eco-friendly practices.” Healthy, sustainable options increase alongside changing alcohol preferences. Opportunity lies in off-premises.

2020 192

2020 Influencer Point of Sale Food Safety 192

Perfect Daily Grind

JULY 19, 2022

In fact, a 2017 research paper found that with the appropriate resources and infrastructure, the Saudi coffee sector’s share of the global market could increase as high as 2%. In the long term, there will be several programmes put in place to support farmers with training, achieving organic certification, and marketing their coffees.

2030 145

2030 2040 Agriculture Government 145

The Wine Knitter

DECEMBER 10, 2021

” Bavarian Lion Vineyards are Certified Sustainable, and they have a certification in Fish Friendly Farming from the California Land Stewardship Institute. SRP: $35 Production: 440 cases Cabernet Sauvignon 2017 This wine is a blend of 75.2% A minimalist approach is practiced in the vineyards. Alcohol: 14.5%

Vineyard 105

Vineyard 2000 2015 2006 105

Perfect Daily Grind

APRIL 29, 2022

Uwera has also led projects on sustainable solutions, advocacy, technical capacity-building, and improving market access and digital financial solutions for small and medium enterprises – including coffee businesses. Pérez also placed third in 2020, 13th in 2019, 4th in 2018, and 23rd in 2017. Nespresso receives B Corp certification.

2022 124

2022 Point of Sale 2021 Café 124

Sante

NOVEMBER 26, 2019

Teaser: Wines that are “green”, or earth-friendly, are wines made in one of these three regulated tiers, Sustainable, Organic, and Biodynamic, or SOB. Wines that are “green”, or earth-friendly, are wines made in one of these three regulated tiers, Sustainable, Organic, and Biodynamic, or SOB. WINERY DIRECT.

2016 160

2016 Sustainability 2018 2017 160

Modern Restaurant Management

FEBRUARY 10, 2020

Expanding menu offerings to include JUST Egg further speaks to Sodexo’s commitment to quality ingredients, health, sustainability and addressing evolving consumer dietary preferences. “Sodexo’s Sustainable Diets Strategy in North America has resulted in a number of benefits and innovations for our clients and customers.

Hospitality 183

Hospitality Food Consumer Goods Point of Sale 183

Sante

NOVEMBER 19, 2019

Hess Wines focuses on sustainable practices in the vineyard and winery. Hess Collection Napa Valley Chardonnay 2017 is 100% Chardonnay. Hess Collection “Allomi” Cabernet Sauvignon 2017 is a blend of 81% Cabernet Sauvignon, 12% Petite Sirah, 3% Petit Verdot, 2% Malbec and 2% Merlot. ” (Quoted from Hess website).

Vineyard 100

Vineyard 2011 2017 Sustainability 100

The Wine Knitter

DECEMBER 10, 2022

Talosa Nobile Di Montepulciano Riserva DOCG 2017 ​Talosa is a boutique winery with 33 hectares located in the heart of Montepulciano in Tuscany and is owned by the Jacorossi family since 1972. Albino has a strong bond with the land and says, “Sustainability = Viticulture and Social Responsibility.”

Vineyard 101

Vineyard Certification 2008 Agriculture 101

Planet Grape

DECEMBER 2, 2019

Wines that are “green”, or earth-friendly, are wines made in one of these three regulated tiers, Sustainable, Organic, and Biodynamic, or SOB. In California, SIP Certified is widely used, with Lodi Rules and Napa Green certifications mainly used in those regions. CERTIFIED SUSTAINABLE. PALM BAY IMPORTS/TAUB FAMILY.

2016 78

2016 2018 Sustainability 2017 78

The Wine Knitter

OCTOBER 26, 2019

Daniel said, ”We are totally organic and our goal now is certification” The winery was renovated starting in 2013 and was completed in 2015. Photo credit: Penny Weiss Silvaner AB OVO 2017 is 100% Silvaner and was fermented in egg-shaped concrete tanks. This wine is dry and very aromatic with fine and delicate bubbles.

Vineyard 60

Vineyard Back of House Hotels 2007 60

Modern Restaurant Management

OCTOBER 22, 2020

million over the next five years to build and sustain the program. In 2017, we added chicken to our menu and committed to serving hormone- and antibiotic-free meat, followed by the introduction of plant-based proteins in 2018.” The alliance aims to catalyze additional franchises and companies to join the effort.

Franchise 154

Franchise Franchising Loyalty Program Kitchen Safety 154

The Wine Knitter

NOVEMBER 8, 2019

Hess Wines focuses on sustainable practices in the vineyard and winery. Map courtesy of Hess Collection Hess Collection Napa Valley Chardonnay 2017 is 100% Chardonnay. SRP: $22 Hess Collection “Allomi” Cabernet Sauvignon 2017 is a blend of 81% Cabernet Sauvignon, 12% Petite Sirah, 3% Petit Verdot, 2% Malbec and 2% Merlot.

Vineyard 60

Vineyard 2011 2017 Sustainability 60

Modern Restaurant Management

MARCH 11, 2020

TWO HENS is a specialty delivery-only brand offering all-day breakfast prepared in scratch kitchens serving farm fresh eggs, the finest quality fresh produce, breads, meats, and sustainable fair-trade coffee. ” Level Equity, an investor in Tripleseat since 2017, will continue as a significant shareholder in the combined business.

Bar 154

Bar Cash Management Loyalty Program Point of Sale 154

Modern Restaurant Management

SEPTEMBER 14, 2021

Sandy is a graduate of Walsh College with a Bachelor’s of Accountancy and accomplished the designation of Certified Scrum Master in 2017. She is instrumental in all of the company websites, network security systems, data backups and other technical needs. William (Bill) M. Angott: President and Chief Executive Officer | 25 years.

Food 173

Food Tip Distribution Guest Recovery Food Safety 173

EATER

MAY 12, 2023

When news of Hontzas’s disqualification broke, Currence of City Grocery in Oxford, Mississippi posted a photo of his own framed Beard Foundation Award certificate smashed with a brick. We celebrate excellence and efforts to create a more sustainable independent industry for all.

Audits 106

Audits 2023 Pricing Communication 106

EATER

JULY 6, 2022

Because of the pervasive influence of the Rockefeller family and Stone Barns in the relatively small world of sustainable agriculture, a number of people who spoke for this story did not wish to be identified. Workers plow fields at the Stone Barns farm in Pocantico Hills, New York, in April 2017. Pseudonyms are denoted with asterisks.

Agriculture 98

Agriculture Leadership Employee Relations Food Safety 98

Modern Restaurant Management

AUGUST 19, 2020

Ensuring greater inclusion of Black-owned and operated businesses across NBA business activities addresses the goal of the 2019-20 NBA season restart, which is to find tangible and sustainable ways to address racial inequality across the country. GIG Enhances Branding.

Kitchen Safety 206

Kitchen Safety Loyalty Program Delivery Customer Service 206

EATER

JUNE 23, 2020

The fair trade movement that solidified in the late 1980s as a Fair Trade certification sought to tip the scales in favor of workers. Coffee Project NY : Besides selling whole bean house blends and single-origin coffees from around the world, Coffee Project NY champions education and certification through the Specialty Coffee Association.

Sourcing 94

Sourcing Food Supply Online Ordering Certification 94

EATER

DECEMBER 23, 2020

The first, the 2017 Tubbs Fire, had ripped through the region with a ferocity that made it, at the time, the most destructive wildfire in California history. The first, in 2017, was caused by one of the wettest winters in a century , which had followed the state’s historic five-year drought. Between the fires, there were the floods.

Menu 129

Menu Agriculture Seasonal Menu Vineyard 129