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Bridging the Gap: Integrating Legal and Insurance Considerations into Restaurant Cybersecurity Response

Modern Restaurant Management

Golden Corral's August 2023 network breach affected 183,000 current and former employees, with hackers accessing everything from Social Security numbers to health insurance details. Yet many restaurant operators remain underprepared when it comes to integrating legal and insurance considerations into their cybersecurity response plans.

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Seven Questions Restaurants Should be Asking About Insurance Coverage

Modern Restaurant Management

While maybe less cute than National Pet Day (4/11) and less tasty than National Cheeseburger Day (9/18), National Insurance Day on June 28 encourages businesses to shop around for the BEST insurance partner to ensure financial success and safety for all involved.

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How a Creative Cocktail Program with a Beer and Wine License Can Help Your New Restaurant Succeed

Modern Restaurant Management

A beer and wine license allows restaurants to craft a unique cocktail menu featuring wine-based liquors without the need for liquor insurance or the extensive paperwork associated with a full liquor license. This trend highlights a shift in consumer behavior, with dining places increasingly seeking unique experiences rather than just a meal.

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2025 Restaurant Outlook: A Recipe for Success with Risk Management

Modern Restaurant Management

This financial strain could dampen discretionary dining expenditures. Outsourcing high-risk services, such as delivery, can alleviate exposure to rising auto insurance costs, which are projected to climb in 2025. In 2025, the restaurant and broader hospitality industry finds itself at a critical juncture. trillion in 2024.

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Avoiding the Four Biggest Traps of Restaurant Payroll

Modern Restaurant Management

The former are entitled to benefits such as minimum wage, overtime pay and workers’ compensation insurance. Independent contractors, meanwhile, may not get these benefits in exchange for having more freedom and control over their work, while holding responsibility for their own taxes and insurance.

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Fostering a Culture of Appreciation in the Restaurant Industry

Modern Restaurant Management

Restaurant employees are the heart of the dining experience, and their commitment keeps the industry thriving. Variety of Voluntary Benefits : Voluntary benefits can include personal insurance policies like pet, travel, car and homeowners’ insurance, with a discount for enrolling in coverage.

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Summer Safety Safeguards Every Restaurant Should Know

Modern Restaurant Management

From a guest perspective, summer means seasonal menus reflecting the summer bounty, a fired up meat-filled grill, and dining al fresco on expansive patios. From a restaurant owner’s perspective, it’s a lot more stressful with adding heat, outdoor dining and wet surfaces into the mix.