Modern Restaurant Management

MAY 1, 2024

Ensuring that operational systems are uniform across the business can enable employees at all levels of the organization to come to the same understanding of the organization’s efficiency and work together to find an ideal solution. One approach leaders in the restaurant business can use to unify their team is through technology.

Communication 492

Communication Operations Leadership Employee Relations 492

Modern Restaurant Management

APRIL 1, 2020

With a cloud-based POS, TMAD shops are able to utilize iPad to take orders (six feet away, of course), and will bring customers their food – still fully customizable and made-to-order – to their car when it’s ready.

Technology 472

Technology Healthcare Social Media Mobile Ordering 472

Lavu

MAY 2, 2025

With increasing awareness of food allergies, allergen management in POS systems has become essential to ensure customer safety and streamline kitchen operations. From labeling allergens to alerting staff in real time, modern POS systems can help restaurants reduce risk, avoid legal issues, and build trust with guests.

Allergens 78

Allergens POS Management Management 78

7 Shifts

NOVEMBER 17, 2021

You should take physical inventory on everything from edible ingredients and cleaning supplies to dinnerware, uniforms, and tabletop items - anything you need to order more of. Uniform labeling, standardized locations, and a clean storage space goes a long way in creating a better managed inventory. Inventory starts with counting.

Inventory 370

Inventory Management Management Point of Sale 370

Culinary Cues

MARCH 29, 2021

Despair is present in the eyes of cooks who are within striking distance of those allusive first orders clicking off the POS printer. It is the nature of the person who chooses to be both that tattooed crusty individual underneath with the finesse of the butterfly in crisp, clean white uniform that signs every plate leaving the kitchen.

Uniforms 450

Uniforms Presentation Take-out Café 450

7 Shifts

DECEMBER 16, 2022

needed a team management tool that would work with the tools they already had in place, like Revel POS and the ADP Workforce Now payroll platform. “[When I Work] was fairly isolated as we were looking at our broader tech stack,” says Green.† † gusto! The team turned to 7shifts to help them manage their workforce.

Leadership 370

Leadership Mobile Ordering Fast Casual Communication 370

Culinary Cues

MAY 16, 2022

Tom quickly washed his hands, tied on an apron, adjusted his uniform and set-up his workstation. The doors opened at 5:30 and ten minutes later the first orders started to click off the POS. Today, he was just 15minutes early and this made him a bit nervous. The rest of the team was already settled in and hard at work. Here we go!

Café 439

Café Front of House Point of Sale Back of House 439

SpotOn

FEBRUARY 26, 2025

For weekly or more in-depth reporting, accounting software that integrates with your POS system is recommended.  Your P&L line items should be consistent with the ones on different platforms—POS, inventory management, and accounting software. Those sales line items should match the ones in your POS reporting.

Point of Sale 90

Point of Sale License Insurance POS 90

7 Shifts

JANUARY 7, 2020

Use data from your POS to see which employee served the fewest tables, upsold the least, got the fewest tips, etc. Choose a key performance indicator that’s important to your business, like check average per guest, then use your POS to see which employee has outperformed the others in that category.

Employee Relations 349

Employee Relations FOH BOH Certification 349

7 Shifts

OCTOBER 22, 2024

When sponsoring, make sure your brand is well-represented, which includes placing your restaurant's logo on team uniforms, banners at games, or mentions in event programs. Your POS system is another tool that lets you track sales and foot traffic data. Reach out to their organizers to discuss partnership opportunities.

Marketing 195

Marketing 2025 Social Media Email Marketing 195

7 Shifts

NOVEMBER 12, 2020

Here’s an example of an onboarding overview: Day One Orientation: Learning about the restaurant’s culture and history, meeting coworkers, and receiving a uniform. Admin: Filling out employment paperwork and receiving access to tools like the employee timekeeping portal, employee email, POS, and security system.

FOH 307

FOH Food Safety BOH Customer Service 307

Modern Restaurant Management

FEBRUARY 28, 2024

Advanced POS systems go beyond mere transaction processing. This involves cooking food in a precisely controlled water bath, ensuring uniform results every time. For casual dining establishments, the two primary goals are operational efficiency behind the scenes and a front-end setting that exudes comfort and an invitation to linger.

Fast Casual 294

Fast Casual Fine Dining Customer Service Customer Experience 294

Focus POS

SEPTEMBER 17, 2020

However, the regulations aren’t entirely uniform across the board for how restaurants can offer this service. However, the regulations aren’t uniform. Online ordering can easily be integrated with the rest of your restaurant technology so that orders can be sent directly to the POS as soon as they are placed.

License 162

License Restaurant Law Online Ordering Uniforms 162

Goliath Consulting

FEBRUARY 9, 2020

Investing in a POS system that includes delivery function is a must. There are a number of systems you can choose but you need to make sure that your POS system offer apps that will let your customers place orders on their tablets or smartphones 6. There are solutions including Chowly that integrate those orders into your POS.

Front of House 186

Front of House Online Ordering Delivery POS 186

Culinary Cues

SEPTEMBER 5, 2019

When I see a cook in a clean uniform taking a quick break from his or her work – I feel his or her condition and appreciate whom they are. Through these observations I have come to the conclusion that there is just as much among these individuals that is common as is different.

Uniforms 203

Uniforms Food Order Presentation Fine Dining 203

Modern Restaurant Management

MAY 27, 2020

Production of PPE through Aramark’s uniforms division and procurement of PPE. TableSafe integrates with Oracle MICROS Simphony POS To Provide A Frictionless Pay-At-The-Table Experience announced their pay-at-the-table solution for the MICROS Simphony™ Point of Sale platform. ParTech recently released Brink POS v5.0c

Food Safety 441

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 441

Lavu

NOVEMBER 27, 2024

A modern Point of Sale (POS) system can help you do just that by cutting costs, reducing waste, and streamlining operations. Here are the 7 must-have POS features that can transform your business: Inventory Tracking : Reduce food waste by 10% with real-time stock management and automated alerts. Let’s dive deeper into each feature.

POS 78

POS Loyalty Program Online Ordering Point of Sale 78

Qu

NOVEMBER 25, 2024

How: This system helps restaurants create uniform kitchen setups across locations, optimizing workflows and reducing the time needed for staff training. Plus, with Qu Flex , you can effortlessly transition from POS to a guest-facing kiosk in seconds. Article sources: (1) Hospitality Tech. 2024, October 11). 2) QSR Magazine.

Online Ordering 52

Online Ordering Mobile Ordering Front of House Food Order 52

Restaurant365

AUGUST 19, 2021

If your restaurant accounting solution offers accounting integration with your inventory system and your POS, you can automate tasks like a completed stock count becoming an inventory journal entry. Schedule a free demo of Restaurant365 today.

Inventory 147

Inventory Management Management Employee Relations 147

Goliath Consulting

MARCH 19, 2021

According to Theresa Navarra from Upserve, a restaurant POS and management software company based in Providence, RI, this is especially true for restaurant industry workers who face a high degree of stress every day (5). Detecting why your employees leave and addressing them before that happens is a powerful strategy for employee retention.

Recruiting 195

Recruiting Small Business Magazine Hiring 195

Next Restaurants

AUGUST 17, 2022

Therefore, the most common cybersecurity issues are shown below: Untrained workforce Zero accordance with the security norms Absence of uniformity in the digital security systems Card-based payment system Not having tangible data security measures No circumspection against malware Tighter POS security.

Email Marketing 153

Email Marketing Certification Employee Relations Online Ordering 153

7 Shifts

MAY 23, 2024

You also wouldn't have to transfer your data manually since you can easily export and integrate them seamlessly into your POS, payroll, hiring, training, and delivery systems. The best way to do this is using a POS system with an integrated inventory management feature.

Operations 221

Operations Kitchen Safety Food Safety Restaurant Law 221

7 Shifts

MAY 1, 2024

On a similar note, when searching for a modern cloud-based POS system to keep track of your sales, look for one that can be integrated into other restaurant software. Some of the best POS systems you can try include Toast, TouchBistro, and Square. Labor costs Labor costs usually depend on your restaurant’s policy.

Cash Management 221

Cash Management Employee Relations Inventory Beverage 221

Squirrel Systems

JUNE 5, 2020

Third-party delivery POS integration providers, like our partner Chowly , serve as a middleman between your restaurant POS software and third-party delivery aggregators like Uber Eats, DoorDash, and Grubhub. How can third-party delivery POS integration support the food delivery business at my restaurant?

POS 52

POS Delivery Ordering Online Ordering 52

The Restaurant Times

JUNE 24, 2021

Therefore, it was essential for MATSU to implement a user-friendly POS solution that enabled their staff to operate seamlessly. POSist’s Recipe Management feature centralizes recipe management with a single-click update ensuring uniform consistency in quality and standards.

Fine Dining 83

Fine Dining Uniforms Customer Experience Dine-in 83

Sling

JUNE 8, 2020

If you reach the point where you have to decide between paying the rent and buying new uniforms for your team, rent always comes first — unless everyone ruins their uniform at the same time. You may need to upgrade your POS technology. These essential expenses may be fixed or variable (e.g., 5) Control Variable Expenses.

Small Business 109

Small Business Cash Management Uniforms Tip Distribution 109

7 Shifts

MAY 23, 2024

You can easily retrieve this data from your POS system. 7shifts can help you with this (and more) thanks to its ease of integration with over 80+ software, including POS, payroll, analytics, delivery, payments, reservations, and tax credits. Restaurant expense #2: labor cost Labor costs are one of your restaurant's biggest expenses.

Point of Sale 221

Point of Sale Food Supply Seasonal Menu Cash Management 221

Tableo

JULY 19, 2023

Integration with POS Systems : Seamlessly integrated with the restaurant’s point-of-sale (POS) system, to ensure accurate record-keeping and synchronisation of payments. Customization : Restaurants can add their branding to the pay-at-table interface to provide a uniform and branded payment experience.

Technology 75

Technology Point of Sale Customer Experience Reservations 75

The Restaurant Times

AUGUST 25, 2021

Para servir a la creciente base de clientes millennials, los propietarios se han dado cuenta de que necesitan sistemas POS QSR más inteligentes que vayan más allá de la mera facturación. La primera regla general para una cadena QSR de rápido crecimiento es una solución POS basada en la nube. i) Lo esencial para un POS QSR ideal.

POS 52

POS Uniforms Marketing Blog 52

7 Shifts

MAY 23, 2024

During this time, parents are more concerned with buying their children's books and uniforms than spending $20 on a takeout meal. Choose one that can assist you in scheduling your employees' shifts in minutes and is seamlessly integrated with your POS system. or "Do you want your drink upsized?"

Social Media 195

Social Media Loyalty Program Email Marketing Seasonal Menu 195

Tableo

JULY 27, 2023

This preserves uniformity while minimising deviations and ingredient waste. A few reservation systems provide for operational integration with other restaurant management software, including POS and inventory control solutions. Cost management Maintaining profitability depends on keeping costs under control.

Beverage 75

Beverage Food Inventory Waste 75

MBB Hospitality

AUGUST 5, 2024

By integrating with point-of-sale (POS) systems, these services update inventory counts automatically after every transaction. For franchises, these services ensure uniform stock availability across locations, improving the customer experience.

Inventory 52

Inventory Audits Franchising Franchise 52

Restaurant365

JULY 17, 2020

If your restaurant locations are spread out over various states and localities, it is not advisable to apply across-the-board uniform policies to every accounting process, as the differences among local laws would make such policies too vague. Integrate Your POS System with Restaurant Accounting.

Point of Sale 78

Point of Sale Consumer Goods POS Front of House 78

SpotOn

MAY 3, 2024

Maybe you need to focus on upgrading your restaurant POS and meeting suppliers. Or perhaps you want to get some great recipes and network with other professionals like you. Setting clear intentions will keep you from getting sidetracked from your main objective.

2024 98

2024 2023 Food Supply Hotels 98

The Restaurant Times

DECEMBER 22, 2021

By this point, you would have certainly thought of the basics like location, uniform design, a logo, a beautiful menu, kitchen staff and the equipment required, and marketing in general. But what are the steps involved in choosing a POS software? . Determining Your POS Budget. It’s best to look for a scalable POS system.

License 52

License POS Loyalty Program Point of Sale 52

Mad Mobile

FEBRUARY 26, 2024

Uniform processes reduce errors. Integrating inventory with your bar POS system enables efficient tracking at volume. The most cost-effective shortcut to implementing many of these is to use an integration like CAKE’s Orca integration to sync your POS to inventory management. Correct any irregularities you encounter.

Inventory 40

Inventory Bar Management Management 40

Mad Mobile

FEBRUARY 5, 2024

43% of operators choose POS systems like tablets for functionality Tablet systems alleviate restaurant turnover Conquering the dinner rush with faster ordering Reduced walkouts with 3X faster service More easily satisfy picky preferences with menu mods The menu. The uniforms. What’s driving the rapid adoption of restaurant tablets?

Dietary Restrictions 52

Dietary Restrictions Mobile Ordering Front of House Customer Service 52