Open for Business

APRIL 9, 2024

They also serve as brand advocates, spreading their positive experiences to friends and family. Building a base of loyal regulars in a crowded and competitive industry can give your restaurant a significant advantage. It’s about making meaningful connections with guests to keep them coming back time and time again.

Loyalty Program 78

Loyalty Program Social Media Email Marketing Point of Sale 78

Modern Restaurant Management

MAY 30, 2023

Frequent users (ordering from restaurants more than five times a week) were far more digitally engaged with brands. About half of respondents rely on apps for loyalty or rewards promotions, an effective and profitable way to grow your brand’s reach in these price-sensitive times. But don’t just take our word for it.

Loyalty Program 193

Loyalty Program Social Media 2023 Download 193

Embrace the Suck

JUNE 18, 2021

Or, you skipped some core steps and now your brand has weak links that need to be repaired. They might have a decent recipe for one thing and decided to build an entire restaurant around it. Keys to Success: They need to really understand their market and dial in their brand to be a specific niche. Here’s the thing.

Leadership 346

Leadership Small Business Coaching Training 346

7 Shifts

AUGUST 12, 2021

Recommended Reading: [Guide] How to Add a Restaurant to Google Maps. Anyone, whether an individual, a restaurant, or a random person can create an Instagram, Linkedin or Twitter account. When a customer interacts with your company on social media, they trust your brand to meet their needs. Optimization of NAPs. Loyalty Rewards.

Marketing 397

Marketing Loyalty Program Email Marketing Social Media 397

7 Shifts

OCTOBER 9, 2020

In this ultimate restaurant website design guide for beginners, you’ll learn: How to prepare for a website makeover. How to build your restaurant’s website. Restaurant website design: Taking a DIY approach vs. hiring a web development team Consider whether you want to build your restaurant's website or hire someone to do it for you.

Design 397

Design Social Media Mobile Ordering Online Ordering 397

7 Shifts

NOVEMBER 9, 2022

Recommended Reading: The Guide To Email Marketing for Restaurants [Examples, Ideas]. As a restaurant owner, you know how difficult it is to win a customer's attention and make them keep coming back to your restaurant. One way to keep customers coming back? One way to keep customers coming back? A great email newsletter. Table of Contents.

Email Marketing 195

Email Marketing Loyalty Program Social Media Point of Sale 195

7 Shifts

JULY 24, 2020

Topics: Hospitality; hiring and training staff; building workplace culture. ?? This is probably the only time in your restaurant management career that you’ll be able to take actual breaks! Improving these relationships is a surefire way to improve your restaurant’s service and bottom line. Published: 2009 ?? Author: Danny Meyer ??

Book 370

Book Management Management Restaurant Law 370

Culinary Cues

APRIL 5, 2021

If I had worked with someone who pushed me harder at that age, a person who would challenge me, critique my work, and set my standards at that age – who knows where my career would have gone. [] PICK YOUR EMPLOYERS WISELY. At this point working in a kitchen was all that I knew. Here are my thoughts (in hindsight): [] STUDY THE POSSIBILITIES.

Take-out 377

Take-out Small Business Food Order Café 377

Bingage

MARCH 18, 2023

When you think about shopping or eating out, you might click on your favourite brand. However, If you’ve visited back the place/store/brand for the second, fourth, or fifth time to purchase then the brand has a good customer retention marketing strategy. Am I right? Do you know why? What’s the reason? Did you know?

Loyalty Program 98

Loyalty Program Social Media Email Marketing Customer Service 98

7 Shifts

JUNE 3, 2022

Everyone on your team has life circumstances that must be accounted for when building the schedule. We don't have to tell you that the restaurant industry has a turnover problem. As of 2019, hospitality had a national average turnover rate of 75% , and that's only grown since the pandemic. 73% of those employees still receive tips.

Tip Distribution 397

Tip Distribution Email Marketing Communication Coaching 397

Open for Business

JUNE 30, 2023

Restaurant branding is more than a clever logo and a slick website. A strong brand tells people who you are, what’s important to you, and what they can expect from a visit to your restaurant. Quick Links: What is restaurant branding? What are the elements of a restaurant brand?

Loyalty Program 78

Loyalty Program Email Marketing Social Media Customer Experience 78

Culinary Cues

AUGUST 31, 2020

Leaders don’t boast about their authority and never use it for personal gain over another. Share as much as you possibly can, do it in real-time, and do it because it will build understanding and support. Now is the time to self-assess and realign priorities. When those opportunities rise up – you want to be ready.

Leadership 398

Leadership Point of Sale Training Coaching 398

Modern Restaurant Management

MAY 21, 2021

Many successful brands take a different approach. Many successful brands take a different approach. Build a Community for Your Brand. For restaurants, this information could range from cooking, dining, and food preparation tips to local ingredient sourcing guides. Create Emotional Bonds.

Social Media 199

Social Media Customer Experience Email Marketing Online Ordering 199

Modern Restaurant Management

MARCH 8, 2022

Call her a people person, if you will, but Christie Schatz’s desire to connect with others runs far deeper. “We learned a long time ago we need to dive deeper with our employees in order to get to know them on a personal level. .” So, culture, more than policy, helps guide our team members and their actions.

2001 186

2001 Coaching Hiring Take-out 186

Modern Restaurant Management

SEPTEMBER 21, 2021

Every person has their own likes, dislikes and preferences when it comes to food. Operators can provide a uniquely personalized dish to each customer. This is our brand’s core purpose – to “Feed Individuality.” One way we combat that is to provide a framework to guide customers when choosing ingredients.

Dietary Restrictions 184

Dietary Restrictions Online Ordering Fast Casual Customer Experience 184

Modern Restaurant Management

APRIL 14, 2022

Retailers have always guided customers to products, and navigation is fundamental to good store design. Anticipating and then eliminating potential customer wayfinding pain points – whether picking up food or footwear – will enhance customer experiences and brand loyalty. Where to Go for What?

Retail 186

Retail Customer Experience Online Ordering Point of Sale 186

Buzztime Business

JUNE 2, 2023

Americans plan to spend these impressive father figures: The average person will drop $171 for a record-setting $20.1 8) Papa’s Brand New Bag Greet every father with a smile – and a swag bag. Include house-made bacon brittle , offers from nearby businesses, and a branded item like a pint glass or even golf tees sporting your logo.

Bar 147

Bar Social Media Insurance Sports 147

Modern Restaurant Management

AUGUST 8, 2022

Building and maintaining a successful restaurant business isn’t easy. This is a win-win since the CMO Council identified that 56 percent of social media users will log in with their profiles in exchange for a customized brand experience. There are a thousand tasks in every day, and very few are planned. Real-Time Offers.

Loyalty Program 181

Loyalty Program Social Media Email Marketing Point of Sale 181

Bingage

APRIL 15, 2023

Today shoppers trust reviews and recommendations before they trust a brand. They turn to their friends and seek out reviews before they even think of buying products from a brand they’ve never heard of. Whether you choose Instagram, Twitter, Snapchat, or YouTube? According to a study, Influencer Marketing Industry Reached $16.4B

Influencer 98

Influencer Social Media Marketing Email Marketing 98

Culinary Cues

AUGUST 31, 2019

By “all in” I am referring to total commitment, building your life around the demands of the job, and most significantly to do so while being oblivious to the impact that this commitment has on other aspect of one’s life. The more that a chef delves into the job, the more the job demands of them. Now, things were different.

Reference 345

Reference Uniforms Social Media Take-out 345

EATER

APRIL 25, 2024

Unfrosted is not that story. Or rather, it’s bits of it — an absurdist mash-up of fact and fiction that centers on the concept of a Space Race to invent the Pop-Tart and draws, in part, on an old Jerry Seinfeld joke about the treats. Eater: Why the Pop-Tart? Spike Feresten: Well, that was Jerry. But I just know that that is a funny thing.

Take-out 77

Take-out Travel Hiring Operations 77

7 Shifts

DECEMBER 17, 2020

When it comes to getting people in the door, it’s always easier to get someone back then to find brand-new customers. When it comes to getting people in the door, it’s always easier to get someone back then to find brand-new customers. In this guide, we’ll cover: What is customer retention. How to measure customer retention.

Loyalty Program 370

Loyalty Program Social Media Email Marketing Customer Service 370

Clover - Restaurants

APRIL 23, 2024

In this guide, we’ll compare buying a restaurant versus starting one from scratch, provide tips on evaluating different restaurants for purchase, and list resources that can help you get up and running. One of the most difficult aspects of starting a restaurant is building a customer base. Launch vs. buy: Should you buy a restaurant?

Point of Sale 52

Point of Sale Cash Management Franchise Franchising 52

Modern Restaurant Management

DECEMBER 17, 2021

Personalized. If you’ve worked in the restaurant industry over the past decade, chances are you’ve heard these buzzwords championed as top business priorities and guiding principles for success. Customer-centric. Customer experience management. Meanwhile, food service workers are in high demand.

Loyalty Program 184

Loyalty Program Customer Experience Mobile Ordering Customer Service 184

Bingage

JULY 18, 2023

Publishing blog posts, articles, and product guides not only attracts visitors but also positions your brand as an authority in your industry. Implement an Effective Email Marketing Strategy Build a subscriber list: Offer incentives, such as exclusive discounts or free resources, to encourage visitors to subscribe to your email list.

Loyalty Program 69

Loyalty Program Email Marketing Social Media SEO 69

7 Shifts

JULY 8, 2023

Chris made his way up the ranks at Morton Steakhouse from Prep Cook all the way to CEO, where he led the brand for more than a decade after a few stops between then and now. Joe Kahn opened the first Condado Tacos in 2014, a stone's throw from the Ohio State University in Columbus, Ohio. Kahn: "It was kind of a no-brainer. And he followed.

Hiring 273

Hiring Back of House Take-out Training 273

7 Shifts

SEPTEMBER 10, 2021

Restaurant mission statements matter whether you're opening a restaurant or refreshing your brand. They provide insights into business strategy, guide business decisions, and are a reminder of why you started. Learn how to write a killer restaurant mission statement to be among the select few that can. The good news? Actionable.

Fast Casual 370

Fast Casual Customer Service Customer Experience Back of House 370

Modern Restaurant Management

MAY 30, 2023

Frequent users (ordering from restaurants more than five times a week) were far more digitally engaged with brands. About half of respondents rely on apps for loyalty or rewards promotions, an effective and profitable way to grow your brand’s reach in these price-sensitive times. But don’t just take our word for it.

Pricing 88

Pricing Loyalty Program Social Media 2023 88

7 Shifts

NOVEMBER 1, 2022

And the big restaurant brands are only getting bigger , making it even harder to stand out. This guide covers everything you need to put together your first marketing plan, from the strategy behind it to the tactics and channels to use. Establish Brand Strategy. Establish your brand strategy. Table of Contents.

Seating 221

Seating Email Marketing Marketing SEO 221

Bingage

NOVEMBER 11, 2022

Promoting our products and brands in WhatsApp is said to be WhatsApp marketing. They can chat personally , voice call, video call or can create group for chatting. Building of team: Your employees can share new ideas, thoughts, problems, or even team building activities. Key Benefits of WhatsApp Marketing.

Marketing 98

Marketing Coupons Point of Sale Advertising 98

Bingage

MARCH 18, 2023

When you think about shopping, your mind clicks on your favorite brand. Maybe the quality of the product is good, maybe the prices are reasonable, maybe the shipping is quick and seamless or the brand sends you super personalized discounts and offers that make you feel special and a strong bond between you and the brand.

Loyalty Program 52

Loyalty Program Social Media Email Marketing Customer Service 52

Bingage

JULY 18, 2023

Publishing blog posts, articles, and product guides not only attracts visitors but also positions your brand as an authority in your industry. Implement an Effective Email Marketing Strategy Build a subscriber list: Offer incentives, such as exclusive discounts or free resources, to encourage visitors to subscribe to your email list.

Loyalty Program 61

Loyalty Program Email Marketing Social Media SEO 61

Bingage

MARCH 18, 2023

When you think about shopping or eating out, you might click on your favourite brand. However, If you’ve visited back the place/store/brand for the second, fourth, or fifth time to purchase then the brand has the best customer retention strategies to retain their customers. to turn visitors into brand advocates.

Loyalty Program 52

Loyalty Program Social Media Email Marketing Customer Service 52

Modern Restaurant Management

DECEMBER 22, 2020

Throughout all the uncertainty this year has brought, our values and our mission of spreading the spirit of BBQ has been our guiding star. On a consumer level, our ability to identify emerging consumer needs this year has helped us evolve our brand messaging and ability to create unique consumer experiences. We created a ?live

Hospitality 193

Hospitality Food Safety Customer Experience Online Ordering 193

Modern Restaurant Management

JULY 30, 2021

This program, piloted last year, is designed to help KFC team members build short-term savings and create lasting savings behaviors. “We consistently see the difference it makes to have $500 in savings, and the KFC Foundation is helping frontline workers build that emergency fund in just a few months.”

Franchise 199

Franchise Franchising Fast Casual Point of Sale 199

Lavu

NOVEMBER 18, 2022

For additional help, check out Lavu’s free ebook How to Build a Restaurant Business Plan. What makes you the right person to open a pizza business? Brand & Concept: Describe your restaurant’s theme. What will inspire the brand, design elements, and atmosphere? What will make your business stand out from others?

Loyalty Program 78

Loyalty Program Download Document Point of Sale 78

Next Restaurants

JUNE 30, 2020

We’ve put together an easy-to-follow four step restaurant survival guide to keep your restaurant alive and running during this pandemic. but add a human element to your brand. This shows your restaurant’s personality and reminds customers that we’re all in this together. Remember, people still need to eat.

Social Media 163

Social Media Email Marketing Online Ordering Food Safety 163