Modern Restaurant Management

JULY 31, 2025

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features rewriting the rules of seasonal marketing, snack wrap traffic driver, GLP-1 use impact on F&B, and restaurant marketing challenges. Notably, 52 percent of respondents cite sales as their primary concern.

2025

EATER

MARCH 12, 2025

Charlestons Sir Wieners , which serves hot dogs at Lamars Sporting Club, popularized the concept when it launched its wiener tower in September. Thats market price.) Everybody, post-election, was really looking for something that made them happy, Hollander says. Around the country, the hot dog tower is doing just that.

Social Media

Future Food

NOVEMBER 27, 2024

What about the bulk of the market in the middle? Strong points of difference, authentic food, great service, location, marketing (with strong tactical execution) and a design-driven space that is on brand will elevate revenue for those with the total package. Timeout Markets alone have seven new locations announced.

Hospitality

Modern Restaurant Management

DECEMBER 18, 2024

The quicker businesses can feed that information back into operations, the better, whether for personalized dining, staffing optimization, or advertising and marketing. For restaurants, sourcing from these local markets offers a way to support regional producers while differentiating their menus with unique, high-quality ingredients.

2025

Restaurant Business

JUNE 11, 2025

11, 2025 Facebook Twitter LinkedIn Huddle House will add drive-thrus as it moves into more urban and suburban markets. | It also sports the chain’s new name and logo. Many of the changes it is making are intended to help it adapt to these new markets. That means you can now get boba at Perkins. By Joe Guszkowski on Jun.

Fast Casual

Lavu

MARCH 13, 2025

By leveraging POS data, restaurants can adjust inventory, staffing, and marketing strategies to maximize profits during busy periods and minimize waste during slow seasons. How Does Lavu POS Assist in Seasonal Marketing Strategies? This helps you plan marketing campaigns and promotions in advance.

POS

Black Box Intelligence

MAY 12, 2025

Significantly lower non-management, management and GM turnover in the markets in which they operate compared to their Quick Service Restaurant competitors. At the local market level, they had lower turnover than their peers for all position levels considered: non-management, management, and General Managers. Twin Peaks is a U.S.-based

2025

SpotOn

MARCH 21, 2025

Factor in overhead expenses There will be indirect costs: labor costs, utilities, renovation and repair costs, marketing, rent, permits, ensuring you can walk out with a livable salary at the end of the day. This is especially relevant for restaurants located near sports arenas and concert venues.

Pricing

Lavu

JULY 18, 2025

All successful businesses know they must adapt to the market and customer expectations. In this post, we’ll explore how customizable POS systems with open APIs are transforming restaurant workflows, reducing costs, and future-proofing businesses in a rapidly evolving digital landscape.

POS

Modern Restaurant Management

MARCH 11, 2025

Workforce : COVID fundamentally changed the labor market. Point-of-sale systems needed seamless integration with online ordering platforms and third-party delivery services, while customer relationship management tools facilitated personalized marketing and loyalty programs. This is due to market availability. more an hour.

Mobile Ordering

Lavu

AUGUST 1, 2025

With this house blend be sure to market it as exactly that, using your shop or restaurant’s name with “house blend.” Adding a Special Touch: Personalize Customer Experience with a Smart Coffee Shop POS System Latte Art Be sure to add a special touch to all drinks sporting foam with latte art.

POS

Restaurant Engine

OCTOBER 16, 2024

Create a plan and a marketing strategy for your grand opening. This article takes a look at seven brilliant ideas for restaurant grand opening marketing. This article takes a look at seven brilliant ideas for restaurant grand opening marketing. Think outside the box and get creative for your grand opening marketing. #4:

Marketing

Restaurant Clicks

JULY 18, 2025

The setting is casual, with counter service and a dining area decorated with family photos and sports memorabilia. The menu also includes classic Southern sides like mac and cheese, collard greens, baked beans, and Brunswick stew. Portions are generous, and the prices are fair, making it a favorite for both longtime locals and new visitors.

Seasonal Menu

Paper Chase Accountancy

JULY 25, 2025

We’ll explore the specialized functions, the day-to-day realities of managing finances, and critically, how modern solutions like outsourced bookkeeping and cloud-based tools empower these businesses to not just survive, but thrive and stay profitable in a highly competitive market. Develop marketing strategies.

Hospitality

Modern Restaurant Management

APRIL 1, 2025

The study employs a standardized "burger basket" methodology to enable precise cross-market comparison of wage impacts on profitability. Economic Paradox in Los Angeles : Operators paying average market wages of $21.08 Economic Paradox in Los Angeles : Operators paying average market wages of $21.08 million people. .

Pricing

Perfect Daily Grind

JULY 18, 2025

But as Uganda reportedly overtakes Ethiopia as Africa’s top exporter, it could present an opportunity for the country to capture a larger market share in China. This move undercut rivals by offering RMB 5–10 cups, tapping “blue ocean” markets beyond saturated first-tier cities.

Café

Lavu

AUGUST 1, 2025

Some employees of your restaurant will have outside obligations, whether they are going to school, have children in sports, or have other social engagements that require weekly time off from work. When doing so, be sure you have the most up-to-date information from employees.

2025

Restaurant Business

JULY 1, 2025

sports bar segment. At about 1,500 square feet, Go locations are much smaller than Buffalo Wild Wings’ sprawling sports bars, giving the brand more flexible real estate options. The answer might surprise you, in more ways than one. It was not an upstart growth chain, or an established juggernaut like Texas Roadhouse.

Fast Casual

The Rail

JUNE 30, 2025

Elevate your sports bar’s marketing game with expert insights and strategies from The Rail , your go-to resource for driving fan engagement and boosting business success! If you rush the process, throw resources at half-baked plans, or stretch yourself too thin, the whole garden can wilt.

Education

Modern Restaurant Management

APRIL 11, 2025

“The Power of Compound Marketing Is Truly Remarkable, Akin to the Wonders of Compound Interest.” ” Forget the outdated marketing playbook. There is a new way: compound marketing, the strategy that turns your loyal customers into your loudest advocates. Don’t just dream it, build it the right way.

Sports

Paper Chase Accountancy

JULY 10, 2025

Effective hospitality revenue management strategies empower hotels, resorts, and tourism operators to navigate market complexities and turn potential challenges into opportunities. Find out how to adapt strategies for hospitality and tourism markets. Explore practical tactics for hotels of all sizes and types.

Hospitality

Web Diner

MARCH 7, 2025

One sports bar discovered this when they started optimizing their prices during home games. It’s like having a marketing team working 24/7 but without the overhead. Their delivery profits jumped 23% with zero customer complaints. Your location near the stadium isn’t just about convenience. The result?

Pricing

Buzztime Business

JULY 1, 2025

fl_builder_insert_layout slug=”whitepaper-signup-module-5-step-marketing-budget-planner”] 10 Best July Promotion Ideas for Specific Holidays 4 Ways to Rock July 4 th : Independence Day…and the Release of Stranger Things Season 3 Independence Eve Many bars and restaurants decide to close for July 4 th. Need more ideas?

Bar

Modern Restaurant Management

AUGUST 18, 2020

“Our marketing plan has always been to get new people to try our food,” he said. We advertised in local papers, supporting youth sports and wrapping our vehicles. We continued to advertise and market our food, focusing specifically on takeout and delivery to drive business.

Marketing

Modern Restaurant Management

MARCH 11, 2022

While the top three third-party delivery services dominate the food delivery market , 70 percent of consumers prefer to order from a restaurant’s own website or mobile app, and 52 percent of US diners trust those websites and apps more than other portals. Former competitors are now part of the same umbrella company. Final Thoughts.

2022

Modern Restaurant Management

JUNE 29, 2021

Audio is making a big comeback in the world of digital marketing. So if your restaurant has been considering giving audio marketing a try – or you just want to learn more about it – here is a rundown of how and why using audio marketing can increase brand awareness for your eatery. What is Audio Marketing?

Marketing

ChowNow

JANUARY 27, 2021

If your restaurant isn’t using email marketing, now is the ideal time to start. Restaurant email marketing is one of the most cost-effective ideas to stay top of mind, engage with your customers, and increase sales. . To make it easy, we’ve rounded up 10 ideas to fuel your restaurant’s email marketing. Profile a special dish.

Email Marketing

Modern Restaurant Management

AUGUST 18, 2020

Beyond just ensuring consumer health and safety , restaurants now reopening to the public need to create new marketing, entertainment and advertising strategies for incoming customers—especially now that live music could be unsafe, and just playing songs on a speaker might not be enough. Engage Consumers Even After They Leave.

Entertainment

Modern Restaurant Management

AUGUST 7, 2023

Creating a great ambiance in your sports bar or restaurant is a good way to attract new customers. People who regularly go to sports bars and restaurants want the best technology available to watch the big game. Never skimp on the audio system in a sports bar or restaurant. You can upgrade your visual systems in many ways.

Technology

Perfect Daily Grind

MAY 18, 2022

But what about the wider relationship between sports and coffee? Around the world, sports teams have partner with a range of brands seeking promotion. It’s believed that the global sports sponsorship industry alone will be worth US $89.60 I spoke with three industry professionals to explore this growing market.

Sports

Modern Restaurant Management

FEBRUARY 17, 2020

Yelp introduced Yelp Store Visits (YSV) to measure how online activity on Yelp drives physical store foot traffic, and launched Showcase Ads, a new video-centric format that allows national marketers to feature in-season promotions and to tell their brand story more effectively. Carl Mittleman.

Sports

Modern Restaurant Management

FEBRUARY 9, 2022

Every year, sports fans swarm to local restaurants and bars to eat, drink, and cheer on the teams playing in the Super Bowl. In towns across the country, most establishments prepare for an increase in business for this day.

Cash Management

Modern Restaurant Management

DECEMBER 26, 2019

The sports bar is equipped with several TVs for sports viewing, garage style doors, an outdoor patio with fire pits, and locally brewed craft beer and cocktails. music, sports, and other audio/video (AV) entertainment) on the fly. music, sports, and other audio/video (AV) entertainment) on the fly. The Challenge.

Sports

Modern Restaurant Management

JULY 10, 2024

Among the reasons restaurants fail (poor location, inadequate marketing, lack of staff and inventory control, uninspired menu, unreasonable pricing), customer theft is rarely on the radar. ” Some restaurateurs consider this the price of doing business – even a form of marketing.

Back of House

Modern Restaurant Management

AUGUST 14, 2023

You focus on creating those wonderful dishes, and let us help you navigate the marketing. On top of the long hours and hard labor, restaurant owners have countless things to consider, including marketing and branding. Or maybe you have seen them online, but their marketing feels a little “too much.”

Social Media

Modern Restaurant Management

JANUARY 30, 2020

There are countless ways to attract customers through creative PR and marketing — so much so that it can be overwhelming. If marketed effectively, the charity event will help the non-profit raise money and awareness for its cause and help the restaurant drive traffic and goodwill in the community.

Social Media

Modern Restaurant Management

SEPTEMBER 10, 2021

“The wing category has traditionally been all about the sports fan but we believe it is so much more than that and are confident our new look and feel will speak to a broader audience – propelling us to even greater heights as a result.” ” Ike's Loves Bangin' Buns.

Franchise