EATER

MAY 3, 2022

Ask the Extremely Online who Alison Roman is and they’ll probably provide you with a different answer than someone who casually picked up one of her cookbooks at a local bookstore. Who: After getting his start at Aquavit, chef Marcus Samuelsson opened his Harlem restaurant, Red Rooster, in 2010. Where: All U.S. Marcus Samuelsson.

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Food 2017 Social Media 2006 75

Restaurant Clicks

SEPTEMBER 18, 2021

The vibes at Ekiben are trendy but casual — it’s all about the food. 2010 Clipper Park Rd Suite 126, Baltimore, MD 21211 Phone: (410) 464-8000 Visit Website. Low country South Carolina cuisine with French influences. The food ranges from casual to fine dining. Make a Reservation. Woodberry Kitchen. Its vision?

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Reservations Seasonal Menu Website Management Fine Dining 106

Restaurant Clicks

FEBRUARY 24, 2021

El Bufalo, located in the heart of Canton on O’Donnell Square, features an exciting new menu of Mexican, South Western, and Spanish influence. 2010 Clipper Park Road, Baltimore MD 21211. El Bufalo, located in the heart of Canton on O’Donnell Square, features an exciting new menu of Mexican, South Western, and Spanish influence.

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Seasonal Menu Entertainment Events Dine-in 78

Modern Restaurant Management

MARCH 8, 2024

State of Digital Qu announced the results of its fifth annual survey of quick service (QSR) and fast casual (FC) restaurant brands. Digital ordering is still larger at fast casuals versus QSR. Half of fast casuals achieved 26-50 percent digital sales, while nearly half of QSRs had 11-25 percent digital sales.

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Catering 2024 2023 Guest Recovery 100

EATER

MAY 20, 2020

Only whiteness can deracinate and subsume the world of culinary influences into itself and yet remain unnamed. Only whiteness can deracinate and subsume the world of culinary influences into itself and yet remain unnamed. You cannot have influence without authority. You might say whiteness works by positing itself as a default.

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Social Media Influencer Magazine Food Order 145

Modern Restaurant Management

AUGUST 16, 2021

“We’ve taken the time to analyze our data, study the trends and influencing factors, and assess how 2020 continues to affect business diner behaviors in order to predict what might happen next,” says Alison Galik, CEO of Dinova. percent of 2019 sales by year-end. 3) Industry focus on healthcare and pharmaceuticals.

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2021 Guest Recovery 2019 Loyalty Program 180

Restaurant Clicks

OCTOBER 12, 2021

Little Fish’s Asian-influenced dishes use fresh ingredients from local sources. This casual, modern restaurant is a throwback to classic diners and delis. The menu is seasonal at this casually sophisticated restaurant that strives to be the place to go. into a beautiful restaurant serving wood-fired Italian greatness.

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Fine Dining Seasonal Menu Reservations Online Ordering 148

Modern Restaurant Management

FEBRUARY 28, 2020

Back in 2010, Stewart rallied 11 Jersey Mike’s Dallas/Ft. Decades ahead of its time, the now-iconic “butter splash” helped predetermine what is now considered an accepted aesthetic for a community of viral food photographers and influencers on the Internet and social media.

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Coaching Point of Sale Customer Experience Retail 167

Modern Restaurant Management

OCTOBER 29, 2020

Through our partnership with DoorDash, we are rethinking the possibilities of our founding vision through our first delivery-only restaurant to bring affordable, quality, delicious fast-casual Burmese food to the Bay Area.” ” Burma Bites will open its doors on Telegraph Avenue. to 635,000 tons.

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Online Ordering Customer Service Seasonal Menu Food Order 143

Modern Restaurant Management

FEBRUARY 14, 2020

The hibachi and ramen kitchen will offer a unique twist on both Japanese traditions, blending the best of both art forms to create a craveable dining destination in a fast-casual setting. “I want to show people that hibachi and ramen can be just as thoughtful and delicious in a casual setting,” said Liang. in Plano, Texas.

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Back of House Hotels Leadership Design 131

Restaurant Clicks

OCTOBER 23, 2021

Whether you’re in the mood for fine dining or a more casual setting, the Rabbithole is where to eat in Williamsburg. Their seasonal menu combines contemporary New York cuisine with strong Mexican influences. It launched in 2010 and became an instant neighborhood favorite, known for meatballs and much more. n (@empellon).

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Seasonal Menu Front of House Online Ordering Website Management 109

Modern Restaurant Management

AUGUST 28, 2020

” Bayless created Tortas Frontera to share the hand-crafted quality, local ingredients, and authentic Mexican flavors that he is known for in a fast-casual format that is ideal for the digital ordering, pickup, and delivery model required in today’s COVID operating environment. "We’re

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Allergens Kitchen Safety Guest Recovery Customer Service 145

Modern Restaurant Management

JANUARY 9, 2020

parent company of fast-casual restaurant chain The Habit Burger Grill, for approximately $375 million in a cash transaction. “As a fast-casual concept with strong unit economics, The Habit Burger Grill is a fantastic addition to the Yum! Beefing Up with Habit Acquisition. Brands, Inc. Gibbs, chief executive officer of Yum!

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Fast Casual Customer Service Online Ordering Casual 112

EATER

JANUARY 7, 2022

In 2010, the New York Times reported savory flavored hummus was catching on in America, as brands attempted to get buyers interested in a “foreign” dish. Dave Presso, co-founder of fast-casual chain the Hummus and Pita Co. Is this fusion or stolen valor? And more importantly, who gets to decide? Sabra, which was founded in the U.S.

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2005 Fast Casual Consumer Goods Innovation 102