SpotOn

APRIL 8, 2024

Independent restaurants have the opportunity to join in celebrating mothers and brunch items by creating a special mother's day brunch menu, dinner service, or promotions that cater to families. Check it out, then call your mother. Below are 6 ideas to adapt your regular menu, which can be updated in your restaurant POS.

2024 98

2024 Seasonal Menu Social Media Loyalty Program 98

Culinary Cues

OCTOBER 4, 2022

The left and the right may, to some, reference liberal or conservative political beliefs, but when it comes to acting in a civil manner – examples go way beyond politicians and their evolving platforms. This is where we are, and it doesn’t stop with left and right. Tom Brokaw.

Supplies 396

Supplies Healthcare Presentation Restaurant Law 396

Social Hospitality

MAY 18, 2020

Anyone who runs a hotel or restaurant is a salesperson. It’s thus critical to learn sales skills and translate them into practices appropriate for your industry. If it’s the peak of the season, you compete with all local restaurants and hotels. Treat these people well, so they will treat your customers well.

Hospitality 309

Hospitality Marketing Social Media Hotels 309

Modern Restaurant Management

MAY 3, 2022

With the pandemic coming to an end, people are finally starting to get back to the “regular” dining experience at sit-down restaurants. However, the dining experience isn’t the same as it used to be, and your restaurant may have experienced a hit over the course of the pandemic. Redesign Your Menus.

Customer Experience 188

Customer Experience Training Customer Service Dine-in 188

Modern Restaurant Management

OCTOBER 26, 2020

It comes as no surprise that restaurants have had a difficult time over the past few months. These factors can make it difficult for restaurants to realize the same level of sales and profitability as before the pandemic; some consumers have less disposable income; others are more inclined to cook at home. Offer Seasonal Promotions.

Social Media 218

Social Media Events Food Safety Small Business 218

Modern Restaurant Management

DECEMBER 3, 2019

Often times, the atmosphere of a restaurant is overlooked in favor of other factors. In general, there are three things guests notice about a restaurant during their first time eating there – food, service, and atmosphere. Ultimately, the goal of a restaurant is to get diners coming back as frequently as possible.

Influencer 153

Influencer Customer Service Customer Experience Point of Sale 153

Culinary Cues

DECEMBER 14, 2019

In a nutshell – this training helped me to understand discipline, chain of command, dependability, teamwork, effort, and taking responsibility for your actions. In a nutshell – this training helped me to understand discipline, chain of command, dependability, teamwork, effort, and taking responsibility for your actions.

Training 419

Training Take-out Blog Management 419

Modern Restaurant Management

JUNE 3, 2020

As restaurants across the country start to recover and recalculate, upgrading outdated audio, visual and security systems might be worth considering. When they feel comfortable, people will return to sports bars and restaurants for food, drinks and the "big games" on television. Audio Systems. Visual Systems. Visual Systems.

Equipment 200

Equipment Sports Entertainment Customer Experience 200

7 Shifts

JULY 24, 2020

While you must follow the strict guidelines to ensure the safety of your staff and customers, that’s not to say you can’t take advantage of an empty restaurant to improve your knowledge of restaurant management, running a business, and creating a recipe for success when you eventually get back to business as usual.

Book 370

Book Management Management Restaurant Law 370

7 Shifts

SEPTEMBER 10, 2021

Learn how to write a killer restaurant mission statement to be among the select few that can. Restaurant mission statements matter whether you're opening a restaurant or refreshing your brand. Your mission statement is the “why” of your business strategy and captures why your restaurant exists.

Fast Casual 370

Fast Casual Customer Service Customer Experience Back of House 370

Culinary Cues

APRIL 24, 2020

Yesterday, I read an emotional, well-written, soul-crushing article by Gabrielle Hamilton – chef/owner of Prune Restaurant in New York City. She spoke from the heart of her “all-in” commitment to her restaurant and staff over the past 20 years while addressing the countless challenges that face independent restaurateurs across the country.

Article 309

Article Point of Sale Take-out Dine-in 309

The Rail

NOVEMBER 29, 2023

By Nick DiMatteo, Fortyfivegames Bar and restaurant owners are constantly seeking ways to stay ahead of the curve when it comes to attracting and maintaining their customer base. On the flip side, loud music may be a deterrent to some guests who are looking for a quieter space or one where they can engage in easy to hear conversation.

Entertainment 59

Entertainment Bar Equipment Sports 59

Social Hospitality

MAY 18, 2020

Anyone who runs a hotel or restaurant is a salesperson. It’s thus critical to learn sales skills and translate them into practices appropriate for your industry. Create Special Offers for Customers If it’s the peak of the season, you compete with all local restaurants and hotels.

Hospitality 195

Hospitality Marketing Social Media Hotels 195

Modern Restaurant Management

JANUARY 8, 2024

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2024. Consider, for instance, a scenario in which your Point of Sale (POS) system can forecast the popularity of a new dish based on historical customer behaviour.

2024 215

2024 Loyalty Program Cash Management Customer Experience 215

Open for Business

OCTOBER 20, 2023

Opening a restaurant is a dream for many aspiring entrepreneurs and food lovers alike, but it’s also a complex venture that requires careful planning and execution. With this guide, we walk you through the key steps to turn your restaurant dream into a successful reality. It’s equally important to study your competition.

License 78

License Email Marketing Seasonal Menu Front of House 78

Touch Bistro

AUGUST 23, 2021

To offer a truly immersive dining experience, let your guests indulge more than just their taste buds the next time they visit your restaurant. Whip up a feast for the eyes with restaurant interior design that wows your customers, while building brand recognition and loyalty. Choose a Theme. Image Source ].

Design 129

Design 2021 Front of House Sourcing 129

Restaurant Clicks

DECEMBER 27, 2021

For instance, while some people come to watch an invigorating Chiefs or Royals game, others may head to KCMO’s Historic Jazz District to experience live music. Kansas City is also known for its quality steak and barbeque, so you’re bound to find many restaurants throughout the Jazz and BBQ Capital of the World.

Dine-in 103

Dine-in Book Website Management Fine Dining 103

Modern Restaurant Management

FEBRUARY 17, 2020

Restaurants, like retail before them, are battling the rising tide of digital services by ensuring an experience that can’t be had online and that reflects well on their brand. All of these convenient ways to get great meals means less people are visiting restaurants (especially millennials) , and sales are down.

Customer Experience 198

Customer Experience Front of House Back of House Consumer Goods 198

Social Hospitality

FEBRUARY 25, 2019

It’s vital to keep customers happy and provide a great experience to improve customer retention at your restaurant. When they recommend your business to friends and family, you can gain new customers, too. ” Customer retention is therefore fundamental to your restaurant’s success. .”

Social Media 199

Social Media Customer Experience Customer Service Technology 199

Harbor Touch

NOVEMBER 21, 2022

Are you thinking about opening your own bar? This can be a very lucrative business venture, but it is essential to do your research first. There are many things to consider when opening a bar, from the type of establishment you want to open to the licensing and zoning requirements in your area. Choose the right location.

Bar 78

Bar License Restaurant Law POS 78

Next Restaurants

JUNE 30, 2021

When opening a bar or restaurant, one of the first questions folks ask is “Where do get money for the business?” First of all, you need to determine the format and concept of your new restaurant, draw up a business plan, and budget startup costs and continuing costs. Choosing a Location for Your New Restaurant.

Bar 97

Bar Seasonal Menu Advertising Restaurant Law 97

Restaurant Clicks

NOVEMBER 10, 2021

Nashville, Tennessee, home of country music, is a great destination for some of the world’s most famous attractions. You can’t take a trip to the capital city without taking in the beautiful parks, outdoor activities, museums, music culture, and excellent restaurants. A raw bar is always a nice touch as well!

Back of House 118

Back of House Seasonal Menu Online Ordering Reservations 118

Sling

NOVEMBER 24, 2021

Your business’s grand opening is a very exciting — and important, and nerve-wracking — time. It’s vital to get it just right in order to set the best tone for your business going forward. Social media is one of the best ways to reach a large audience for your grand opening. 2) Promote Your Grand Opening With Table Tents.

Small Business 148

Small Business Social Media Advertising Events 148

Restaurant Clicks

SEPTEMBER 14, 2021

And for foodies, there’s a bonus – Baltimore has an amazing selection of seafood restaurants. In fact, Baltimore attracted the attention of Netflix, which showcased The Local Oyster restaurant’s Colossal Crab Sandwich. Don’t worry; I’ll be talking about this restaurant soon.

Back of House 158

Back of House Online Ordering Seasonal Menu Reservations 158

Restaurant Clicks

NOVEMBER 26, 2021

With museums, parks, music venues, and more, Fort Worth makes a perfect getaway. Whether you’re planning a birthday, anniversary, or corporate dinner, Fort Worth has expansive restaurants and fantastic hospitality to make private dining unforgettable. Best Private Dining Restaurants in Fort Worth. Check out our list below!

Fine Dining 106

Fine Dining Front of House Back of House Reservations 106

Restaurant Clicks

DECEMBER 11, 2021

The neighborhood has a long and rich history of cultural diversity, and in recent years has experienced an influx of new bars, restaurants, and retail shops. In true prohibition style, you won’t find much in the way of signage, but the large front windows will help you confirm you’re in the right place. Weather Up.

Bar 122

Bar Seasonal Menu Front of House Online Ordering 122

Sling

JULY 4, 2021

Restaurant marketing has changed dramatically over the past 20 years. We’ve compiled some of the most effective restaurant marketing tips to help you win your market. We’ve compiled some of the most effective restaurant marketing tips to help you win your market. 5) Extend Your Reach With A Food Truck.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Restaurant Clicks

SEPTEMBER 24, 2021

Most people, when they hear “Orlando, Florida”, jump right to amusement parks like Walt Disney World or Universal Studios Resort, but the real fun, in my opinion, is grabbing some friends and heading to these awesome Downtown Orlando bars for a night out on the town. Best Bars in Downtown Orlando. Hanson’s Shoe Repair The Courtesy B.

Bar 137

Bar Online Ordering Back of House Outdoor 137

The Rail

APRIL 11, 2024

By Eric Tress, Contributor If you are looking for an excellent tool to increase your restaurant’s reservations, email marketing is an effective advertising tool you should consider. Many restaurants invest in marketing when they notice low bookings or in the run-up to a low season. times more than bulk emails.

Email Marketing 52

Email Marketing Reservations Marketing Loyalty Program 52

Restaurant Clicks

NOVEMBER 25, 2021

To help you navigate a large number of restaurants, we have compiled a list of the best steakhouses in San Diego for you to explore during your visit. Located right in the center of Little Italy, Born and Raised offers both an indoor dining room and outdoor dining options. bornandraisedstk).

Fine Dining 112

Fine Dining Front of House Reservations Sports 112

Restaurant Clicks

NOVEMBER 4, 2021

Seattle sits right on Puget Sound, an important waterway that helped make this gem of a city what it is today. This Belltown-area hole-in-the-wall is right in the middle of Gin Alley, north of Blanchard Street. In the 1990s, it landed on the map for its iconic coffee culture and bands like Pearl Jam and Nirvana. Best Bars in Seattle.

Bar 114

Bar Seating Small Business Hotels 114

Focus POS

FEBRUARY 5, 2019

One of the key factors in obtaining maximum profit for your restaurant is table management. Choose the Right POS System. Your POS solution can provide a wealth of data to help you make informed decisions about other factors that influence table turnover, from labor scheduling to average food prep times.

Management 106

Management Management Tip Distribution Point of Sale 106

Touch Bistro

JULY 26, 2021

As a restaurateur, how you prepare for Labor Day can be the difference between booking up solid through the first weekend of September, and barely making enough to pay your staff. We’re sharing ideas for Labor Day restaurant specials that will help you maximize profits and make your restaurant a Labor Day destination for years to come.

Specials 99

Specials 2021 Seasonal Menu Email Marketing 99

Bottleneck Management

OCTOBER 10, 2023

No need to brave the stadium crowds, you can bring the game day excitement right to your doorstep and we’re going to give you our tips on how to pull it off. No need to brave the stadium crowds, you can bring the game day excitement right to your doorstep and we’re going to give you our tips on how to pull it off.

Outdoor 78

Outdoor Entertainment Catering Seating 78

Restaurant Clicks

NOVEMBER 9, 2021

Regardless of what type of event you’re looking to celebrate or host, finding a restaurant that has a top-notch private dining experience can make all the difference. People flock to Nashville all year to enjoy the music and fantastic restaurants. Just south of the famous Broadway is the upscale restaurant, Etch.

Dine-in 123

Dine-in Book Fine Dining Events 123

The Restaurant Group

MARCH 6, 2023

5 Things to Consider When Opening a Restaurant When you see golden arches from a mile away, you immediately know that a McDonald’s lies ahead. That’s what successful restaurant branding looks like. Let’s learn more about restaurant branding and how you can incorporate it into your dining establishment.

Fast Casual 78

Fast Casual Food Truck Uniforms Social Media 78

The Restaurant Times

APRIL 7, 2022

A fine dining restaurant in Gulf countries like Oman is a blend of delicacies and a bespoke experience. Unsurprisingly, tourism in the country is flourishing, and on its back, the restaurant industry is burgeoning. It is thus, the right time for Omani restaurateurs—and upcoming restaurateurs—to own this bustling dining scene.

Fine Dining 52

Fine Dining Dine-in License Point of Sale 52