The Restaurant Times

JANUARY 18, 2022

However, certain aspects may prove to be a logistical hurdle, such as obtaining the necessary licenses and permits to start a restaurant. The number of licenses and permits required depends on the type of establishment you are opening and its location. Business License. Food Service License. Liquor License.

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The Restaurant Times

DECEMBER 30, 2021

In 2019, the UK government mandated the fortification of flour with folic acid to impede inborn disabilities in children. Increasing health consciousness among people and adequate support from the government can become the primary growth driver for this segment of food in the future. . Get Licenses and Approvals.

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EATER

JULY 27, 2022

Food stands, with rótulos before the government campaign and district signage after. The rótulo erasure was only the latest attack on Mexico City’s street vendors, who historically suffer from discrimination, marginalization, and economic exploitation in the form of bribes and corrupt government licensing and regulation. “We

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The Restaurant Times

AUGUST 5, 2022

Licenses And Permits. Although not exactly a part of food truck design, you need to obtain the required licenses and permits even before you begin to think about your food truck business. EIN issued by the Internal Revenue Service (IRS) is required when you apply for any license, permit, or file any other paperwork.

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The Wine Knitter

MARCH 5, 2023

Photo credit: Penny Weiss Today, over 70 licensed distilleries are located throughout Virginia, from south to north and east to west. Most of these distillers use only locally sourced ingredients to ensure a quality product and work with and support the community and local farmers. ” Tasting some GW whiskey!

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Restaurant Engine

MAY 12, 2020

Wine cellars and liquor cabinets can help owners raise immediate cash, and there are government stimulus programs to help. In Los Angeles, officials have announced a new regulatory pathway that allows qualifying restaurants to receive over-the-counter liquor licenses. Alcohol is a critical source of profit for struggling restaurants.

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Restaurant Clicks

JANUARY 13, 2020

If you’re working towards opening a bar or restaurant that serves alcohol, figuring out how to get a liquor license is an important step along the way. . Liquor license laws vary by state, and depending on your location they can be simple or difficult to obtain. Liquor Licenses. What Do Liquor License Laws Regulate?

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Perfect Daily Grind

FEBRUARY 24, 2023

IDH, JDE Peet’s, and Vietnamese government partner on low-emission coffee initiative. The limited-edition coffee is sourced from the Vietnamese Central Highlands, and has tasting notes of candied orange peel, passion fruit, and cloves. SCA welcomes four new licensed competition bodies. million by 2027.

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The Restaurant Times

MAY 30, 2021

Furthermore, while getting licenses, a business plan will act as your advocate before the authorities. . It is meant to describe the business in a summarized form mainly to government authorities, stakeholders, and investors. Source: Toast. Investors will usually want to know your business plan before investing in it.

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Sling

NOVEMBER 23, 2023

Once you’ve decided on the right structure for your business, register your business name with the I R S , the federal government, and any state and local offices that the law requires. Each has its own unique pros and cons, so be sure to read up on all of the options.

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The Restaurant Times

JULY 25, 2021

Recently on July 19, 2021, the UK government lifted the months-long COVID-19 restrictions. Source: Buxton. Get The Requisite Licenses . While opening a restaurant in the UK, you need to decipher which of your offerings require a license. Source: Restaurant Marketing Agency. Design An Attractive Menu.

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The Restaurant Times

SEPTEMBER 30, 2021

Source: Ixigo. When you start a food truck, you have to look out for state rules and regulations regarding licensing and taxes. What equipment your truck must have, what permissions you and your staff require, and if you need a commissary kitchen are all governed by health standards. Vehicle license. Source: LBB.

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The Restaurant Times

JULY 20, 2021

Source: Pinterest. Get The Required Licenses . Opening a restaurant outlet in any country requires a license from the local authorities. You need to register on a designated UK government site before you jump into managing the takeaway business, to avoid any legal troubles in the future. . Source: Startup Info.

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Perfect Daily Grind

MAY 27, 2022

The coffee chain will now suspend all store operations in agreement with its licensing partner in Russia. Non-profit Verité publishes open-source labour violation prevention toolkit for coffee professionals. Starbucks to leave Russia. After the invasion of Ukraine on 24 February, Starbucks halted its operations in Russia. Thu, 26 May.

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Perfect Daily Grind

JANUARY 23, 2023

A breakdown of competitor costs The 2023 World Barista Championship Official Rules and Regulations state that: “ Licensed Competition Bodies are required to pay their Competition Body Champion’s reasonable travel and accommodations expenses to, from, and for the duration of the WBC. Wilford uses Melbourne, Australia as an example.

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The Restaurant Times

SEPTEMBER 28, 2021

The Government enables you to either deduct your real food truck tax-related expenditures such as maintenance or utilize the normal mileage rate since you utilize a vehicle for your mobile food company. Source: FSSAI License. You can deduct a certain amount of money for each business mile you drive. From Location To Location .

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The Restaurant Times

JUNE 30, 2021

With the easing of lockdown restrictions and the government’s focus on restoring normalcy, restaurant managers must focus on getting their businesses back on the path to profits and cover the pandemic losses as soon as possible. . Source: MBB Management. The COVID-19 pandemic has hit the restaurant industry hard.

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The Food Corridor

MAY 10, 2021

Happily, there are sources of funding out there for community-focused projects that aim to give something back to the local food community. Each year the federal government hands out millions in grants to organizations that can show that the money will be put to good use. . Inspirational Shared Kitchen Projects Already Funded.

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The Restaurant Times

SEPTEMBER 22, 2021

Source: Zomato. With the rising prominence of food trucks in Mumbai, the government has lent its helping hand to the food truck vendors. Also, the food truck owners have to make sure they take permission from the BMC’s Health Department, License Department, and Shops & Establishment Department before starting up their business.

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Modern Restaurant Management

JULY 27, 2020

“We’re seeing similar restrictions across the country, as states and local governments try to address health concerns related to the COVID-19 pandemic. Irwin , partner in Leech Tishman’s Government Relations and Litigation Practice Groups. ” The Resource Center can be found here. How great would that be for us.

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Open for Business

DECEMBER 12, 2023

Small Business Administration (SBA) Loans The Small Business Administration is a government entity that works with designated lenders, like banks, to issue loans. Even if you personally guarantee the loan, most banks won’t lend you money. Restaurant Success By The Numbers, by Roger Fields, also has a comprehensive chapter on the subject.

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The Food Corridor

MARCH 27, 2023

Cloud kitchens (often used interchangeably with “ghost kitchens”) are centralized licensed commercial food production facilities where one or two to dozens of restaurants rent space to prepare food for delivery-optimized menu items. How does a cloud kitchen work? Soggy, luke warm food will guarantee failure.

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Apicbase

APRIL 20, 2022

You should be able to give potential franchisees a complete overview of their estimated expenditure, from the initial start-up investment to infrastructure, licenses, and royalty fees. And with shared governance comes risk. Potential business owners purchase the license to use your brand, trademark, and concept.

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EATER

FEBRUARY 16, 2024

Where (and What) to BYOB Philly’s liquor licenses are notoriously expensive; as a result, many restaurants forgo a bar and allow diners to bring their own wine and spirits , often without corkage fees. Ernest Owens Read more about how Philly built a winning scene Fried chicken with grits and eggs at Honeysuckle Provisions.

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EATER

OCTOBER 26, 2021

The licensing laws are meant to ensure vendors and shopkeepers pay taxes, and to channel sales to those that do. the government doesn’t help.”. I’d also like to test for a motorcycle license to have more opportunities to work in delivery, too,” he says. Rashid heads right out once he’s done making the samosas. “I

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Modern Restaurant Management

AUGUST 5, 2020

ECJ’s Food, Beverage and Hospitality Department attorneys advise food and beverage clients, startups and other businesses on a comprehensive range of issues, including employment, trade secrets, partnership disputes, contract negotiations, intellectual property, licensing and franchise disputes. Passion House Coffee.

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Kounta

NOVEMBER 6, 2019

Things like Liquor Licensing, Responsible Service of Alcohol, Food Safety and Workplace Health and Safety, GST, Pay As You Go (PAYG), BAS and Superannuation, Fair Work legislation and Privacy legislation, Anti-bullying laws and more are crucial to the operation of your business. per week (dividing $120,000 by 4.33

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Modern Restaurant Management

SEPTEMBER 15, 2020

“Without assistance at all levels of government, many of these businesses will be forced to close their doors. Laws governing alcohol consumption must always be observed, and hospitality businesses must remain informed of current rules and regulations. ” says Amber Sheppo, SVP, Licensing, Endemol Shine North America.

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EATER

JANUARY 14, 2021

In an ideal world, our food would simply be a source of nutrition and fuel for the body, not a political statement. Today, there are estimated to be more than a million Black vegetarians and vegans in the United States, with Black people representing the fastest-growing vegan demographic in the country.

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Modern Restaurant Management

SEPTEMBER 14, 2021

The committee will report to the Foundation’s Board of Trustees’ Governance Committee. Pincho currently operates eight retail locations across South Florida and licenses two additional locations at Florida International University and LoanDepot Park, home of the Miami Marlins.

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Modern Restaurant Management

OCTOBER 29, 2020

The restaurant industry is in the midst of the e-commerce phase, where restaurants must get creative by embracing technology and new sources of revenue generation to reach customers outside of their four walls.” “Alex and the Ordermark team have a deep understanding of the challenges that independent restaurants face. .”

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