Culinary Cues

AUGUST 7, 2021

This is defined in articles from local newspapers to the New York Times, from industry magazines and websites to social media, and from industry blogs to podcasts by the dozens – everyone states the problem, points a finger, and portrays the issue as someone else’s doing. So, first step – let’s refer to it as a challenge.

Social Media 474

Social Media Cash Management Blog Equipment 474

Next Restaurants

JULY 23, 2021

Hence, here are the five tips to write an SEO plan for your restaurant’s website. #1 If you manage to dominate your local search, it will be much easier for you to expand afterward. The content you create for your website and all the other channels needs to be coordinated with all of your other SEO-related actions.

SEO 176

SEO Website Management Email Marketing Social Media 176

Modern Restaurant Management

MARCH 8, 2023

Images of a cocktail on a friend’s Instagram feed can be the catalyst for that consumer checking out a restaurant’s Instagram profile and then tapping through to a website to check out the menu. They might go to Yelp or other review websites to learn what other patrons have said about their experiences.

Social Media 177

Social Media Customer Experience Website Management Customer Service 177

Modern Restaurant Management

NOVEMBER 15, 2023

There is one caveat: Gen Z consumers equally prefer using a restaurant’s mobile app or website, an option firmly ranked in second place for all other generations. They can also offer innovative menu items that are available to order exclusively through the website or app or as part of a loyalty program to drive usage.

Loyalty Program 106

Loyalty Program Mobile Ordering Website Management Online Ordering 106

EATER

NOVEMBER 22, 2023

Emmanuel Dunand/AFP/Getty Images A completely serious investigation of the most popular pose on restaurant websites, TV cooking shows, and photo ops Jamie Oliver does it. But as many restaurants have flattened their organizational structures and rethought relationships between managers and workers, it’s time for our photo ops to shift too.

Magazine 136

Magazine 2007 Travel Website Management 136

7 Shifts

MARCH 10, 2021

Invest in Technology Accounting and inventory management software are just a couple of the technologies that small business owners should invest in. Other efficiency benefits include POS software that tracks staff time and inventory, saving time in daily operations preparing payroll, bookkeeping, and inventory management.

Management 370

Management Management Small Business Email Marketing 370

Modern Restaurant Management

JANUARY 6, 2023

In this column, Modern Restaurant Management (MRM) magazine looks at newly introduced menu items from top brands. The bowl will be available to order exclusively through the brand’s website or sweetgreen app for delivery and pick-up during Green January. Green January. Under $2 Craves. March 14 – April 3.

2023 127

2023 Menu Mobile Ordering Coupons 127

7 Shifts

NOVEMBER 1, 2022

They're people leaders, customer service providers, line cooks, inventory managers, occasional bartenders, public relations reps, number crunchers, and even marketers. They should all work together to create a smooth customer journey, from their initial search on your website to when they sit down with their meal.

Seating 221

Seating Email Marketing Marketing SEO 221

Modern Restaurant Management

MARCH 27, 2020

In terms of promotions, Mighty Quinn’s is offering 15 percent off of all delivery and takeout orders placed through our website and app. We have redistributed staff for greater capacity to fulfill pickup and delivery orders through our app and website. We’ve seen a good response to this particular measure.

Healthcare 206

Healthcare Social Media Online Ordering Website Management 206

Focus POS

DECEMBER 22, 2021

A Recipe for Successful Restaurant Management. FSR magazine reports that 60 percent of restaurants don’t make it past their first year, and 80 percent go out of business within five years. Technology for Successful Restaurant Management. Beat the Odds. With wages increasing to 34.6 H3: A strong loyalty program.

Management 146

Management Management Loyalty Program Online Ordering 146

Modern Restaurant Management

JUNE 29, 2020

As more restaurants in the United States receive the go-ahead to open their doors for indoor dining, Modern Restaurant Management (MRM) magazine reached out to industry experts on ways to calm employee anxiety. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education.

FOH 212

FOH Kitchen Safety BOH Food Safety 212

Modern Restaurant Management

JUNE 22, 2022

Modern Restaurant Management (MRM) magazine caught up with co-owner Stuart Snyder to discuss the Southwest Harbor, Maine landmark’s past, present and future. They created “Beal’s at Home,” a direct-to-consumer service, shipping its lobsters via its website and through Goldbelly.

Seasonal Menu 186

Seasonal Menu Food Truck Consumer Goods Customer Experience 186

Restaurant Clicks

NOVEMBER 24, 2021

Murphy Telegraph Building, 155 W Congress St, Detroit, MI 48226 Phone: 313-962-0277 Visit Website. 245 S Eton St, Birmingham, MI 48009 Phone: 248-647-7774 Visit Website. Executive Chef, Eric Voigt, manages the menu and daily operations of the Big Rock Chophouse. The London Chop House. Big Rock Chophouse. Make a Reservation.

Website Management 103

Website Management Reservations Seasonal Menu Fine Dining 103

Modern Restaurant Management

JANUARY 12, 2022

Modern Restaurant Management (MRM) magazine asked Suzi Tripp, VP of Insights at digital transformation firm Brooks Bell how restaurants loyalty programs are evolving and the importance of having a head of loyalty who understands why people buy, how they buy and how often they buy.

Loyalty Program 213

Loyalty Program Customer Experience Social Media Online Ordering 213

Open for Business

MARCH 23, 2023

Your brand is everything, so it makes sense to have a dedicated team member managing it. One sign that it’s time to hire marketing staff is that you, your general manager, or current team members handling marketing feel overwhelmed. If you’re running lean, a social media-savvy team member could handle the responsibility part time.

2023 78

2023 Marketing Social Media Email Marketing 78

Open for Business

NOVEMBER 21, 2022

Once upon a time, most restaurants operated on a patchwork of paper systems involving notebooks and back-of-the-napkin calculations, not to mention information owners and managers kept in their heads, hunches, and habits. Manage your team and costs. Restaurant customer relationship management (CRM) software. Quick links.

Technology 147

Technology Front of House Back of House Online Ordering 147

Ken Burgin

JUNE 22, 2022

Sales are visible to managers and communicated to all staff. COGS & Wages are visible to managers only. Wait times based on production areas are regularly communicated to managers and the time of day sales – this is very helpful with staffing.” We have KPIs for all areas of the business.

Equipment 68

Equipment Website Management Back of House Online Ordering 68

Modern Restaurant Management

SEPTEMBER 16, 2020

Modern Restaurant Management (MRM) magazine surveyed marketing experts to find out the best ways restaurants can market themselves now. Keegan Brown, Marketing Manager Easy On Hold & Brand Music. What’s working right now: Hours should be updated everywhere: Facebook, google my business, yelp, your website, etc.

Marketing 233

Marketing Social Media Food Safety Email Marketing 233

Modern Restaurant Management

APRIL 27, 2020

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. Also launching today, is a special edition of the company’s Food Fanatics magazine. Tips for pivoting to retail.

Webinar 176

Webinar Loyalty Program Online Ordering Social Media 176

Modern Restaurant Management

MAY 21, 2020

With more states lifting sanctions on dine-in options, Modern Restaurant Management (MRM) magazine reached out to Yelp's Small Business Expert Emily Washcovick to learn about ways restaurants can successfully make the transition and slowly ramp up operations, while keeping guest and staff safety top of mind.

Customer Experience 225

Customer Experience Consumer Goods Social Media Dine-in 225

Ken Burgin

JUNE 7, 2022

The cliche about sustainable meaning ‘anti-business’ is a long way from the truth, and open-book management is often a key driver – everyone knows how business finance works. They have a happy and helpful website, online bookings, fast responses to email and social media messages, and employees are kept regularly updated.

Recycling 60

Recycling Sustainability Compost Food Supply 60

Modern Restaurant Management

APRIL 8, 2020

In this Q&A with Modern Restaurant Management (MRM) magazine, Washcovick offers some ways restaurants can engage their customers and their community in these unprecedented times. Get this same message posted across all of your social platforms as well as your website.

Small Business 199

Small Business Social Media Consumer Goods Communication 199

Modern Restaurant Management

JULY 30, 2020

In early March at Oracle's Food & Beverage conference held prior to the COVID-19 outbreak shutdown, Modern Restaurant Management (MRM) magazine discussed the company's plans for products and services designed to help Mom and Pop restaurants with Chris Adams, VP of Strategy for Oracle F+B about their future plans in the above video.

Technology 127

Technology Operations Loyalty Program Point of Sale 127

Restaurant Clicks

NOVEMBER 2, 2021

145 S Main St, Memphis, TN 38103 Phone: 901-522-8555 Visit Website. 966 Cooper St #5611, Memphis, TN 38104 Phone: 901-272-7111 Visit Website. 50 Harbor Town Square, Memphis, TN 38103 Phone: 901-260-3300 Visit Website. 83 S 2nd St, Memphis, TN 38103 Phone: 901-525-7948 Visit Website. Majestic Grille. Make a Reservation.

Website Management 119

Website Management Fine Dining Online Ordering Back of House 119

Restaurant365

APRIL 16, 2021

In-house online ordering systems capture customer data for your customer relationship management system (CRM). QSR Magazine shares from a recent study that 70% of guests expect a restaurant’s website to offer online ordering. Ordering needs to be easy to navigate the moment a guest reaches your website.

Online Ordering 78

Online Ordering Blog Ordering Front of House 78

Modern Restaurant Management

MARCH 16, 2021

As Modern Restaurant Management Restaurant (MRM) magazine celebrates its fifth anniversary this month, we reached out to industry insiders to garner their insights on what issues have impacted the industry over the last five years and what issues they feel will impact restaurants in the years to come.

Fast Casual 131

Fast Casual Front of House Fine Dining Mobile Ordering 131

EATER

JULY 8, 2022

A few months after the first COVID-19 shutdown, restaurants furloughed and laid off cooks, servers, bartenders, and managers nationwide. Customers ordered online through our website and picked up their food through our double glass doors, both barricaded by a stainless steel prep table. We occasionally gave in.

Seasonal Menu 89

Seasonal Menu Online Ordering Customer Service Social Media 89

Restaurant Clicks

DECEMBER 21, 2021

2601 Holmes St, Kansas City, MO 64108 Phone: 816-421-2807 Visit Website. 549 Gillis St, Kansas City, MO 64106 Phone: 816-471-3663 Visit Website. 419 Westport Rd, Kansas City, MO 64111 Phone: 816-931-4740 Visit Website. 435 Westport Rd, Kansas City, MO 64111 Phone: 816-389-4180 Visit Website. Order Online. Happy Gillis.

Online Ordering 97

Online Ordering Website Management Back of House Reservations 97

Restaurant Clicks

DECEMBER 5, 2021

4200 N Lamar Blvd, Austin, TX 78756 Phone: 512-916-4808 Visit Website. 2330 W N Loop Blvd, Austin, TX 78756 Phone: 512-459-4121 Visit Website. 500 W 5th St, Austin, TX 78701 Phone: 512-888-9133 Visit Website. Fixe Southern House serves traditional southern foods and has been highlighted in Fort Worth Magazine.

Dine-in 111

Dine-in Fine Dining Book Website Management 111

Modern Restaurant Management

APRIL 27, 2020

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. Also launching today, is a special edition of the company’s Food Fanatics magazine. Tips for pivoting to retail.

Webinar 186

Webinar Mobile Ordering Loyalty Program Online Ordering 186

Sante

FEBRUARY 24, 2020

Managing Director and Winemaker, Wakefield Wines. Beverage Manager, Claremont Club & Spa. Restaurant Manager, STARR Restaurants. Be Featured Here In The Sommelier Business E-Magazine. Visit the official website to learn more. " - Mitchell Taylor. Winners at 2019 Sommeliers Choice Awards. PETER PLAEHN.

Marketing 130

Marketing Email Marketing 2020 Website Management 130

Modern Restaurant Management

JUNE 30, 2021

Nair, a partner at Ervin Cohen & Jessup LLP compiles recent legal news affecting the restaurant, food and beverage and hospitality industries for Modern Restaurant Management (MRM) magazine. Legislation. Restaurant Revitalization Fund Replenishment Act Introduced : On June 8, 2021, a bipartisan group of Senators and U.S.

2021 186

2021 Restaurant Law Kitchen Safety Food Safety 186

EATER

DECEMBER 20, 2023

I’m less mother than teacher,” she told New York magazine. My donkeys — Rufus, Clive, and Billie — will receive embroidered jute bags filled with apples, carrots, hay, and sugar cubes,” she wrote on her website. Petersburg Times as “boot camp” and said she “would not want to be employed by Martha Stewart on a regular basis.”

Book 89

Book Back of House Entertainment 2003 89

Restaurant Clicks

DECEMBER 21, 2021

2601 Holmes St, Kansas City, MO 64108 Phone: 816-421-2807 Visit Website. 549 Gillis St, Kansas City, MO 64106 Phone: 816-471-3663 Visit Website. 419 Westport Rd, Kansas City, MO 64111 Phone: 816-931-4740 Visit Website. 435 Westport Rd, Kansas City, MO 64111 Phone: 816-389-4180 Visit Website. Order Online. Happy Gillis.

Online Ordering 78

Online Ordering Website Management Back of House Reservations 78

Sling

JULY 4, 2021

Then, like the video you shot, display them on all your social media channels, on your website, and in your blog posts. Not sure how to get your website on page one? 9) Get Your Restaurant Online With A Custom Website. If you don’t already have a restaurant website, that should be your priority. Profile is complete.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Modern Restaurant Management

APRIL 14, 2020

To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. The National Restaurant Association-managed site also provides a direct connection to the industry’s grassroots engagement platform.

Online Ordering 208

Online Ordering Back of House Customer Service Small Business 208

Modern Restaurant Management

MARCH 16, 2020

Due to the Covid-19 outbreak effect on the restaurant industry, Modern Restaurant Management (MRM) magazine is compiling a list of resources available for restaurant owners, operators and managers. To be added to this guide, reach out to Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com.

Food Safety 233

Food Safety Kitchen Safety Small Business Employee Relations 233