The Art of Japanese Cuisine: Unleashing Innovation and Trends in Your Restaurant
Goliath Consulting
AUGUST 1, 2023
These establishments are known for their casual atmosphere and pair well with the Western trend of social dining. Traditionally served in Ryokans (Japanese inns), Kaiseki is a multi-course meal that celebrates the seasonality of ingredients and showcases the chef’s skills. 3 Similarly, ramen shops have gained significant traction.
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