7 Shifts

MARCH 30, 2022

Answer: restaurant advertising and marketing. Whether you feel like you've tried every advertising tactic in the book, or 2022 is the first time your restaurant has had a dedicated marketing budget, you can implement our restaurant advertising ideas to attract new customers and turn one-time visitors into loyal customers.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

7 Shifts

MAY 23, 2024

The restaurant business is one of the most competitive industries, and this shows in the fact that only 20% of restaurants succeed in the market. Food cost percentage When deciding how much to price your menu items, TouchBistro advises keeping the food cost percentage anywhere between 20% and 40%.

Point of Sale 222

Point of Sale Seasonal Menu Food Supply Cash Management 222

ChowNow

DECEMBER 7, 2020

Restaurant operators looking for a seasonal boost this year need to lean on holiday marketing ideas for takeout and delivery instead. . Read on for some proven ways to cut through the noise this holiday season: Checklist: 6 Restaurant Holiday Marketing Ideas. Refresh your menu with seasonal specials.

Marketing 88

Marketing 2020 Email Marketing Seasonal Menu 88

Goliath Consulting

APRIL 17, 2024

This digital presence enriches customer interactions, enabling breweries to gather feedback and adapt to changing consumer demands. Brewers are joining forces with local artisans, chefs, and other breweries to create collaborative brews that celebrate creativity and community spirit.

Brewery 78

Brewery Consumer Goods Magazine Innovation 78

Modern Restaurant Management

JANUARY 31, 2023

From that data, restaurant owners can gather winning insights into how to create an optimized menu, develop a promotional strategy as well as to create back-of-house efficiencies during peak hours to be able to handle an increase in orders. Use data to identify popular menu items and promote them during the Super Bowl to drivesales.

Loyalty Program 171

Loyalty Program Social Media Email Marketing Online Ordering 171

7 Shifts

FEBRUARY 8, 2024

You’ll also gain powerful data into your guests’ behavior and preferences, which you can feed back into your marketing efforts or your loyalty program. However, Eat App's capabilities touch so much more than reservations: payments, email marketing , and streamlined operations all come with this app. Menu items might not be available.

Operations 367

Operations Management Management Mobile Ordering 367

7 Shifts

FEBRUARY 8, 2024

You’ll also gain powerful data into your guests’ behavior and preferences, which you can feed back into your marketing efforts or your loyalty program. However, Eat App's capabilities touch so much more than reservations: payments, email marketing , and streamlined operations all come with this app. Menu items might not be available.

Operations 353

Operations Management Management Mobile Ordering 353

24/7 Waiter

DECEMBER 1, 2023

Promotions help market your restaurant to your target audience, so unleash your imagination. Some of these goals might be: Increasing brand awareness Boosting sales Promoting certain menu items Getting more traffic during slow times Informing people of an upcoming event Anything you can think of can be promoted.

Marketing 36

Marketing Catering Online Ordering Customer Service 36

7 Shifts

FEBRUARY 15, 2024

Many of the solutions on the market bundle several functions and features together, but truly comprehensive solutions are rare. Live menu updating software Beverage offerings tend to change over time, and depending on what you sell, they could do so frequently.

Inventory 195

Inventory Bar Management Management 195

7 Shifts

FEBRUARY 15, 2024

Many of the solutions on the market bundle several functions and features together, but truly comprehensive solutions are rare. Live menu updating software Beverage offerings tend to change over time, and depending on what you sell, they could do so frequently.

Inventory 195

Inventory Bar Management Management 195

Perfect Daily Grind

MARCH 9, 2020

Here’s what kombucha has to offer and how your coffee shop can add it to its menu. The Current Kombucha Market . According to market research and strategy consulting firm Global Market Insights , the global kombucha market will exceed US $5 billion by 2025, with flavoured kombucha sales surpassing US $1.5

Brewery 143

Brewery Café Beverage Waste 143

Ken Burgin

JUNE 14, 2020

Claiming to have ‘Adelaide’s best dessert menu’ implies a 10/10 experience, so what happens when customers enjoy it but only feels it’s worth 8/10. Here are the 5 sure ways you can put Word of Mouth marketing on automatic, ticking over each day and giving people lots to share with their friends. Under-promise so you over-deliver.

Marketing 88

Marketing Recycling Brewery Back of House 88

Modern Restaurant Management

DECEMBER 23, 2020

The qualities of the space must complement the menu options to deliver an unforgettable experience. This also allows restaurants, bars, breweries, and other local shops to collaborate and share patrons. It has evolved the mall food court into an upscale environment that shares all types of restaurants, bars, and craft breweries.

Design 212

Design 2021 Outdoor Brewery 212

7 Shifts

MAY 1, 2020

With dine-in officially off the menu, we’re sharing a few options for restaurants to consider to pivot their business model during COVID-19. Marketing: Consider posting DIY videos on how to assemble & prepare your meal kits, and be sure to attach a link for diners to order their own! Offer meal kits ??

FOH 364

FOH Online Ordering Delivery Food Supply 364

Buzztime Business

SEPTEMBER 26, 2023

Either way, America’s favorite season is in full swing and it’s time to ramp up October promotion ideas at your bar, brewery, or restaurant. However, there’s so much more to the month… Say Yes to Oktoberfest Create an Oktoberfest happy hour menu complete with German classics like giant soft pretzels and house-made sausage.

Bar 157

Bar Social Media Email Marketing Seasonal Menu 157

Restaurant Clicks

NOVEMBER 8, 2021

Owned and operated by Nashville native couple Tony and Caroline Galzin, Nicky’s menu revolves around its coal-fired oven. In addition to wood-fired pizzas, Bella Napoli offers an extensive menu with all the classic Italian favorites from pasta to main courses to authentic Italian cocktails. Coco’s Italian Market.

Brewery 117

Brewery Online Ordering Back of House Fine Dining 117

7 Shifts

SEPTEMBER 6, 2022

And the market is growing, estimated to reach $1.2 Consider what foods you love, what the local community loves, and what cuisines and menu items are not currently available in your region. This is a great idea if you want to capitalize on the growing Bubble tea market. Farmer's market fresh. billion by the end of 2022.

Food Truck 195

Food Truck Food Seasonal Menu Mobile Ordering 195

Touch Bistro

MAY 18, 2021

Few marketing channels are as effective as restaurant email marketing. A whopping 59% of people say that marketing emails influence their purchase decisions. And, email has proven to generate the highest return on investment of any marketing channel at $38 for every $1 spent. The Ultimate Guide to Restaurant Marketing.

Email Marketing 97

Email Marketing Marketing Loyalty Program Mobile Ordering 97

The Rail

NOVEMBER 10, 2023

By Viktoria Arsenteva, Contributor In the hyper-competitive restaurant industry, effective marketing can be the difference between a bustling dining room and a quiet one. Clear Calls to Action (CTA): Whether it's "Book Now", "Order Online", or "View Menu", ensure the viewer knows the next steps.

Advertising 59

Advertising Loyalty Program Email Marketing Mobile Ordering 59

Buzztime Business

JULY 28, 2023

Summer may be winding down in August, but it’s a great time to amp up the excitement at your bar, restaurant, or brewery. The First Sunday in August Kicks Off National Farmers Market Week The USDA has proclaimed the first full week in August as a nationwide celebration of farmers markets. Yes, bacon has a sweeter side!

Social Media 78

Social Media Book Brewery Bar 78

Restaurant Clicks

OCTOBER 9, 2021

Del Pez also carries an extensive list of craft beers with a very creative margarita menu to boot. 821 N Market St, Wilmington, DE 19801 Phone: 302-482-3333 Visit Website. The variety of choices on their menu is a welcomed sight as you have many options, but it isn’t overwhelming. Stitch House Brewery. Order Online.

Back of House 147

Back of House Fast Casual Front of House Online Ordering 147

Restaurant Clicks

DECEMBER 25, 2021

It’s an exciting city for visitors and residents alike with various breweries and classic motorcycles. From a food truck park with various international cuisines to a food stall market with coffee and ice cream, the culinary scene in the city is expanding every day. Lakefront Brewery.

Front of House 133

Front of House Seasonal Menu Online Ordering Reservations 133

Modern Restaurant Management

OCTOBER 12, 2022

Stay on-theme and dress your regular menu up to be extra spooky for your Halloween party. The best parties are the ones that leave no detail untouched, so get creative and think outside the box when you’re creating a t heme menu. One-of-a-kind, exclusive menu items will entice customers and help boost your sales.

Advertising 190

Advertising Social Media Food Truck Seasonal Menu 190

Restaurant Clicks

JANUARY 4, 2022

While the city may be known for having one of the largest concentrations of breweries on the east coast, there’s more to Asheville’s food and beverage scene than craft breweries. The menu at Isa’s is the perfect combination of American and French cuisine. Corner Kitchen.

Seasonal Menu 122

Seasonal Menu Online Ordering Website Management Brewery 122

Restaurant Clicks

JULY 23, 2021

Honey’s Sit n’ Eat Sabrina’s Cafe – Art Museum Pizzeria Stella Marathon Grill Farmer’s Keep P’unk Burger Bareburger Miles Table Real Food Eatery Iron Hill Brewery & Restaurant Front Street Cafe Green Eggs Cafe Maggiano’s Little Italy Penrose Diner. Be sure to take a look at the dessert menu, too!

Dine-in 78

Dine-in Front of House Brewery Online Ordering 78

Cheetah

MAY 11, 2021

In May, the fantastic news we’ve all been waiting for finally came: San Francisco officially moved into the yellow tier (minimal risk), allowing indoor restaurants, bars, breweries, and wineries to reopen at 50% indoor capacity! Start by revisiting your menu. The cap of 200 people and 3 households per table is lifted.

Back of House 148

Back of House Front of House Food Supply Coaching 148

Restaurant Clicks

DECEMBER 21, 2021

Whether you take a trip to Brew City to explore the world-famous breweries and taprooms, hike around Lake Michigan, or sightsee some of the most impressive architectural feats worldwide, Milwaukee is a shamefully underrated locale. Famous for its beer and Midwestern charm, Milwaukee also has quite a few luxurious private dining options.

Dine-in 110

Dine-in Book Website Management Fine Dining 110

Restaurant Clicks

MARCH 12, 2021

The Frog and the Peach Salt Seafood and Oyster Bar Efes Mediterranean Grill Panico’s Restaurant and Bar Tacoria Ramen Nagomi Veganized Harvest Moon Brewery Clydz Steakhouse 85 Old Man Rafferty’s Stuff Yer Face Fritz’s La Catrina Fat Cactus Cantina. 29 Dennis St, New Brunswick NJ 08901 Phone: 732-846-3216 View Menu.

Brewery 78

Brewery Reservations Seasonal Menu Online Ordering 78

Modern Restaurant Management

NOVEMBER 12, 2019

In the food and beverage business, “buzz” is a valuable commodity that can make your restaurant, bar, or brewery the place to be. The nature and scope of the protection afforded, though, will hinge largely on the steps the restaurant, bar, or brewery take to protect itself. Luckily, the law provides protection.

Brewery 123

Brewery Restaurant Law Employee Relations Bar 123

Restaurant Clicks

SEPTEMBER 8, 2021

The cowboy-inspired atmosphere, epic menu, and southwestern vibes have kept this restaurant thriving for over fifty years! Affordable and family-friendly, Monroe’s features a lengthy menu that’s sure to please everyone. Though the menu is constantly changing, their selection of salads and soups is always top-notch.

Brewery 148

Brewery Online Ordering Seasonal Menu Food Order 148

Mad Mobile

FEBRUARY 29, 2024

We’ll walk you through the bells and whistles and show you why CAKE is the best bar POS system on the market. However, you can expect more from the industry-leading systems in today’s market. Email marketing Reaching out to your customer base about special events and opportunities is easier with an integrated email marketing system.

POS 40

POS Bar Brewery Customer Service 40

Buzztime Business

AUGUST 22, 2023

It’s Game On for National Video Games Day (September 12 th ) Not to be confused with National Video GAME Day on July 8 th , use this fun holiday to bring those Fortnite players out of their living rooms and into your bar, restaurant, or brewery. Bring your chef out to share his or her menu inspiration with patrons.

Brewery 78

Brewery Social Media Seasonal Menu Events 78

Future Food

OCTOBER 19, 2022

Limiting the impact created by families on other customer groups is pivotal in obtaining wide market appeal across multiple customer demographics. This must occur well in advance of opening, so that the business, training, design, menu, aesthetics etc. Apply some creativity to the menu, plan for success and appreciate the rewards.

Customer Experience 78

Customer Experience Brewery Customer Service Fine Dining 78

Touch Bistro

MAY 26, 2021

They’ll appreciate subtlety, such as a beautiful flower arrangement in America’s favorite colors, or one well-crafted menu with a special of the day. Marketing and Promotions. Use marketing strategies such as social media (Facebook and Instagram), restaurant email marketing , your website, direct mail, and paid advertising.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

Modern Restaurant Management

JULY 22, 2020

Eager to tap into a growing market, more and more restaurants are adding gluten-free items to their menus. With many restaurants evaluating their policies and procedures to meet social distancing requirements, now is the perfect time to dispel three of the most common myths and add gluten-free dishes to your menu.

Serving 144

Serving Food Truck Front of House Loyalty Program 144

EATER

DECEMBER 21, 2022

Mistry and the series’ two other chefs — Jenny Dorsey and Shenarri Freeman — were asked to create a pairing menu for two weekends, a cheese pairing, and a one-night chef’s table dinner, by working with the staff at J Vineyards to execute their food and choose wines. Food shapes our identities — it changes how I see myself and other people.

Fine Dining 126

Fine Dining Front of House Vineyard Seasonal Menu 126

7 Shifts

MARCH 10, 2022

Their impressive list of features also includes the ability to make real-time menu and inventory changes and to split bills - a task that often produces splitting headaches - with ease. While the platform works for restaurants of all sizes, it's most popular with QSRs like cafes, food trucks, and breweries. Team Communication.

Management 195

Management Management Operations Point of Sale 195